Juliet Melbourne in Melbourne Menu

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Nearby Sample Menus

MEDITERRANEO - buffalo mozzarella DOP, grilled eggplant and zucchini, cherry tomatoes, red onion, smoked provola cheese $18.00
GELATISSIMA - Pizza pockets filled with vanilla ice cream and caramel $16.50
SALMONE - tomato sauce, fior di latte, smoked salmon, onion, capers, basil $23.40
Sausage $5.00
‘PANUOZZO GIGANTE’ to share (Recommended for 3 or more people) $48.00
LASAGNE ROMAGNOLA - bolognese sauce, bechamel sauce, parmesan cheese $20.00
DONNA REGINA - San Marzano tomatoes DOP, buffalo mozzarella DOP, porcini mushrooms, sausage with fennel, prosciutto San Daniele 24 months DOP, basil $26.40
Tomato $3.00

94. Deer Meat with X.O. Chilli Sauce $28.00
182. Stir Fried Mixed Vegetables $18.00
169. Scallops with Ginger & Shallot $33.00
13. Shredded Beef with Black Pepper on Rice $12.00
129. Shredded Beef with Sweet & Sour Sauce $27.00
180. Water Convolvulus with Chilli & Preserved Bean Curd $20.00
4. B.B.Q. Sweet Pork on Rice $12.00
185. Bean Curd with Hot & Sour Sauce $18.00

15. CURRY PORK CUTLET 12.00
- Breaded fried pork with curry
Comes with Rice, Salad, Miso soup and sauce
4. TANGSUYUK 11.00
- Deep fried pork in sweet & sour sauce
34. JAJANGMYUN 11.00
- Pork & Vegies in black bean sauce
1. BEEF BULGOGI 9.50
- Beef marinated in sweet soy sauce with vegies
14. CURRY CHICKEN CUTLET 12.00
- Breaded fried chicken with curry
9. CHICKEN TERIYAKI 12.00
- Chicken marinated in teriyaki sauce with vegies
Comes with Miso soup

Porridge $11.90
Big breakfast $17.90
Veggie breakfast $16.90
Chicken burger $14.50
Steak sandwich $16.00
Smoked salmon benedict $18.00
Mexican eggs $15.50
Matcha latte

-Add chorizo $4.00
-Gluten free bread available add $1.00
Caramelized banana on belgian waffle, walnut and citrus mascarpone $14.50
Kaiserfleisch $6.50
House cured beetroot salmon $7.50
Soup of the day $14.00
Avocado with goats cheese, broad beans, tahini roasted nuts on sourdough with a poached egg $18.00
Crispy pork belly, minted pea puree, apple & fennel salad $27.00

King Prawns Fried Noodles (Crisp or Soft) 25.00
Garlic King Prawns 25.00
Satay Chicken 16.00
Steamed Rice Large 3.00
Curry King Prawns 25.00
Beef Omelette 16.00
Crispfried Quail in Spicy Salt 9.50
Duck Vegetables 20.00

Single w/ rice $11.00
C6. Combination Congee $9.50
Peking Style Pork & Chinese Cabbage Dumplings $9.50
Rice $11.50
Noodles $13.50
FR17. Unagi and Bacon Fried Rice $11.00
FN4. Braised Pork On Crispy Noodles $11.00
Sharing no rice $17.00

Pork sausages served on herbed mash with onion rings & homemade apple sauce $27.50
Mrs. p's cheesy garlic & herbs bread $8.00
All params are topped with mozzarella & served with chips & salad
Penne pasta with braised lamb shank ragu & parmesan $26.00
-Chicken $26.50
Tasmanian smoked salmon with rocket & crumbed polenta salad & dill sour cream $23.50
Double angus beef, bacon & cheese burger with BBQ sauce & chips $24.00
Mushroom
- Oven roasted field mushrooms with oregano

Miso soup, wakame, bean curd, spring onion 6.00
Den fried chicken 15.00
(Our steak are cooked medium to medium well unless requested)
Broccdi, cauliflower & black fungi 'Gomazu-ae'
Wagyu tataki, ponzu, shallot and olive oil 17.00
Den fried chicken
Hervey Bay scallops (3), lemon soy, panko 18.00
Grilled Hervey Bay Scallop, soy panko

