Address
27 Albert St, Daylesford, Victoria 3460, Australia
Daylesford Health Food & Organics in Daylesford Menu
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None
Nearby Sample Menus
- Add Chicken $4.00
- Sticky Soy Salmon $24.00
- Vegetables & Cheese Crop Vets $22.00
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Garlic & Herb Bread (V) $6.00
- Toasted Turkish bread with freshly made garlic and herb butter
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Chicken, Bacon and Mushroom Risotto (GF) $22.00
- Chicken, bacon and mushroom cooked in creamy pesto sauce with risotto rice topped with shaved parmesan cheese
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Fettuccine Marinara $23.00
- Pan fried garlic prawns, scallop, mussels and cabman tossed with fettuccine in a marinara sauce
- Beef Vindaloo $17.00
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Smokeytown Tasting Plate For 2 $15.00
- Semi-dried tomatoes, shaved ham, Brie, Kalamata olives, Meredith goat’s cheese & Salmon served with crisp Turkish bread
- Slow Braised Lamb Shoulder (GF) with Creamy Mash Pancetta & Cherry Tomato Salad and a Rosemary Sauce $20
- Chicken Parmigiana topped with a rich Tomato Sauce, Tasty Cheese, Salad & Fries $18
- Flat Head Fish `n` Chips Crispy Tempura Batter, Lemon & Tartare $20
- Vegetarian Spring Rolls (6) $8
- Crisp Wedges Sour Cream & Sweet Chilli $9
- Hawaiian Shaved Leg Ham, Pineapple, Mozzarella $14
- Prawn Linguini Tossed with Garlic, Chilli, Pesto, Baby Spinach, Oven Roasted Tomato, Asparagus and Shaved Parmesan $20
- Ricotta Ravioli (V) Roasted Pumpkin, Baby Spinach, Tomato, Pesto, Feta & Lemon Oil $20
- Grilled Boar fish fillet, avocado fattouche, Greek saffron dressing $30.00
- Croque Monsieur with Istra ham, Gruyere, pickle and tomato salad $16.00
- Roast field mushroom and spaghetti squash, feta, dukka, toast $18.00
- Free range eggs on buttered toast (any way) $12.00
- Croque Madame (add an egg to the Croque Monsieur) $19.00
- Holy Goat Skyla, baked quince, anise shortbread crumbs, toast $16.00
- Toasted house made bread, cultured Butterfield’s butter, spreads $6.00
- Salt cod, potato and chive fritters, sweet, sour saffron sauce $12.00
- Burrata, young fennel, parmesan, fennel velouté N/A
- Chocolate, fig, raspberry, fig leaf ice cream N/A
- Peanut butter, black sesame, caramel, banana N/A
- Ice cream and sorbet selection available N/A
- A shared plate (for two) - Rivers and Lakes - Fresh water fish and crustaceans, Murray Cod, trout, yabbies (or marrons as available) eel, watercress, wild fennel N/A
- The shared plate for two – showcasing our seasonal desserts N/A
- Sher Wagyu beef cheek, blackened and pickled eggplant, pumpkin, miso, togarashi N/A
- Varied breads – grain, ciabatta, rolls, baked fresh on the premises daily. Our sourdough is from Basilio N/A
- 470ml Connoisseur Ice-Cream (Classic Vanilla/Strawberry Stravaganza/Chocolate Obsession/Cookie Cream Commotion) n/a
- Spare Ribs, Wings or Combo (Snack/Medium/Large) n/a
- SATAY CHICKEN - roast chicken, capsicum, onion & satay sauce (Reg/Lge/Fam/Monster) n/a
- MEXICANA - hot salami, capsicum & olives, jalapeno peppers as request (Reg/Lge/Fam/Monster) n/a
- AUSSIE - ham, bacon & egg (Reg/Lge/Fam/Monster) n/a
- Lasagne n/a
- Garden Salad n/a
- CAPRICCIOSA - ham, mushroom & olives, anchovies as request (Reg/Lge/Fam/Monster) n/a
Daylesford Health Food & Organics
Phone
0353481502
Opened hours
Monday: 09:00-17:00, Tuesday: 09:00-17:00, Wednesday: 09:00-17:00, Thursday: 09:00-17:00, Friday: 09:00-17:00, Saturday: 09:00-16:00, Sunday: 09:00-15:00
Price
None
Type
None
Service
None
Cuisine
Australian , Cafe Food , Health Food , Vegan , Vegetarian
Features
Wheelchair accessible , Seating , Child-friendly , Takeout
27 Albert St, Daylesford, Victoria 3460, Australia
- Daylesford Australian Menus
- Daylesford Cafe Food Menus
- Daylesford Health Food Menus
- Daylesford Vegan Menus
- Daylesford Vegetarian Menus
- East Central Highlands Australian Menus
- East Central Highlands Cafe Food Menus
- East Central Highlands Health Food Menus
- East Central Highlands Vegan Menus
- East Central Highlands Vegetarian Menus