Funghi and Carciofi - tomato, cheese, leg ham, fresh mushroom, artichoke, pancetta and parmesan cheese (Small/Medium/Large/Family) $17.00/$22.00/$27.00/$30.50
Cotoletta Parmigiana - crumbed chicken schnitzel toppd with ham, napoletana sauce and melted cheese $18.50
Puttanesca - capers, olives, chilli, anchovies and fresh tomato tossed in a napoletana sauce $16.50
FRITTO MISTO DI MARE - Fried calamari, prawns & fish lightly dusted in salt & pepper flour served with chips, salad & a lemon garlic sauce $28.90
300G SIRLOIN SCHNITZEL - Served with chips and salad or seasonal vegetables with your choice of Parmigiana Topping, Gravy, Pepper, Dianne or Mushroom Sauce, all add $3 $20.90
POLLO ZINGARA - gf Chargrilled chicken breast with roast capsicum, spanish onion, mushroom & olives in a red wine napolitana sauce with a touch of chilli served on a bed of seasonal vegetables $25.90
SALT & PEPPER CALAMARI Lightly dusted with flour, sea salt & cracked black pepper served with salad, lemon & garlic dipping sauce $14.90
AMERICAN PORK RIBS - Slow cooked pork ribs basted with a spicy barbecue glaze served with chips & salad $26.90
CENA BURGER - Chargrilled chicken tenderloins, cheddar cheese, crispy bacon, tomato, lettuce, spanish onion, lemon & garlic mayonnaise on toasted focaccia bread served with chips $17.90
Gluten Free base available $4 extra (9'' Only) REGULAR 9 inch / LARGE 12 inch / FAMILY 15 inch
Australian
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Bar
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Gluten Free
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Modern Australian
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Pub Food
Features
Wheelchair accessible
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Business meetings
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Reservations
,
Bar Scene
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Seating
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Special Occasion Dining
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Serves Alcohol
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Outdoor Seating
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Full Bar
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Waitstaff
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Groups