Bar Americano in Melbourne Menu

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Nearby Sample Menus

GUCCI - fresh tomato, buffalo mozzarella DOP, rucola, pecorino Romano DOP, sun-dried tomatoes, bocconcini, extra virgin olive oil $24.40
BELLA NAPOLI - San Marzano tomatoes DOP, buffalo mozzarella DOP, calamari, prawns, anchovies, garlic, cherry tomatoes, bocconcini, basil $25.80
LASAGNE GENOVESI - pesto, bechamel sauce, parmesan cheese, potatoes, green beans $21.50
CAPRESE SMONTATA - cherry tomatoes, buffalo mozzarella from Campania DOP, extra virgin olive oil, salt, pepper, basil $16.50
POLENTA RAGÚ - grilled polenta with beef and pork ragú, mushroom & green peas, served with soft poached eggs and mixed salad $19.00
Salmon $5.00
PROSCIUTTO E FUNGHI - tomato sauce, fior di latte, ham (prosciutto cotto), champignon mushrooms, basil $19.40
LINGUINE ALLE VONGOLE - clams with white wine, garlic, parsley, pepper $23.00

Korean wonton soup $5.50
Spicy pork BBQ
Seafood combination noodle soup $14.00
Lobster hot pot Market price
California roll $10.00
- Avocado, prawn stick, vegetables and vinegar rice rolled in seaweed
Mushroom BBQ $15.50
Mixed vegetables with beef and egg on rice $14.00
Octopus BBQ

Yose Nabe - Assorted seafood and vegetables cooked in a clay pot and served with our special sauce $ 15.80 per person
Kaki fry - Crumbed oysters deep fried $ 9.80
Hosomaki - Fresh raw fish and cucumber rolled in lightly vinegar rice and seaweed Entree $10.50/Main $15.10
Nasu Torisoboro Ankake - Egg plant stir fried with chicken mince in our special homemade sauce $ 8.90
Shabu Shabu - Thinly sliced beef and vegetables cooked in a clay pot and served with a dipping sauce $ 15.80 per person
Spicy Salmon roll (8 pcs) - Avocado, cucumber, crab mayo wrapped inside-out topped with salmon slice, chilli sauce $ 16.50
Agedashi Combi - Assorted vegetables and bean curd deep fried and served with a dipping sauce $ 7.70
Seasoned Rice - Rice based on sesame, seaweed and dry shrimp and fish $ 1.50

7. Salmon Carpaccio $6.80
20. Pork Belly Nigiri with Ginger Sauce $5.80
61. Uni (fresh sea Urchin) Ship (1pc) $3.80
157. Tempura Chicken $4.80
97. Chicken Soba Salad $5.80
21. Fresh Scallops Nigiri (GF) $5.80
130. Salmon with Sea Urchin $6.80
111. Green Tea Parfait (V) $6.80

Deep fried chicken (half) $17.50
- Deep fried chicken - choice of plain/soy/chili
Small $17.50
3 types of sauce & small dish
Kimchi Soup (small pot) $15.90
- Kimchi, pork tofu with spicy soup
Sat-Sun Lunch & Dinner
Corn Cheese $11.50
Main $36.00
Mushroom Salad $12.50
- Seasoned mushroom & mixed salad with WT balsamic dressing

M29. Scallops w/ Japanese Tofu
Banana Fritter with vanilla Ice cream $7.00
R39. Pork w/ Pineapple on Rice
Dish no rice $18.00
Dish no rice $18.00
M13. Fried Fish Fillet w/ Yu Xiang Sauce
R7. Roast Duck w/ Black Pepper Sauce on Rice
FR6. Hakka Style Fried Rice $9.50

3 Cheese
- Topped with mozzarella, parmesan & blue cheese
Mushroom
- Oven roasted field mushrooms with oregano
All params are topped with mozzarella & served with chips & salad
The floater
- Served on mushy peas with mash potato & gravy
Mrs. p's cheesy garlic & herbs bread $8.00
House made dips with toasted turkish bread $13.50
Pumpkin & feta
- Roasted pumpkin, feta & basil
Blazing saddles parma
- Smoky chipotle beans & fresh sliced jalapeno

Egg atlantic $14.90
- Smoked salmon, poached eggs, on top of sourdough bread, sprinkled with crispy capers, dill and served with hollandaise sauce
Chorizo omelette $13.90
- Smoked chorizo, spanish onion and spinach, served with sour dough
Open steak sandwich $18.00
- Porterhouse steak, red onion relish, mixed lettuce and grilled mustard bread and chips
Breakfast burger $13.90
- Smoked bacon, fried eggs, gouda, onion jam, and hp sauce inside a brioche bun, served with chips
Lightly fried calamari $16.00
- Lightly fried crumbed calamari on a bed of watercress salad, mint, spanish onion & sweet orange with homemade dressing and aioli
Mushroom and goats cheese $13.90
- Slow roasted mushrooms, goats cheese, poached eggs, & parsley, on toast
Egg florentine $13.90
- Poached eggs, sauteed spinach and pine nuts on top of sourdough bread, with hollandaise or salsa verde
Spaghetti and pork sausage $14.00
- With roasted red capsicums and olives tossed in napoli sauce, topped with a fresh roquette salad

