Address
310 Pulteney St, Adelaide SA 5000, Australia
Hut & Soul in Adelaide Menu
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Nearby Sample Menus
-
Sweet Chick 12.90
- Chicken schnitzel, avocado, carrot, sun dried tomato, baby spinach, chilli jam & mayo
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Mojo Burger 12.90
- Cuban beef patty, fresh tomato, red onion, grilled zucchini, roasted red capsicum, Swiss cheese, baby spinach & mojo sauce
-
Warm Chicken 16.90
- with tomato, avocado, roasted red capsicum, cucumber, Spanish onion & balsamic reduction with mixed lettuce
-
Truffle burger 13.90
- Cuban spiced beef patty, mushrooms, provolone cheese, crispy & pancetta & Italian truffle oil & aioli
- A. Ham & cheese 6.90
- LARGE 7.90
- SMALL FRIES 5.00
-
Nutty Banana 12.90
- Bananas, peanut butter, maca and raw cacao blended with rice milk topped with buckwheat granola & fresh kiwi
- RISOTTO VERDURE - Mushroom, red onion, capsicum, broccoli, baby spinach, chilli, tomato & basi $13.90
- CALZONE BOSCAIOLA - Pizza base filled with ham, mushroom, mozzarella, folded in half and baked – topped with your choice of bolognese or napoli $13.90
- GARLIC BREAD - (1 slice / 3 slices) $1.50 / $3.70
- CALZONE POLLO - Pizza base filled with chicken, roasted capsicum, baby spinach, basil, mozzarella, folded in half and baked – topped with your choice of bolognese or napol $14.90
- LINGUINE VERDURE - (E / M) -Mushroom, red onion, capsicum, broccoli, baby spinach, chilli, tomato, garlic & basil $12.90 / $14.90
- TORTELLINI ZUCCA - (E / M) - Chicken-filled tortellini tossed with braised chicken, pumpkin, pine nuts, baby spinach, chilli & cream $13.90 / $15.90
- RAVIOLI FANTASIA - (E / M) - Beef-filled ravioli tossed with bacon, onion, mushroom, garlic & cream $11.90 / $13.90
- FETTUCCINE PUTTANESCA - (E / M) -Olive oil, garlic, chilli, tomato, capers, anchovies, olives & basil $10.90 / $12.90
- Coopers Beer Battered Barramundi Fillets served with chips, garden salad & house made tartare $18
- Red Wine Jus $2
- Margherita Pizza Napolitana sauce, sliced tomato, bocconcini & basil pesto $16
- Chargrilled 300g MSA American Cut T-Bone served with mashed potato, garden salad & your choice of sauce $20
- - Add Chicken $20
- Greek Salad with cherry tomatoes, Spanish onion, cucumber, Danish fetta & kalamata olives $12
- Vegetarian Wrap House made falafel, citrus yoghurt, sliced tomato & watercress $12
- Parmigiana - Leg Ham, Nap Sauce & Cheese $4
- KOTA HTIPIDI Char-grilled chicken breast stacked with char-grilled vegetables, on a mild chilli & feta base $29
- Home-made garlic and herb pita bread tossed with olive oil $6
- THALASSINA SEAFOOD PLATTER Prawns, calamari, octopus, fish & Moreton Bay bugs, served with a garden salad PER PLATTER $125
- Pantzarosalata - beetroot, coriander, cumin, & yoghurt, served with pita $7
- SPANAKOPITES Traditional spinach pie with cheese & herbs, enveloped by crispy, filo pastry $15
- OCTAPOTHI TOURSI Pickled octopus, served on a mesculin salad $20
- PSARI TIS IMERAS Fresh seasonal “fish of the day” POA
- SAGANAKI KEFALOGRAVIERA Grilled Greek cheese, served with roasted cherry tomatoes, lemon & olive oil $15
- Spicy Vegetarian Nachos - with cheese, guacamole & sour cream Regular: $8.00, Sapphire: $7.00
- Coffee $3.50
- Greek Salad - with capsicum, cucumber, feta, mixed lettuce leaves, olives, tomato & citrus dressing Regular: $15.50, Sapphire: $14.00
- Fish & Chips Regular: $10.90, Sapphire: $8.90
- Roast of the day Regular: $10.90, Sapphire: $8.90
