Hot Sauce in Melbourne Menu

None

Nearby Sample Menus

Cabernet braised lamb shoulder, mashed potatoes, minted peas $29.00
Peninsular honey panna cotta, ginger breads $12.00
Malbec marinated Atlantic salmon, farro, pomegranate & parsley salad $28.00
French onion & garlic soup, L'artisan raclette croute $9.00
Warm potato, caramelised onion & goats cheese, Spanish omelette, wild rocket $20.00
Baked pumpkin, baby spinach, Persian feta & pine nuts, pastry, tabouleh salad $28.00
Warm blueberry, white chocolate, bread & butter pudding, blueberry ice cream $12.00
Lemon curd Eton mess, thick cream, fresh strawberries $12.00

RISOTTO OF SMOKEY BACON, LEEK, TOMATOES, OLIVES, BABY SPINACH, RED WINE & PARMESAN $28.50
ANTIPASTO OF CURED ITALIAN MEATS, GRANA, OLIVES, MUSHROOM FRITTATA & GRILLED ZUCCHINI $21.50
WILD ROCKET, SHAVED PARMESAN SALAD $9.00
SPAGHETTINI W/ RED PRAWNS, BLUE SWIMMER CRAB GARLIC, CHILLI, ROCKET, OLIVE OIL & WHITE WINE $29.50
VINTAGE ENGLISH CHEDDAR, MILANO GORGONZOLA & FRENCH DAFFINOIS FLOURLESS, CHOCOLATE CAKE, LEMON TART & PASSION FRUIT TART $9.00
SMOKED RAINBOW TROUT, QUINOA, AVOCADO, RADISH SALAD W/ A SHERRY VINAIGRETTE $25.00
GRILLED MORTON BAY BUGS WITH YARRA VALLEY CAVIAR & TRUFFLE ESSENCE $25.00
SEARED YELLOWFIN TUNA W/ A WALDORF STYLE SALAD $36.00

Served with pretzels & pickles (Choose from plain, poppy seed, rye, sesame seed or GF + 50c
Matcha maple $16.00
- A toasted rainbow bagel topped with maple matcha mascarpone, fresh strawberries & persian vanilla cotton candy
-Butter
-Vegemite
Acai bowl (VE) $16.00
- Brazilian berry puree topped with granola, shaved coconut / seasonal fruit
-Honey
-Dill cream cheese
Coconut chia pudding (VE) $14.50
- Chia seed & coconut pudding

Atlantic breakfast $14.00
- poached eggs on toasted english muffins with smoked salmon and wilted spinach
-hollandaise sauce $2.00
French toast with maple syrup $8.00
●Sandwich variations
Baked beans on toast $7.00
- your choice of fried, scrambled or poached eggs
Meat salad $8.50
-jam $3.80
Ham and cheese $6.80

Chat potatoes, spicy tomato sauce, jalapeno & parmesan $9.00
Free range chicken cotoletta, colcannon & watercress $26.00
Vanilla bean and star anise infused mixed grain porridge served with yoghurt, toasted coconut, poached pear & baked rhubarb $12.00
Northern indian beef curry with basmati rice $24.00
Scones with jam and cream $5.50
Caramelized banana on belgian waffle, walnut and citrus mascarpone $14.50
-Add chorizo $4.00
Smoked almonds $6.50

Kimchi chicken $10.95
- Kimchi chicken burger is served with milk buns, mixes leaves salad, onion tossed with korean salad dressing, sliced kimchi, fried chicken, drizzled with ranch and choice of sacue
Chips R$3.95/L$5.95
- Seasoned battered chips with chicken salt
Boneless chicken
All time favourite!
Tornado potato $4.50
- Golden and perfectly crisp potato with an unique twst of snowing vegetable and chili flakes (optional)
-Regular $4.95
-18pcs $18.95
Flavoured