Crispy fried dark chocolate truffles with cherry compote and vanilla ice cream (contains alcohol) $12.50
-Gluten free bread $1.00
Roasted pumpkin and ancient grain salad, toasted pepitas, fresh herbs, nuts and cumin, fragrant cumin organic yoghurt (V) $19.00
Seafood linguini with green olives, garlic and chilli, extra virgin olive oil, herbs and a hint of ginger (DF / NF) $28.00
A selection of ripe and matured cheeses with quince paste, dried organic muscatels and walnuts, served with crackers $24.00
Pineapple and passion fruit eton mess (GF / NF / contains alcohol) $12.50
Arancini with tomato sugo (V / GF / NF) $12.50
Marinated olives (GF / V / NF) $8.50

Please Note That There Is A $ 2 Surcharge On Gluten Free Bread
Kids $ 3
- 1 Fried Egg On Toast
Truffle Mushroom Gnocchi $ 26
- House Made Gnocchi With Sauteed Seasonal Mushrooms, Onions, Garlic And Fresh Parsley Finished With A Dash Of Cream, Spinach And Parmesan Cheese
Fish And Chips(GF*)(DF) $ 27
- House Beer Battered Barramundi Fillets With Tartare Sauce, Bad Boy Chips And Slaw
Chicken Parmigiano $ 26
- Panko And Parmesan Crumbed Chicken Breast, Roasted Tomato Napoli Sauce, Virginia Ham And Mozzarella Cheese, Comes With Bad Boy Chips And Salad
Stuffed Chicken $ 27
- Roasted Chicken Breast Stuffed With Mushrooms, Chestnuts And “Yarra Valley” Truffle Served With Red Cabbage, Sauteed Potatoes And Cranberry Sauce
Meatballs And Tomatoes (GF*) $ 15
- Lamb And Fetta, In A Tomato And Basil Sauce With Baked Ricotta And A Side Of Toasted Turkish Bread
Sausage/ Bacon/Tomato/ Avocado/ Hash Brown/Smoked Salmon Extras $ 3

Banana bread $9.00
- Served with mascarpone, fresh bananas
Steak eggs $21.00
- Two poached eggs, 100g steak, hollandaise sauce
Add your own sides ea. $4
- Bacon, Roasted Mushroom, Roasted Tomatoes, Extra Egg, Hollandaise, Avocado Mash, Spinach, Smoked Salmon, Sausage
Eggs atlantic $17.00
- Served with smoked salmon, poached eggs hollandaise (GF) on request
Veggie breakfast $18.00
- Two poached eggs, roasted tomatoes, spinach, herb roasted mushrooms, avocado smash, served with toasted bread
Big breakfast $21.00
- Choose your eggs, pork and fennel sausage, bacon, herb roasted mushrooms, roasted tomatoes, served with toasted bread (GF) on request
Pork eggs $17.50
- Two poached eggs, 100g pork belly, hollandaise sauce
Pesto egg $13.00
- Scrambled egg, bacon, touch of pesto

Seafood Udon $10.00
Stir Fried Noodle $11.00
- (Chicken, Beef, Seafood)
Teriyaki Chicken Soba $10.00
CHICKEN, SEAFOOD, FISH, SQUID, BEEF, TOFU(VEGETARIAN) with
Seafood Soba $10.00
All comes with rice & vegetable
Eel Udon $12.50
Prawn Soba $10.00

200g Meats
1/2 Rack $31.00
1/4 rack pork ribs plus 1 regular side $21.00
Jumbo $3.00
Regular $2.00
UPGRADE TO JUMBO SIDES add $3.00 per side
- lettuce or pickles $0.50
Full Rack $59.00

Soy sauce chicken with rice (on the bone) $10.00
Hainanese chicken rice (on the bone) $10.00
Fish ball noodle soup $9.80
Fried fish with black bean sauce with rice $10.80
Spring roll (2pcs) $5.00
Minced beef with bean curd in spicy sauce with rice $10.00
Sliced pork with peking style sauce with rice $10.00
Braised beef fried noodle $12.80

-Main $23.50
Dragon sushi $11.50
- Lightly fried tempura prawn with vinegar rice on seaweed roll
Beef ramen $13.50
- Smoked beef and vegetables ramen in soy soup
Gyu curry don $12.80
- Japanese style curry beef on rice
Ebi fry curry don $13.80
- Crunchy prawn with curry on rice
Tofu curry don * $12.80
- Deep fried bean curd with curry on rice
Oyakodon $12.50
- Braised chicken fillet cooked with egg and onion on rice
Deluxe sashimi combination
- Deluxe combination of daily fresh sashimi

Bar Americano

Inner Melbourne > Melbourne > Bar Americano

Address

20 Presgrave Pl, Melbourne VIC 3000, Australia

Phone

None

Email

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Opened hours

Monday: Closed, Tuesday: 5:00 PM – 1:00 AM, Wednesday: 5:00 PM – 1:00 AM, Thursday: 5:00 PM – 1:00 AM, Friday: 5:00 PM – 1:00 AM, Saturday: 5:00 PM – 1:00 AM, Sunday: Closed