Address
1/225 George St, The Rocks NSW 2000, Australia
Grand Duk in The Rocks Menu
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Nearby Sample Menus
- Harbour burger (100% Wagyu beef patty), bacon, cheese, lettuce, onion, tomato relish & fries $16
- ENTREE: -
- Seafood platter with king prawns (4), oysters (4), tempura fish fillet (4), crumbed calamari (8), tartare sauce, cocktail sauce & fries $36
- Lamb souvlaki, watermelon, cos, red onion, olives and feta $22
- Classic caesar salad w cos, bacon, anchovies, soft boiled egg, parmesan, & garlic crouton $16
- Premium Sydney rock oysters Natural w champagne vinegar & fresh lemon ½ dozen $18 / 1 dozen $32
- Belgium Chocolate Torte w rich chocolate sauce, honeycomb and white chocolate ice cream -
- Potato gnocchi w exotic mushroom, snow peas and verjuice $22
- Zigeunerschnitzel Chicken Schnitzel, Spicy Gypsy Sauce, Creamy Mashed Potato & Side Salad $31
- Semmelknödel - Haus-Made Bread Dumpling & Bier Jus $8
- Bratkartoffeln - Sautéed Potatoes with Bacon & Onion $8
- Spätzle - Haus-Made Traditional Egg Noodles V $8
- Allgäuer Käsespätzle V Cheese Spätzle - Traditional Haus-Made Egg Noodles, Creamy Sauce, Melted Cheese & Side Salad $26
- Brez’n & Speck-Salat Baby Spinach, Haus-Baked Pretzel, Double Smoked Speck, Baby Capers, Truss Tomato & Chardonnay Vinaigrette $19
- Roggenbrot - Loaf of Haus-Made Rye Bread V $8
- Jägerpfanne Veal Backstrap, Buttered Traditional Haus-Made Egg Noodles, Mushroom Sauce & Melted Cheese served in a Cast Iron Pan $30
- Veggie Homemade Pumpkin and Lentil Patty, Tomato, Onion, Cheese, Beetroot, Rocket and Sweet Chilli Sauce $9.90
- Call Me Corny Corn Fritters, Rocket, Tomato, Avocado and Bacon $14.50
- Freshly Baked Muffins $4.50
- Big Brekky Eggs your way, Bacon, Sauteed Mushrooms, Grilled Tomatoes on Toast $14.50
- Chicken Chicken Breast Fillet, Tomato, Cheese, Onion, Lettuce and Portuguese Chilli Sauce $8.90
- Gourmet Pie with salad $10.90
- Additional Sides - Bacon / Eggs / Beans / Kransky $3.50 ea
- Chicken Delight Chicken Breast Schnitzel, Dill Pickle, Roasted Capsicum, Basil, Tasty Cheese and Coleslaw served on Toasted Wood Fired Bread $9.90
- VEGETABLE CURRY PUFFS These triangular hand made puffs are like a small pie infused with curry powder, potatoes and onion served with our sweet chilli sauce. (2) $3.95
- CHINESE This classic oyster & soya sauce stir fry is sometimes called the noodle-based cousin of fried rice. -
- SINGAPOREAN This Singaporean dish is one we never get tired of eating. Carrots, button mushrooms, bean sprouts, shallots & onions are stir fried in our mildly spicy curry sauce. -
- PAD THAI This satisfying Thai street food brings together the balance of salty, sweet, spicy & sour with our signature Pad Thai sauce wok tossed with egg, bean sprouts, crushed peanuts, dried shrimp, $12.95
- VEGETABLE CURRY PUFFS These triangular hand made puffs are like a small pie infused with curry powder, potatoes and onion served with our sweet chilli sauce. (4) $6.95
- WONTON SOUP Light and delicious is the best way to describe our wonton soup. Handmade chicken wontons in our rich broth with curly egg noodles seasoned with fried garlic. -
- THAI FISH CAKES A common street food in Thailand full of herbs served with our sweet chilli sauce. (4) $6.95
- BINTANG – Indonesian N/A
- Roast Beef/Pork $30.00
- Roast Beef/Pork $29.00
- Dessert $8.00
- Other -
- STEAK Sydney Cut / T-Bone / Marinated Rump / Rump / Fillet Mignon / Beef Kebab / Lamb Cutlets -
