Jamaica Blue in Townsville Menu

SALADS SALADS
  • Tomato, Bacon & Chickpea Salad N/A
  • Classic Greek Salad N/A
  • Caesar Salad N/A
  • Cobb Salad N/A
  • Roast Beetroot & Goat's Cheese Salad N/A
  • Gourmet Chicken & Avocado Salad N/A
  • Tandoori Chicken Salad N/A
  • Thai Chicken Noodle Salad N/A
  • Chicken & Bean Tabouleh Salad N/A
  • Roast Vegetable Couscous N/A
  • Sweet Potato & Beetroot Salad N/A
  • Vietnamese Beef Salad N/A
  • Coconut, Mango & Chicken Salad N/A
SANDWICHES SANDWICHES
  • Italian Salami & Eggplant Turkish N/A
  • Italian Salami & Eggplant Sourdough N/A
  • Chicken, Almond & Herb Wrap N/A
  • Chicken, Almond & Herb Sourdough N/A
  • Chicken, Almond & Herb Turkish N/A
  • Spiced Chicken & Hummus Wrap N/A
  • Spiced Chicken & Hummus Sourdough N/A
  • Spiced Chicken & Hummus Turkish N/A
  • Spinach, Ricotta & Pumpkin Wrap N/A
  • Classic Ham, Cheese & Tomato Wrap N/A
  • Classic Ham, Cheese & Tomato Sourdough N/A
  • Classic Ham, Cheese & Tomato Turkish N/A
  • Smoked Salmon & Avocado Wrap N/A
  • Smoked Salmon & Avocado Sourdough N/A
  • Smoked Salmon & Avocado Turkish N/A
  • Smoked Salmon & Avocado Bagel N/A
  • Turkey & Brie Bagel N/A
  • Turkey & Brie Turkish N/A
  • Turkey & Brie Sourdough N/A
  • Tandoori Chicken N/A
  • Tandoori & Cranberry Turkish N/A
  • Tandoori & Cranberry Wrap N/A
  • Tandoori & Cranberry Sourdough N/A
  • Antipasti Wrap N/A
  • Antipasti Sourdough N/A
  • Antipasti Turkish N/A
  • Prosciutto, Tomato & Parmesan Wrap N/A
  • Prosciutto, Tomato & Parmesan Sourdough N/A
  • Prosciutto, Tomato & Parmesan Turkish N/A
  • Chicken, Pesto & Sundried Tomato Wrap N/A
  • Chicken, Pesto & Sundried Tomato Sourdough N/A
MEALS MEALS
  • Fresh Salmon & Leek Tart N/A
  • French Bacon Tart N/A
  • Pumpkin, Fetta & Olive Tart N/A
  • Spinach, Fetta & Thyme Tart N/A
  • Individual Zucchini & Fetta Tart N/A
  • Individual Beetroot Goat's Cheese Tart N/A
  • Individual Roast Vegetable Tart N/A
  • Individual Mushroom & Asparagus Tart N/A
  • Individual Tomato, Fetta & Bacon Tart N/A
  • Individual Fresh Salmon & Leek Tart N/A
  • Individual French Bacon Tart N/A
  • Individual Pumpkin, Fetta & Olive Tart N/A
  • Individual Spinach, Fetta & Thyme Tart N/A
  • Chicken & Corn Soup N/A
  • Cauliflower & Bacon Soup N/A
  • Cumin & Honey Spiced Carrot Soup N/A
  • Pumpkin & Sweet Potato Soup N/A
  • Roasted Tomato Soup N/A
  • Thai Chicken Soup N/A
  • Minestrone Soup N/A
  • Chilled Tomato & Basil Gazpacho Soup N/A
  • Tomato Bruschetta N/A
  • Pesto, Bacon & Tomato Pasta N/A
  • Beef Cannelloni N/A
  • Leek, Ham & Mushroom Crepes N/A
  • Spinach & Ricotta Cannelloni N/A
  • Vegetable & Fetta Slice N/A
  • Mediterranean Chicken Pasta N/A
  • Corn Fritters N/A
  • Chicken & Pumpkin Lasagne N/A
  • Chicken Mushroom Crepes N/A
  • Zucchini, Bacon & Fetta Fritters N/A
  • Thai Salmon Cakes N/A
  • Vegetable Fritters with Corn Salsa N/A
  • Asian Chicken Omelette N/A
  • Pork & Pineapple Crunchy Noodle Salad N/A

