Glamp Cocktail Bar in Melbourne Menu

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Nearby Sample Menus

Crumbed veal $34.00
- Witlof, tomato and fiore di burrata
Pappardelle $25.00
- Italian sausage, cherry tomato and rocket
Margarita $20.00
Affogato $16.00
Salami and black olive $22.00
Baked polpette in sugo $3.50 each
Fish of the day $37.00
- Broad bean pesto grilled corn and ruby red grapefruit
Panettone pudding and amaretto ice cream $16.00

Wild boar, hot water pastry pie, orange, onion chutney $19.00
Sweet potatoes, garlic, rosemary salt $9.00
Prosciutto, pear, apple balsamic & blue cheese bruschetta $10.00
Pan fried snapper, cherry tomatoes, pickled baby carrots & chickpea puree $29.00
Chicken rillettes, rosemary jelly, ciabata $9.00
Beef, bacon, calves' liver & onion pastry pie, onion jam + rocket salad $20.00
Ricotta gnocchi, Brussels sprouts, peas, parsley oil & parmesan $20.00
Grilled char-sui pork, green paw paw, tatsoi, nam nook dressing & chilli peanuts $28.00

Eggs Benedict - atop lightly toasted sourdough - Oslo two poached eggs served with smoked salmon & hollandaise sauce add $14.50
Smashed Avocado - ripe avocado on toasted sourdough, topped with feta, fresh rocket, tomatorelish and a poached egg $14.90
Iced Chocolate, Coffee, $5.70
Banana Blast - a tropical hit of banana, honey, maca,cinnamon & coconut milk $7.50
Dirty Chai $5.20
Espressotini - a shot of espresso blended with ice, served in a martini glass and topped with coffee beans $3.90
The Shingle Inn Omelette - sweet potato, pine nuts, rocket, lemon, cheddar cheese & basil pesto with sourdough toast $15.50
Chicken Schnitzel - a succulent breast of chicken coated in a seasoned bread crumb and pan - fried,served with coleslaw and beer - battered chips $16.90

20. SEAFOOD BIBIMBAB 11.00
- Mixed vegies with seafood on rice
13. PORK CUTLET 11.50
- Breaded fried pork
25. CHICKEN HOTPOT BIBIMBAB 12.00
- Mixed vegies with chicken on rice
4. TANGSUYUK 11.00
- Deep fried pork in sweet & sour sauce
Comes with Miso soup and homemade spicy sauce
12. CHICKEN CUTLET 11.50
- Breaded fried chicken
32. SEAFOOD STIR FRIED NOODLE 10.00
10. SEAFOOD BULGOGI 12.00
- Seafood marinated in spicy soy sauce with vegies

Fried kway teow with beef / seafood $11.80
Stir fried double cooked pork belly slices in sichuan chilli sauce $19.80
Deep fried prawn with mixed vegetables in special spice and dry chilli $25.80
Stir fried shredded pork in spicy ginger garlic sauce $19.80
Stir fried mongolian beef / lamb & vegetables on hot sizzling plate $20.80
Stir fried hokkien noodle with chicken, seafood and vegetables $12.80
Deep fried whole barramundi fish in sweet & sour sauce $28.80
Special marinated half chicken / half duck $21.80

Peperonata & feta omelette on sourdough $16.00
Baked camembert, garlic and rosemary, garden salad $18.00
Pastries $4.5/$7.5
House made raspberry jam $2.00
Fruit toast with citrus mascarpone $9.50
Roasted mushrooms $5.00
Fruit of the day $9.00
- Citrus mascarpone, baked rhubarb, crushed hazelnut
Northern indian beef curry with basmati rice $24.00

Cheese, pineapple, egg, beetroot $1.00
-Smoked salmon $5.00
-Loaded moose $13.00
- Grilled 100% beef, fried egg, crispy bacon, tasty cheese, lettuce, tomato, aioli, relish
Avocado $1.00
- Each
-Avocado $3.00
Capers $0.50
- Each
Choose your base!
Egg & bacon muffin $4.50

Banana Bread $12
- Toasted Banana Bread With mascarpone Cream, Maple Syrup And Walnuts
1/2/3 Scoops Of Assorted Ice Creams/ Gulati $ 4/ $ 7.5/ $ 11.5
Apricot/Banana Bread $ 8
Muesli(GF) (DF) $ 12
- Topped With Yogurt And Berries
Prawn Linguini (DF*) (V*) $ 29
- Linguini, Prawns, Chilli, Garlic, Cherry, Tomatoes, Rocker And Shaved Pecorino Cheese Drizzled With Extra Virgin Olive Oil
Bad Boy Chips With Aioli Mayonnaise And Tomato Sauce $ 10.5
Big Breaky(Includes Complimentary Coffee/Tea/Juice) $ 15
- Bacon, Tomato, Sausage, Mushrooms With Two Eggs Cooked To Your Liking (Fried, Scrambled Or Poached) On Toasted Bread
Seasonal Vegetables $ 9

