Founders Restaurant and Vault Cafe - Quality Hotel... in Melbourne Menu

None

Nearby Sample Menus

  • Satay chicken & veg with rice $7.50
  • Honey chicken with rice $7.50
  • Chicken & tomato with rice $7.50
  • Chicken steaks with rice $8.50
  • Prawn dumpling noodle soup $7.50
  • Chicken, prawn & veg noodle soup $7.50
  • Seafood noodle soup $7.50
  • Short soup $4.00
  • Water - Fiji - Still bottled N/A
  • Fiji - Green tea with papaya & wild pineapple N/A
  • French Raisin Toast (V) with cinnamon poached pears, toasted walnuts, salted caramel & whipped mascarpone $15.00
  • Cha Cha Chai - Cinnamon, cloves, cardamon, ginger, pepper, black tea N/A
  • Colonille - French vanilla & Vietnamese black tea N/A
  • Earl Grey - Black tea & bergamot N/A
  • Buddha’s Finger - Dark rich oolong with peach characteristics N/A
  • Ruby Sipper - Blood orange & hibiscus flower fruit blend N/A
  • -Vegetarian $8.80
  • •Soup
  • Peking duck
  • Northern spicy chicken $23.80
    • A dish from northern china, chicken with special sauce & brown bean paste
  • OX tail pot $26.80
  • $49.80 per person
  • Satay beef skewer
  • Shark´s fin, shredded chicken, chicken stock $19.80
  • Pickles serving of pickles $1.50
  • Duck Gyoza deep-fried duck and leek dumplings $6.10
  • Yaki Udon ?teppan-fried udon noodles with vegetables $18.20
  • Japanese Style Rice serving of japanese style rice $3.50
  • Teriyaki Beef Bento a selection of wagamama favourites available to 3 pm only $16.90
  • Beetroot Apple Ginger and Mint Juice beetroot, apple, ginger and mint juice $4.90
  • Mini Cha Han stir fired white rice with chicken or tofu $8.30
  • Cool Ridge Still Water 600ml 600ml bottle $4.90
  • Smashed avocado $17.90
    • Avocado and feta smashed, refried black beans, sauteed spinach and poached eggs on sourdough toast
  • -Greek style chicken & rice
  • -Pumpkin
  • House falafels $17.90
    • Homemade falafels served with fattoush salad, hummus & harissa yoghurt
  • -Add gluten free bread $2.00
  • Housemade banana bread $10.90
    • Served with honey mascarpone
  • -Chorizo sausage
  • Sourdough toast $5.90
    • With jam, honey or vegemite
  • Risotto con Gamberi, Zucchine e Zafferano 22.00/33.00
    • Risotto of prawn, zucchini and saffron.
  • Whole grain toast
    • organic linseed, sunflower, sesame
  • 38.00 large
  • Handmade Muesli 10.00
  • Pasta e Risotto
  • Contorno
  • Seasonal fruits 9.00/14.00
    • natural yogurt
  • Sourdough toast
    • organic stone ground flour
  • Banana Split $15.00
    • Old time classic banana split. Vanilla ice cream with split banana, hot chocolate fudge, cream and crushed nuts.
  • GROUP BOOKINGS: One account per table. We do not split bills. Assistance for change available
  • Chicken Alberto $29.00
    • Tender chicken breast topped with a seeded mustard creamy sauce with potatoes and seasonal vegetables.
  • Canneloni $23.00
    • Homemade baked pasta roll filled with a mix of meat, cheese, spinach, ham and eggs, covered with rich Bechamel and Bolognese sauce.
  • Bruschetta $10.00
    • Toasted Italian bread with basil pesto and a capsicum, Spanish onion, tomato salsa and olives.
  • Fettucini Carbonara $22.00
    • Bacon, eggs, cheese and a hint of garlic with a touch of cream.
  • Porterhouse Steak $38.00
    • Grilled and served with your choice of condiment; mushroom sauce, pepper sauce, mustard or garlic butter. Served with potatoes and seasonal vegetables.
  • Caesar Salad $19.00
    • Cos lettuce mixed with Caesar dressing, bacon, croutons and shaved Parmesan cheese, topped with anchovies and boiled egg.
  • Wedges- with sweet chilli & sour cream $12.00
  • Seafood Linguini Fresh fish, prawns, scallops, mussels, pipies, calamari, tomato & rocket (G*) (D) $25.00
  • Fresh Scones, raspberry jam, whipped cream $7.50
  • - Tomato / sausage / hash brown / spinach / grilled mushroom / grilled eggplant $3.00
  • House made Quiche, salad Ham and cheese or Vegetable $12.50
  • Y&J’s Bacon & Egg, sourdough toast (available until 12pm) (G*)(D) $15.00
  • Vegetable Salad cous cous, baby beetroot, sweet pumpkin, red onion, roasted broad beans, spinach & goats cheese, parsley dressing & balsamic glaze $18.50
  • House made curry with steamed rice, roti canai and raita - see board for today’s option (G*without bread) $22.00
  • Smoked lamb (GF) $20.00
    • Smoked lamb rump with beetroot, capsicum, cucumber, onion. gem lettuce & mint yoghurt dressing
  • Chicken caesar (GFO) $20.00