6 $13.80
Babyeino 2.50
- Frothy milk served with a milk chocolate Teddy Pop. NF GF
NEW Chicken & Avocado 7.50
- Pulled chicken with smashed avocado and mozzarella cheese. NF
All sandwiches are served on white Vienna bread
Junior Iced Chocolate 6.00
- Iced chocolate poured over chocolate and vanilla bean ice cream. NF
Homemade Dr. Marty's Crumpets 8.50
- toasted and served with lashings of French butter and raspberry cocoa nib jam. NF
Chocolate Spectacular 9.50
- Chocolate ice cream nestled on a bed of crunchy chocolate soil, served with chocolate sauce. NF
NEW Dessert Degustation 29.50
- The ultimate, dreamy dessert for two: Chocolate, Raspberry and Vanilla Cream Puff, Chocolate and Salted Caramel Dark Chaos Reveal, Salted Caramel Delice Chocolate Alchemy Gateau.

Sticky Date Pudding $ 13
- Butterscotch Sauce And Vanilla Ice Cream
Bad Boy Chips With Aioli Mayonnaise And Tomato Sauce $ 10.5
Pannacotta $ 14
- House Made Vanilla Panna Cotta Infused With “Yarra Valley” Truffles Served With Braised Rhubarb
Mixed Lettuce, Red Onion, Olive, And Fetta Salad $ 7.5
Eye Fillet $ 36
- Wagyu Eye Fillet Medallion, Cooked To Your Liking, Rolled In Pepper And Sage With A Potato And Pumkin Mash, Sauteed Mushrooms And A Side Of Beetroot Relish
Available 7 AM To 11.30 AM
Add Egg $ 2
Stuffed Chicken $ 27
- Roasted Chicken Breast Stuffed With Mushrooms, Chestnuts And “Yarra Valley” Truffle Served With Red Cabbage, Sauteed Potatoes And Cranberry Sauce

Beef Wellington $38.00
- Roast vegetables & red wine jus
Tandoori chicken salad $12.00
- couscous, cucumber, cherry tomatoes & mint yogurt
Roasted vegetable salad $11.00
- pine nuts, capsicum, crumbled goats cheese
Chef's pasta of the day $15.00
Entrees
Smoked Salmon $10.00
- cucumber, red onion, capers, rocket & spring onion spread
Smashed Meringue $15.00
- With whipped cream, lemon curd, nuts & berries
Dessert & Cheese

Lancashire Hotpot - A homemade lamb stew topped with sliced potatoes served with crusty bread $20.00
Standard Platter - Mini vegetarian Quiche, Mini Party Pies, Vegetarian Samosas, Pork Spring rolls, Mini Hot Dogs $70.00
Sherlock Pork Ribs - Slowly cooked Pork Ribs in Sherlock’s secret sauce until “Fall off the Bone tender”. Served with chips & side salad $35.00
Sherlock Buffalo Wings - 6 pieces of lighly crumbed wings, cooked in Sherlock’s secret sauce served with celery sticks & ranch dipping sauce $12.00
Beer Battered Fish & Chips - Battered Whiting fillets served with side salad, chips, homemade tatare sauce & lemon wedge $22.50
Deluxe Platter - Mini Burgers, Mini Hot Dogs, Mixed Chicken Skewers – BBQ , Satay, Moroccan Spice, lemon yoghurt with dipping sauce, Vegetarian Spring Rolls (Home-made), Sausage Rolls (Home-made), Mi $120.00
Chef’s Special Crumble - Delicious homemade crumble, prepared by our Chef with a seasonal emphasis $12.00
Roast Pumpkin & Chia Seed Salad with Honey Balsamic Dressing - $17.50

Half doz (GF) $20.00
Fried green tomatoes, goats curd and hot sauce (V) $9.00
Crispy fried school prawns, coriander, smoked paprika $12.00
Southern fried $4.50
French fries with old bay, & blue cheese sauce $9.00
Six piece $24.00
- Chicken comes with waffles and canadian maple syrup or fresh slan
Sailor jerry spiced rum glazed chicken ribs $14.00
Sides - Don'T Be Shellfish, Share Some Around...