Fair Espresso in 1A Central Market Arc, Adelaide, South Australia 5...

Baked beans 2.50
Chicken & Avocado 12.00
- with swiss cheese, lettuce, sun dried tomato & ARGO aioli
Parfait Cup 12.90
- A rainbow layered cup of buckwheat granola, banana, strawberries, chia jel, tropical blend of banana, passion fruit & mango, blackcurrent yogurt, natural yogurt & house-made muesli
A. Ham & cheese 6.90
Aunt Dolly's 16.90
- Fried eggs w/ smashed avocado, labna (yogurt), whole green olives with fresh cucumber and tomatoes and ARGO's corn fritter served with organic rye
Goat In The Garden 12.90
- Goats cheese, grilled zucchini, roasted capsicum, avocado, rocket, baby spinach & tomato relish
Smoked salmon 5.00
ARGO Wedges
- seasoned & served with light sour cream & sweet chilli sauce

Seafood - Salt & pepper squid rings N/A
Meat - Sauces - Mushroom, pepper, Dianne, Garlic Cream, Gravy N/A
Schnitzel N/A
Gourmet fried chicken salad N/A
Meat - Grilled chicken breast N/A
Meat -Scotch fillet N/A
Pasta Napolitana N/A
Nut Sundae N/A

Pepper, Gravy, Mushroom or Diane N/A
Black Angas Steak Burger with sliced tomato, lettuce, chimichurri and brie served with chips $16
Tommy Ruff Fillets Rosemary crumbed and served on creamy mashed potato with a rocket, red onion & chilli salad $12 / $22
Parmigiana - Leg Ham, Nap Sauce & Cheese $4
Salt & Pepper Squid Lightly floured and served with chips, garden salad & house made tartare $16
Greek Salad with cherry tomatoes, Spanish onion, cucumber, Danish fetta & kalamata olives $12
- Add Chicken $20
Red Wine Jus $2

Melitzanosalata - roasted eggplant & garlic, served with pita $7
Skordalia - potato, garlic & lemon, served with pita $7
YIA YIAS GREEK STYLE CHIPS Greek style chips, seasoned with our own spice blend $12
SPANAKOPITES Traditional spinach pie with cheese & herbs, enveloped by crispy, filo pastry $15
YIROS Home-style marinated lamb, chicken or a mix of both, served with a fresh mediterranean salad, tzatziki & warm pita $26
Home-made garlic and herb pita bread tossed with olive oil $6
Olives - Variety of house-marinated green and black olives $6.5
TRADITIONAL MOUSSAKA Rich red wine & fresh tomato beef mince, layered with slices of eggplant & potato, oven-baked with a Greek style white sauce $30

Prawn & Squid Duo - Serving of both garlic prawns & salt & pepper squid with rice $27
Nut Sundae - choice of chocolate, caramel or strawberry with cracked nuts $7.5
Hawaiian or parmigiana $3
Cheese Plate - trio of gourmet cheese with dried fruits and water crackers (serves 2) $12
Dips & Flatbread - Toasted flatbread with a selection of dips $8.5
Fillet Mignon - 300g fillet wrapped in bacon, topped with mushroom sauce and served with roast potatoes $32
Chips $3
Nuggets and chips $8.5

MSA eye fillet (220g) steak with green beans, broccolini, pomme fondants parmesan crisp and red wine jus $28
Lemon and Thyme lamb skewers with crispy chat potatoes, fetta, semidried tomatoes, spring onion and pita bread $20
Gravy, Mushroom Sauce, Green Peppercorn sauce $3
Chicken parmigana, nap sauce, ham and cheese with mixed leaf salad and chips $20
Kangaroo fillet on thyme scented sweet potato mash with grilled onion and beetroot relish topped with melted camembert $25
9 inch pizza of the week $15
Rich green pea risotto with onion, sage, baby spinach, lemon and parmesan $22
Slow cooked chicken drumsticks with mash potatoes, broccolini and rich tomato, olive and mushroom sauce $22

Chicken Schnitzel - served with salad and chips $16.50
Beer Battered barramundi - Served with chips and salad $17.50
Grilled Barramundi with a dill & Caper butter - served with salad and chips $19.00
Sweet potato chips - with house-made aioli $8.50
Mezze Platter - with Dips, bread, marinated olives, haloumi, chargrilled vegetables and dolmades $16.50
Haloumi cheese salad - with roast pumpkin, baby beets, pine nuts and rocket leaves $16.00
Chicken Burger - Chicken marinated in Chermoula with avocado, salad, and aioli served with chips $16.50
Spicy Buffalo Wings - chicken wings, served with citrus aioli $9.00

Fish & Chips - market fresh fish fillets in a coriander & fennel seed beer batter served with fries, salad, aioli & lemon wedges $17.9
Steamed Vegetables $5
600G King Beef Schnitzel - served with fries & a fresh garden salad $1.9
Chicken Or Beef Schnitzel - served with fries & a fresh garden salad $16.9
Lemon, Herb & Garlic Chicken Breast - pan fried & served on dried apricot & honey couscous, topped with a pistachio & spinach pesto $20.9
Tasting Options: Arancini balls, Squid, Grilled prawns, Chinese crispy chicken drumettes, Grilled garlic & herb prawns, Sausage & grilled halloumi, Chilli pork meatballs, Duck spring roll, Lamb cutlet 2: $16, 3: $24, 4: $32, 5: $38, 6: $44
Middle Eastern Vegetable Medley - roasted mixed vegetables tossed with spiced chickpeas & baby spinach & topped with grilled halloumi & spicy harissa $17.9
Kangaroo Mignon - wrapped in prosciutto, served on a bed of truffle buttered kipfler potatoes & topped with a red wine jus $26.9