- Cj Beef Burger - with beef patty, bacon, burger sauce, cheese, egg, lettuce, tomato relish & chips Regular: $15.50, Sapphire: $14.00
- Chef's Special - served with a complimentary post-mix soft drink , Coke , Diet Coke , lemonade , lemon squash , soda water , tonic water Regular: $10.90, Sapphire: $8.90
- Hot Chocolate $3.80
- Chicken Burger - Chicken marinated in Chermoula with avocado, salad, and aioli served with chips $16.50
- 350gm Rib Eye Steak, Darling Downs $29.50
- Spicy Buffalo Wings - chicken wings, served with citrus aioli $9.00
- Chefs Pizza of the Day - Please ask for today’s special $15.50
- Chicken Schnitzel - served with salad and chips $16.50
- 300gm Angus Rump, Riverine $22.50
- Warm Lamb Salad - Dukkah crusted lamp rump with chickpeas, roast peppers, olives, heirloom tomatoes, leaves and preserved lemon dressing $16.50
- Metropolitan Beef Burger - with bacon, cheese, beetroot relish, salad and chilli tomato sauce served with chips $16.50
- Surf and Turf - 300g Scotch fillet, Chat potatoes, Squid, Prawns and a creamy garlic sauce served with a side salad $28
- Wedges with sweet chilli sauce and sour cream $9
- Prawn and Chorizo - with fresh tomato, red onion, roasted capsicum and mozzarella cheese topped with fresh herbs Small: $14, Large: $20
- Caesar Salad - with cos lettuce, bacon, croutons, parmesan cheese, poached egg $16, add grilled chicken: $2
- Cajun Chicken - with cajun marinated chicken, red onion, roasted capsicum and jalapenos finished with sweet paprika aioli Small: $13, Large: $18
- Mediterranean - with chorizo sausage, smoked ham, roasted capsicum, semi-dried tomatoes, mushrooms, red onion and mozzarella cheese Small: $13, Large: $18
- Trio of Dips - Chef's selection of 3 dips with toasted pita bread, crustini, olives and semi-dried tomatoes $10
- Smoked Salmon Bruschetta with sour cream, capers and rocket $10
- Hibiscus Poached Rhubarb Napoleon - Mascarpone cream, vanilla sponge, rhubarb and gin sorbet $52 (2courses) $70 (3courses)
- Panko Crumbed Lambs Brains - Sauce gribiche and celeriac salad $52 (2courses) $70 (3courses)
- Pissaladiere with White Asparagus Salad - Onion jam, grape fondue, frisee $52 (2courses) $70 (3courses)
- Assorted loose leaf Teas: English Breakfast, Earl Grey, Lady Grey, Peppermint, Camomile, Green Tea $5.50
- Assorted loose leaf Teas: Espresso Martinti – Double espresso shot, vanilla vodka and Kahlua $13.50
- Herbed Italian Chocolate - Honeycomb, cocoa nib tuille with eucalyptus milk foam $52 (2courses) $70 (3courses)
- Botanic Gardens salad with tarragon vinaigrette $9.90
- Ballotine of Smoked Free Range Chicken - Mushroom duxelle, kale chips, jus $52 (2courses) $70 (3courses)
- ROSEMARY DESIREE POTATOES $5
- - TACO TUESDAYS $3
- - EXTRA PATTIE $5
- - BEER SUGGESTION: CLARE VALLEY BREWING RED ALE -
- CHEESE PLATTER chef choice of local and imported cheeses $21
- CHIPS sea salt and roast garlic aioli $7.5
- CHICKEN SALAD pini pini spices, tossed through a charred corn, cherry tomato, and cos salad dressed with sherry vinaigrette and fried quinoa $17
- SPICY FREE RANGE JAMAICAN JERK CHICKEN coconut steamed rice, chargrilled pineapple, and cornbread $24.5
- Chicken Caesar Wrap - grilled chicken tenderloins with bacon, cos lettuce, parmesan cheese & aioli $11.9
- Grilled Tasmanian Salmon Fillet - served on a salad of warm green beans, kipfler potatoes, cherry tomatoes & toasted almond flakes $23.9
- Add pineapple to your parmi $1
- Havelock Dip Plate - house made dips served with grilled pita bread $11.9
- Garlic Bread - baked herb focaccia with garlic butter $5.9
