Good Heavens in Melbourne Menu

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Nearby Sample Menus

155. Deep Fried White Baits with Spicy Salt & Chilli $22.00
14. Shredded Beef with Hot & Sour on Rice $12.00
31. Chicken, Jelly Fish & Century Egg Congee $12.00
33. Plain Congee $5.00
40. Shredded Duck & Pickle Cabbage with Vermicelli $13.00
146. Szechuan Seafood in Clay Pot $28.00
59. Combination Fried Egg Noodles $20.00
181. Stir Fried Snow Peas $18.00

PAN FRIED VEAL CONED W/ LEMON ZEST, PARMESAN & PARSLEY BREAD CRUMBS W/ A SIDE OF ITALIAN COLESLAW $36.00
POTATO GNOCCHI W/ NUT BROWN BUTTER, CRISPY SAGE LEAVES & ROASTED PINENUTS $26.50
ANTIPASTO OF CURED ITALIAN MEATS, GRANA, OLIVES, MUSHROOM FRITTATA & GRILLED ZUCCHINI $21.50
SEARED YELLOWFIN TUNA W/ A WALDORF STYLE SALAD $36.00
BRUSCHETTA OF VINE RIPENED TOMATOES, BOCCONCINI & BASIL $14.00
RISOTTO OF SMOKEY BACON, LEEK, TOMATOES, OLIVES, BABY SPINACH, RED WINE & PARMESAN $28.50
VINTAGE ENGLISH CHEDDAR, MILANO GORGONZOLA & FRENCH DAFFINOIS FLOURLESS, CHOCOLATE CAKE, LEMON TART & PASSION FRUIT TART $9.00
WILD ROCKET, SHAVED PARMESAN SALAD $9.00

Fish Ball
$3.00 (Small)
$6.50 (Large)
$7.50 (3 Rolls)
Curry Laksa
Chicken Curry Puff or Vegie Curry Puff $2.30each
Satay (Peanut)
Tom Yum (Hot & Sweet)

Steamed vegetarian bun (2 pieces) $4.90
Xiao long bao (6 pieces) $9.20
- Steamed juicy pork dumpling (6 pieces)
Pork dumplings with rice & sour noodle soup (6) $12.50
Special fried rice $11.90
Spring onion pancake with egg $5.90
Taiwanese style pepcorn chicken $8.50
- Boneless chicken piece seasoned with sals and pepper seasoning great for sharing
Chicken maryland (deep mixed) $6.90
- Whole chicken maryland marinated with ginger garlic and spring onion with a thin crispy coating
Chicken drum rice box $11.50
- Fried chicken drumettes with pepper seasoning lightly coated in breadcrumbs our speciality

Small $17.50
Soy Beef Bulgogi (250g)
Small $18.90
EXTRA
3 CHOICES OF MIXED BBQ SMALL SET (SEAFOOD, BEEF, PORK, CHICKEN) $63.00
3 CHOICES OF BBQ SEAFOOD & BEEF SMALL SET $67.50
Corn Cheese $11.50
Spicy Cheese Chicken $21.50

Mexican eggs $15.50
Grilled salmon baguette $15.00
Eggs benedict $16.00
Mexican eggs $15.50
Matcha latte
Soup of the day $9.00
Big breakfast $17.90
Steak sandwich $16.00

NS6. Stewed Beef Noodle Soup $10.00
HP24. Dried Tofu & Duck Web Hotpot
Dish no rice $18.00
Dish no rice $18.00
Dish no rice $17.00
FR1. Special Fried Rice Small $8.00
Sharing no rice $17.00
Noodles $12.00

House made ricotta waffles $18.50
- With double smoked bacon/maple syrup/black pepper mascarpone
Ice cream sundae $14.50
- Selection of ice-cream/maraschino cherries/macadamia nut praline/chantilly cream
Chicken liver parfait $17.00
- With cornichons/caper berries/sour cherry chutney/charred sourdough
-with fresh seasonal fruit/strawberry coulis/ macadamia praline/citrus mascarpone $18.50
Saganaki $14.00
- With oven dried tomatoes/basil/lemon
12 Hour pulled pork benedict $19.50
- On seedy sourdough/poached eggs/pear infused/hollandaise with pear/fennel/brussel sprout slaw
Vegetable hass (V) $17.50
- Fried potato/forest mushrooms/green peas/swiss chard/confit garlic sw poached egg/horseradish cream
Green pea & avocado smash $18.50
- On rustica sour with meredith goat curd/poached egg/tsire spice

Kangaroo $33.00
- with Mongolian sauce
(Half) 8 Pancakes $45.00
Pork Ribs with Sweet & Sour Sauce $28.50
For 2 to 3 persons $39.80 per person
CHICKEN SKEWERS
- Tender chicken pieces covered in a creamy satay sauce
Eaten with your finger
- Garlic & Butter
Seasonal Chinese Greens with Chinese Mushrooms $26.50

