Address
516 Glynburn Road, Burnside, Adelaide Bull Creek
Feathers Hotel in Burnside Menu
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None
Nearby Sample Menus
-
Smoked Salmon 10.90
- with cream cheese sliced avocado & rocket
-
Gypsy Bowl 12.90
- A green cream of almond milk, spinach, avocado, medjool dates, spirulina, chia seed gel & layered with GF cinnamon & cacao muesli, kiwi, strawberries & almonds
-
Vegan Waffle 12.90
- Housemade vegan waffle served with house-made coconut ice-cream, strawberries topped with maple syrup and chocolate sauce
-
Heart 2 Soul 12.90
- Haloumi cheese, roasted capsicum, grilled zucchini, baby spinach & artichoke basil pesto
-
Warm Chicken 16.90
- with tomato, avocado, roasted red capsicum, cucumber, Spanish onion & balsamic reduction with mixed lettuce
-
Grilled Bacon 10.90
- with avocado, lettuce, tomato & ARGO mayo
- Poached egg (1) 2.00
-
Quack 12.90
- Smoked duck, wattleseed onion jam, rocket, alfalfa sprouts & lightly pickled zucchini, red cabbage & avocado
- Salmon Toro $5.5
- Tonkatsu - Deep fried pork fillet coated in fresh bread crumbs and black sesame served with a Japanese BBQ sauce $17
- Omelette $3
- Tempura Roll - Crisp tempura prawn roll with flying fish roe and Japanese tartare sauce $9
- Salmon $9
- Scallop $5.5
- Homemade Ice-cream - Homemade green tea ice-cream with red bean paste or homemade mango sorbet - 1 scoop $4.5
- Aburi Sushi Set - A variety of lightly grilled sushi and sushi rolls $20
- Melanzane - tomato, cheese, egg plant, thin sliced, potato, oregano, garlic and parmesan cheese (Small/Medium/Large/Family) $17.00/$22.00/$27.00/$30.50
- Bruschetta $9.00
- Veal Cotoletta - crumbed veal schnitzel $16.50
- Peperone Arrostiti - (no sauce or cheese) roasted capsicum, anchovies and garlic (Small/Medium/Large/Family) $17.00/$22.00/$27.00/$30.50
- Campagnola - (no cheese or sauce) olive oil, fresh tomato, anchovies, garlic and basil (Small/Medium/Large/Family) $17.00/$22.00/$27.00/$30.50
- Oysters Kilpatrick (Half dozen/Dozen) $11.50/$18.00
- Warm Chicken Salad $20.00
- Lasagna - home made sheets of pasta filled with meat and Bolognese sauce $16.50
- Gravy Small: $3.5, Med: $4.9, Lrg: $6.5
- Calamari pack (6 calamari) $9.5
- Cornjack $2.5
- Calamari $1.0
- Seafood pack (1 fish, 2 prawns, 2 calamari) $9.9
- Felafel patties $3.0
- Plain hamburger & chips $7.5
- Cold Chicken $11.0
- GOURMET - Cheese, artichoke, pancetta, roast capsicum & sundried tomato topped with basil & bocconcini $17.90 / $21.90 / $25.90
- MARINARA - gf Prawns, squid, barramundi pieces, scallops, mussels, parsley, fresh tomato garlic, chilli, in a rich tomato sauce $25.90
- BRUSCHETTA POMODORO Fresh tomato, garlic, olive oil & basil on toasted wood oven bread $11.90
- KING GARLIC PRAWNS - gf King prawns pan-fried with garlic, white wine, parsley & cream served with rice & salad $27.90
- BOLOGNESE - Prime beef mince in a rich tomato & red wine sauce with garlic & basil $17.90
- SALT & PEPPER CALAMARI - Lightly dusted with flour, sea salt & cracked black pepper, served with salad, chips, lemon & garlic dipping sauce $23.90
- FRITTO MISTO DI MARE - Fried calamari, prawns & fish lightly dusted in salt & pepper flour served with chips, salad & a lemon garlic sauce $28.90
- BRUSCHETTA PROSCIUTTO Thinly sliced prosciutto, marinated artichoke, sundried tomato pesto & dressed rocket on toasted wood oven bread $12.90
Feathers Hotel
Phone
0882497700
Opened hours
11:30 AM to 2 AM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Australian , Modern Australian , Pub Food
Features
Visa , Mastercard , American Express , Wheelchair accessible , Reservations , Accepts Discover , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Free Wifi , Serves Alcohol , Outdoor Seating , Full Bar , Waitstaff , Television
516 Glynburn Road, Burnside, Adelaide Bull Creek
- Burnside Australian Menus
- Burnside Modern Australian Menus
- Burnside Pub Food Menus
- Eastern Adelaide Australian Menus
- Eastern Adelaide Modern Australian Menus
- Eastern Adelaide Pub Food Menus