Address
Barrack Sreet Jetty, Perth CBD, Perth
Aqua Bar in Perth Menu
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Nearby Sample Menus
- Chicken Katsu - chicken katsu, lettuce, BBQ sauce &mayo 5p: $4.50 10p: $7.50
- Prawn Katsu - Deep fried panko crumbed prawns, served with salad and rice. Small: $6.00, Large: $8.50 (with free Miso soup)
- Teriyaki Burger - Beef burger cooked in teriyaki sauce, server with salad and rice Small: $6.50, Large: $9.50 (with free Miso soup)
- Teriyaki Sauce $0.50
- Miso Katsu - Chicken Katsu, lettuce and miso sauce 5p: $4.50 10p: $7.50
- Katsu Don / Oyako Don / Tamago Don - Japanese style egg omelette served on rice. (Large size with free Miso soup). Tamago Don (with onion & spring onion) S: $5.50, L: $7.00
- Miso Katsu Don - Chicken katsu with special miso sauces, served with rice and lettuce Small: $6.00, Large: $8.00 (with free Miso soup)
- Vegetarian - Avocado & cucumber 5p: $4.00 10p: $7.00
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Mi hoac hu tieu xao vn $17.50
- Vietnamese rici or egg noodles stir fried with bean sprouts and mixed seaffod
- Sticky rice banana ice cream $7.00
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Pho tai sach $11.50
- Rew beef and beef tripe hofan soup
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Goi cuon tom (2 per serve) $7.80
- Rice paper rolls with steamed prawn mints and salad serve with traditional vietnamese sauce
- Asian fruit salad ice cream $9.90
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Diep rang muoi $30.90
- Crispy salt and pepper local scallop off shell served on lettuce
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Bun tom yum $13.90
- Rice vermicelli in a tom yum sauce soup wih seafood and spicy
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Bo xao tieu $21.90
- Stir fried beef with fresh broccoli and onion in black pepper sauce
- Beef Cheeks in port and vanilla with French beans and potato croquettes $24
- Mixed Mushroom Open Roll baby spinach, coriander and fetta pesto, sweet pumpkin crisps and fries $19.50
- Spinach Ravioli with pea puree, fresh mint, ricotta and parmesan $18
- Open Sirloin Panini garlic puree, tomato relish, roquette, cherry tomatoes, shitake and oyster mushrooms, roast golden beetroot and battered smokey Spanish onions with our famous 43 hand cut potatoes $25
- Beer battered chips and gravy $10
- Bacon with Tomato and Fetta Salsa Panini with fries $17.50
- 250g Scotch Fillet with roast kipfler potatoes in duck fat, crispy capers, confit cherry tomatoes and jus $28
- Irish Pork Sausages mash potato, gravy and balsamic onion relish $20
- Spaghetti Bolognaise - Spaghetti pasta tossed with meat balls, mushroom, garlic, white wine and napoletana sauce $12.50 / $17.50
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- - Benedict (with Virginia leg ham) $13.50
- Reveleys' Open Omelette - bacon, mushroom, spinach, tomato concase, onion, laced with Swiss cheese and toast $14.50
- Chicken Caesar Salad - Crispy cos lettuce with croutons, bacon, egg, anchovies, parmesan cheese and a dash of anchovies mayonnaise dressing $15.50 / $22.50
- Eggs Florentine - 2 poached eggs, baby spinach and hollandaise sauce on toasts $11.50
- - Fresh bread $4.00
- Squids Salad - Deep fried crumbed squid rings served with mixed lettuce, tomato salsa, cucumber, capsicum and sweet chilli mayonnaise dressing $14.50 / $20.50
- Toasted Banana Bread or Mango & Coconut Bread $5.00
- Milkd Plate poached eggs, bacon & mushrooms on toasted sourdough with tomato & greek feta $17.90
- BLT Bagel Best BLT Bagel in Perth! $11.90
- Toasted Locally Baked Breads choose Fruit & Walnut, Sourdough, 7-Grain, Gluten Free $6.50
- Milkd Melt A classic! Melty madness in your milkd mouth $10.90
- Tomato, Greek Feta & Avocado with black pepper & olive oil on toasted sourdough $12.50
- - add - Avocado - Bacon - Beans - Egg - Mushrooms $4.00
- Milkd Classic Salad rocket, tomato, pakham pear, feta & roast almond with either vegetarian mushrooms & avocado, chicken breast or smoked salmon $17.90
- Andaluz 'Vino Tinto by Dani Sanchez' Organic Tempranillo '13 D.O. Navarra, ESP $9.00/$45.00
- Chocolate salted caramels, smoked chili salt (GF) $3.00
- D'Argental Brebirousse (soft)-Pure sheeps milk brie style cheese from Lyon. Bloomy white rind, velvety texture(30gm/60gm) $8.50/$17.00
- Barricas Del Plata Malbec '12 Mendoza, ARG $11.00/$55.00
- Xoriguer $18.00
- Gin - Broker's Gin $11.00
- Alabaster' Vinedos de Paganos Tempranillo '07 D.O.C. Rioja, ESP $603.00
- Fattoria Montagliari Brunesco di San Lorenzo IGT '07 Tuscany, ITA $95.00
- Iced Coffee - ice-cream & fresh cream $5.20
- Hamburger with the works - bacon, cheese, fried egg, salad, sauce, onion, mayo $8.90
- Cajun or Peri-Peri Chicken $8.90
