Bouche on Bridge in Circular Quay Menu
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Nearby Sample Menus
- Sydney Rock Oysters – Port Stephens Natural - served with lemon - ½ doz $21.50
- Pacific Oysters – Coffin Bay Mornay – topped with béchamel & tasty cheese ½ doz $24.50
- - dozen $31.50
- Sashimi – Salmon, Tuna, Kingfish & Queensland scallop on seaweed salad, pickled ginger & wasabi $22.80
- Pacific Oysters – Coffin Bay Kilpatrick – topped with bacon & our own spicy sauce - ½ doz $24.10
- Prawn Cutlets – golden fried in beer batter $36.00
- Jumbo Prawns (3) – king prawns stuffed with our own recipe including fruit, bacon, herbs, spinach & macadamia nuts – golden fried in beer batter $23.00
- Garlic Bread $6.00
- Steamed vegetables $9.5
- Baby beetroot and goat cheese tart, caramelised onion, walnut, watercress, cabernet vinegar $26
- Twice cooked duck leg, roasted peach, thyme gnocchi, golden beetroot, jus $39
- House smoked ocean trout, pancetta, gem lettuce, soft quail egg, coddled egg dressing, ocean trout roe $26
- Oysters, crab, Moreton Bay bugs, scampi, prawns and marron on ice with mayonnaise and cocktail sauce $135
- Garlic naan $2.5
- Dessert platter $45
- Peppered beef tenderloin, spiced sausage roll, baby carrot, spinach puree, jus $39
- Marco Polo - Cajun chicken, caramelised onion & fresh capsicum $14.0
- Turkey Wrap - turkey, lettuce, camembert & cranberry sauce $14.0
- Salad - tomato, beetroot, lettuce, cheese, avocado & mayo $10.0
- Acapulco - leg ham & pineapple $14.0
- Inferno - salami, chilli, anchovies, olives & Tabasco $14.0
- Cajun Chicken Wrap - tomato, lettuce, avocado & mayo $14.0
- Tacchino - smoked turkey, bacon, camembert & red onion on a tomato sauce base $14.0
- Tomato bruschetta (4) - vine ripened tomatoes, basil, garlic, red onion & goat's cheese $15.0
- Mt. Franklin Still Spring Water (600 ml bottle) $4.00
- Scrambled Eggs Our warm, crusty bread split and topped with freshly cooked creamy, scrambled eggs $14.00
- Ice Cream & Hot Chocolate Fudge or Hot Caramel Sauce Vanilla ice cream topped with sinful, hot fudge or caramel sauce. $7.50
- Lemon & Sugar Crepes or Buttermilk Pancakes 3 delicate crepes or 2 buttermilk pancakes with lemon juice, sugar and ice cream $15.90
- Irish Coffee $8.20
- Chicken & Mushroom Pie Stuffed full of chunky chicken, mushrooms and bacon and topped with feather light puff pastry – served with a side salad and hot crusty bread $30.50
- Calamari Basket Deep fried calamari rings with lemon and fries. $21.50
- Almond & Coconut Cake With cream or vanilla ice cream. Gluten free $12.50
- Sourdough with dukkah & extra virgin olive oil $8.50
- Casarecce with slow braised lamb shank tomato sugo & green peas $31
- Tempura zucchini blossoms * goats cheese chive mousse (v) $21
- Mixed leaf salad $10
- Risotto with wild mushroom ragout broad beans & shaved pecorino (v) $29
- Marinated sicilian & kalamata olives $6.50
- Beetroot & goats curd $10
- Soup of the day with sourdough $15
- Dame Blanche N/A
- Mille Feuille N/A
- Chocolate Dip With Fresh Fruit N/A
- Baked Chocolate Cake N/A
- Tiramisu N/A
- Lemon Meringue N/A
- Dream Of Passion N/A
- Pecan Tart N/A
- CAESAR SALAD Cos lettuce, bacon, croutons, egg and Parmesan cheese $20.00
- PENNE AL PESTO AL SALMONE Penne with a pesto cream sauce mixed through with smoked salmon pieces $23.00
- LASAGNE Layers of pasta with beef and pork mince, eggplant with Bolognese sauce and mozzarella and Parmesan cheeses $24.00
- ITALIAN MIXED SALAD Mixed salad leaves, cucumber, cherry tomatoes, capsicum, red onions, bocconcini and olives tossed in a balsamic dressing $18.00
- SPAGHETTI NAPOLITANA Thin spaghetti in a Napolitana sauce $18.00
- CALAMARI & CHIPS $16.00
- SPAGHETTI CARBONARA Spaghetti in an egg, bacon and shallot creamy sauce $22.00
- VANILLA ICE CREAM WITH CHOCOLATE SAUCE $7.50
Bouche on Bridge
Phone
0282789400
Opened hours
None
Price
None
Type
None
Service
None
Cuisine
Australian , European , French , Gluten Free , International , Seafood , Vegetarian
Features
Visa , Mastercard , American Express , Business meetings , Reservations , Seating , Highchairs Available , Digital Payments , Serves Alcohol , Full Bar , Waitstaff , Takeout , Wine and Beer
- Circular Quay Australian Menus
- Circular Quay European Menus
- Circular Quay French Menus
- Circular Quay Gluten Free Menus
- Circular Quay International Menus
- Circular Quay Seafood Menus
- Circular Quay Vegetarian Menus
- Inner Sydney Australian Menus
- Inner Sydney European Menus
- Inner Sydney French Menus
- Inner Sydney Gluten Free Menus
- Inner Sydney International Menus
- Inner Sydney Seafood Menus
- Inner Sydney Vegetarian Menus