- Fries - served with tomato sauce or aioli $6.9
- Mushroom, Plain Gravy, Pepper, Dianne, Red Wine Jus $2
- Garden Salad $5
- Supremo All In Burger Chicken breast, streaky bacon, cheddar cheese, egg, gourmet lettuce, caramelised onion, tomato, light mayo & PERi-PERi chutney. *Only available at selected restaurants. $13.95
- PERi-PERi Chips (Large) $5.95
- Couscous (Regular) $3.95
- 1/4 Chicken $6.45
- 1/2 Chicken $11.45
- Whole Chicken with 1 large side* $23.85
- Mediterranean Salad Garden salad with feta & olives. $10.50
- Supremo Burger Chicken breast, gourmet lettuce, tomato, light mayo & PERi-PERi chutney on a Portuguese roll. $9.95
- SUKIJAKI BEEF UDON $10.50
- TERIYAKI CHICKEN + Miso Soup $11.50
- KARAAGE CHICKEN N/A
- VEGI CROQUETTE N/A
- SUKIYAKI BEEF $2.60
- SEAFOOD SALAD $2.60
- COOKED TUNA & CUCUMBER $2.60
- SPICY FRIED CHICKEN N/A
- Antipasto (serves 2) - selection of house specialties $22.90
- Spaghetti Puttanesca - anchovies, capers, tomato pieces, olives, spring onion in chilli, tomato salsa $21.90
- Spaghetti Aglio, Olio e Peperoncino - olive oil, garlic, chilli & parsley sauce $18.90
- Penne Basilico - our signature dish featuring chicken breast pieces, semi-sundried tomatoes, roast capsicum, fresh basil, in cream tomato salsa $22.90
- Paella - arborio rice, saffron, white wine, parsley, chorizo, bacon, chicken breast pieces, prawns, calamari, black mussels, roast capsicum, tomato, shallots, chilli, peas $34.90
- Spaghetti Marinara - fresh brandy-flamed seafood in tomato salsa $32.90
- Polenta Pancakes - golden brown polenta cakes served with smoked salmon, baby spinach accompanied with a lemon caper sauce $15.50
- Patate Fritte - seasoned potatoes - house-made Italian-style mayonnaise $8.90
- Thickshakes $5.90
- Iced coffee, choclate, strawberry or caramel $4.90
- Chicken, cheese, avacado & mayo $8.50
- Raisin toast (2 slices) $3.20
- Chicken chicken, avocado, lettuce, tomato, mayo & sweet chilli $5.90
- Ham & Cheese $5.50
- Bacon, eggs, toast $8.50
- Toast (2 slices) wiht jam or vegemite $3.20
- Roasted Chat Potatoes with sea salt, rosemary and garlic (gf) (v) $7.00
- Kangaroo 100gm $5.00
- Hand-made Gnocchi (v) With honey roasted pumpkin, baby spinach, toasted almonds and spring onions in a light saffron cream sauce with matured shaved parmesan E $18.00 / $29.00
- Freshly Baked Ciabatta Bread (v) With our house butter $6.00
- - Additional sauces $1.50 each
- Aussie Fare Bush-spiced Kangaroo, Crocodile, Barramundi and 3-Rib Lamb Rack with a tangy tomato chutney $38.00
- Grilled Moroccan Spiced Chicken Breast (gf) On sultana and pinenut quinoa with shire cream, avocado and lime $32.00
- Morton Bay Bugs $8.00 each
Hut & Soul
Phone
0882320588
Opened hours
6 PM to 10 PM (Mon, Wed, Sat), Closed (Tue),12 Noon to 2 PM, 6 PM to 10 PM (Thu, Fri, Sun)
Price
$0 - $10
Type
None
Service
Table Service
Cuisine
Asian , Gluten Free , Halal , Indonesian , Malaysian , Vegetarian
Features
Delivery , Visa , Mastercard , Wheelchair accessible , Reservations , Seating , Street Parking , Free Off-Street Parking , Digital Payments , Serves Alcohol , Child-friendly , Outdoor Seating , Waitstaff , Takeout , Wine and Beer , Groups
310 Pulteney St, Adelaide SA 5000, Australia
- Adelaide Asian Menus
- Adelaide Gluten Free Menus
- Adelaide Halal Menus
- Adelaide Indonesian Menus
- Adelaide Malaysian Menus
- Adelaide Vegetarian Menus
- Eastern Adelaide Asian Menus
- Eastern Adelaide Gluten Free Menus
- Eastern Adelaide Halal Menus
- Eastern Adelaide Indonesian Menus
- Eastern Adelaide Malaysian Menus
- Eastern Adelaide Vegetarian Menus