Forest Lodge Hotel in Glebe Menu
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Nearby Sample Menus
- Mixed vegetables and tofu $ 10.00
- Red curry (medium hot red chilli paste in coconut milk and mixed vegetables) N/A
- Steamed Rice $ 2.00
- Stir fried mixed green vegetables and tofu with oyster sauce N/A
- Tofu and mixed vegetables stir fried with chilli N/A
- Laksa Noodle Soup (Thai style) N/A
- Oyster sauce with mixed vegetables N/A
- Lemongrass with mixed vegetables N/A
- Mineral Water Sparkling 750ml $5.90
- Falafel (4 per serve) Chickpea croquets mixed with herbs and spices $12.00
- Shishtawook - Chicken breast 3 skewers Flame grilled marinated chicken breast fillets served with pureed garlic on the side $18.00
- Labne (with chilli optional) Matured yoghurt with light dressing of olive oil $12.00
- Lamb Mansaf Baked leg of lamb torn into strips served on a bed of special rice cooked with herb and minced lamb and served topped with cashews and pinenuts, with yoghurt and chilli on the side $26.00
- Any pastry with a scoop of ice cream $6.20
- Eggplant with yoghurt Eggplant wedges fried & served topped with laban yoghurt and herbs $15.00
- Hoummos topped with pine nuts $14.00
- Char Grilled Ulladulla Swordfish Loin Cuttlefish, Eggplant Puree, Pinenuts & Broad Beans $41
- Chambers Rosewood Grand Muscat Rutherglen VIC $25
- Earl Grey, English Breakfast, Organic Peppermint, Chamomile $5
- Buttermilk Pannacotta Watermelon granita, strawberries $18
- The Mountain Man Washed Rind Timboon, Victoria Australia $18
- Char Grilled Rangers Valley Wagyu Flank Steak Jerusalem Artichoke Puree, Shallots & Bone Marrow $45
- Snow White Mozart White Chocolate Cream, Butter 666 Vodka, Liquor 43 & Pistachio $19
- Mt Horrocks Cordon Cut Riesling Clare Valley SA 2011 (375ml) Glass $14 / Bottle $76
- Large Pizza Deal 2 x Large Pizza, 1 x Garlic Bread, 1 x 1.25L Drink $34.00
- Garlic Prawns Cooked in garlic, olive oil & white wine $18.00
- Cheese Garlic or Herb Bread $3.00
- Italian Salad $6.00
- Rockmelon $5.00
- All served with choice of vegetable or salad -
- Napolitana Fresh blend of tomato sauce with olive oil, garlic & fresh basil $8.00
- Virilis V Roasted eggplant, fresh spinach, mushrooms, Spanish onion S $10.50 / M $15.00 / L $18.00 / F $22.00
- Double Smoked Ham . Avocado . Spinach . Tomato . Lemon Aioli N/A
- Tuna . Lemon . Mint . Chilli . Avocado N/A
- Quiche An Assorted Selection N/A
- Specials Salmon Plate Coppa Ham Plate Turkish Eggs Specials Board N/A
- Chinese Pulled Pork . Shallots . Cucumber N/A
- Corned Beef . Artichoke Heart . Hummus . Dijon N/A
- ‘AC Special’ Rare Roast Beef . Wild Mushroom . Sonoma BBQ Sauce . Mozzarella . Pesto N/A
- Italian Pork & Veal Meatball . Sonoma Tomato Sauce . Provolone N/A
Forest Lodge Hotel
Phone
0296601872
Opened hours
None
Price
None
Type
None
Service
None
Cuisine
Australian , Bar , Gastropub , Modern Australian , Pizza , Pub Food
Features
Visa , Mastercard , American Express , Wheelchair accessible , Reservations , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Free Wifi , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar , Waitstaff , Wine and Beer , Television , Groups
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