Jankara Karaoke in Melbourne Menu

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Nearby Sample Menus

P1 Pork Skin 11.90
P2 Wine Pork Belly 16.90
L:24.00
Vegetarian S:12.00
B11 Thin Sliced Wagyu Chuck Steak 28.90
B13 Wagyu Tender Strip 36.90
pork Back-bone Soup with Potato 34.00
Kimchi & Calamari Pancake 17.00
- Savoury pancake of kimchi, calamari & vegetables

Smoked salmon $15.00
- Sliced smoked salmon & baby capers on top of a dill cream schmear
Blueberry & lemon cheesecake (V)
- A toasted blueberry or rainbow bagel filled with a fresh blueberry & lemon cream cheese rolled in a biscuit crumble
Green bean & fig (V / VE) $14.00
- Blanched green beans, rocket, pomegranate & fresh pig, tossed with verjuice & persian fetta
Spreads (V / VE)
- Choose from plain, poppy seed, rye, sesame seed blueberry or GF + 50c
Served with pretzels & pickles (Choose from plain, poppy seed, rye, sesame seed or GF + 50c
-Add chorizo $5.00
Reuben $14.00
- Thick cut, smoked pastrami with swiss cheese, sauerkraut & thousand island dressing
-Tofutti (VE)

Beef & mushroom $4.80
Pork loaf salad $7.00
Chicken kebab salad $7.80
Semi - dried tomato $0.80
Pork meat ball $7.00
Hot pastries - home made meat pie, sausage roll and pasties.
Pineapple $0.50
Cheese $0.60

12 Hour pulled pork benedict $19.50
- On seedy sourdough/poached eggs/pear infused/hollandaise with pear/fennel/brussel sprout slaw
roasted tomato hash brown $4.00
Rustica spiced fruit toast $7.50
- With st david´s butter/ spreads
Ice cream sundae $14.50
- Selection of ice-cream/maraschino cherries/macadamia nut praline/chantilly cream
Toast $7.50
- Rustica sourdough/seedy sourdough (gfo)/with st david´s butter / spreads
Croissant by rustica $7.00
- With spreads
Straight cut fries $8.00
- With aioli
chorizo $5.00

Grilled Chicken Caesar Salad n/a
Cafe Ella Special Vietnamese 'PHO' - rice noodle w beef or chicken (S/L) $10.00/$13.00
Salmon Benedict - poached eggs on English muffin with smoked salmon, spinach & topped with hollandaise sauce $12.00
Chicken Pesto - spinach, cheese, sundried-tom, roasted almond $10.00
Fetta & Chive - scrambled eggs with fetta, tomato & chives on toast $10.00
Breakfast Roll - eggs, bacon, cheese $8.00
Grilled Chicken - cheese, carrot, mixed salad, hoisin sauce $10.00
Big Breakfast - eggs, bacon, sausage, spinach, tomato & hashbrown $16.00

-Poached eggs (2) mushrooms, bacon rashers $3.50
Lasagne $11.50
- Beef mince, herbs, béchamel, lasagne sheets, tomato sugo, pecorino, served with greens
-Add poached egg $2.50
-Add chips $3.50
Standard burger $12.00
- C&B`s prime beef patty, lettuce, tomato, cheese, relish with crinkle cut chips
Sourdough toast $5.50
- Butter, yarra valley jam, vegemite, honey, peanut butter
Daily sandwiches & salads available at fridge
-Add roti (GF) $3.50

Dark chocolate devil's food cake with mascarpone cream and chocolate shards $12.50
Roasted pumpkin and ancient grain salad, toasted pepitas, fresh herbs, nuts and cumin, fragrant cumin organic yoghurt (V) $19.00
Milk chocolate mousse, pistachio crème patissiere with feuilletine and strawberries $12.50
Pineapple and passion fruit eton mess (GF / NF / contains alcohol) $12.50
Mac and cheese croquettes, truffled aioli (V / NF) $12.00
Crisped confit duck and rice noodle salad with shredded daikon and coconut, candied cashews and asian herbs, soy and ginger dressing (GF / DF) $23.50
Dark chocolate devil's food cake with mascarpone cream and chocolate shards $12.50
Pineapple and passionfruit eton mess (GF / NF contains alcohol) $12.50

Wraps
Chef's pasta of the day $15.00
Smoked Salmon $10.00
- cucumber, red onion, capers, rocket & spring onion spread
Roast spiced sweet potato $8.00
- With kewpie mayonnaise
Seasonal fruit salad $8.00
Mains
Togarashi Tofu $9.50
- cucumber, capsicum, spinach, Japanese mayonnaise, coriander, carrot
Roasted vegetable salad $11.00
- pine nuts, capsicum, crumbled goats cheese

