Fresh & Craved in Sydney Menu

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Nearby Sample Menus

GOODWYN PINOT GRIGIO South East Australia $5.5 / $24
Crumbed Calamari Lightly coated calamari rings served in basket of chips with tartar sauce and lemon $12.00
Grilled Chicken Grilled chicken breast, served with chips and salad and a choice of sauce $11.00
- 300g Rump Steak -
THE VINES NV BRUT CUVEE South East Australia $5.0 / $21
Fish Pieces and Chips $5.00
BLACK LABEL MERLOT Adelaide Hills $7.0 / $32
Chicken Parmigiana Scruffy's home made sauce on a chicken Schnitzel topped with melted cheese, served with chips and salad $11.50

Mizuna leaves, citrus sesame dressing $15
Miso Saikou salmon, baby onion, garlic, momiji leaf / W.A. Honey bugs, pancetta, pickled shallot, kombu, lardo, ginger, aonori / partridge, sansho pepper, Japanese pumpkin, Saikyo miso, artichoke $160 per person
Selection of local and imported cheeses (Served with house made lavosh) $40
Poached Dutch cream potatoes in kelp and parsley $15
W.A. marron, sudachi & shellfish emulsion, lemon aspen, shell powder / Imperador, lemonade fruit, pink turnips, kabosu butter, sobacha / Wagyu beef sirloin, shitake, brown rice miso, salty ice plant $160 per person
Sashimi of Yellow Fin tuna, radish, apple & wasabi, pork crackling / Hokkaido scallop, battera kombu, horseradish, lamb bacon, kinome leaf oil / House made chèvre, rhubarb, beetroot, Linaria flowers $160 per person
Green beans, thyme and sake butter $15
“Spring chocolate forest” - Soft chocolate, hazelnut and almond praline, lavender and honey cream, blackberry sorbet caramel and shiso vinegar jellies, green tea, licorice, chocolate twigs N/A

House roasted muesli topped with seaonsal fruit & yoghurt $8.00
Smoked salmon bruschetta - organic toast topped with scrambled eggs, smoked salmon, shaved fennel, rocket & house lemon dressing $10.50
Espresso, macchiato $3.00
Two eggs any way on toast $7.50
Organic toast with spreads - fruit toast, sourdough, soy & linseed, wholemeal rye & turkish butter, jam, honey, marmalade, peanut butter & vegemite $4.50
Breakfast plate - two organic eggs any way, crispy bacon, roasted mushrooms, avocado, sauteed baby spinach & toast $15.00
Salad of smoked salmon, avocado, spanish onion, cherry tomato, mixed leaf & house dressing $14.00
House baked muesli cookie $3.50

SALMON BENEDICT tasmanian smoked salmon, sautéed spinach, poached eggs and english muffin served w/ house hollandaise. $16.00
- Vegemite / peanut butter / nutella / marmalade $2.00
ND BIRCHER MUESLI (v) served w/ yoghurt, apple cinnamon and berry compote. $9.50
LUNCH YOUR STYLE - DESIGN YOUR OWN PLATE -
SAUSAGE ROLL sausages, caramelised onion and smoky chipotle mayonnaise. $11.00
WAGYU BEEF BURGER with lettuce, tomato, cheese, tomato relish and aioli. $15.50
FRIED CHICKEN BURGER with lettuce, cheese & bacon caesar salad. $15.50
THE HEALTHY DUCK poached eggs, tasmanian smoked salmon, avocado, cherry tomatoes and kale served w/ organic sourdough toast. $16.50

Deep fried pork ribs with garlic $20.80
Live king crab, braised ee fu noodles with crab roe Market Price
Zilver's famous stir-fried live pipes Market Price
Deep fried salt and pepper calamari $23.80
Pan fried stuffed eggplant with shrimp paste $23.80
Stir fried e fu noodles with prawn roe $22.80
Crispy Pork Belly $20.80
Live lobster, sashimi style with wasabi and soy O stir fried with egg white and crab roe Market Price

Kohitsuji (Lamb With Onion) $27
Teppan Udon With Veggies, Choice Of : - Chicken $20
Tempura (Wrapped In Light Batter), Choice Of - Kaisen (Mixed Seafood) $19
Oshinko (Pickles) $5
Kangaroo Steak In Miso Sauce - A Lean & Low Fat Red Meat $29
Crocodile Fillet - A Succulent White Meat Low In Fat & High In Protein $33
Tsukudani (Dry Beef Marinated And Cooked In Our Own Sauce) $12
Teppan Mixed Vegetables $7

GRILLED SCALLOPS (with English spinach, olive oil & balsamic vinegar) $26.90 / $37.90
VEAL PARMIGIANA (veal scaloppine, eggplant, mozzarella cheese & tomato sauce) $35.90
AVOCADO SEAFOOD (selection of cold seafood & avocado) $28.90
PROSCIUTTO HAM WITH FRESH ROCK MELON $22.90
PENNE ALLA MARIA (penne with Italian sausages in a rich tomato sauce) $23.90 / $26.90
RISOTTO WITH MUSHROOMS AND BRAISED BEEF $25.50 / $28.90
TASMANIAN SMOKED SALMON (with capers & onions) $25.90
MEDITERRANEAN SALAD (fresh cooked seafood marinated with olive oil & lemon juice) $29.90 / $36.90

