Grand Hotel in Rockdale Menu

GRAND HOTEL MENU GRAND HOTEL MENU
  • Weekly lunch specials 12-3pm, all lunch specials include choice of house wine, middy of house beer or soft drink
  • Monday $10.00
    • Beef burger and chips
  • Tuesday $12.00
    • Chicken schnitzel with chips and salad
  • Wednesday $12.00
    • 300gr rump steak with chips and gravy
  • Thursday $10.00
    • Bocconcini and zucchini napoletana pasta
  • Friday $10.00
    • Fish and chips
LUNCH LUNCH
  • Garlic turkish bread $6.00
  • Bowl of chips with tomato BBQ or aioli $6.00
  • Bowl of wedges with sour cream and sweet chilli sauce $8.00
ON A BUN ON A BUN
  • All come with chips
  • BBQ pulled pork bun with gherkins grilled cheese, rocket and mayo $15.00
  • The veggie burger with a bean and potato rosti avocado marinated $15.00
  • Capsicum baby spinach and mayo $15.00
  • Gourmet beef burger with lettuce, tomato, grilled cheese, caramelized $15.00
  • Grilled peri peri chicken burger with avocado, tomato, lettuce and aioli $15.00
MAINS MAINS
  • 1/2 rack pork or beef ribs with chips and salad or mash and veges $20.00
  • -Want both types of ribs $30.00
  • Sirloin steak (300g) with chips and salad or mash and vegies $20.00
    • Choice of mushroom, pepper or mustard sauce
  • Chicken schnitzel with chips and salad $15.00
  • -Make it parmigiana $18.00
  • Classic fish and chips $15.00
    • Beer battered flathead with salad and homemade tartare sauce
  • Sumac spiced lamb rump with mediterranean vegetables and grilled haloumi $20.00
  • Chicken and pesto linguine with pine nuts, zucchini and shaved parmesan $18.00
  • Prawn and peri peri spaghetti with cherry tomatoes, spanish onions and kalamatas $18.00
SALADS SALADS
  • Honey roasted pumpkin salad with toasted cashews, crumbed feta, spanish onion and mixed leaves with sun dried tomato and yoghurt dressing $14.00
  • Avocado and marinated baby bocconcini salad with mixed leaves, cherry tomatoes, cucumber, spanish onion and pesto dressing $14.00
  • Chorizo prawn and haloumi salad with mixed leaves, roasted roma tomatoes, spanish onion and kalamata olives with caramelized balsamic $17.00
  • Add grilled chicken or smoked salmon to ny salad $5.00
  • Or grilled chorio fresh prosciutto or grilled haloumi $4.00

Nearby Sample Menus

  • Teriyaki beef $ 10.00
  • Californian with crabmeat $ 10.00
  • Chicken katsu salad $ 10.00
  • Yakitori- 4pcs teriyaki chicken sticks $ 10.00
  • Large- 24pcs $ 32.00
  • Family- 22pcs sushi, 15pcs sashimi & roll $ 50.00
  • Chicken katsu $ 10.00
  • Egg $ 3.50
  • Chicken Katsu or Pork Katsu Large Roll - Chicken, pork schnitzel mayo in $10.00
  • Cooked Tuna Small Roll $4.00
  • Rice, assorted veggies and fried egg mixed with spicy pepper paste served in hot stone pot with miso soup N/A
  • Grilled Sushi (Salmon, prawn) - Salmon and prawn on the top & grilled (special sauce) $10.00
  • Teriyaki Bento Box - Your choice of prawn, salmon, veggie, chicken, beef, seafood or pork (seafood extra $ 2) $25.00
  • Fresh Salmon Small Roll $4.00
  • Harumaki - Veggie spring rolls (8 pcs) $7.00
  • Yaki Soba (Noodle) - Fried in teriyaki sauce thin egg noodles $13.00
  • JAP CHAE SPRING NOODLE WITH SOY $11.00
  • - WITH AVOCADO EXTRA $0.50
  • SEAWEED SALAD $3.00
  • SOFT SHELL CRAB 3PCS HALL CRAB $15.00
  • U-ME 16pcs Sushi & 24pcs Rolls $50.00
  • RAINBOW $15.00
  • CHILLI [1 CHOICE: VEGGIE, FISH, CHICKEN, OCTOPUS, PORK,BEEF] $25.00
  • TERIYAKI WITH RICE AND MISO [CHOICE:VEGE, CHICKEN, PORK, OCTOPUS, FISH, PORK, BEEF] $15.00
  • BBQ Corn w chilli, mint & parmesan $8.00
  • ITALIAN MEAT BALL PIZZA $19.00
  • CRISPY SKIN SNAPPER W CAULIFLOWER CHEESE PUREE, LEMON, BASIL, BBQ PRAWN, CORR... $32.00
  • CHEESE PIATO W QUINCE PASTE & SOUR CREAMY $18.00
  • BRUSCHETTA PIZZA HEIRLOOM TOMS, BASIL, BUFFALO MOZZA & AGED BALSAMIC $19.00
  • SCOTCH FILLET DUCK, FAT CHIPS, TEXTURES OF ONIONS $32.00
  • SUCKLING LAMB RUMP EGGPLANT INVOLTINI, DRAGONCELLO SALSA $32.00
  • TIGER PRAWN FRITTO W PEA & MINT PESTO & PRESERVED LEMON YOGHURT $19.00
  • Kimchi (Spicy cabbage) $4.00
  • Curry Meal Sauteed with curry sauce served with salad, rice and miso soup on your choice of veggie, chicken, beef, seafood or pork or chicken katsu (Seafood Extra) $16.00
  • U-dong Soy flavor noodle soup with your choice of veggie, chicken, chicken katsu, pork, beef, tempura, seafood $12.00
  • Teriyaki Beef Large Your choice of veggie or avocado $10.00
  • Grilled Salmon 5pcs Mayo or Spicy $10.00
  • Small Sushi 6pcs Sushi & 4 Rolls $12.00
  • King Prawn Large Your choice of veggie or avocado, with mayo $10.00
  • Veggie Goroke (Veggie croquette, 4pcs) $8.00
Grand Hotel

Grand Hotel

location

Address

482-484 Princes Hwy, Rockdale NSW 2216, Australia

phone

Phone

0295672493

email

Email

None

clock

Opened hours

Mon 10 AM to 4 AM Tue 10 AM to 4 AM Wed 10 AM to 4 AM Thu 10 AM to 4 AM Fri 10 AM to 6 AM Sat 10 AM to 6 AM Sun 10 AM to 10 PM
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Bar Food , Modern Australian

features

Features

Cash ,  Vegetarian Friendly ,  Cards accepted ,  Outdoor Seating ,  Full Bar

Location
482-484 Princes Hwy, Rockdale NSW 2216, Australia
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