Address
10/374-376 Greenhill Rd, Glenside SA 5065, Australia
Bistro France in Adelaide Menu
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Nearby Sample Menus
- Real mayonnaise $1.50
- Taramaslata with toasted garlic chips + warm Afghan bread $14
- Scullery Made loose leaf tea - Barossa breakfast, the orange earl, chocolate marmalade, Sunday roast (chai style) 1p pot $4 / 2p pot $7.5
- Pinenut + lamb koftas on smooth eggplant with paprika oil + eggplant fritters $24
- South Australian yellowfin whiting fillets with salad of freekah, roasted cherry tomatoes, capers, black olives + lemon dressing (May contain small bones, please be careful) $27
- Terrine - ham hock, cornichon + parsley with pickled pear + seeded mustard $15
- Patlin Gardens vine ripened roma tomatoes + torn $14
- Chilled chocolate milk $3 / $5
- BARRAMUNDI - Grilled Barramundi fillet with lemon pepper seasoning & garlic butter, with chips & salad $19.90
- BBQ CHICKEN & BACON (10 inch / 12 inch) - Tomato base, mozzarella, onion, bacon, chicken, BBQ sauce $13.90 / $16.90
- LINGUINE AMATRICIANA - (E / M) - Slow roasted pork belly, tomato, chilli & basil $12.90 / $14.90
- RAVIOLI MILANESE - (E / M) - Beef-filled ravioli tossed with bolognese, a dash of cream & mozzarella $11.90 / $13.90
- MEDITERRANEAN - Add tuna $3.50
- MARGHERITA (10 inch / 12 inch) - Tomato base, basil, fresh tomato, mozzarella, bocconcini $9.90 / $12.90
- SPAGHETTI NAPOLETANA- (E / M) - Olive oil, tomato, garlic & basil $9.90 / $11.90
- RIMINI (Hawaiian) (10 inch / 12 inch) - Tomato base, mozzarella, ham, pineapple $11.90 / $14.90
- Parmigiana - Leg Ham, Nap Sauce & Cheese $4
- Chicken Breast Schnitzel served with chips, garden salad & your choice of sauce $16
- Hawaiian - Ham, Pineapple, Nap Sauce & Cheese $4
- Black Angas Steak Burger with sliced tomato, lettuce, chimichurri and brie served with chips $16
- Garlic, Herb & Parmesan Pizza Bread $9
- Bowl of Chips Served with aioli $6
- Chargrilled Chicken Wrap Marinated Chicken Breast, sweet chilli, bacon, aioli, Spanish onion and mixed leaves $12
- Black Angus Scotch Fillet 300g steak chargrilled and served on celeriac mashed potato with brussels sprouts & bacon panfried in almond butter M $32
- Fish & Chips Regular: $10.90, Sapphire: $8.90
- Feta, Pumpkin and Spinach Arancini - with aged parmesan, onion salad, napolitana sauce & chips *with your choice of coleslaw OR garden salad Regular: $15.50, Sapphire: $14.00
- Mocha $3.80
- BBQ Bacon Burger - with grilled bacon, BBQ relish, egg, lettuce, mayonnaise & chips Regular: $15.50, Sapphire: $14.00
- Greek Salad - with capsicum, cucumber, feta, mixed lettuce leaves, olives, tomato & citrus dressing Regular: $15.50, Sapphire: $14.00
- Salt And Pepper Squid - with ranch dressing, your choice of salad* & chips Regular: $15.50, Sapphire: $14.00
- Chips with your choice of gravy , ranch dressing , tomato sauce Regular: $6.50, Sapphire: $6.00
- Wedges - with your choice of bacon bits & sour cream , sour cream & sweet chilli Regular: $7.00, Sapphire: $6.50
- Chef's Cheese Selection Fried Smoky Mozzarella, Tasmanian Blue and Creamy Brie with Port Jelly presented with muscatels and lavosh $17.00
- Vanilla and Passionfruit Panna Cotta (gf) With toffee shard and kiwi lime coulis $10.00
- Morton Bay Bugs $8.00 each
- Mango, Apple and Coconut Strudel With lemon sorbet and King Island double cream $10.00
- Fresh South Australian Coffin Bay Oysters Choose from: Ocean fresh natural with lemon (gf), Traditional Kilpatrick (gf#) or with pomegranate mignonette (gf) 6 - $17.00 / 12 - $29.00
