Aqua Bar in Perth Menu

None

Nearby Sample Menus

  • Plain Udon - Thick white wheat noodles in soup, served with spring onions and snowpea sprouts. Small: $4.00, Large: $5.00
  • Pickles $0.50
  • Mexican - Crab sticks, cucumber, avocado, chilli sauce & mayo 5p: $4.50 10p: $7.50
  • Salmon - Raw salmon with avocado & cucumber 5p: $5.00 10p: $8.50
  • Japanese Mayo $0.50
  • Mixed Tempura - Battered and deep fried vegetables and prawns, served with rice and dipping sauce - Mixed Small: $7.00, Large: $9.00 (with free Miso soup)
  • Ginger $0.50
  • Tuna Salad - Canned tuna, lettuce, tomato & mayo 5p: $4.50 10p: $7.50
  • Ca xao hanh gong $21.90
    • Stir fried fillet cooked with fresh ginger served in a homemade sauce
  • Bi cuon (2 per serve) $6.80
    • Vietnamese rice paper rolls, (pork)
  • Ca ri bo $21.90
    • Beef curry
  • Dau hu rang muoi $13.90
    • Crispy deep fried tofu in a light salt and pepper batter served on lettuce
  • Goi bo thai $18.00
    • Finely sliced thai beef, coriander and onion all combined nicely with herb and spice
  • Com rang ga gion $15.00
    • Stir friedcrispy chicken served with okay fried rice
  • Heo xao tieu
    • Stir fried pork with fresh cauliflower and onion in black pepper sauce
  • Tom hot vit muoi trung ca $26.90
    • Deep fried local prawns coated salty egg yolk and salmon roe
  • Mixed Calamari in Fennel Seed with quinoa salad and annatto oil $22
  • Beer battered chips and gravy $10
  • Bacon with Tomato and Fetta Salsa Panini with fries $17.50
  • Gnocchi with Rich Lamb Ragout $19
  • 250g Scotch Fillet with roast kipfler potatoes in duck fat, crispy capers, confit cherry tomatoes and jus $28
  • Onion Rings and Dipping Sauce $10
  • Pork fillet wrapped in chorizo, Pork and ricotta meatballs with gremolata, Crispy Belly and caramelised orange $24
  • Salmon, Chorizo and Marinated Bocconcini Salad $20
  • Seafood Risotto - Oven baked risotto rice with mixed seafood, garlic, white wine and napoletana sauce $18.50 / $23.50
  • The Swiss muesli served with fruit and natural yoghurt $10.50
  • Squids Salad - Deep fried crumbed squid rings served with mixed lettuce, tomato salsa, cucumber, capsicum and sweet chilli mayonnaise dressing $14.50 / $20.50
  • Garlic bread (2) $5.50
  • - Entree Size / Main Size
  • Reveleys' cinnamon french toasts $9.50
  • Penne Al Salmone - Penne pasta tossed with smoked salmon, garlic, white wine, English spinach, chilli flakes and homemade cream sauce $17.50 / $22.50
  • Raisin Spiced Fruit Toasts - with butter and fruit preserves $5.00
  • Apple & Cinnamon Bircher Muesli with roast almonds, compote & natural yoghurt $11.90
  • Tomato, Greek Feta & Avocado with black pepper & olive oil on toasted sourdough $12.50
  • BLT Bagel Best BLT Bagel in Perth! $11.90
  • Classic Smoked Salmon Bagel with capers, rocket, cream cheese & spanish onion $13.90
  • - add - Avocado - Bacon - Beans - Egg - Mushrooms $4.00
  • Toasted Banana Bread or Mango & Coconut Bread $5.00
  • Roast Chicken No fowl play here $12.90
  • Toasted Muesli with compote & natural yoghurt $11.90
  • Apple & Vanilla Martini. Zubrowka vodka, Licor 43, cloudy apple juice, lime. $18.00
  • Seppeltsfield Solero DP38 Oloroso Barossa Valley, AUS $10.00
  • Russian Standard $18.00
  • Fernando de Castilla Amontillado Jerez, ESP $9.00
  • Gin - Beefeater $10.00
  • English Breakfast, Earl Grey, Chamomile tea, Mint tea, Green tea $4.00
  • Atteca Old Vine Garnacha '12 Calatayud, ESP $61.00
  • Espolón Blanco $10.00
  • Bacon & Egg Cheese $5.50
  • Bacon & Egg or B.L.T - sauce onion $10.90
  • Turkey - cheese avocado & sundried tomato or roasted eggplant $10.90
  • Chicken, Cheese & Mayo $5.60
  • Ham, Cheese & Tomato $5.40
  • Hamburger - salad sauce & onion $5.50
  • Cajun or Peri-Peri Chicken $8.90
  • Hamburger with the works - bacon, cheese, fried egg, salad, sauce, onion, mayo $8.90
  • -Australia $9.50
    • South australia chevre square