AUSSIE AUSSIE AUSSIE - Schnitzel, cheddar cheese, rindless bacon, beetroot, egg & BBQ Relish $12.90
CAESAR SALAD WITH SCHNITZEL STRIPS OR CRUMB-FREE - Baby cos lettuce, premium bacon, hard-boiled egg, shaved parmesan & croutons drizzled with a delicious Caesar dressing $14.90
LARGE COMBO - Large chips & large drink + $6.90
TEENY-WEENY PACK - Chicken or Beef Schnitzel in a mini toasted roll with cheddar cheese & tomato or BBQ sauce; served with kids chips & small juice or water $8.90
SCHNITZEL PARMIGIANA - With premium Napoli & mozzarella cheese $9.70
SCHNITZEL, CHIPS & SIDE SALAD - Your choice of a chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection, a side of our addictive chips and a serve of Coleslaw or Garden Salad $14.90
HAWAIIAN FIVE-O - Schnitzel, tasty cheese, rindless bacon, pineapple & BBQ Relish $12.50
PARMA, CHIPS & SIDE SALAD - Your choice of chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection, topped with premium Napoli sauce & mozzarella cheese, a side of our addictive c $17.40

-Large $8.50
Omelette $9.50
- French omelette with 3 fillings
Steak sandwich with chips $12.50
Roast beer and vegetabnles S $9.50 L $12.90
Barramundi with chips & salad $12.90
96% fat free yoghurt $5.50
- Mixed berries
7 am to 11am
Thick raisin toast $5.80
- Served with small coffee

Vegetable Pie N/A
Vegetable Pastie N/A
Steak and onion N/A
Chicken and Mushroom Pie N/A
Hot and Spicy Pie N/A
Famous Steak Pie N/A
Steak and Mushroom Pie N/A
Egg and Bacon Pie N/A

Affogato - House made vanilla ice cream, espresso with your choice of House made Vov (Marsala zabaglione) or Arancello (organic orange liqueur) $18.00
Pan-seared clearwater scallops, celeriac & apple purée, truffle oil & crispy pancetta $24.00
Eggplant parmigiana, buffalo mozzarella, broad bean & pecorino salad $21.00
House made strozzapreti with clams, mussels, prawns & calamari $26 / $34
Sangiovese slow braised beef cheek, parsnip puree, purple kale $35.00
Sher Wagyu bresaola, globe artichokes, gnocco fritto, squaquerone $21.00
Fritto misto – crispy calamari, prawn, soft shell crab & zucchini, house made sweet chilli & lime maionese $21.00
Spring Bay mussels: herb crusted & baked (3) $8.00

ADDITIONAL MENU OPTIONS $10 PER PERSON
(4 or more people – whole table only) $65 per person
Twice cooked pork belly, pickled ginger, crispy nahm jim $28.00
Salt & pepper silken tofu, fried eschalots, sweet soy $16.00
Green papaya, snake beans, peanut, dried shrimp $15.00
- Caramelised pork hock, five spice, chilli vinegar -
- Petuna ocean trout salad, crisp noodles, lime and tamarind -
Chang Mai style duck relish, lettuce, witlof, prawn crackers $26.00

Maguro sashimi - Tuna sashimi $23.00
Buta syoga yaki - Sliced pork pan fried w/sweet soy ginger sauce $14.30
Green Tea Hot $3.00
Deluxe Chefs Selection - 6 pcs sushi roll, 8 pcs nigiri sushi, 14 slices sashim $46.00
Yakizakana Japanese pike (Sanma) - Simple grilled fish $9.50
Wakame salad - Seaweed salad $7.00
Ikura - Salmon roe $9.00
Oolong tea $3.00

Porridge
Hale & Quinoa Minestrone
- with Coriander, Parmesan + Cracked Pepper
Warm Herb Pide 1.90
Falafel $10.00
- Rocket, Mixed Grains, Tomato, Red Capsicum, Cucumber, Spring Onion + Fresh Herbs, Feta + Pomegranate Seeds, Oven Baked Falafel (x5) with Honey Lemon & Paprika Dressing
Salmon Wasabi $13.50
- Cos + Mesclun, Herby Potatoes, Cucumber, Shaved Fennel, Snow Peas + Lemon Wedges; Miso Soy Glazed Salmon Fillet with Creamy Wasabi Dressing
S $5.50
Extras: Add Chorizo $3.00
Hutch $10.00
- Hale + Lettuce Mix, Tomato, Cucumber, Carrot, Spring Onion + Shaved Fennel, Free Range Chicken with Green Goddess Dressing

Glamp Cocktail Bar

Inner Melbourne > Melbourne > Glamp Cocktail Bar

Address

2/267 Little Collins St, Melbourne VIC 3000, Australia

Phone

0396502811

Email

None

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: Closed, Thursday: 6:00 PM – 12:00 AM, Friday: 5:00 PM – 1:00 AM, Saturday: 6:00 PM – 2:00 AM, Sunday: Closed