Nearby Sample Menus

  • Coleslaw Regular $3.75
  • Original Recipe Chicken 21 Pieces - $34.95
  • Original Recipe Chicken 5 Pieces $12.95
  • Regular Twister Combo - 1 x Regular Twister 1 x Seasoned Chips - Regular , 375ml drink $8.95
  • Double Crunch Burger Combo Large - 1 x Double Crunch Burger 1 x Seasoned Chips - Large, 600ml drink $8.95
  • Spicy Hot Snack Twister $3.75
  • Chicken, Bacon & Egg Twister - $6.95
  • Original Tenders Go Bucket $3.75
  • Rib Eye Nolan Private Selection I 400g - Gympie I South East Queensland $46.50
  • Crumbed King Prawn Cutlets I sriracha mayo I lime Entree $22.00 / Main $36.00
  • Garlic Prawn Gnocchi prawns sauteed with garlic confit I parsley I lemon juice Entree $22.00 / Main $34.00
  • Delicatessen tomato I mozzarella I ham I salami I pepperoni I bacon $22.00
  • Market Fish - battered I grilled or crumbed I fries I lemon I tartare $33.50
  • - Natural (GF) Half Doz $22.00 / Doz $38.00
  • Eye Fillet Riverina Black Angus 250g - Southern New South Wales I 150 days grain fed $41.00
  • - Kilpatrick (GF) Half Doz $22.00 / Doz $38.00
  • Beer Battered Flathead $23.50
  • 350g Pasture-Fed Porterhouse Fillet $29.50
  • Tomato & Basil Bruschetta $10.50
  • Salt & Pepper Calamari $13.50
  • Trio of Dips $14.00
  • Open Greek Lamb Souvlaki $19.50
  • Smokey BBQ Texan Burger - beef riblet cooked in smoky BBQ sauce with bacon, tomato, lettuce & caramelized onion on a fresh roll, served with chips $15.50
  • Side serve of salad or vegetables $3.50
  • The crown hot pot $16.50
    • Locally caught prawns or mussels served with lightly toasted sourdough, cooked in your choice of
  • -Creamy garlic and white sauce
  • Share platter
    • Salt and pepper calamari, panko prawns, tasty chicken wings and kilpatrick mussels
  • Chicken pot pie $24.50
    • Tender chicken in a creamy white wine & garlic sauce, with mushrooms, onions and potato, under a crisp puff pastry top
  • Antipasto platter
    • An assortment of grilled marinated vegetables, dip, toasted sourdough, cold cut meats and marinated persian feta
  • -Chilli, tomato and white wine sauce
  • Rib on the bone 600g $48.00
    • Tasmanian grass fed MSA graded pure black
  • Crumbed prawn cutlets $15.50
    • Panko crumbed prawn cutlets, golden fried, served with a homemade tartare sauce and beer battered chips
  • Nolan Sirloin Steak, Char grilled to your liking, crispy smashed chat potatoes, seasonal vegetables, topped with beer battered onion rings with your choice of sauce $35.00
  • Rotelle served with crushed peas, pancetta and prosciutto with mint and parmesan $29.00
  • Atlantic Salmon with Crispy Prosciutto - Chat potato, asparagus, orange hollandaise sauce with a petite side salad $32.00
  • Hand made by our chefs $15.00
  • Affogato - Vanilla ice cream with a shot of hot espresso coffee and a choice of liqueur Baileys, Frangelico or Kahlua $15.00
  • Thai Beef Salad, beef strips tossed with mixed leaf salad,Tomato, cucumber in a Nam Jim dressing $25.00
  • Mississippi Mud Cake with fresh Cream $15.00
  • Greek salad $9.00 each
  • Kid's Battered Fish Battered fish fillet with tomato sauce, kid's salad or Curly Fries. $9.95
  • NEW Chunky Beef & Vegetable Soup A big bowl of beef, vegetable, tomatoes and macaroni, with garlic bread. This soup is Low Gluten without the garlic bread. $9.95
  • The Mixed Grill Tower for 2 The Mixed Grill Tower for 2 2 char-grilled sirloin steaks, 2 small racks of fall-off-the-bone baby back ribs basted in our hickory smoked BBQ sauce, 2 grilled chic $72.00
  • Potato Gnocchi Potato Gnocchi Traditional little Italian potato dumplings, served in a rich Napoletana (tomato & basil) sauce, with shaved parmesan cheese. A bowl of fresh house salad is serv $19.95
