Goldilocks Bar in Melbourne Menu

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Nearby Sample Menus

Cheese (50g): served with bread MP
Padron peppers, smoked octopus & sherry vinegar $24.50
Whole roast fish, polenta fritti MP
Whole roast fish, polenta fritti MP
Kefalograviera saganaki $14.50
Cotoletta of free range pork with Italian coleslaw $35.50
Petit fours $11.50
European bombe alaska $18.50

FRESHLY SHUCKED OYSTERS 4.00 each
- with red nam jim or ponzu dipping sauce
STIR FRIED ASIAN 12.00
- greens with garlic & chili
PAN FRIED BARRAMUNDI 38.00
- Assam laksa broth, poached prawns and fresh herbs
PETITS FOURS 6.00
THAI FISH CAKES 17.00
- with peanut & chili dipping sauce
YELLOW FIN TUNA TATAKI 21.00
- with apple ponzu and wasabi
DRUNKEN FREE RANGE CHICKEN 19.00
- with Shao xing wine, spring onion & ginger
TEMPURA SOFT-SHELLED CRAB 16.00
- with hot green nam jim

Yamato Nabe - Specially made chicken mince and vegetables cooked in a clay pot and served with a dipping sauce $ 15.80 per person
Tori Teriyaki - Chicken wings cooked in a teriyaki sauce $ 7.50
Nabeyaki Udon $ 12.80
Buta no Shogayaki - Sliced pork belly in sauce mixed with ginger $ 12.80
Yasai Nabe - Tofu, vegetables and mushrooms in a tasty soup that can later be enjoyed as a soup, served with a dipping sauce $ 13.50
Spicy Tuna Roll (8 pcs) - Fresh tuna and avocado roll with special chilli sauce $ 16.50
Oyako Donburi $ 10.90
Yamato Maki Special 1 (8 pcs) - Prawn, with avocado, pickles, cucumber wrapped inside-out with 3 combination topped $ 16.50

Crispy Roast Pork Belly 16.00
Shredded Roast Duck & Pea Sprout Fried Noodles 14.80
Satay Roast pork 14.80
Scallops Vegetables 25.00
Curry Chicken 16.00
Bean curd Combination Soup 6.00
Fish Vegetables 19.00
Shredded Roast Duck Soup 6.00

Seasoned Pomme Frites - Fries with home-made ''Maschinegewehr Sauce'' $7.00
Charcuterie-Platte & Kaseplatte $29.00
Schnitzelburger - Deep fried schnitzel served in a bun with tasty cheese, sauerkraut & ''Maschinengewehr Sauce'' $8.50
Snack Bowl - A bowl of mixed nuts or gummi bears $5.00
Curryworst - A twist on the Berlin style sausage with saurkraut, mayonnaise & tomato sauce $8.50
Charcuterie-Platte & Kaseplatte + a Bottle of Wine of Your Choice Bottle Price + $10.00
Charcuterie-Platte - 5 different types of meat served in a European style with freshly baked bread, sauerkraut, pickles & virgin Australian olive oil $17.00
Kaseplatte - Ash goat cheese, walnut cheese, parmesan cheese, gruyere & blue saint agur, served with crackers, bread, virgin olive oil, fig jam & dates $17.00

Canneloni $23.00
- Homemade baked pasta roll filled with a mix of meat, cheese, spinach, ham and eggs, covered with rich Bechamel and Bolognese sauce.
Gnocchi Al Pesto $22.50
- Homemade potato gnocchi with fresh basil pesto.
Sticky Date Pudding $14.50
- Served with butterscotch sauce and cream or vanilla ice cream - both $2.00 extra >>
Bruschetta $10.00
- Toasted Italian bread with basil pesto and a capsicum, Spanish onion, tomato salsa and olives.
Calamari Fritti $17.00
- Pineapple cut Calamari served with salad and homemade tartare sauce.
With Fresh Strawberries and Coulis (seasonal) $17.00
Pumpkin Mezzaluna $22.00
- Roasted pumpkin ravioli served with a creamy Napolitana sauce, pumpkin, spinach, leek and parmesan cheese.
Lamb Steak $33.00
- Grilled lamb backstrap with a brandy and rosemary jus, served with mashed potatoes and vegetables.