Wedges (V) $12.00
- Sweet chilli sauce & sour cream
Add an extra beef patty for $5.00
Beer battered steak fries (VG) (VO) $10.00
- Aioli
Barramundi (GF) $28.00
- Warm potato & mushroom salad, mustard dressing & lemon butter sauce
Mushroom (VG) $20.00
- Mixed mushrooms, sun dried tomato, goats cheese, mozzarella & napoli
Mushroom (V) $20.00
- Mixed mushrooms, sundried tomato, goats cheese, mozzarella & napoli
BURGERS All served with chips
Chicken & leek pie $22.00
- Mash potato, green beans, gravy

Requiem for a Dream $18.00
- Agwa, Massenez Creme de Citron Vert et Gingembra, Frangelico, Apple Juice, Lime Juice, Pepper & Sugar
Cuban Rum Roast $18.00
- Matsusalem Classico, Reserva Tuaca, Aperol, Apple Juice, Lime Juice & Rosemary
Potato Salad $15.00
- Japanese potato salad with cherry wood smoke, served with toast and prosciutto
Gyouza $15.00 (8pcs)
- House made Gyouza, served with Mugen's special sauce
Menage a Trois $18.00
- Zubrowka, Chambord, 42 Below Honey, Cranberry Juice, Lime, Strawberry, Blueberries & Chilli
$10.00 (5 pcs)
Bagna Cauda Mugen $15.00
- Mugen Special Bagna Cauda sauce served with fresh witlof, red radish, baby corn, asparagus and baby carrots
Ebi-Mayo $15.00
- Deep fried golden prawn cutlets in light batter with market fresh asparagus, mixed with with Mugen's special Mayonnaise sauce, served with prawn crackers

Chicken or Vegetarian Curry $10.00
SAUCE
- GARLIC SAUCE, TERIYAKI SAUCE, SPICY SAUCE
Teriyaki Chicken Rice $10.00
CHICKEN, SEAFOOD, FISH, SQUID, BEEF, TOFU(VEGETARIAN) with
$12.50
Teriyaki Chicken Udon $10.00
Stir Fried Noodle $11.00
- (Chicken, Beef, Seafood)
Beef Rice $11.00

-Non members $12.00
-Non members $8.00
-Members $16.80
-Members $7.00
Pork sliders with apple slaw
-Members $9.00
-Non members $19.00
Slow cooked pork burger with apple slaw

Vegetarian Egg Omelette on Rice $9.90
BBQ Pork and Wonton Noodle Soup $9.90
French Toast with Maple Syrup $5.80
Green Tea Ice Cream $4.50
Mixed Grills with Seasonal Vegetables (Served with Rice or Spaghetti Noodle or Chips) $14.90
Fried Beancurd Skin filled with Pork and Prawn Roll(3 pieces) $5.50
Seafood Spaghetti Noodle in Tomato Puree $12.90
Fried Crispy Noodles with Seasonal Vegetable and mushroom $10.90

Charcuterie for 2 lyonnaise sausage, country terrine, duck liver parfait, cornichons, charred bread (GFO) $28.00
Duck liver parfait, cornichons, crisp bread (GFO) $13.00
Tzatziki, fine herbs, evo, grilled flat bread (V) $10.50
Salt & vinegar spiced calamari fritti, lemon, aioli $16.00
Roast eggplant, san marzano tomato, bufala ricotta, herbs (V) $18.00
Smoked pork & potato croquette, aioli (3 pieces) $12.00
Eggplant fritt, Grana padano, herbs (V) $9.00
Baked eggs "huevos madrilenos", chorizo, morcilla, tomato, grilled ciabatta $19.00

Nama Kaki $16.80
- The freshness of Coffin Bay oysters w/ Japanese shisho dressing, top w/ tobiko
Horenzo Goma $10.80
- Cold spinach with sesame dressing
Buta Kimuchi $29.80
- Pork belly toasted w/ spicy Japanese Kimuchi sauce
Asari Sakamushi $12.80
- Dashi consomme w/ fish, komoboko, prawn, clams, mushroom & spring onion
Black Cod Nitsuke/ Moro-Misoyaki $36.80
Gyuniku Don $21.80
- Yakiniku Beef w / rice & salad
Yasai Gyoza $12.80
- Vegetable dumplings w/ ponzu raiyu sauce
Chef’s selection Sushi & Sashimi
- Chef’s catch of day sliced raw fish & selection of sushi

Jankara Karaoke

Inner Melbourne > Melbourne > Jankara Karaoke

Address

300 Russell St, Melbourne VIC 3000, Australia

Phone

0396624042

Email

None

Opened hours

Monday: 5:00 PM – 1:00 AM, Tuesday: 5:00 PM – 1:00 AM, Wednesday: 5:00 PM – 1:00 AM, Thursday: 5:00 PM – 1:00 AM, Friday: 5:00 PM – 5:00 AM, Saturday: 5:00 PM – 5:00 AM, Sunday: 5:00 PM – 1:00 AM