  • Smoked BBQ Beef Wrap Smoked BBQ Beef Wrap Tender strips of beef, grilled onions, hickory smoked BBQ sauce, cheese, lettuce and ranch dressing wrapped in a flour tortilla and served with Hog Ta $9.90
  • Sticky Date Pudding Baked sticky date pudding with home-made butterscotch sauce, plus ice cream and cream. $8.95
  • Cheesy Garlic & Herb Bread Cheesy Garlic & Herb Bread topped with cheddar cheese and grilled to golden brown. $7.95
  • Boss Hog Mushies A bowl of fresh mushrooms coated in salt & pepper crumbs with tartare sauce. $7.95
  • Half a succulent grilled chicken plus a delicious: 400g Rump $45
  • VEGETARIAN LASAGNE Home-made lasagne layered with seasonal vegetables and baked with a tomato coulis and tasty cheese. Served with a garden salad $22
  • T-BONE (GF) 450g A mouth-watering feast of tender fillet and flavoursome sirloin $37
  • Available for kids under 12 All served with complimentary 'BOTTOMLESS' soft drink and two scoops of ice-cream -
  • ONION RINGS $7
  • PORK RIBS Lean and tender HALF RACK $35 / FULL RACK $49
  • APPLE AND RHUBARB CAKE Seasonal apples and rhubarb, sitting on a base of moist poached oranges and almond meal, topped with a fine crunchy crumble and lightly warmed. Served with fresh cream $11
  • CHICKEN SCHNITZEL & FRIES $13
  • Home made Steamed Pork Dim Sims $6.00
  • Crumbed Chicken $10.50
    • lettuce, tomato, cucumber, carrot, red onion & aioli)
  • Mixed garden salad $5.50
  • Malaysian chicken curry & steamed rice $14.90
  • *add bacon $3.00
  • *add avocado $2.00
  • Chilli Jam Chicken & Fried Rice
  • Fried rice instead of steamed rice $2.00
  • Mango Panna Cotta - Fresh milk, cream and tangy mango combine in this refreshing cold set dessert, perfect for Summer days. Topped with fresh whipped cream and toasted c (Adult One-Trip/Adult Endless) $13.95/$17.95
  • Fish & Chips - Tasty flathead pieces, coated in a light tempura batter served with tartare sauce and your choice of sides! $13.95
  • Kids Drinks - You can’t beat us for value! The Kids Endless Beverage Bar includes Pepsi & Schweppes soft drinks, orange juice & water $2.50
  • Grilled Barramundi - A delicious fillet of grilled Australian Barramundi topped with herb & garlic butter. Served with lime mayonnaise & your choice of sides $19.50
  • Steak & BBQ Garlic Prawns - Rump steak and succulent butterfly prawns, drizzled with herb and garlic butter $22.95
  • Kids Cheese Burger - A juicy beef patty topped with cheese, between a soft burger bun & served with chips & tomato sauce. Includes the Salad Bar $10.95
  • Grilled Hoki & Salt & Pepper Calamari - Part of our new lunch specials range, grilled Hoki served with tender calamari and our tasty thick cut chips! $11.00
  • Pumpkin Soup - The one our customers say ‘NEVER CHANGE!’ The famous Sizzler pumpkin soup is made from a mix of Kent Special & Fresh Jarravale pumpkins. Always creamy & (Adult One-Trip/Adult Endless) $13.95/$17.95
Jamaica Blue

Jamaica Blue

location

Address

James Cook University, Ground Floor CPB1, Corner of James Cook and Mount Sturt Street, Douglas, Townsville

phone

Phone

0747288303

email

Email

None

clock

Opened hours

Monday: 8:00 AM – 5:30 PM, Tuesday: 8:00 AM – 5:30 PM, Wednesday: 8:00 AM – 5:30 PM, Thursday: 8:00 AM – 5:30 PM, Friday: 8:00 AM – 5:30 PM, Saturday: 9:00 AM – 4:30 PM, Sunday: 9:00 AM – 4:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Cafe Food

features

Features

Wheelchair accessible ,  Seating ,  Child-friendly ,  Waitstaff ,  Takeout ,  Cafe

Location
James Cook University, Ground Floor CPB1, Corner of James Cook and Mount Sturt Street, Douglas, Townsville
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