    • Egg, bacon, gem lettuce, parmesan, croutons & caesar dressing
  • Classic cheeseburger $18.00
    • Angus beef patty, cheese, mustard & pickles
  • Thai crab cakes $16.00
    • Coriander & chilli aioli
  • Chicken pesto $18.00
    • Grilled chicken, mozzarella, fresh rocket, basil pesto, roasted pine nuts & napoli
  • Risotto (GF, V) $20.00
    • Mushroom & taleggio
  • Mushroom burger (VG) $18.00
    • Crumbed mushroom, tasty cheese, spinach, red peppers, feta cheese & pesto
  • Salt & pepper calamari $14.00
    • Lemon aioli
  • Lucky Prawn & Chive Dumplings (3) $8.80
  • Pearl Barley, Pork, Prawn & Chinese Mushroom Shu Mai (3) $8.80
  • Stir Fried Chicken With Egg Noodles, Bean Sprouts & Snow Peas $13.80
  • BBQ Octopus With Chive, Lemon & Sesame $15.80
  • Chinese Broccoli With Sliced Garlic in a Oyster or Garlic Sauce $10.80
  • XO Scallop Dumplings (3) $11.80
  • Roast Duck Dumplings With Peking Sauce (3) $8.80
  • Crackling Roast Pork Belly on a Bed of Cucumber & Pickled Veggies $15.80
  • Pasta of the day $21.00
    • Delicious homemade pasta, prepared daily by our chef (please see our specials board or ask one of our friendly staff members)
  • Add on seasonal vegetables or mashed potato $1.50
  • Garlic herb & cheese bread $7.50
  • Vegetarian pasta $19.00
    • Pasta tossed with pumpkin, roasted capsicum & spinach in basil pesto sauce topped with feta cheese
  • Open lamb souvlaki $20.00
    • Cheese & marinated lamb with tzatziki sauce, served with chips
  • Garlic & herb bread $3.50
  • Pie of the day $22.00
    • A delicious homemade pie which changes every week (please see our specials board or ask one of our friendly staff members)
  • -Red wine gray
  • -Members $17.70
  • Alabama chicken pieces with chipotle mayo
  • -Non members $16.00
  • -Non members $10.00
  • -Members $7.00
  • -Non members $9.00
  • Add chicken, beef brisket, pork belly
  • -Non members $14.00
  • 35. Deep Fried Pork Spare Ribs in Salt & Pepper with Rice $9.80
  • 54. Noodles with Fish Fillet & Pickled Vegetable in Soup $9.80
  • 37. Fish Fillet with Pickled Vegetable with Rice $9.80
  • 38. Fish Fillet in Sweet & Sour Sauce with Rice $9.80
  • 11. Peking Dumplings (6 Pieces) $7.80
  • 58. Peking Noodles with Meat Sauce $9.50
  • 7. Spring Rolls (2 Pieces) $3.80
  • 57. Seafood Noodles in Soup $11.80
  • Salmon & tuna sushi (8 pcs)
    • Fresh salmon & raw tuna on vinegar rice
  • Dragon sushi & sashimi
    • Fried tempura prawn roll with sashimi combination
  • Inari * $4.40
    • Bean curd
  • Tamagyudon $13.00
    • Sliced beef & vege cooked with teriyaki sauce & raw egg on rice
  • Avocado & cucumber roll * $9.00
    • Avocado & cucumber on seaweed roll
  • Gohan * $2.00
    • Steamed rice
  • -Main $27.00
  • Tempura $14.80
    • King prawn & vegetables deep-fried in light batter
  • A thin wheat omelette wrap, with egg, green onions, coriander, sesame seeds & crispy wonton pieces, made hot and fresh with the following fillings: N/A
  • Ching ching - Filling: Chicken, Mix Salad, Bean Sprouts, Avocado & Wonton Skin / Sauce: Sweet Soy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Veg-ing - Filling: Mushroom, Baby Spinach, Mix Salad, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Mayonnaise / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Hay bing boy - Filling: Dry Pork, Pickled Cabbage & Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • BBq bing - Filling: Pork, Sweet & Sour Carrot, Mix Salad, Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Mad ming - Filling: Roast Beef, Mushroom, Sweet & Sour Carrot, Mix Salad & Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Pretty n peking - Filling: Duck, Cucumber, Sweet & Sour Carrot, Mix Salad & Wonton Skin / Sauce: Hoisin Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Smoking salmon - Filling: Salmon, Baby Spinach, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Mayonnaise / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
Founders Restaurant and Vault Cafe - Quality Hotel...

Founders Restaurant and Vault Cafe - Quality Hotel...

location

Address

Batman's Hill on Collins, 623 Collins Street, CBD, Melbourne

phone

Phone

0396146344

email

Email

None

clock

Opened hours

7 AM to 1 AM (Mon-Sat), 10 AM to 1 AM (Sun)
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar Food , Cafe Food , Continental

features

Features

Bar ,  Cafe

Location
Batman's Hill on Collins, 623 Collins Street, CBD, Melbourne