Address
Level 2, The Myer Centre, 22 Rundle Mall, Adelaide
Jamaica Blue in Adelaide Menu
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SALADS- Coconut, Mango & Chicken Salad N/A
- Tomato, Bacon & Chickpea Salad N/A
- Classic Greek Salad N/A
- Caesar Salad N/A
- Cobb Salad N/A
- Roast Beetroot & Goat's Cheese Salad N/A
- Gourmet Chicken & Avocado Salad N/A
- Tandoori Chicken Salad N/A
- Thai Chicken Noodle Salad N/A
- Chicken & Bean Tabouleh Salad N/A
- Roast Vegetable Couscous N/A
- Sweet Potato & Beetroot Salad N/A
- Vietnamese Beef Salad N/A
SANDWICHES- Italian Salami & Eggplant Turkish N/A
- Italian Salami & Eggplant Sourdough N/A
- Chicken, Almond & Herb Wrap N/A
- Chicken, Almond & Herb Sourdough N/A
- Chicken, Almond & Herb Turkish N/A
- Spiced Chicken & Hummus Wrap N/A
- Spiced Chicken & Hummus Sourdough N/A
- Spiced Chicken & Hummus Turkish N/A
- Spinach, Ricotta & Pumpkin Wrap N/A
- Classic Ham, Cheese & Tomato Wrap N/A
- Classic Ham, Cheese & Tomato Sourdough N/A
- Classic Ham, Cheese & Tomato Turkish N/A
- Smoked Salmon & Avocado Wrap N/A
- Smoked Salmon & Avocado Sourdough N/A
- Smoked Salmon & Avocado Turkish N/A
- Smoked Salmon & Avocado Bagel N/A
- Turkey & Brie Bagel N/A
- Turkey & Brie Turkish N/A
- Turkey & Brie Sourdough N/A
- Tandoori Chicken N/A
- Tandoori & Cranberry Turkish N/A
- Tandoori & Cranberry Wrap N/A
- Tandoori & Cranberry Sourdough N/A
- Antipasti Wrap N/A
- Antipasti Sourdough N/A
- Antipasti Turkish N/A
- Prosciutto, Tomato & Parmesan Wrap N/A
- Prosciutto, Tomato & Parmesan Sourdough N/A
- Prosciutto, Tomato & Parmesan Turkish N/A
- Chicken, Pesto & Sundried Tomato Wrap N/A
- Chicken, Pesto & Sundried Tomato Sourdough N/A
MEALS- Fresh Salmon & Leek Tart N/A
- French Bacon Tart N/A
- Pumpkin, Fetta & Olive Tart N/A
- Spinach, Fetta & Thyme Tart N/A
- Individual Zucchini & Fetta Tart N/A
- Individual Beetroot Goat's Cheese Tart N/A
- Individual Roast Vegetable Tart N/A
- Individual Mushroom & Asparagus Tart N/A
- Individual Tomato, Fetta & Bacon Tart N/A
- Individual Fresh Salmon & Leek Tart N/A
- Individual French Bacon Tart N/A
- Individual Pumpkin, Fetta & Olive Tart N/A
- Individual Spinach, Fetta & Thyme Tart N/A
- Chicken & Corn Soup N/A
- Cauliflower & Bacon Soup N/A
- Cumin & Honey Spiced Carrot Soup N/A
- Pumpkin & Sweet Potato Soup N/A
- Roasted Tomato Soup N/A
- Thai Chicken Soup N/A
- Minestrone Soup N/A
- Chilled Tomato & Basil Gazpacho Soup N/A
- Tomato Bruschetta N/A
- Pesto, Bacon & Tomato Pasta N/A
- Beef Cannelloni N/A
- Leek, Ham & Mushroom Crepes N/A
- Spinach & Ricotta Cannelloni N/A
- Vegetable & Fetta Slice N/A
- Mediterranean Chicken Pasta N/A
- Corn Fritters N/A
- Chicken & Pumpkin Lasagne N/A
- Chicken Mushroom Crepes N/A
- Zucchini, Bacon & Fetta Fritters N/A
- Thai Salmon Cakes N/A
- Vegetable Fritters with Corn Salsa N/A
- Asian Chicken Omelette N/A
- Pork & Pineapple Crunchy Noodle Salad N/A
Nearby Sample Menus
- Bowl of fries N/A
- Seafood - Barramundi N/A
- Sticky date pudding N/A
- Wedges N/A
- Seafood - Garlic Prawns N/A
- Brandy basket N/A
- Meat - Rump steak N/A
- Chicken nuggets N/A
- GNOCCHI RAGU - (E / M) - Slow braised beef pieces in white wine, tomato & basil, tossed with potato gnocchi $13.90 / $15.90
- SPAGHETTI NAPOLETANA- (E / M) - Olive oil, tomato, garlic & basil $9.90 / $11.90
