Glamp Cocktail Bar in Melbourne Menu

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Nearby Sample Menus

-Seafood $9.80
Chicken with curry sauce $23.80
Garlic prawns $31.80
Chicken fillets in black bean sauce $23.80
Spring roll (two) $5.80
- Shrimps, pork, bambo shoot, carrot
Crab in black bean sauce Seasonal price
Pork ribs in shang-hai style $23.80
Lettuce roll (san choi bow)

ALOO DUM + ALOO ACHAR $11.00
ALOO CHOILA SET $13.00
(Lamb choila is served cold. Please let our friendly staff know if you want it warm)
CHANA CHATPAT $4.50
LAMB CHOILA ONLY $10.50
ALOO KO ACHAR SET $8.50
BEEF MOMO $10.00
CHICKEN THUKPA $9.50

Steamed prawn & chives dumplings (4pcs) $6.80
Sichuan style mapo tofu with minced beef $18.80
Boiled blood curd, combination meat and vegetables in chilli broth $25.80
Sweet & sour pork $19.80
Duck & bamboo shoots cooked in chili broth & beer $24.80
Special marinated half chicken / half duck $21.80
Salt & pepper calamari / fish fillet $19.80
Combination chili pot with chicken / beef brisket / seafood $28.80

Fish with Preserved Mustard and Beancurd Soup (Serves 4 person) $25.00
Fried Rice with Dried Scallops, Crab Meat & Egg White $35.00
Chinese Herbal Pudding (hot or cold) $10.00
Australia Wagyu Beef (sauteed in garlic, black pepper or teriyaki sauce) Seasonal
Live Fish: Coral Trout - Steamed in Homemade Spicy Bean Sauce Seasonal
Sauteed Scallops with Seasonal Vegetables $35.00
Diced Chicken with Dried Chilli (with Fried Taro Ring extra $7.00) $28.00
Live Fish: Morwong - Fish Congee Seasonal

Paper Masala Dosa $10.90
The above are served with sambar and coconut chutney
Small Curry $12.50
- (1 Veg / Non Veg, Daal with 2 Naans / 2 Rotis)
Tandoori Chicken $10.90
- 2 pc served with salad, rice and mint sauce
Egg Dosa $10.50
Samosa Dahi Chat $6.50
Daal of the Day $8.50
Chicken Curry / Mardas / Patiala / Chilli / Do Pyaza $12.50

Mushroom $0.80
Cheese salad $6.50
Egg salad $6.40
Pork meat ball salad $7.00
Eggplant $0.80
Pork meat ball $7.00
Semi - dried tomato $0.80
Beef & onion $4.80

Magret de Canard - Oven-Roasted Duck Breast with Potato Fondant, braised Red Cabbage in a Black Cherry Jus $35.00
Steak aux Deux Poivres - Prime Eye-Fillet crusted with Black Pepper, on a bed of Roasted Root Vegetables and a Green Peppercorn & Brandy Sauce $39.00
Mousse de Foies de Volaille au Foie Gras - Ramequin of Chicken Liver Pâté with Foie Gras, Port Wine Jelly & Toasted Baguette $17.00
Ratatouille (Mediterranean Vegetable Stew) $8.00
Gravlax de Saumon - Gravlax of Salmon on Toasted Brioche with Roe Salsa $22.00
Apple Crêpe - Warm Crêpes filled with an Apple & Calvados Compote and Served with Caramel Sauce $16.50
Chocolate & Black Cherry Tart - Rich Ganache Tart with Black Cherries Marinated in Kirsch $16.50
Cote de Boeuf Bearnaise - 450gram Tasmanian, Pasture-Fed Prime Rib-Eye Beef, served with Garlic Potatoes $39.00

Inari $2.00
- (Scallop)
Teriyaki Beef $2.60
A12. UNA DON $14.50
- Smoked Eel On Rice
Inari $2.00
- (Lobster salad & Avocado)
Egg $2.60
F4. AGE DASHI TOFU $5.80
- Deep Fried Beancurd with Fish Flake
Japanese Horse Mackerel $2.00
- (Teriyaki Sauce)
C3. YASAI RAMEN $10.80
- Seasonal Vegetable Noodle Soup

