Address
1 Camp St, Daylesford VIC 3460, Australia
Kazuki's in Daylesford Menu
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None
Nearby Sample Menus
-
Pork Cutlet $26.00
- Served with potato salad topped with sweet chili prawns
-
Bruschetta (V) $6.50
- Garlic and Pesto infused Turkish bread, tomato, red onion, basil and finished with balsamic glaze
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Smokeytown Tasting Plate For 2 $15.00
- Semi-dried tomatoes, shaved ham, Brie, Kalamata olives, Meredith goat’s cheese & Salmon served with crisp Turkish bread
- Beef Vindaloo $17.00
- Meat Lover’s Pasta $22.00
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Chicken Neptune $26.00
- Chicken breast cooked in creamy garlic prawns and avocado sauce served with creamy mashed potatoes and seasonal vegetables
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Greek Lamb Salad (GF) $19.00
- Marinated tender Lamb served on gourmet greens, cherry tomatoes, cucumber, red onion, feta, kalamata olives tossed In lemon and herb dressing
- Chicken, Bacon & Mushrooms, Risotto $22.00
- Flat Head Fish `n` Chips Crispy Tempura Batter, Lemon & Tartare $20
- Daily Dessert Special (Please see the black board or ask our staff) $9
- Supreme Marinated Olives, Ham, Pepperoni, Capsicum, $16
- Margarita (V) with Roma Tomatoes, Basil Pesto, Mozzarella $12
- Kids Meals $10
- Ricotta Ravioli (V) Roasted Pumpkin, Baby Spinach, Tomato, Pesto, Feta & Lemon Oil $20
- Chicken Schnitzel Fries & Salad or Mash & Veg Mushroom, Pepper, Dianne or Gravy $16
- Angus Beef Burger Cheese, Beetroot, Bacon Caramelized Onion, Salad, BBQ sauce & Fries $15
- Lemon tart, natural yoghurt, raspberry sauce $15.00
- Largo beef Basturma, broken felafel, tomato, mint $17.00
- Salt cod, potato and chive fritters, sweet, sour saffron sauce $12.00
- Baked egg, tomato, kale, pancetta, olives, Greek cheese, toast $18.00
- Steamed oats, cinnamon apples, Muscovado sugar, spiced yoghurt $13.00
- Red carrots cooked in whey, black quinoa, poppy seed and chia yoghurt $25.00
- Slow cooked Tuki lamb, eggplant fritters, pumpkin, tahini yoghurt $30.00
- Apple and cinnamon fritters, yoghurt honey sorbet, vanilla custard $15.00
- Corn, passionfruit, tarragon N/A
- Peanut butter, black sesame, caramel, banana N/A
- Burrata, young fennel, parmesan, fennel velouté N/A
- The apple’ N/A
- A shared plate (for two) – Flinder’s Island roast leg of saltgrass lamb, accompaniments N/A
- Ice cream and sorbet selection available N/A
- Snapper escabèche, chargrilled octopus, morcilla, gazpacho vinaigrette, green olive, smokey paprika, black garlic N/A
- Sher Wagyu beef cheek, blackened and pickled eggplant, pumpkin, miso, togarashi N/A
- Lasagne n/a
- Garden Salad n/a
- VEGETARIAN - mushrooms, onion, capsicum, olives & garlic (Reg/Lge/Fam/Monster) n/a
- CAPRICCIOSA - ham, mushroom & olives, anchovies as request (Reg/Lge/Fam/Monster) n/a
- SATAY CHICKEN - roast chicken, capsicum, onion & satay sauce (Reg/Lge/Fam/Monster) n/a
- HOUSE SPECIAL - ham, mushroom, onion, bacon, capsicum & garlic (Reg/Lge/Fam/Monster) n/a
- AUSSIE - ham, bacon & egg (Reg/Lge/Fam/Monster) n/a
- MEXICANA - hot salami, capsicum & olives, jalapeno peppers as request (Reg/Lge/Fam/Monster) n/a
Kazuki's
Phone
0353481218
Opened hours
12 Noon to 2:30 PM, 6 PM to 9:30 PM (Mon, Fri, Sat, Sun), Closed (Tue-Wed),6 PM to 9:30 PM (Thu)
Price
None
Type
None
Service
None
Cuisine
French , Japanese
Features
1 Camp St, Daylesford VIC 3460, Australia
- Daylesford French Menus
- Daylesford Japanese Menus
- East Central Highlands French Menus
- East Central Highlands Japanese Menus