Address
Queen Victoria Market, 69 Victoria Street, Elizabeth Street, Melbourne
El Rincon in Melbourne Menu
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None
Nearby Sample Menus
- Chicken with vegetables $23.80
- Chicken fillet, BBQ pork, Prawn, scallops, green vegetable, served in nest of potato straws $31.80
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Crab meat in shell ( each) $8.80
- Crab meat, chicken, onion, curry sauce
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Steamed whole lobster Seasonal price
- Served with chinese vinegar
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Deep fried fish ball $26.80
- Juicy ball of fillet, served with sweet anf sour sauce
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Stuffed acallops $38.80
- Whole stuffed callops with prawn meat and cooked with egg white sauce
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Northern spicy chicken $23.80
- A dish from northern china, chicken with special sauce & brown bean paste
- Pork ribs in shang-hai style $23.80
- Comes with Hot-pot, Miso soup homemade spicy sauce
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26. TOFU HOTPOT BIBIMBAB 11.00
- Mixed vegies with tofu on rice
- 32. SEAFOOD STIR FRIED NOODLE 10.00
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2. PORK BULGOGI 9.50
- Pork marinated in spicy, soy sauce with vegies
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20. SEAFOOD BIBIMBAB 11.00
- Mixed vegies with seafood on rice
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34. JAJANGMYUN 11.00
- Pork & Vegies in black bean sauce
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13. PORK CUTLET 11.50
- Breaded fried pork
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11. FISH CUTLET 10.00
- Breaded fried fish
- 15. Grilled Prawn Nigiri $5.80
- 84. Chilli Prawns $5.80
- 37. Salmon Avocado Roll $3.80
- 155. Tempura Prawn Roll $3.80
- 105. Homemade Mochi Jelly $4.80
- 27. Fresh Tsubugai (Whelk) Nigiri (GF) $5.80
- 78. Chilli Prawn Dumplings $5.80
- 47. Teriyaki Salmon Roll $3.80
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Steamed pork dumplings $6.8 / $11.9
- 43075
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Taiwanese famous three cup chicken $11.90
- With noodle soup
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Chicken drum rice box $11.50
- Fried chicken drumettes with pepper seasoning lightly coated in breadcrumbs our speciality
- Fish ball noodle soup $10.90
- Fried fish ball with sacha sauce (6 pieces) $5.30
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Xiao long bao (6 pieces) $9.20
- Steamed juicy pork dumpling (6 pieces)
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Steamed pork dumplings/Chicken wonton in soup $6.5 / $11.9
- 43013
- Spring onion pancake with egg $5.90
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Porridge $12.50
- Steel cut oats/rolled rice/quinoa/fruit compote/macadamia praline
- chorizo $5.00
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Charred octopus $17.00
- With baby fennel/orange/dill/micro greens/fried capers
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Dr marty´s crumpets $8.50
- With spreads
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Rustica spiced fruit toast $7.50
- With st david´s butter/ spreads
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Chicken liver parfait $17.00
- With cornichons/caper berries/sour cherry chutney/charred sourdough
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Croissant by rustica $7.00
- With spreads
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Spanish baked eggs $18.50
- Fresh chorizo/cherry tomatoes/mt zero olives (unpitted)/roasted red onion/manchego cheese
- Make your choice of either
- All params are topped with mozzarella & served with chips & salad
- Crumbed calamari rings dusted in lemon pepper with greek salad & basil mayonnaise $27.50
- Mrs. p's cheesy garlic & herbs bread $8.00
- House made dips with toasted turkish bread $13.50
- Beer battered rockling fillets with salad, chips & tartare sauce $28.50
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The floater
- Served on mushy peas with mash potato & gravy
- Spiced moroccan vegetable & chickpea hot pot served with labneh & turkish bread $24.50
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Sourdough toast $5.50
- Butter, yarra valley jam, vegemite, honey, peanut butter
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Just eggs $8.00
- Poached, scrambled or fried on sourdough toast
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Eggs benedict $12.50
- Poached eggs, bacon, spinach, hollandaise, toast
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From the fields $13.00
- Roasted medley mushrooms, poached egg, goats cheese spread, toast
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Three amigos (GF) $13.00
- Pulled pork, cos, cabbage, chipotle mayo, pickled red onions, charred corn, achiote, sour cream
- -Poached eggs (2) mushrooms, bacon rashers $3.50
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Malaysian chicken curry $12.50
- Cooked in ipoh curry spices, potatoes, brown rice
- -Add toast $2.50
- -Members $10.60
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Ham, cheese, tomato toasted sandwich
- No fries
- -Members $13.30
- -Non members $12.00
- Slow cooked lamb ribs with sticky aioli (GF)
- Apple pie with pouring cream
- -Non members $8.00
- Veggie burger, chipotle, mushrooms (V)
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BBQ Beef (S/M) $17.00/$25.00
- Marinated beef and vegetables served on sizzling grill
- BOWL $13.00
- - Ramyeon $2.50
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Tteok Manduguk (S/M) $17.00/$28.00