OMG! - Schnitzel, tasty cheese, rindless bacon, pineapple, egg, baby cos lettuce, tomato, grilled onion, BBQ Relish & Aioli $14.90
SCHNITZEL & CHIPS - Your choice of a chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection with a side of our addictive chips $10.50
AUSSIE AUSSIE AUSSIE - Schnitzel, cheddar cheese, rindless bacon, beetroot, egg & BBQ Relish $12.90
SCHNITZ DIPS - BBQ Relish $1.00
FIERY TURBAN - Spicy Schnitzel, grilled peppers, baby cos lettuce, tzatziki, jalapeños & Curried Mayo $11.50
AMERICAN DREAM - Schnitzel, cheddar cheese, baby cos lettuce, tomato, grilled onions, dill pickles, tomato sauce & Honey Mustard $11.90
CRUMB-FREE CHICKEN FILLETS - With your choice of Lemon Pepper or Moroccan Spices $7.20
HOME-STYLE COLESLAW - Shredded cabbage, carrot, spring onion, celery, parsley & Mayo (SIDE/BOWL) $4.90/$9.90

Eggs on toast $7.90
- Scrambled/poached/fried
Brioche served with mascarpone strawberries walnuts & maple syrup $15.50
Salmon, avocado $3.50
Omelette (two fillings) $1.50 ea
- Bacon, ham, cheese, tomato, spinach and feta
Eggs benedict (ham) $11.50
Urban breakfast burger $8.50
- Fried egg with bacon, hash tasty cheese & BBQ sauce
Granola $11.00
- Served with low fat yoghurt & berry coulis
Vegetarian $10.50
- Poached eggs with tomato, balsamic rocket on sourdough

-Members $5.00
-Members $8.00
-Non members $19.00
Ham, cheese, tomato toasted sandwich
- No fries
-Members $21.20
-Non members $10.00
-Non members $15.00
Apple pie with pouring cream

S/Dough White (Take Away) $ 6.75
Pie Beef/Burgundy (Take Away/Dine In) $ 7.60/ $8.05
Baguette Flute (Take Away) $ 5.10
S/Dough Rye (Take Away) $ 6.75
18cm Tarte (Take Away) $ 44.00
Salad Baguette (Take Away/Dine In) $ 11.75/$12.55
Baguette Hf W/M (Take Away/Dine In) $ 2.70/$2.90
Glaze (Take Away/Dine In) $ 4.20/ $4.55

Baby Spinach with Garlic $16.80
Fresh Scallop Tossed in Singapore Chili Sauce $29.80
King Prawn with Chinese Broccoli Puree $29.80
Stir Fried Sliced Beef with Black Bean Sauce $22.80
Sliced Beef with Oyster Sauce $19.80
E-Fu Noodle with Ginger and Spring Onion $16.80
Fresh Spinach and Minced Beef Soup $6.80
Crispy Egg Plant with Spiced Pepper Salt $17.80

-Udon
Sizzling Mix Chops (Choice of sauces) $15.80
Deep Fried Spicy Calamari on Rice $11.50
Chicken Fillet with Fresh Garlic in cream Sauce on Rice $13.30
BBQ Pork Egg Omelette on Rice $11.50
-Satay Sauce
-Black pepper
Baked Chicken Fillet on Rice (choice of sauces) $13.30

Kumara Sticks $10.00
- Sweet potato chips with chipotle aioli
Dolce Vita $10.00
- Nutella, banana, caramelized white chocolate sauce.
Autumn Salad $12.00
- Baby cos, cherry tomatoes, bull horn peppers, onion, cucumber and feta cheese with tomato & caper dressing.
The Hipster (V) $15.00
- Basil pesto, honey roasted pumpkin, pine nuts, spinach, artichoke hearts, feta and olives.
Nachos $15.00
- Crispy tortilla chips, hot Mexican salsa, served with guacamole
Wagyu (3) $10.00
- Cos, pickles, cheddar cheese, chipotle
Crispy Chips $10.00
- with tomato sauce and chipotle mayo
Soft Shell Crab (3) $12.00
- Green papaya, mango & nam jim

Glamp Cocktail Bar

Inner Melbourne > Melbourne > Glamp Cocktail Bar

Address

2/267 Little Collins St, Melbourne VIC 3000, Australia

Phone

0396502811

Email

None

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: Closed, Thursday: 6:00 PM – 12:00 AM, Friday: 5:00 PM – 1:00 AM, Saturday: 6:00 PM – 2:00 AM, Sunday: Closed