- Bacon Cheese Fried Mushroom $7.00
- Chicken, Cheese & Mayo $5.60
- Bacon & Egg - sauce & onion $5.50
- Steak Salad - sauce & onion $6.90
- Milkshake with Ice-cream $5.00
- -Chef´s selection of five cheeses- one from each group $25.00
- Jasmine tea poached and seared scallops, minted puree, prosciutto, shiso and baby basil $20.00
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Penne (V) $28.00
- With a mix of exotic mushrooms, creamy mustard sauce and baby spinach
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Chocolate lovers $18.00
- Warm chocolate cake with chestnut custard
- Red wine jus, green peppercorn, mushroom or bearnaise
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Washed rind cheese
- Ranging from rather spic to outrageously piquant in taste and aroma. They can smell yeasty. The paste may resemble brie or be more supple and elastic
- Salad of quinoa, spinach, valencia orange, grilled tofu and preserved lemon (V) $18.00
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-Australia $9.00
- Tasmania pyengana mature cheddar
- Sakana Shioyaki - Chargrilled pink snapper $33.00
- Yaki-Niku - Marinated slices of superior tenderloin fillet chargrilled and served with a spicy flavoured sauce and sesame seeds $30.00
- Tai (Snapper) $6.00
- Karei Tempura - Flounder deep fried in a light batter served in its own crispy and crunchy flounder skeletal nest $30.00
- Yaki-Tori - Chargrilled bamboo skewered chicken pieces with sweet chicken soy $10.00
- Gyuniku TeppanyakI - Hot plate BBQ cube size superior tenderloin fillet flambe with brandy $30.00
- Ebi-Garrikku-Yaki - Hot plate BBQ tiger prawns with garlic (without shell) $15.00
- Tekka-maki - Tuna roll $9.00
- Han's BBQ pork bun (3 pieces) - steamed barbecue pork filled bun $6.50
- CHICKEN -
- Han's BBQ Pork Fried Rice $13.95
- - Han's Pork Pepper Garlic - stir fried pork, vegetables and garlic with han's pepper sauce $16.95
- - Han's Pork Curry - sliced pork and vegetables in thick curry sauce $16.95
- Han's Mild Salad - mild salad vietnamese style - Beef or Chicken $9.50
- Mango & Macadamia Cheesecake $6.95
- Han's Vegetable Fried Rice - han's recipe of fried rice with vegetables $8.95
- Baked Mushrooms - Swiss browns with crispy music bread & smoked buffalo mozzeralla $16.50
- Orange Blossom Polenta Cake - Fluffy cake studded with candied fruit & served with crème fraîche & pomegranate $10.50
- Our Famous Prawn Linguine - Garlicky prawns with tomatoes, chilli, rocket & fennel $29.25
- Prime Strip Loin Steak - 250g pasture-fed Aussie Black Angus strip loin, topped with truffle butter & served with saute´ed mushrooms & peppery endives $34.95
- Salmon Salad - Flaked hot-smoked salmon with heritage beets, radish, fennel & creamy ricotta, topped with seeded crackerbread, fresh horseradish & green goddess dressing $14.50 / $22.50
- Fried Stuffed Olives - Green olives with spicy pork, served with arrabbiata sauce, garlic crisps & Parmesan $10.50
- Osso Bucco Style Lamb - Aussie lamb shoulder cooked overnight with tomatoes, wine & herbs, served on oozy polenta bianca $29.50
- Espresso $4.35
- Chicken Noodle Soup - egg noodles, vegetables, top with chicken served in a clear soup $11.00
- Mee Hailam - egg noodles, coated with thickened gravy made with oyster & soy sauce served with vegetables, seafood or chicken $10.50
- Curry Noodle - noodles a dish that is unique to malaysian usually made up of with spicy curry soup & coconut milk $10.50
- Prawn Pritters serve with Tea Tarik $8.00
- Mee Rebus - egg noodles with vegetables & bean sprouts, topped with gravy (incl. shrimps, sweet potatoes with beef stock) & served with beef, boiled egg, garnished with lemon & cut chilies $10.50
- Beef Noodle Soup - egg noodles, vegetables, beef slices & top with insan's special clear beef soup $11.00
- Roti Jala - netted pancake served with chicken curry $7.50
- Soto Ayam/Mee Soto - soto ayam in a classic spicy chicken soup (soto means chicken) & comes with cubed rice, chicken & bean sprouts $10.50
Aqua Bar
Phone
093253700
Opened hours
4 PM to 10:30 PM (Wed-Thu), 12 Noon to 10:30 PM (Fri-Sun), Mon & Tue Closed
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Australian , Contemporary , Gluten Free , Tapas
Features
Visa , Mastercard , American Express , Wheelchair accessible , Reservations , Bar Scene , Seating , Free Wifi , Special Occasion Dining , Serves Alcohol , Outdoor Seating , Full Bar , Waitstaff , Groups , Bar
Barrack Sreet Jetty, Perth CBD, Perth
- Perth Australian Menus
- Perth Contemporary Menus
- Perth Gluten Free Menus
- Perth Tapas Menus
- Central Metropolitan Australian Menus
- Central Metropolitan Contemporary Menus
- Central Metropolitan Gluten Free Menus
- Central Metropolitan Tapas Menus