Address
122 Russell St, Melbourne VIC 3000, Australia
Embla in Melbourne Menu
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Nearby Sample Menus
- 51. Stir Fried Noodles with Chicken $18.00
- 123. Beef with Cashew Nut $24.00
- 66. B.B.Q. Sweet Pork (Per Kg) $36.00
- 88. Chicken Sweet Corn Soup $7.00
- 74. Vegetarian Spring Roll (2) $7.00
- 67. Soya Sauce Chicken Whole $24.00
- 173. Deep Fried Eel with Spicy Salt & Chilli $26.00
- 19. Pork Spare Ribs with Bitter Melon on Rice $12.00
- CUSTARD 3.95 EA
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BIG FAT GERMAN DOG
- Onions, Cheese, Sauerkraut, Seeded Mustard, Egg Mayo, Pickles, Das ist Good, Ja?
- (add $1 for KRANSKY)
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DOUBLE BACON BIG BOY
- Double Bacon! Double Cheese! Double Onion! OH BOY! DOUBLE EVERYTHING
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ALMIGHTY CHEESUS
- 4 Cheese HOT DOG! A taste of Heaven for Cheese Lovers! Melted Cheese, Parmesan, Tasty Cheddar, and Mozzarella. Smothered in Onions, Pickles, Tomato Sauce, Crispy Shallots and Chive Sprinkles
- 1/2 DOZEN MIXED 15.95
- CLASSIC GLAZED 2.95 EA
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DODGER
- with Cheese & Onion. Born to be Together Forever! Caramelized Onions with Melted Cheese, slathered with Tomato Ketchup and Yellow Ballpark Mustard
- Honey soft bone with meat $2.50
- Delicious curry $2.20
- Pork skin
- BBQ Capsicum $3.00
- Sour & spicy chinese cabbage
- Fried rice with egg
- Scallion pancake
- Potato slice $2.50
- *ADD $2.00 FOR CHILLI MOMO
- EGG CHOWMEIN $10.50
- CHICKEN CHOWMEIN $10.50
- BEEF MOMO $10.50
- VEGETABLE THUKPA $9.00
- PORK MOMO $10.00
- VEGETABLE CHOWMEIN $10.00
- ALOO CHOILA SET $13.00
- -Prosciutto
- -Lentil & veggie
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Issus big breakfast $18.90
- Fried eggs served on sourdough toast with bacon, potato rosti, sauteed mushrooms and roasted tomatoes
- -Add chorizo sausage $2.50
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Fresh fruit salad $11.90
- Freshly cut pieces of fruit with greek style yoghurt & homemade toasted muesli
- -Add ice cream or nutella $2.00
- Sides
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Pulled pork $17.90
- Housemade spiced pulled pork served on potato rosti with poached eggs and harissa hollandaise
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Bacon, maple & banana
- Toasted blueberry bagel with grilled bacon, sliced banana & mascarpone, topped with maple syrup & popcorn
- Fresh avocado $4.50
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Avocado & feta smash (V) $15.00
- Avocado, lemon & chilli smash topped with persian fetta & micro herbs
-
Grilled chorizo $15.00
- Spanish chorizo & goats cheese topped with charred corn, roasted capsicum & salsa verde
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Smoked salmon $15.00
- Sliced smoked salmon & baby capers on top of a dill cream schmear
- -Dill cream cheese
-
Mashed pumpkins (VE) $14.00
- Tofutti cream cheese schmear with spinach & mashed pumpkin topped with red radish & black sesame
- -Vegemite
- Bulgogi
- Oriental green onion
- -Regular $4.95
- Swicy
- Half and half $2.00extra
- -Large $6.95
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Complimentary
- All korean fried chicken with colesaw chicken and radish
-
Kimchi chicken $10.95
- Kimchi chicken burger is served with milk buns, mixes leaves salad, onion tossed with korean salad dressing, sliced kimchi, fried chicken, drizzled with ranch and choice of sacue
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Rahm Schnitzel 26.00
- Veal escalope in a creamy white wine sauce
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Riz Casimir 26.00
- Light fruity curry with chicken, veal & prawns
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Cheese Fondue
- (minimum two people) served with bread and apples 25 per person
- Sausages - Bratwurst (veal), Debriciner (pork & beef), Cervelat (veal & pork) or Kranski (pork)
- Soup of the day 12.00
-
Swiss Club Salad 21.00
- mixed lettuce, Bunderfleisch (air-dried beef) or grilled chicken breast, artichoke hearts, avocado, pine nuts, olives, with a warm dressing
- - Garden Salad
-
Vegetarian Risotto 19.00
- Sundried tomato, mushroom and spinach risotto with a touch of white wine and cream
- Sandwiches & burgers -available lunch only
- ●Mains
- Poached huon salmon, baby spinach, yarra valley tomato, cucumber, red onion, lilliput capers, avocado, cabernet merlot vinaigrette (GF) $25.00
- Pumpkin ravioli, browned sage butter, pine nuts, baby herbs (V) $22.00
- Lasagne of veal & pork ragu, wild mushroom olive oil $26.00