Chilli broad beans (V)
- Perfectly seasoned with just the right amount of heat
-3x Vegetable xiao long bao (V)
- Juicy mushroom & choy sum dumplings filled with gravy
Buddha's basket (V) $27.00
- Vegetable xiao long bao x4, vegan shui jiao x4, vegetable bao x3
-3x Vegan shui jiao (V)
- Choy sum, mushroom, & vermicelli green dumplings
-3x Chicken & prawn shui jiao
- Chicken, prawn, onion & carrot dumplings
Vegetable bao (V)
- Mushroom, choy sum, & black fungus bun
Lamb bao
- Lamb, onion & coriander bun
-3x Siu mai
- Pork, prawn & mushroom open dumplings

Chicken schnitzel sandwich $21.00
- Choice of meat with bacon, melted cheese, tomato, lettuce, onion jam & bbq sauce, served on toasted turkish bread with chips
Bruschetta $11.00
- Turkish bread layered with sherlock's bruschetta mix, topped with parmesan cheese & drizzled with balsamic vinegar
Pie of the day $22.00
- A delicious homemade pie which changes every week (please see our specials board or ask one of our friendly staff members)
Sherlock buffalo wings $12.00
- 6 pieces of lightly crumbed wings, cooked in sherlock's secret sauce, served with celery sticks & ranch dipping sauce
-Pepper sauce
Aussie parmigiana $24.50
- Fried egg, bacon, melted mozzarella cheese, napoli sauce
Moroccan lamb cutlet salad $26.00
- Lamb cutlets marinated with moroccan spices, rocket leaves, pumpkin & cucumber, served with a side of ranch aioli
Dr. Watson's favourites hand crumbed chicken schnitzels with your choice of 6 different toppings, served with chips & side salad

Salted Pretzel $3.50
Chicken-Avocado Sandwich $6.00
Coffe (Regular / large) $3.00 / $3.50
Apple Triangle $4.00
Spinach Cheese $4.00
Poppyseed Pocket $4.00
Brie Cheese Sandwich $6.00
Vegetarian Sandwich (Unseeded / Seeded) $4.00 / $5.00

Sizzling Pork Chop (Choice of sauces) $14.30
-Spaghetti
Sweet Bean Curd with Mango $6.50
Lemongrass Pork Chop & Fried Egg on Rice $11.80
Wonton Noodle Soup $11.30
Lemongrass Chicken & Fried Egg on Rice $11.80
Baked Steak on Rice (choice of sauces) $14.00
-Rice Noodle

Shanghai rice wine fish $15.80
- With steamed rice
Soft egg noodles $13.80
- With bean shoot and saya
Braised beef brisket $12.80
- With steamed rice
Vegetarian goose $11.50
Work fried beancurd $17.80
- With slice pork, fungus and chilli
Shanghai spinach $17.80
- With bamboo shoot
Dry scallop with vegetable soup $11.00
Garlic scallop $28.80
- With vegetable

Il Pavone $15.00
- Marinara sauce, mozzarella, caramelized onions, smoked ham, pineapple, spring onions.
Dolce Vita $10.00
- Nutella, banana, caramelized white chocolate sauce.
Nachos $15.00
- Crispy tortilla chips, hot Mexican salsa, served with guacamole
The Hipster (V) $15.00
- Basil pesto, honey roasted pumpkin, pine nuts, spinach, artichoke hearts, feta and olives.
El Mariachi $15.00
- Spicy rancho base, Rodriguez chorizo, jalapenos, capsicum, white onion.
Peacock Classic (V) $15.00
- Fresh Basil, bocconcini, cherry tomato, caramelized onions, roquette.
Smoked fish Croquettes (5) $15.00
- Smoked fish, corn bechamel, cheese, dill served with tartare sauce and chilli oil
Autumn Salad $12.00
- Baby cos, cherry tomatoes, bull horn peppers, onion, cucumber and feta cheese with tomato & caper dressing.

Juliet Melbourne

Inner Melbourne > Melbourne > Juliet Melbourne

Address

Basement, 37 - 41 Little Bourke Street, CBD, Melbourne

Phone

0396394944

Email

None

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: Closed, Thursday: 5:00 PM – 12:30 AM, Friday: 5:00 PM – 12:30 AM, Saturday: 5:00 PM – 12:30 AM, Sunday: Closed