- PENNE SICILIANA - (E / M) - Braised eggplant with red onion, ricotta cheese, basil & tomato $12.90 / $14.90
- MINESTRONE SOUP(S/L) - Traditional Italian soup of vegetables & beans with pastina $4.50 /$6.50
- ITALIAN PORK BELLY - Roman style crispy skin slow roasted pork belly served with mashed potato and baby spinach $19.90
- FETTUCCINE MONA LISA - (E / M) - Bacon, semi-dried tomatoes, pine nuts, baby spinach, basil, a dash of cream, tomato, garlic & chilli $13.90 / $15.90
- CALZONE BOSCAIOLA - Pizza base filled with ham, mushroom, mozzarella, folded in half and baked – topped with your choice of bolognese or napoli $13.90
- BBQ CHICKEN & BACON (10 inch / 12 inch) - Tomato base, mozzarella, onion, bacon, chicken, BBQ sauce $13.90 / $16.90
- Aburi Sushi Set - A variety of lightly grilled sushi and sushi rolls $20
- Teriyaki Chicken - Crispy grilled chicken served with teriyaki sauce and vegetables $15.2
- Kaisou Salad - Healthy seaweed salad served with a Japanese style shiso dressing $10
- Sapporo On Tap Small: $8, Large: $13
- Crab Salad $3.5
- Prawn $4
- Aburi Salmon Roll - Wasai's special California roll topped with lightly grilled salmon, mayonnaise & sweet soy sauce $11.5
- Vegetable Roll - A combination of cucumber, avocado, lettuce, carrot and Japanese radish rolled inside-out with sesame $8
- SIKOTAKIA Chicken livers, pan-fried with sautéed onions & wine, served with grilled village bread $15
- COLOSSUS Char-grilled mix of loukanika, keftedes, lamb yiros & lamb souvlaki, served on a bed of rice and a serving of tzatziki $32
- Melitzanosalata - roasted eggplant & garlic, served with pita $7
- Taramasalata - fish roe, served with pita $7
- VEGETARIAN MOUSSAKA Layers of vegetables, together with a tomato & basil sauce, oven baked with a Greek style white sauce $29
- SPANAKOPITES Traditional spinach pie with cheese & herbs, enveloped by crispy, filo pastry $15
- KOLOKITHO SALATA Roasted pumpkin, green beans, feta, rocket & flaked almonds, dressed with lemon & olive oil $14
- REVITHOPITES Home-style chickpea, red capsicum & fresh herb patties, served with a coriander, cumin & yoghurt dipping sauce $15
- Salt and Szechuan Pepper Calamari - with ginger and citrus mayo $8.50
- Potato Wedges with bacon and melted cheese $10.00
- 300gm Angus Rump, Riverine $22.50
- Chocolate brownie served with vanilla bean icecream $9.50
- 350gm Rib Eye Steak, Darling Downs $29.50
- Chicken Burger - Chicken marinated in Chermoula with avocado, salad, and aioli served with chips $16.50
- Spicy Buffalo Wings - chicken wings, served with citrus aioli $9.00
- Grilled Chicken Salad - with cherry tomatoes, avocado, crisp prosciutto and pickled fennel $17.00
- Fettuccini Campagnola chicken pieces, avocado, pesto, cream & tomato $20.0 / $25.0
- Gamberi Alla Trattoria prawns served with olive oil, capers, garlic, oregano & tomato, served with rice $28.0 / $40.0
- - E / M
- - SMALL / MEDIUM / LARGE
- Pizza Bread with garlic, oregano & virgin olive oil $7.0 / $10.0 / $12.0
- Pizza Ham fresh ham, cheese & tomato $14.0 / $21.0 / $27.0
- Pizza Vegetarian fresh tomato, cheese, mushrooms, olives, capsicum & oregano $16.0 / $21.0 / $27.0
- Andy's Marinara Fresh Seafood the winner of ''Best Gourmet Pizza'' competition. (South Australia, Australia and then New York!) $24.0 / $34.0 / $44.0
- Cj Beef Burger - with beef patty, bacon, burger sauce, cheese, egg, lettuce, tomato relish & chips Regular: $15.50, Sapphire: $14.00