Whole Chicken with 2 large sides* $29.25
Paella Grilled chicken breast with tomato, onion & green capsicum tossed over spicy rice. $10.75
Espetada Hanging skewer of chicken thighs, grilled red capsicum & onion served with your choice of a regular side. $14.20
Spicy Red Capsicum Dip With toasted pita $4.95
Mushroom Pita Field mushroom, iceberg lettuce, cucumber, tomato & creamy coriander mint youghurt. $9.45
Mushroom Hummusphere Burger Field mushroom, tabbouli, red peppers & creamy hummus. $12.95
Supremo Burger Chicken breast, gourmet lettuce, tomato, light mayo & PERi-PERi chutney on a Portuguese roll. $9.95
Spicy Marinated Olives $3.95

Fish & Chips Regular: $10.90, Sapphire: $8.90
Wedges - with your choice of bacon bits & sour cream , sour cream & sweet chilli Regular: $7.00, Sapphire: $6.50
BBQ Bacon Burger - with grilled bacon, BBQ relish, egg, lettuce, mayonnaise & chips Regular: $15.50, Sapphire: $14.00
Beer Battered Fish - with tartare sauce, your choice of salad* & chips Regular: $15.50, Sapphire: $14.00
Tea - earl grey , English breakfast , green tea $3.50
Honey-Mustard Chicken Salad - with marinated chicken tenderloins, avocado puree, crispy noodles, cucumber, mesculin lettuce, sweet ‘n’ sour peppers & honey-mustard dressing Regular: $15.50, Sapphire: $14.00
Salt And Pepper Squid - with ranch dressing, your choice of salad* & chips Regular: $15.50, Sapphire: $14.00
Patisserie Selection - with strawberries & cream Regular: $6.00, Sapphire: $5.00

Calamari $4.00
Asparagus / Longbean Nigiri $3.50
Creamy Croquette $4.00
Avocado Seafood Ship $4.00
Gyoza (dumpling) (5pcs) $6.00
Udon $8.00
Tobiko Ship $4.50
Avocado Roll $3.50

Fettuccine al Ragu alla Bolognese $20.90
Asparagi e Capesante Aromatizzati al Tartufo - salad of asparagus & pan-seared scallops served with hazelnuts in truffle-flavoured olive oil, lemon juice $16.90
Frittata al Chorizo - panfried egg omelette with chorizo, potato, parmesan & sage served with rocket lettuce $14.90
Fettuccine alla Panna - ham, mushroom & cream sauce $18.90
Garlic Bread $4.50
Pork Saltimbocca - pork loin escalopes pan-fried with sage, prosciutto, bocconcini, olive oil, lemon juice - served on pan-wilted baby spinach $29.90
Penne Basilico - our signature dish featuring chicken breast pieces, semi-sundried tomatoes, roast capsicum, fresh basil, in cream tomato salsa $22.90
Antipasto (serves 2) - selection of house specialties $22.90

- Blue Cheese (GF) $3.1ea
MSA* Rib Eye on the Bone. (GF) A 500g MSA grade grass fed rib eye on the bone, sourced from South East Queensland by our meat purveyor. Lighter in colour with less marbling due to not being grain $55
Homely Pecan Pie. Slice of comforting pecan pie served with vanilla bean ice cream. $9.3
Chorizo Plate. Spicy chorizo sausage char-grilled, marinated warm olives, house made dip and warm crusty loaf. $20.9
Onion rings. $6.3
Refreshing Citrus Tart. Slice of citrus tart served with house made berry coulis. $9.3
Stag Sexy Adult Sundae with Cointreau Chocolate Sauce, Wafers, Praline, Norgenvazz ice cream and shaved Dark Chocolate. A trio of ice creams from the quality Norgenvazz range coated with pounde $13
Cone of fries. $6.7

Crepe Romana - A fine pancake with lots of fresh hot fruit in an orange and liqueur sauce $18.90
Zürcher Gschnätzlets - Finely sliced veal with sautéed mushrooms in a cream sauce $35.90
Caesar Salad - An assortment of green salads in Roquefort dressing, with bread croutons, bacon, anchovies and a soft-boiled egg $17.90
Bundner Teller - Very Swiss, very traditional and very tasty, paper thin sliced air dried beef, served with virgin olive oil, Balsamic vinegar and shaved Parmesan cheese GF $17.90
Lobster Medallions - 80 grams of poached lobster tail served with a Pernod, cream and dill sauce, lightly gratinated GF $32.90
Sashimi - Fresh tuna, salmon and a cured snapper served with a dill mayonnaise, oriental sauce and Wasabi (Fish may vary) $18.50
Chilli Spaghetti - Al Dente chilli flavoured spaghetti with sautéed broccoli, baby spinach, onion, garlic and green peppercorns $17.50
Chocolate Pudding - Self saucing chocolate pudding served with fresh strawberries. $16.90

Shredded Chicken and Beef $14.80
Singapore Noodles $12.80
Sweet & Sour Pork $13.80
Stir Fried Beef with Flat Rice Noodles $12.80
Salted Chicken (Entree/Main) $6.80/$13.80
Deep Fried Banana Fritters with Ice Cream $6.80
Salt & Pepper Pork Ribs $14.80
Salted Fish, Chicken Minced and Eggplant Hot Pot $13.80

Fair Espresso in 1A Central Market Arc, Adelaide, South Australia 5000, Australia Menu

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Fair Espresso

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1A Central Market Arc, Adelaide, South Australia 5000, Australia

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