- Hand-made Gnocchi (v) With honey roasted pumpkin, baby spinach, toasted almonds and spring onions in a light saffron cream sauce with matured shaved parmesan E $18.00 / $29.00
- Slow Roasted Pulled Duck On spinach and basil blinis with a micro salsa and beetroot coulis E $18.00
- Seared Prawn and Scallop Salad (gf) With kiwi fruit, toasted macadamias and golden Roma tomatoes and a wild raspberry vinaigrette E $19.00 / $29.00
- CRISPY ATLANTIC SALMON w/ Spring Onion Mash w/ a Rocket, Pear & Walnut Salad & a Horseradish & Dill Cream gf $22
- Mushy, Dianne, Pepper, Gravy, Chipotle $2
- SOUTHERN FRIED BUFFALO WINGS w/ Chipotle Sauce gf 1/2kg $9 / 1Kg $15
- EGGPLANT PARMIGIANA Crumbed Eggplant topped w/ Nap Sauce & Cheese served w/ Chips & a Fresh Garden Salad vg $15
- - + add chicken $18
- SLIDERS -
- HOT BREAD w/ Sticky Balsamic, House-made Pistachio Dukkah & e.v.o.o. vg $7
- THE PA PLOUGHMAN’S PLATE Spring Gulley Picked Onions, Say Cheese Aged Cheddar & Double Brie, Pickled Gherkin, Sweet Mustard Pickle, Beerenberg Tomato Chutney, Leg Ham & Crusty Bread $15.50
- Lamb riblets - 8 hour slow cooked Lamb riblets with a tangy bbq sauce $11.50
- 300gm Grain Fed Sirloin, Tara Valley $24.00
- Cumberland Sausages - Served with creamy mash, garden peas and sweet onion jus $17.00
- Spicy Buffalo Wings - chicken wings, served with citrus aioli $9.00
- Mezze Platter - with Dips, bread, marinated olives, haloumi, chargrilled vegetables and dolmades $16.50
- Salt and Szechuan Pepper Calamari - with ginger and citrus mayo $8.50
- Zucchini & Goats cheese fritter burger - with avocado and roast vegetable relish, served with chips $16.00
- Sweet potato chips - with house-made aioli $8.50
- Cajun Chicken - with cajun marinated chicken, red onion, roasted capsicum and jalapenos finished with sweet paprika aioli Small: $13, Large: $18
- Steamed Seasonal Vegetables $5
- Sauces - Gravy, pepper, garlic, dianne and creamy mushroom $2
- Wedges with sweet chilli sauce and sour cream $9
- Soup of the day $8
- Smoked Salmon Bruschetta with sour cream, capers and rocket $10
- Hawaiian - Napoletana sauce, ham, pineapple and melted cheese $3
- Salt and Lemon Pepper Calamari - Lightly seasoned calamari served with chunky fries, tartare sauce and a side salad $15
- Garlic Bread Regular: $2.00, Sapphire: $1.50
- Chai Latte $3.80
- Chips with your choice of gravy , ranch dressing , tomato sauce Regular: $6.50, Sapphire: $6.00
- Steak Sandwich - with cheese, egg, lettuce, onion, tomato, pickle relish & chips Regular: $15.50, Sapphire: $14.00
- Hot Chocolate $3.80
- Greek Salad - with capsicum, cucumber, feta, mixed lettuce leaves, olives, tomato & citrus dressing Regular: $15.50, Sapphire: $14.00
- BBQ Bacon Burger - with grilled bacon, BBQ relish, egg, lettuce, mayonnaise & chips Regular: $15.50, Sapphire: $14.00
- Fish & Chips Regular: $10.90, Sapphire: $8.90
- Penne - Tossed With Bacon, Chicken, Semi-Dried Tomatoes And Broccoli Ina Light Rosé Sauce $19.5
- Spaghetti - Tossed With Fresh Seafood, Garlic, Spring Onions And Olive Oil Ina Light Tomato Salsa $21.0
- Ravioli - Filled With Spinach And Ricotta Cheese Tossed With Roasted Pumpkin,Semi-Dried Tomatoes And Spanish Onion, Garlic And Sage In A Light Rosé Sauce $19.5
- Della Casa Pepperoni - Diced Tomato, Spanish Onion, Garlic Andpecorino Cheese 10”: $18.0 / 13”: $22.0
