Tender pork fillet served atop mashed potatoes and creamy apple and black pepper sauce with poached asparagus and broccolini
Calamari Salad (GF) $18.00
Salt and pepper calamari served on salad of mixed lettuce, onion, roasted capsicum, cherry tomatoes with lemon mayo salad dressing
Greek Lamb Salad (GF) $19.00
Marinated tender Lamb served on gourmet greens, cherry tomatoes, cucumber, red onion, feta, kalamata olives tossed In lemon and herb dressing
Salmon With Citrus and Dill $24.00
Lemon and dill infused salmon served on a bed of creamy mashed potato and grilled asparagus topped with creamy lemon and herb sauce
Add Chicken $4.00
Pork Cutlet $26.00
served with sweet potatoes mash topped with sweet chili prawns
Beef & Reef (GF) $32.00
Smokey Town's well known Eye-Fillet steak cooked to your liking served with creamy mashed potatoes and seasonal vegetables topped with creamy garlic prawn sauce
Fisherman’s Basket $24.00
Prawns, scallops, calamari & battered fish served with roasted paprika potatoes, lemon wedge and tartare sauce