-3x Pork xiao long bao
- Juicy pork dumplings filled with gravy
-3x Sticky rice siu mai
- Glutinous rice, chinese sausage & mushroom open dumplings
Crispy pork crackling
- Crispy, rich, delicious & addictive
Buddha's basket (V) $27.00
- Vegetable xiao long bao x4, vegan shui jiao x4, vegetable bao x3
●Steamed baskets
- Leave it to ous, 1 per person if hungry, or share 1 between 2 people if peckish
-Egg custard bao
- Sweet egg custard bun
Char siu bao
- BBQ pork bun
Favourites basket $27.00
- Pork xiao long bao x3, vegan shui jiao x3, chicken & prawn shui jiao x3, pork & prawn siu mai x3

Sweet Jaffle $ 13
- Toasted Brioche Bread Filled With Cinnamon Apples And Served With Mascarpone Cream
Eye Fillet $ 36
- Wagyu Eye Fillet Medallion, Cooked To Your Liking, Rolled In Pepper And Sage With A Potato And Pumkin Mash, Sauteed Mushrooms And A Side Of Beetroot Relish
Kids $ 3
- 1 Fried Egg On Toast
Seasonal Vegetables $ 9
Muesli(GF) (DF) $ 12
- Topped With Yogurt And Berries
Hapuka And Orange Risotto $ 28
- Pan Fried Fillets Of Fish Served On A Creamy Orange, Sage And Thyme Risotto
Selection Of Cakes $ 9
- Please Ask Our Friendly Staff What Our Selections Of Cakes Are Today
Mixed Lettuce, Red Onion, Olive, And Fetta Salad $ 7.5

Snow Pie N/A
Famous Steak Pie N/A
Cornish Pastie N/A
Vegetable Pastie N/A
Vegetable Pie N/A
Egg and Bacon Pie N/A
Steak bacon and Cheese Pie N/A
Potato Pie N/A

Teriyaki Chicken Rice $10.00
All comes with rice & vegetable
Teriyaki Chicken Udon $10.00
Prawn Soba $10.00
$12.50
Teriyaki Chicken Soba $10.00
Prawn Udon $10.00
CHICKEN, SEAFOOD, FISH, SQUID, BEEF, TOFU(VEGETARIAN) with

Garlic King Prawn $27.80
Kong Bao Chicken $20.80
Spicy King Prawn Chiu Chow Style $27.80
Shiitake Mushroom with Selected Vegetables $21.80
Fresh Mushroom with Chinese Greens $19.80
Classic Cantonese Roast Duck $27.80
E-Fu Noodle with Ginger and Spring Onion $14.80
Deep Fried King Prawn with Spiced Pepper Salt and Chili $29.80

Deep Fried Spicy Chicken Ribs on Rice $11.80
-Steam rice or Fries
-Tomato
Sweet Bean Curd with Mango in Sago Soup $7.00
Baked Mince Beef with Kimchi on Rice $13.30
Tom Yum Seafood Noodle Soup $12.80
Sizzling Pork Chop (Choice of sauces) $14.30
Baked Bacon & Sausage with Mushroom on Rice $13.50

Big Breakfast $17.00
- (Available until 11.30am) Two Free Range Eggs on Toast with Home Made Tomato Sauce & a Savoury Galette filled with Ham (or Fresh Tomatoes), Emmental Cheese & Mushrooms
Served with Jam & Butter $4.50
L’ardechoise $14.00
- Mixed Salad, Fresh Tomatoes & Prosciutto, Served with Goats Cheese on Toast & Topped with Pine Nuts & Olives
Ham & Emmental Cheese Croissant $7.50
Croissants
La Triskel $12.50
- Free Range Egg, Emmental Cheese & Mushrooms with a Choice of One of: Spinach, Tomatoes or Ham
SAVOURY CREPES MADE WITH 100% BUCKWHEAT FLOUR
Additional Ingredients: Fresh Tomatoes, Red Onion Marmalade, Spinach, Home Made Tomato Sauce, Mushrooms, Emmental Cheese, Ham $2.00

Zucchini / Bresaola n/a
Prawn Popcorn $95.00/person
6 Courses - Beverage Journey $140.00/$95.00
4 Courses - Beverage Journey $95.00/$65.00
Tart, Ice Cream and lots of Little Sweet Things $95.00/person
Beef / Our Moussaka / Onion n/a
Duck / Walnut / Apple / Blue Cheese n/a
Black Taramasalata / Cuttlefish n/a

Carne $25.00
- napoli, mozzarella, pancetta, chorizo, soppressata salami, garlic
Feta parcels $16.00
- thyme honey, black sesame seeds
Spaghetti Carbonara $23.00
- pancetta, garlic, chilli, egg, parmesan
Barbecued Striploin steak $38.00
- Grass fed, 60 days dry aged (350gr) Gippsland
Garlic bread $9.00
- garlic butter, herbs
Saganaki $17.00
- fruits in syrup
Goat's cheese salad $13.00
- leaves, walnuts,mustard dressing
Antipasto $19.00
- cured meats, cheese

Goldilocks Bar

Inner Melbourne > Melbourne > Goldilocks Bar

Address

4, 264 Swanston St, Melbourne VIC 3000, Australia

Phone

None

Email

None

Opened hours

Monday: 2:00 PM – 3:00 AM, Tuesday: 2:00 PM – 3:00 AM, Wednesday: 2:00 PM – 3:00 AM, Thursday: 2:00 PM – 3:00 AM, Friday: 2:00 PM – 3:00 AM, Saturday: 2:00 PM – 3:00 AM, Sunday: 2:00 PM – 3:00 AM