- Butternut pumpkin risotto, toasted hazelnuts, meredith valley goat's curd espuma, fine herbs (GF, V) $22.00
- Toulouse sausage, baby spinach, yarra valley tomato, red onion, goats cheese, cornichons, white wine, vinaigrette (GF) $25.00
- Sticky lamb ribs, sweet onion puree, herb salad (GF) $16.00
- Vermicelli, pork and preserved cabbage in soup $13.80
- Kung po spicy prawn $28.80
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Minister spicy chicken ribs $12.80
- With steamed rice
- Crispy spring rolls(2pcs) $5.50
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Black Bean chicken $12.80
- With steamed rice
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Crispy noodles $13.80
- With shredded pork
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Beancurd tossed $8.50
- With spicy salt and spring onion
- Red chilli pork dumpling(6 pcs) $9.50
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Gyuniku Tataki
- Seared sliced scotch fillet w/ onion soy dressing
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Misoshiru
- Miso soup w/ fresh tofu, seaweed & spring onions
- Yaki Meshi
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California Roll
- The most popular roll w/ prawn, avocado, cucumber & tobiko
-
Nama Kaki $16.80
- The freshness of Coffin Bay oysters w/ Japanese shisho dressing, top w/ tobiko
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Ai Kamo Rosuto Yaki $30.80
- Roasted duck breast w/ teriyaki sauce
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Hibachi Kaisen Yaki Meshi $25.80
- House special Seafood Fried Rice
- Green Tea ice cream $5.50
- Teriyaki chicken don - Tasty chicken teriyaki on rice $11.50
- Ikura - Salmon roe $9.00
- Wakame Wakame seaweed $10.30
- Sake - salmon $6.60
- Veg Yakisoba - Pan fried thin egg noodles with vegetables $12.50
- Kimchi - Chilli Chinese cabbage $5.50
- Sushi Special - 6 pieces sushi roll & 10 pieces of nigiri sushi $34.50
- Gyu kushi - Beef skewers grilled w/ teriyaki sauce - minimum 3 $3.80
-
The Hipster (V) $15.00
- Basil pesto, honey roasted pumpkin, pine nuts, spinach, artichoke hearts, feta and olives.
-
Nepalese Dumplings $15.00
- with spicy tomato sauce
-
Antipasto Platter $15.00
- Selection of cured meats, cheese, olives, semi-dried tomatoes and dips served with bread
-
Chicken Wings (8) $15.00
- Peri peri marinade crispy chicken wings served with house sweet chilli sauce
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Dolce Vita $10.00
- Nutella, banana, caramelized white chocolate sauce.
-
Peacock Classic (V) $15.00
- Fresh Basil, bocconcini, cherry tomato, caramelized onions, roquette.
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Spiced Chicken Salad $12.00
- Spiced chicken, mixed lettuce, cucumber, onion, capsicum, lemon dressing and harissa yogurt sauce.
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Wagyu (3) $10.00
- Cos, pickles, cheddar cheese, chipotle
- Mixed Roasted Nuts $6.50
- Pâté de foie gras 25G $23.50
- Friand $3.00
- Amaretti & Biscotti $1.50
- Spiced chicken salad w za’atar-roasted cauliflower, moghrabieh, sumac & herbs $22.00
- Muffins $3.50
- Smoked salmon w sour cream & chives 50G $12.50
- Chicken schnitzel w Italian coleslaw $26.50
- With Rice + Salad $9.90
- L $7.90
-
Modern Asian $9.90
- Baby Spinach + Hale, Cucumber, Carrot, Broccoli, Snow Peas, Edamame Beans + Shallots, Crispy Noodles with Ginger & Miso Dressing
- Pide by itself $3.00
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Superfood $10.45
- Hale + Rocket, Quinoa, Broccoli, Edamame Beans, Red Capsicum, Spring Onion + Hale Hommus, Feta, Sunflower, Pomegranate + Chia Seeds with Green Goddess Dressing
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Salmon Wasabi $13.50
- Cos + Mesclun, Herby Potatoes, Cucumber, Shaved Fennel, Snow Peas + Lemon Wedges; Miso Soy Glazed Salmon Fillet with Creamy Wasabi Dressing
- Extras
- S $5.50
Embla
Phone
0396545923
Opened hours
Monday: 12:00 PM – 12:00 AM, Tuesday: 12:00 PM – 12:00 AM, Wednesday: 12:00 PM – 12:00 AM, Thursday: 12:00 PM – 1:00 AM, Friday: 12:00 PM – 1:00 AM, Saturday: 3:00 PM – 12:00 AM, Sunday: 1:00 – 10:00 PM
Price
None
Type
None
Service
None
Cuisine
Australian , Bar Food , Gluten Free , Vegan , Vegetarian , Wine Bar
Features
Wheelchair accessible , Bar Scene , Seating , Serves Alcohol , Waitstaff , Wine Bar
122 Russell St, Melbourne VIC 3000, Australia
- Melbourne Australian Menus
- Melbourne Bar Food Menus
- Melbourne Gluten Free Menus
- Melbourne Vegan Menus
- Melbourne Vegetarian Menus
- Melbourne Wine Bar Menus
- Inner Melbourne Australian Menus
- Inner Melbourne Bar Food Menus
- Inner Melbourne Gluten Free Menus
- Inner Melbourne Vegan Menus
- Inner Melbourne Vegetarian Menus
- Inner Melbourne Wine Bar Menus