- Hot Apple Crumble - with custard, cream or ice cream Regular: $6.00, Sapphire: $5.00
- Fish & Chips Regular: $10.90, Sapphire: $8.90
- Spicy Vegetarian Nachos - with cheese, guacamole & sour cream Regular: $8.00, Sapphire: $7.00
- Iced Chocolate or Iced Coffee $5.00
- Chai Latte $3.80
- Wedges - with your choice of bacon bits & sour cream , sour cream & sweet chilli Regular: $7.00, Sapphire: $6.50
- Beer Battered Fish - with tartare sauce, your choice of salad* & chips Regular: $15.50, Sapphire: $14.00
- PRAWN SAGANAKI baked with feta, chunky tomato, garlic lemon and parsley $12
- - ADD SALAD $2.5
- - BEER SUGGESTION: MOUNTAIN GOAT IPA -
- SAUCES CREAMY PEPPER, MUSHROOM, RED WINE GRAVY $2
- GARDEN SALAD $5.5
- ROAST CHICKEN mushrooms, olives, mozzarella and benjamin's bbq sauce $17.5
- - ADD SALAD $2.5
- - BEER SUGGESTION: CLARE VALLEY BREWING RED ALE -
- Chivito - Young goat slow braised with garlic, chilli, dried olives, aromatic herbs and cognac $35
- Caliente - Coffin Bay oysters baked with tomato, chilli,coriander, pancetta and spices ½ Doz: $20, Doz : $28
- Postre Vigilante - Cheese plate – Assorted cheeses with toasted almonds, pear, quince paste and lavosh. $20
- Gambas a la Parilla - Spencer Gulf king prawns chargrilled with garlic, chilli, olive oil and lemon. $12
- Cecina - Airdried cured beef in the South American style served with pickled beetroot, rocket and pomegranate molasses dressing. $16
- Pato - Half duck slow roasted with aromatic herbs, white wine,green olives and garlic, served in its own glaze. $36
- Pescado Del Dia - Fish of the day. Please refer to our friendly waiting staff. N/A
- Champinones al Ajillo - Field mushrooms sautéed with garlic, olive oil, lemon and parsley. $15
- Spicy Vegetarian Nachos - with cheese, guacamole & sour cream Regular: $8.00, Sapphire: $7.00
- Chips with your choice of gravy , ranch dressing , tomato sauce Regular: $6.50, Sapphire: $6.00
- BBQ Bacon Burger - with grilled bacon, BBQ relish, egg, lettuce, mayonnaise & chips Regular: $15.50, Sapphire: $14.00
- Beef or Chicken Schnitzel - with your choice of topping, salad* & chips , diane , gravy , mushroom , parmigiana , pepper Regular: $15.50, Sapphire: $14.00
- Iced Chocolate or Iced Coffee $5.00
- Mocha $3.80
- Wedges - with your choice of bacon bits & sour cream , sour cream & sweet chilli Regular: $7.00, Sapphire: $6.50
- Onion Rings with ranch dressing Regular: $7.00, Sapphire: $6.50
- Oysters “Oliver” Shallots, Red Wine & Vinegar $27.00 - $17.00
- Oysters Mixed Natural, Kilpatrick, Darley and Chilli & Cheese $30.00
- Oysters Kilpatrick Bacon with Oyster Bar Special Sauce $26.00 - $16.00
- Oysters Atlantic With Smoked Salmon, Sour Cream & Chives $33.00- $20.00
- Oysters Pesto Basil Pesto $27.00 - $17.00
- Oysters Thai Mint, Coriander, Basil, Spanish Onion, Capsicum with a Special Mild Sauce $28.00 - $18.00
- Oysters Salsa Grilled Capsicum & Tomato Salsa $28.00 - $18.00
- Oysters Natural Or with Your Choice Of Sauce – Cocktail, Wasabi Mayonnaise, Balsamic Vinaigrette $23.0 - $14.0
- Penne Mare e Orte - prawns, brocooli, Swiss brown mushrooms, zucchini, cream, grappa $26.90
- Focaccia alle Melanzane - chargrilled eggplant, roasted capsicum, tomato, pesto, goat's cheese & rocket lettuce $12.90
- Oysters (Ostriche) (6/12) - natural or deliziose: parmesan, parsley-crumbed oysters pan-fried - served with house-made Italian-style mayonnaise $16.90/$27.90