  • Rich dark chocolate tart and vanilla bean ice cream $15.00
  • Pad Thai $28.00
    • Rice noodles, minced pork, prawns, bean shoot, tamarind sauce, lime and peanut
  • La gondole $32.00
    • Tasting plate to share: Warm chocolate cake, marinated strawberries. Braised caramelized banana bread & butter pudding & cointreau ice cream
  • Gratinated cauliflower $7.00
  • Lemon pepper and thyme marinated chicken supreme $35.00
  • Goat cheese
    • Generally smooth and creamy with a distinctive tangy flavour and a hint of saltiness
  • Fresh coffin bay oysters with shallot and red wine vinegar
  • Salmon Sashimi (small) $22.00
  • Salmon Sashimi (large) $40.00
  • Flying Californian-maki (large) 8 pieces - (Rolled inside out and coated with flying fish caviar) $22.00
  • Ebi - Temaki - Prawn - cones $10.00
  • Mixed Tempura (small) - Prawns, fish, vegetables deep fried in a light batter $16.00
  • Yaki-Niku - Marinated slices of superior tenderloin fillet chargrilled and served with a spicy flavoured sauce and sesame seeds $30.00
  • Unagi (grill-eel) $8.00
  • Ebi-Garrikku-Yaki - Hot plate BBQ tiger prawns with garlic (without shell) $15.00
  • Chips $4.95
  • Han's Red Curry Chicken Rice - thai red curry chicken served with rice $13.95
  • Han's Spring Roll - han's home made spring rolls deep fried and served with han;s special sauce (4 per serve) $6.50
  • - Han's Squid Garlic - stir fried in a smooth garlic and chili sauce $16.95
  • PORK -
  • - Han's Chicken Basil - chicken and vegetables lightly stir fried in han's basil sauce with basil leaves $16.95
  • Han's Special Fried Rice $8.95
  • Spring Roll - Chicken or Fish Patty - Red Curry Chicken - Beef Pepper - Seafood Basil - Singapore Noodle - Steamed Rice $25.95 per person
  • Tagliolini Vongole - Classic Aussie pipis steamed open with garlic, capers, white wine & parsley $26.00
  • Rocket & Radicchio Salad - With aged balsamic & Parmesan $7.50
  • Green Beans - With spicy tomato sauce & pecorino Toscano $6.95
  • Cappuccino $4.35
  • Angus Bresola Salad - Elegant slices of cured beef with artichokes, rocket, fresh curd, aged balsamic & toasted almonds $12.75 / $18.50
  • Sausage Pappardelle - Slow-braised fennel sausage ragu` with red wine, Parmesan & crunchy, herby breadcrumbs $19.95
  • Osso Bucco Style Lamb - Aussie lamb shoulder cooked overnight with tomatoes, wine & herbs, served on oozy polenta bianca $29.50
  • Fried Stuffed Olives - Green olives with spicy pork, served with arrabbiata sauce, garlic crisps & Parmesan $10.50
  • Nasi Goreng Kampung - fried rice with anchovies, vegetable & fried egg on top served with sambal belacan $10.50
  • Biryani Chicken/Beef/Lamb - saffron rice served with chicken, beef or lamb biryani sauce $13.50
  • Tom Yum Rice/Noodles - served with rice or egg noodles, cooked in spicy & sour soup, can be served with vegetables, seafood or chicken $10.50
  • Curry Noodle - noodles a dish that is unique to malaysian usually made up of with spicy curry soup & coconut milk $10.50
  • Mee Goreng Mamak - mamak fried noodle is a spicy noodle dish served with prawns, chicken & fishcakes $10.50
  • Mee Goreng - fried noodle served with prawns, chickens, fishcakes, eggs & vegetables $10.50
  • Gado-Gado - mixed vegetables, boiled egg, tofu & rice cube & served with peanut sauce $10.50
  • Roti Jala - netted pancake served with chicken curry $7.50
Aqua Bar

Aqua Bar

location

Address

Barrack Sreet Jetty, Perth CBD, Perth

phone

Phone

093253700

clock

Opened hours

4 PM to 10:30 PM (Wed-Thu), 12 Noon to 10:30 PM (Fri-Sun), Mon & Tue Closed
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Australian , Contemporary , Gluten Free , Tapas

features

Features

Visa ,  Mastercard ,  American Express ,  Wheelchair accessible ,  Reservations ,  Bar Scene ,  Seating ,  Free Wifi ,  Special Occasion Dining ,  Serves Alcohol ,  Outdoor Seating ,  Full Bar ,  Waitstaff ,  Groups ,  Bar

Location
Barrack Sreet Jetty, Perth CBD, Perth