Address
516 Glynburn Road, Burnside, Adelaide Bull Creek
Feathers Hotel in Burnside Menu
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None
Nearby Sample Menus
-
Quack 12.90
- Smoked duck, wattleseed onion jam, rocket, alfalfa sprouts & lightly pickled zucchini, red cabbage & avocado
- Please select toasted or fresh bread options wholemeal, white & organic rye
-
The Red Sea 13.90
- A pot of chickpeas sauteed with tomato, onions, spinach, garam masala (aromatic Indian spices), ginger & garlic served with a house made tomato relish
- SANDWICHES
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Bacon, Eggs & Toast 12.00
- Grilled bacon, eggs (P/S/F) on organic rye bread
- Bagel or Croissant
-
Vegan Waffle 12.90
- Housemade vegan waffle served with house-made coconut ice-cream, strawberries topped with maple syrup and chocolate sauce
-
This is it 14.50
- Open hot dog with vienna sausage, cheddar cheese, bacon, sliced chorizo sausage sauerkraut, caramelised onion, jalapenos, toasted hot dog bun served with tomato relish
- Salmon $9
- Homemade Ice-cream - Homemade green tea ice-cream with red bean paste or homemade mango sorbet - 1 scoop $4.5
- Nasu Dengaku - Deep fried eggplant served with a sweet miso paste $8.5
- Crab Salad $3.5
- Scallop $5.5
- Kaisou Salad - Healthy seaweed salad served with a Japanese style shiso dressing $10
- Avocado $7
- Jigoku Ramen - Spicy Japanese noodle soup with thin slices of pork, onion and coriander $12.8
- Wedges $9.00
- Pizza alla Verdura - fresh tomato, cheese, spinach, broccoli, garlic and parmesan cheese (Small/Medium/Large/Family) $17.00/$22.00/$27.00/$30.50
- Arrabbiata - bacon, onion, chilli, fresh tomato, and garlic in a traditional Italian red sauce $16.50
- Tender Porterhouse Steak (Plain/Mushroom Sauce/Dianne) $23.50/$26.50/$26.50
- Vegetable $18.50
- Con Pollo - tender chicken pieces mixed in a fresh sun dried tomato and napoletana sauce, with a dash of cream $19.40
- Paesana - tomato, cheese, leg ham, fresh mushroom, oregano and parmesan cheese (Small/Medium/Large/Family) $17.00/$22.00/$27.00/$30.50
- Cotoletta - crumbed chicken schnitzel $16.50
- Mixed grill (1 shaslick, 1 chevapchichi, yiros meat, pita & 2 salad $14.9
- Prawns $1.6
- Plain hamburger & chips $7.5
- Plain burger (cheese, tomato, lettuce & sauce) N/A
- Fish Yiros $9.5
- Crab sticks $1.5
- Felafel patties $3.0
- Combo 1 - chicken, small chips, medium salad & 1.25l coke $27.5
- HERB BREAD Fresh mixed herbs & butter on toasted turkish bread $5.90
- ANTIPASTO A selection of italian delicacies (platter serves 3-4 people) $34.90
- LAMB SALAD - gf Chargrilled lamb backstraps served on a bed of mixed greens with tomato, kalamata olives, cucumber, spanish onion & fetta cheese in a mint yoghurt dressing $25.90
- KING GARLIC PRAWNS - gf King prawns pan-fried with garlic, white wine, parsley & cream served with rice & salad $27.90
- CENA - Cheese, cacciatore sausage, kalamata olives, roasted capsicum, fresh tomato, fetta cheese & basil $16.90 / $20.90 / $24.90
- GOURMET - Cheese, artichoke, pancetta, roast capsicum & sundried tomato topped with basil & bocconcini $17.90 / $21.90 / $25.90
- SMOKED HAM - Cheddar, tomato & lettuce $11.90
- DIP TRIO Home made dips served with fresh baked pita bread $18.90
Feathers Hotel
Phone
0882497700
Opened hours
11:30 AM to 2 AM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Australian , Modern Australian , Pub Food
Features
Visa , Mastercard , American Express , Wheelchair accessible , Reservations , Accepts Discover , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Free Wifi , Serves Alcohol , Outdoor Seating , Full Bar , Waitstaff , Television
516 Glynburn Road, Burnside, Adelaide Bull Creek
- Burnside Australian Menus
- Burnside Modern Australian Menus
- Burnside Pub Food Menus
- Eastern Adelaide Australian Menus
- Eastern Adelaide Modern Australian Menus
- Eastern Adelaide Pub Food Menus