Milk chocolate mousse, pistachio crème patissiere with feuilletine and strawberries $12.50
Green salad with red wine vinaigrette (GF / VEGAN) $8.00
Toast and preserves $8.00
- Choice of noisette fruit toast, sourdough, seven seed or gluten free bread served with house made jams, honey or vegemite
The famous federici bacon and egg roll $12.00
- Toasted brioche with crispy bacon, fried egg, aioli and chilli jam
Crisped confit duck and rice noodle salad with shredded daikon and coconut, candied cashews and asian herbs, soy and ginger dressing (GF / DF) $23.50
Arancini with tomato sugo (V / GF / NF) $12.50
Sichuan spiced calamari with yuzu mayo (GF / NF / DF) $21.00
Steamed spring bay mussels and prawns with casa iberico chorizo, olive oil, herbs and warmed sourdough (DF / NF) $17.50

Ravioli de Crabe - Home-made Crab Ravioli with a Blue Swimmer Bisque (Entree/Main) $18.00/$32.00
Strawberry Tango - Strawberries, Cointreau, Raspberry Coulis & Vanilla-Bean Ice-Cream $16.50
Jensen’s Red, Gippsland Blue, Top Paddock & Maffra Chedda $22.00
Coq au Vin - Chicken Thighs in Red Wine, Mushrooms and Lardons, served in a Ramequin $35.00
Steak aux Deux Poivres - Prime Eye-Fillet crusted with Black Pepper, on a bed of Roasted Root Vegetables and a Green Peppercorn & Brandy Sauce $39.00
Soupe à l’Oignon - French Onion Soup with Cheese Croûtons $10.00
Escargots à la Bourguignonne - Snails Baked in an Earthenware Ramequin with Shallots, Red Wine & Garlic Butter (½ / 1 dozen) $16.00/$24.00
Wok-Fried Baby Spinach with a Touch of Garlic $9.00

Poppyseed Pocket $4.00
Spinach Cheese $4.00
Apple Triangle $4.00
Brie Cheese Sandwich $6.00
Coffe (Regular / large) $3.00 / $3.50
Vegetarian Sandwich (Unseeded / Seeded) $4.00 / $5.00
Chicken-Avocado Sandwich $6.00
Salted Pretzel $3.50

Lemongrass Chicken Fillet on Dry Noodle $12.80
Baked Portuguese Style Chicken on Rice $13.30
BBQ Pork Egg Omelette on Rice $11.50
Crushed iced with Strawberry $9.80
Baked Bacon & Sausage with Mushroom on Rice $13.50
Seafood Fried Rice with XO Sauce $12.80
-Fried Rice
-Spicy Sauce

Pearl barley, cucumber, mint, red onion, sauternes soaked raisin, sumac toasted lebanese bread, whipped feta, lemon & oregano dressing (V) $18.00
Hummus, pine nuts, coriander, evo, grilled flat bread (V) $11.50
Butternut pumpkin risotto, toasted hazelnuts, meredith valley goat's curd espuma, fine herbs (V, GF) $22.00
Beef burger, house ground patty, american cheese, tomato, red onion, special sauce, pickle, bacon, milk bun $19.50
●Pastarisotto
Sauteed kipflers (V, GF)
Grilled halloumi $5.00
Sauteed spinach $4.00

Prawn king - Filling: Prawn, Baby Spinach, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Sweet Chilli Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
BBq bing - Filling: Pork, Sweet & Sour Carrot, Mix Salad, Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
Veg-ing - Filling: Mushroom, Baby Spinach, Mix Salad, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Mayonnaise / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
Hay bing boy - Filling: Dry Pork, Pickled Cabbage & Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
Pretty n peking - Filling: Duck, Cucumber, Sweet & Sour Carrot, Mix Salad & Wonton Skin / Sauce: Hoisin Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
A thin wheat omelette wrap, with egg, green onions, coriander, sesame seeds & crispy wonton pieces, made hot and fresh with the following fillings: N/A
Smoking salmon - Filling: Salmon, Baby Spinach, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Mayonnaise / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
Ching ching - Filling: Chicken, Mix Salad, Bean Sprouts, Avocado & Wonton Skin / Sauce: Sweet Soy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A

Good Heavens

Inner Melbourne > Melbourne > Good Heavens

Address

2, 79 Bourke St, Melbourne VIC 3000, Australia

Phone

None

Email

None

Opened hours

Monday: 4:00 PM – 1:00 AM, Tuesday: 4:00 PM – 1:00 AM, Wednesday: 4:00 PM – 1:00 AM, Thursday: 4:00 PM – 1:00 AM, Friday: 12:00 PM – 1:00 AM, Saturday: 12:00 PM – 1:00 AM, Sunday: 12:00 PM – 1:00 AM