Capesante con Gorgonzola $27.50
- Sea Scallops Wrapped in Pancetta served in a Light Gorgonzola Sauce and Topped with Caviar
Calamari Fritti alla Napoletana $27.50
- Crispy Hawkesbury River Calamari Rings with Lemon and Chilli Oil
Sicilian Green Olives $9.80
- Diced Marinated Roma Tomato with Fresh Herbs, Extra Virgin Olive Oil and Sourdough
Mixed Leaf and Truss Tomato Salad, Balsamic Dressing $11.50
Pesce con Gamberi $39.00
- Crispy Skin Snapper served with King Prawns, Sautéed Cavolo Nero, and Pea Puree
Insalata di Burrata e Pomodorini $25.50
- Fresh Handmade Creamy Mozzarella Cheese, Heirloom Tomatoes, Rocket and Black Olive Dust
Insalata Caprese $17.50
- Buffalo Mozzarella, Vine Ripened Truss Tomato, Basil with Extra Virgin Olive Oil
Sautéed Broccolini with Lemon, Almonds, and Chilli $11.50

300gm New York Steak - 150 day grain fed MSA grade 2 $29
Add to any salad Chicken: $4, Beef: $4
Spicy Buffalo Chicken Wings - Crunchy, hot spicy drummettes and wings, blue cheese dipping sauce $16
Steak Sandwich - 100% Angus fillet, bacon, beetroot, cheese, tomato relish, caramelised onions, lettuce and mayonnaise on warm artisan bread with a side of chips $19
King St Wharf Seafood Platter - House selection of fresh, grilled and fried seafood, tartar and cocktail sauce, chips and salad - good to share between two $55
Pulled Pork Roll - Slow roasted sweet and smokey pork on a seeded mini baguette with coleslaw, a spicy chipotle sauce and a side of chips $18
House made chocolate brownie - with vanilla ice cream $13
Seafood Tempura Platter - tempura prawns, salt & pepper calamari, baby flathead, beer battered chips, lemon and house made tartar $22

Wraps $5.00 (Half) / $7.50 (Full)
- Extra Hash Brown/Egg $1.00
Egg Benedict (Poached Eggs, Ham and Hollandaise Sauce) $9.50
With Chips and Garden Salad $9.90
Chips $3.50
Garden Salad $6.00
Big Breakfast (Mushroom, Bacon, Sausage, Spinach, Tomato, Hash Brown and Toast) $12.00
Ham, Cheese and Tomato on Toast $4.00

H E A R T O F P A L M grilled and marinated heart of palm with white beetroot, milk curd, white balsamic and quinoa * N/A
B E E F Rangers Valley flank with roasted carrots, mustard leaf and XO sauce N/A
W A G Y U lightly smoked wagyu beef with soused onions, Dijon mustard and rye N/A
E G G P L A N T roasted Sicilian eggplant with basil, ricotta gnudi and zucchini blossoms * N/A
S C A L L O P S roasted scallops with calamari, Coorong pipis, hazelnut oil and a warm celery vinaigrette N/A
THREE COURSE $89
T R U F F L E kipfler potatoes poached in butter milk with shaved truffles, brioche, parmesan and roasted onions * N/A
B A R R A M U N D I crispy skinned fillet of Cone Bay barramundi with steamed mussels and cos lettuce N/A

Extra: -
Red Salmon cream cheese, spanish onion, lettuce $7.80
Mediterranean salami, olive, saute mushroom, eggplant, mozzarella cheese $8.80
Romano roast chicken, roast capsicum, pumpkin, eggplant, tasty cheese $9.00
Roast Chicken avocado, tasty cheese, lettuce, mayonaise $8.50
- Toasted $0.20
Rare Roast Beef mustard pickle, cottage cheese, aspapagus, roast capsicum $8.50
Steak Sandwich $7.50

Gyoza $7.50
- dumpling and vegetables
Tempura udon $14.50
- prawn tempura and noodle soup
Katzu Don $13.50
- prawn sweet potato pumpkin and asparagus served on rice
Tempura Udon and Sushi $18.50
- prawn tempura with udon noodles in soup and assorted sushi
Chicken teriyaki $14.90
- grilled fillet in teriyaki sauce with salad miso soup and rice
Teriyaki and Tempura $18.50
- teriyaki chicken and prawn tempura with salad miso soup and rice
Prawn Tempura $9.95
- deep fried and served with tempura sauce
Teriyaki Chicken Don $13.50
- chicken on rice with teriyaki sauce

Chirashi Sushi & Wagyu Set $21.80
Hokkaido Bento $23.80
Miso Katsu Set $16.80
Pork Katsu Curry $13.80
Chirashi Sushi & Tonkatsu Set $20.80
Gomoku Udon $14.80
MISO Bento $19.80
Piri Katsu Don Set $17.80

Trio of Pies $22.00
- pepper steak pies mash peas tomato brandade & gravy
Schinkenspeck Schiacciata-bush tomato fig & goats curd
Gallery Sandwiches $15.00
- our take on high tea sandwiches serve of four
Quail Breast $30.00
- grilled with 63degree egg rocket leaves pomelo-apple salsa & balsamic vinaigrette
Green tea cake
Chicken Caesar $32.00
- cos lettuce egg white anchovy filets, shaved parmesan & crispy pancetta
White Chocolate chip & Plain Scones
Scone $8.00
- homemade white chocolate chip & plain scones strawberry jam & Devonshire cream