- Spaghetti alla Carbonara - bacon, egg, peppercorn & cream sauce $18.90
- Asparagi e Capesante Aromatizzati al Tartufo - salad of asparagus & pan-seared scallops served with hazelnuts in truffle-flavoured olive oil, lemon juice $16.90
- Bruschetta al Carciofi e Melanzane - artichokes, chargrilled eggplant, roasted capsicum, pesto & parmesan shards on toasted ciabatta bread $10.90
- Ravioli al Caprino e Noci - pasta parcels filled with goat's cheese - served with walnuts, shallots, cream, parmesan salsa $23.90
- Frittata al Chorizo - panfried egg omelette with chorizo, potato, parmesan & sage served with rocket lettuce $14.90
- - 500g Rump. $38.5
- - Blue Cheese (GF) $3.1ea
- Beef Bacon and Red Wine Pie. Now this is a pie, chunky, tender pieces of beef with chef’s secret herbs and spices. A real meal! $23.9
- - Garlic and Worcestershire $3.1ea
- - 300g Porterhouse. $35.4
- - Seeded $3.1ea
- Black Angus Bacon 3-Ways Burger. Made at the Stag with Coorong Angus Brisket, Blade and Topside no additives except for salt and pepper, grilled and then blasted with our homemade chilli plum sa $20
- - 1.5 kg. $88
- Bundner Teller - Very Swiss, very traditional and very tasty, paper thin sliced air dried beef, served with virgin olive oil, Balsamic vinegar and shaved Parmesan cheese GF $17.90
- From our Coffee Machine - Short Black, Long Black, Cappuccino, Macchiato and Flat White and Latte $4.20 (per cup)
- Chocolate Profiteroles - Delicate choux pastry filled with vanilla and liqueur cream $18.90
- Pork Filet with Tarragon Sauce - Filled with a mushroom duxelle and bacon served with a tarragon demi glaze $35.90
- Oysters - Melted herb and garlic butter GF (Maitre d’Hotel) Dozen: $25.90 , ½ dozen: $13.50
- Hot Chocolate $5.20
- Trios Filet Mignons - Grilled beef, veal and pork filet served with three different sauces Tomato, mushroom and hollandaise $37.90
- Mountaineer's Hot Chocolate $12.90
- Premium MSA Sirloin Steak 300gm $33.00
- Orange Liqueur Semifreddo With blueberry compote and chocolate shavings $10.00
- Golden Panko Crumbed South Australian Flathead Fillets With American battered potato curls, radicchio salad and a yoghurt and fresh herb tartare $32.00
- Twice Cooked Pork Belly stack Infused with fresh mint, citrus and chilli with vermicelli noodles and wonton crisps E $18.00
- Chef's Cheese Selection Fried Smoky Mozzarella, Tasmanian Blue and Creamy Brie with Port Jelly presented with muscatels and lavosh $17.00
- Seared Prawn and Scallop Salad (gf) With kiwi fruit, toasted macadamias and golden Roma tomatoes and a wild raspberry vinaigrette E $19.00 / $29.00
- Tomato Bruschetta (v) With bocconcini, basil and honeyed balsamic $11.00
- Complimentary with all Stonegrills, a choice of one of our following sauces: -
Jamaica Blue
Phone
0884103678
Opened hours
Monday: 7:30 AM – 5:30 PM, Tuesday: 7:30 AM – 5:30 PM, Wednesday: 7:30 AM – 5:30 PM, Thursday: 7:30 AM – 5:30 PM, Friday: 7:30 AM – 9:00 PM, Saturday: 8:00 AM – 5:00 PM, Sunday: 10:30 AM – 5:00 PM
Price
None
Type
None
Service
None
Cuisine
Australian , Cafe Food , Coffee and Tea , Sandwiches , Vegetarian
Features
Wheelchair accessible , Seating , Child-friendly , Waitstaff , Takeout , Cafe
Level 2, The Myer Centre, 22 Rundle Mall, Adelaide
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