Hot & Cold Seafood Platter for Two - (min 2 person) selection of the finest Australian seafood ~ oysters natural / kilpatrick I fresh local prawns Moreton Bay bugs I scallops thermidor I salt & pe $60.00 pp
Chicken Supreme Pearl barley I freekeh risotto I pea I ricotta I chilli I snow pea tendrils $32.00
Delicatessen tomato I mozzarella I ham I salami I pepperoni I bacon $22.00
Rump Rangers Valley I Northern Tableland Angus 350g - BMS3+ NSW I 400 days grain fed Pure Black Angus $36.00
Margherita tomato I mozzarella I fresh basil $18.00
Supreme tomato I mozzarella I mushroom I olives I ham I salami I onion I capsicum $22.00
Coral Trout - pan fried I lime butter sauce I watercress I tomato & fennel salad I chips $38.00
Vegetarian tomato I mozzarella I spinach I mushroom I onion I capsicum I olives $22.00
Steak Sandwich with the Lot - rump steak with beetroot, tomato, cheese, bacon, caramelized onion & an egg, served with chips & tomato relish $19.00
Tomato & Basil Bruschetta $10.50
Chicken Schnitzel $19.00
Smokey BBQ Texan Burger - beef riblet cooked in smoky BBQ sauce with bacon, tomato, lettuce & caramelized onion on a fresh roll, served with chips $15.50
Chicken Parmigiana - served with chips & salad $17.50
Warm Chicken Salad - tender chicken breast pieces with lettuce, tomato, cucumber, onion, sundried tomatoes & pine nuts with a house made honey mustard dressing $16.00
1 Kg of tasty chicken wings marinated in a homemade sauce
Mac 'n' cheese
Share platter
Salt and pepper calamari, panko prawns, tasty chicken wings and kilpatrick mussels
Fresh free-range eggs $14.50
Poached, scrambled or fried to your liking, served with thick cut toast
Crumbed barra $24.50
Fresh panko crumbed barramundi fillets served with beer battered chips, tartare sauce and citrus wedges
Antipasto platter
An assortment of grilled marinated vegetables, dip, toasted sourdough, cold cut meats and marinated persian feta
Steak & ribs-all steaks are served with coleslaw and your choice of baked potato or chips. Add a sauce of your liking-mushroom gravy, peppercorn sauce, diane sauce, red wine jus, bearnaise sauce or a selection of mustards
Avocado & Crumbed Mushroom Avocado & Crumbed Mushroom Salt and pepper crumbed mushrooms, Cajun potato chunks, sliced avocado, salad greens, carrots, cherry tomato, red onions, cucumber, mixed $14.75
Byron Bay Chilli Sauce (LG) $1.95
Sticky Date Pudding Baked sticky date pudding with home-made butterscotch sauce, plus ice cream and cream. $8.95
Hoggies Fish & Chips Hoggies Fish & Chips A classic dish served up Hoggies style! Premium barramundi fillet in a crispy batter combined with our famous Hog Tail Fries, a helping of fresh sala $24.50
Sliced Avocado (LG) $2.95
Blackened Prime Rib – Seared with our own Hog’s Breath blackened seasoning, a light Cajun flavour. Traditional Cut $30.95 / Lite Cut $23.95
Hickory Smoked Prime Rib – A real Tex-Mex flavour. Seared and topped with a hickory smoked BBQ sauce on the char grill. Traditional Cut $31.95 / Lite Cut $24.95
Garlic Mushroom Prime Rib – Seared Prime Rib topped with fresh mushrooms sizzled in garlic butter. Traditional Cut $33.95 / Lite Cut $26.95
RIBS AND RUMPS CHOCOLATE MOUSSE This is our signature dessert! A rich creamy hazelnut mousse topped with chocolate ganache and served with fresh cream $11
Pork ribs and beef ribs plus a delicious: 400g Rump $55
VEGETARIAN LASAGNE $13
THE DOUBLE Two beef burger patties served with fresh lettuce, tomato, Spanish onion and gherkins $25
CHICKEN CAESAR The classic Caesar with a twist - Cos lettuce, egg, crispy bacon, fresh croutons and shavings of Parmesan cheese. Tossed with a traditional Caesar dressing and topped with a basted, $20
Our aged-to-perfection steaks are lightly basted in our signature basting, then char-grilled to order and served with your choice of fries or baby potatoes and sour cream -
MIXED GRILL A full combination of beef and lamb ribs, Rump steak, lamb chops and a tangy beef sausage, topped with a fried egg. $53
Available for kids under 12 All served with complimentary 'BOTTOMLESS' soft drink and two scoops of ice-cream -
Grilled Barramundi - A delicious fillet of grilled Australian Barramundi topped with herb & garlic butter. Served with lime mayonnaise & your choice of sides $19.50
Fresh Seasonal Fruit - We bring you a selection of fresh, seasonal fruit on the Salad Bar that makes it easy to be healthy! We do all the washing, peeling and chopping (Adult One-Trip/Adult Endless) $13.95/$17.95
Pop Tops - Kids can now enjoy Pop Tops in either Apple or Apple & Blackcurrent! $2.50
Kids Cheese Burger - A juicy beef patty topped with cheese, between a soft burger bun & served with chips & tomato sauce. Includes the Salad Bar $10.95
Salt & Pepper Calamari - Tender pineapple cut Salt & Pepper Calamari, lightly seasoned and served with creamy lime mayonnaise $4.95
Prawn & Cashew Nut - Grilled prawns marinated in Oriental chilli dressing, & tossed together with fresh field greens, red capsicum, baby corn, cucumber, cashew nuts & co (Adult One-Trip/Adult Endless) $13.95/$17.95
Kids Chicken Nuggets - Tender, crumbed boneless pieces of chicken, served with chips & tomato sauce. Includes the Salad Bar $10.95
Pasta - Freshly cooked linguine and spirali pasta with a choice of delicious sauces like Bolognaise, Alfredo or Tomato & Basil. Sauce choices may vary by restaurant (Adult One-Trip/Adult Endless) $13.95/$17.95