- Salami - Roasted Capsicum, Kalamata Olives, Salami, Fresh Mushrooms,Basil 10”: $18.0 / 13”: $22.0
- Chai Latte Cup: $4.0 / Mug: $4.8
- Ripiena Pollo - Chargrilled Chicken, Iceberg Lettuce, Fresh Tomato And Mayonnaise $17.5
- Cappuccino/Flat White/Long Black/Café Latte Cup: $3.6 / Mug: $4.4
- Garlic Prawns in a white wine cream sauce $7
- Crispy Potato Wedges - served with a coriander & lime chilli sauce & sour cream $9.9
- Parmigiana, ham, Napoli sauce & cheese $3.5
- Mushroom, Plain Gravy, Pepper, Dianne, Red Wine Jus $2
- Dirty Gringo, corn chips, salsa, guacamole, cheese, jalapeños & sour cream $3
- Chicken Caesar Wrap - grilled chicken tenderloins with bacon, cos lettuce, parmesan cheese & aioli $11.9
- BBQ Lamb Wrap - tender lamb pieces with tzatziki, lettuce, sliced tomato & red onion (add a side of fries to your wrap $2) $11.9
- Nachos - baked corn chips with cheese, salsa, guacamole, sour cream & jalapenos $11.9
- INARI / EDAMAME N/A
- GARAAGE SALAD (DEEP FRIED CHICKEN) $11.00
- CHICKEN CUTLET CURRY $11.00
- TEMPURA KING PRAWN $16.00
- TERIYAKI CHICKEN $7.00
- COOKED TUNA & CUCUMBER $2.60
- MAKI COMBO $8.50
- TERIYAKI SALMON $16.00
- Chicken chicken, avocado, lettuce, tomato, mayo & sweet chilli $5.90
- Smoked Salmon smoked salmon, lettuce, onion and philly $5.90
- Wraps falafel, caesar or mediterranean $7.90
- Steak sandwich with the lot bacon, cheese, onion, egg, salad, house mayo & tomato sauce $7.50
- Salmon, scrambled eggs, asparagus on turkish bread $9.90
- Quiche & Salad $7.50
- Egg and bacon $6.50
- Marinated Tuna marinated tuna, tomato, alfalfa, lettuce, cucumber & mayo $5.90
- Lindor Chocolates $1.00 each
- Sticky Date Pudding - A lovely rich and tasty dessert topped with a butter cream and vanilla sauce $18.90
- Traditional Swiss Röschti - The perfect accompaniment to your main course, We recommend this thickly grated, crisply baked potato dish - serves up to four persons GF $9.90
- Atlantic Salmon - Fillet of Tasmanian salmon poached with fresh herbs and served in spicy lemon, balsamic vinegar and Sambal Olek sauce $34.90
- Shellfish Ragout - A combination of prawn, lobster and large scallops with a fish and cream sauce, served in puff pastry, our most popular entrée $19.90
- Tasmanian Smoked Salmon - Finely sliced smoked salmon served on a herb pancake, with horseradish creme and capers $18.50
- Oysters - Served with lemon and spicy cocktail sauce GF (Natural) Dozen: $22.90 , ½ dozen: $12.30
- Chocolate Fondue - For lovers of fruit, meringues and lots of chocolate sauce $18.90 per person (minimum two people)
- Premium Beef Tenderloin ~ House speciality 250gm $36.00
- Fresh Tasmanian salmon 100gm $7.00
- Premium MSA Sirloin Steak 300gm $33.00
- Complimentary with all Stonegrills, a choice of one of our following sauces: -
- Sashimi Scallops (3 per serve) $7.00
- Vanilla and Passionfruit Panna Cotta (gf) With toffee shard and kiwi lime coulis $10.00
- Golden Panko Crumbed South Australian Flathead Fillets With American battered potato curls, radicchio salad and a yoghurt and fresh herb tartare $32.00
- Roasted Chat Potatoes with sea salt, rosemary and garlic (gf) (v) $7.00
Bistro France
Phone
83790377
Opened hours
9 AM to 5:30 PM (Mon-Wed), 9 AM to 8:30 PM (Thu-Fri), 9 AM to 5 PM (Sat), Sun Closed
Price
None
Type
None
Service
Table Service
Cuisine
European , French
Features
Romantic , Reservations , Seating , Serves Alcohol , Waitstaff
10/374-376 Greenhill Rd, Glenside SA 5065, Australia
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