- Rice cakes and dumplings in soup
- All barbecue set menu will be served with a soup (Kimchi, Soy Bean, Sundubu), two bowls of rice, a pot of steamed egg, and vegetables
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Pork Bibimbap
- Rice topped with seasoned vegetables, pork and fried egg either on bowl or hotpot
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53. Donkatsu $18.00
- Deep fried pork cutlet
- M $28.00
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Diced seafood fried rice $18.80
- With Xo chilli sauce
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Soft egg noodles $13.80
- With bean shoot and saya
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Roasted peking duck wrapped up in pancake
- With scallion cucumber and sauce>>
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Smoked fish $11.50
- With sweet savoury sauce with herb and spices
- Szechuan hot and sour soup $7.00
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Shredded chicken salad $10.00
- With sesame peanut sauce
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"Grandma" beancurd $12.80
- With steamed rice
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Peking pork knuckle slices $9.50
- With "lo shui" sauce
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Tobiko $4.40
- Captain rice
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Yasai yaki $10.80
- Stir fried mixed veges
- -Main $23.50
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Beef curry ramen $14.00
- Sliced beef and vegetables ramen in curry soup
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Katsu curry don $12.80
- Japanese style curry crumbed pork cutlet on rice
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Spicy tuna roll $10.00
- Spicy raw tuna on seaweed roll (8pcs)
- -Main $10.50
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Inari * $4.40
- Bean curd
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Hibachi Kaisen Yaki Meshi $25.80
- House special Seafood Fried Rice
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Ebi Nanban $16.80
- Deep fried king prawns glazed w/ Japanese vinaigrette sauce
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Agedashi Tofu
- Deep fried Organic Tofu served in warm Bonito broth
- Black Sesame ice cream $5.50
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Misoshiru $4.00
- Miso soup w/ fresh tofu, wakame & spring onions
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Kaiso Salada $18.80
- Japanese seaweed salad
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Yosenabe $50.80 p/ person
- Steamboat with seafood, chicken and vegetables in light broth served w/ ponzu & sesame dipping sauce
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Pork Gyoza
- The favourite pork & vegetables dumplings w/ ponzu raiyu sauce
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Il Pavone $15.00
- Marinara sauce, mozzarella, caramelized onions, smoked ham, pineapple, spring onions.
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El Mariachi $15.00
- Spicy rancho base, Rodriguez chorizo, jalapenos, capsicum, white onion.
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Peacock Classic (V) $15.00
- Fresh Basil, bocconcini, cherry tomato, caramelized onions, roquette.
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Nepalese Dumplings $15.00
- with spicy tomato sauce
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Mi Amore $15.00
- Creamy carbonara, mozzarella, chicken, mushroom, spring onion, parsley.
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Chicken Wings (8) $15.00
- Peri peri marinade crispy chicken wings served with house sweet chilli sauce
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Wagyu (3) $10.00
- Cos, pickles, cheddar cheese, chipotle
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Dolce Vita $10.00
- Nutella, banana, caramelized white chocolate sauce.
- L $7.90
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Gunters Beef Goulash
- Our resident Austrian's Beef & Potato Goulash with Brown Rice, Sour Cream, Parsley + Cracked Pepper
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Falafel $10.00
- Rocket, Mixed Grains, Tomato, Red Capsicum, Cucumber, Spring Onion + Fresh Herbs, Feta + Pomegranate Seeds, Oven Baked Falafel (x5) with Honey Lemon & Paprika Dressing
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Hale & Quinoa Minestrone
- with Coriander, Parmesan + Cracked Pepper
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Mexicana Chicken $10.50
- Cos + Mesclun, Red Capsicum + Corn, Free Range Chicken, Parmesan, Tortilla Chips with Mix Caesar Dressing
- Extras
- Extras: Add Marinated Beef $3.50
- With Rice + Salad $9.90
- 131. Deep-fried Noodle with Seafood Combination $15.90
- 030. Stir-fried Prawn and Scallop with Walnuts $23.80
- 086. Deep-fried Pork Spare Ribs in Salt & Pepper $20.90
- 100. Braised Pea Shoots in Chicken Soup $17.80
- 057. Stir-fried Sliced Beef with Whole Fresh Chilli in Oyster Sauce $20.80
- 004. Banana Fritter with Ice-cream $7.90
- 041. Fish Fillet with Pickled Chinese Cabbage in Soup $23.90
- 003. Spicy Won Ton - 8 pcs $8.90
El Rincon
Phone
0450902222
Opened hours
Monday: 9:00 AM – 12:00 AM, Tuesday: 9:00 AM – 12:00 AM, Wednesday: 9:00 AM – 12:00 AM, Thursday: 9:00 AM – 12:00 AM, Friday: 9:00 AM – 12:00 AM, Saturday: 9:00 AM – 12:00 AM, Sunday: 9:00 AM – 12:00 AM
Price
None
Type
None
Service
None
Cuisine
Bar Food , Cafe Food , Mediterranean , Spanish , Vegan , Vegetarian
Features
Wheelchair accessible , Reservations , Kid Friendly , Seating , Serves Alcohol , Child-friendly , Waitstaff , Takeout , Cafe
Queen Victoria Market, 69 Victoria Street, Elizabeth Street, Melbourne
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