- Salad only $20.00
- Cheese Plate $18.00
- Dessert $7.50
- PULLED PORK ROLL Pulled pork, house made coleslaw, melted cheese, paprika aioli & fries $17.5
- THE GLENMORE MARKET SALAD Grilled corn, red apples, cos lettuce, avocado, goji berries, toasted hazlenuts & herb vinaigrette $16.5
- BANGERS & MASH Handcrafted gourmet pork & fennel sausages, mashed potato & beer gravy $19.5
- CHOCOLATE TART Chocolate tart, crème fraiche & raspberries $12
- CHICKEN SCHNITZEL Classic schnitzel, coleslaw & fries $19.5
- BARRAMUNDI Pan roasted barramundi, ham hock broth, green peas, dutch heirloom carrots & cavolo nero $25.5
- FREEKEH-ING SALAD Freekeh, cherry tomato, toasted almonds, carrot, dried cranberries, spring onions, green beans & snow pea tendrils with promegranate molasses dressing $17
- THE DOG Grilled cheese kransky with coriander, jalapenos, purple slaw, creamy spicy mayonnaise & fries $17.5
- Deep-Fried Oyster - Half a dozen of deep-fried soft crumbed Pacific oysters. $24
- - Seaweed salad with famous Shiki dressing -
- Ebi - Cooked Prawn $9
- Trout Toro - Seared trout belly $12.5
- - Miso marinated toothfish Saikyo yaki -
- Unagi - Freshwater Eel $12
- Ultimate Unajyu - Grilled Freshwater eel and conger eel brushed with special sweet soy. Served on a bed of rice with dried nori seaweed. $45
- - 2kinds of Sashimi -
- Swordfish - Corn, curry, coconut $40
- Snapper - Fermented mushroom, squid ink brioche, sea water $42
- Risotto - Mushroom, truffle pecorino $35
- Washrind - Petite Livarot - France Basse-Normandie N/A
- Washrind - Vacherin Le Duc - France Franche-Comté N/A
- Kurobuta pork - Abalone, apple, pea, ponzu $42
- Blue - Queso Valdeon - Spain Castilla y Leon N/A
- Hard - Pyengana Clothbound Cheddar - Australia Tasmania N/A
- Savoury Waffles - with crisp pancetta, pork sausage, poached egg & hollandaise $16.95
- Salt & Pepper Calamari - lightly dusted baby calamari fried till golden & tossed in our special seasoning mix w harissa mayo $12.95
- Roasted nuts $3.00
- Sliders - 3 soft brioche bun sliders, parmesan & herb crumbed chicken, Waygu beef pattie with tomato relish,salt crusted lamb shoulder with oregano & lemon, salsa verde $18.95
- Roast Root Vegetable & Organic Black Quinoa Salad - w wild rocket & balsamic dressing $15.95
- Chocolate Sauce $3.00
- Milk Shakes - Chocolate, Caramel, Strawberry, Vanilla, Banana $5.50
- Kids ice cream with chocolate sauce $4.95
- Per person for the first two hours: $32.80
- 8. Steamed Har Gau (Prawn dumplings) -
- Vegetables / 09. Seafood Fried Rice Fu-Kien style / 10. Fresh fruits in season / 11. Coffee or Tea -
- 5. Prawn Cocktail -
- 7. Skewed cubed beef in Terriyaki Sauce -
- 15. Sesame minced Prawn strips -
- 9. Steamed Siu Mai (Meat dumplings) -
- - then every subsequent hours and part thereof will be charged $12.00 p.p
Grand Duk
Phone
0289647242
Opened hours
Monday: 7:00 AM – 4:00 PM, 6:00 – 9:00 PM, Tuesday: 7:00 AM – 4:00 PM, 6:00 – 9:00 PM, Wednesday: 7:00 AM – 4:00 PM, 6:00 – 9:00 PM, Thursday: 7:00 AM – 4:00 PM, 6:00 – 9:00 PM, Friday: 7:00 AM – 4:00 PM, 6:00 – 9:00 PM, Saturday: Closed, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
French , Modern Australian , Vietnamese
Features
Waitstaff
1/225 George St, The Rocks NSW 2000, Australia
- The Rocks French Menus
- The Rocks Modern Australian Menus
- The Rocks Vietnamese Menus
- Inner Sydney French Menus
- Inner Sydney Modern Australian Menus
- Inner Sydney Vietnamese Menus