Kin Kin Thai Eatery in Adelaide Menu

None

Nearby Sample Menus

  • California Inside-Out (6 pc) $8
  • Sushi Selection - A choice of selection of sushi and sushi rolls $33
  • Sapporo On Tap Small: $8, Large: $13
  • Vegetable Tempura - Assorted seasonal vegetables deep fried in a light crispy batter $14
  • Tempura Udon or Soba - Udon/buckwheat noodles served in a soy based soup topped with tempura $14
  • Teriyaki Chicken - Crispy grilled chicken served with teriyaki sauce and vegetables $15.2
  • Sashimi Selection - A typical selection of raw fish, oysters and scallops $40
  • Eel $6
  • Four Island - mixed dip platter, served with pita $18
  • SAGANAKI KEFALOGRAVIERA Grilled Greek cheese, served with roasted cherry tomatoes, lemon & olive oil $15
  • Feta - Greek cheese, traditionally served with rubbed oregano & olive oil $6.5
  • YIA YIAS GREEK STYLE CHIPS Greek style chips, seasoned with our own spice blend $12
  • TRADITIONAL MOUSSAKA Rich red wine & fresh tomato beef mince, layered with slices of eggplant & potato, oven-baked with a Greek style white sauce $30
  • MIXED PLATTER Prawns, calamari, octopus, lamb yiros, lamb cutlets & chicken souvlakia, served with rice PER PLATTER $120
  • COLOSSUS Char-grilled mix of loukanika, keftedes, lamb yiros & lamb souvlaki, served on a bed of rice and a serving of tzatziki $32
  • LOUKANIKA Greek sausages, made to our own recipe, char-grilled with Ouzo-marinated oranges $15
  • Stockmans Grill - Two cuts of premium steak, kassler chop, sausage, rissole, bacon, tomato, egg and fried onion served with chips $37.5
  • Schnitzel and chips $8.5
  • Garlic butter $4
  • Scotch Fillet Surf - 300g scotch fillet topped with creamy garlic prawns $32
  • Dips & Flatbread - Toasted flatbread with a selection of dips $8.5
  • Garlic, Herb or Cheese & Worchester Bread $5.5
  • Kangaroo - Marinated kangaroo fillet in kiwi, rosemary & lemon myrtle and served with a duo of sweet potato gratin and a demi glaze $27
  • Passionfruit Cheesecake - served with cream & passionfruit coulis $7.5
  • Fresh South Australian Coffin Bay Oysters Choose from: Ocean fresh natural with lemon (gf), Traditional Kilpatrick (gf#) or with pomegranate mignonette (gf) 6 - $17.00 / 12 - $29.00
  • Steak and Seafood (Serves two) Two lean 200gm Angus Beef steaks, shared platter of Prawns, Tasmanian Salmon, Sashimi Scallops and young squid For two $79.00
  • - Tomato Chutney / Wholegrain Mustard / Hot English Mustard / Dijon Mustard / Mushroom / Pepper / Citrus Hollandaise / Smokey BBQ / Gravy / Dianne / Creamy Garlic -
  • Hand Battered Onion Rings dressed with garden chives $9.00
  • Aussie Fare Bush-spiced Kangaroo, Crocodile, Barramundi and 3-Rib Lamb Rack with a tangy tomato chutney $38.00
  • - Platter selection of five sauces $6.00
  • Rosemary and Lemon Myrtle Lamb Cutlets On ruby red roasted potato crush with barrel aged sticky vinegar $31.00
  • Steamed Broccolini with melted garlic butter $9.00
  • Potato Wedges with bacon and melted cheese $10.00
  • 300gm Grain Fed Sirloin, Tara Valley $24.00
  • Haloumi cheese salad - with roast pumpkin, baby beets, pine nuts and rocket leaves $16.00
  • Spaghetti with Prawns, Blue swimmer crab, chilli, garlic, preserved lemon and Parsley $21.00
  • Chocolate brownie served with vanilla bean icecream $9.50
  • 300gm Angus Rump, Riverine $22.50
  • Chicken Burger - Chicken marinated in Chermoula with avocado, salad, and aioli served with chips $16.50
  • Icecream with your choice of topping $7.50
  • Chips with your choice of gravy , ranch dressing , tomato sauce Regular: $6.50, Sapphire: $6.00
  • Tea - earl grey , English breakfast , green tea $3.50
  • Beef or Chicken Schnitzel - with your choice of topping, salad* & chips , diane , gravy , mushroom , parmigiana , pepper Regular: $15.50, Sapphire: $14.00
  • Toasted Sandwich - with your choice of cheese , ham , pineapple , red onion , tomato Regular: $5.50, Sapphire: $5.00
  • Chef's Special - served with a complimentary post-mix soft drink , Coke , Diet Coke , lemonade , lemon squash , soda water , tonic water Regular: $10.90, Sapphire: $8.90
  • Patisserie Selection - with strawberries & cream Regular: $6.00, Sapphire: $5.00
  • Beer Battered Fish - with tartare sauce, your choice of salad* & chips Regular: $15.50, Sapphire: $14.00
  • Greek Salad - with capsicum, cucumber, feta, mixed lettuce leaves, olives, tomato & citrus dressing Regular: $15.50, Sapphire: $14.00
  • MARINATED OLIVES WITH A WARM BAGUETTE garlic, orange and fennel marinated coriole olives $9
  • ROSEMARY DESIREE POTATOES $5
  • - TACO TUESDAYS $3
  • - EXTRA PATTIE $5
  • - PACIFICO CLARA BOTTLES $6
  • CHICKEN SALAD pini pini spices, tossed through a charred corn, cherry tomato, and cos salad dressed with sherry vinaigrette and fried quinoa $17
  • HERB CRUMBED ADELAIDE HALOUMI marinated artichokes, cherry buss tomatoes, rocket and balsamic $21
  • STEAMED BEANS, PINENUTS AND OLIVE OIL $8.5
  • Teas Cup: $3.0 / Mug: $3.5
  • Salami - Roasted Capsicum, Kalamata Olives, Salami, Fresh Mushrooms,Basil 10”: $18.0 / 13”: $22.0
  • Calamari Chargrilled - Marinated Calamari Layered Withassorted Fresh Garden Greens, Rocket Lettuce, Fresh Tomato, Cucumber Andspanish Onion In A Light Vinaigrette Dressing $17.0
  • Pumpkin Roasted Pumpkin - Capsicum, Spanish Onion, Baby Spinachand Bocconcini Cheese 10”: $18.0 / 13”: $22.0
  • Risotto With Roasted Pumpkin - Spanish Onion, Roasted Capsicum, Mushrooms,Garlic And Broccoli, Finished With White Wine, A Dash Of Creamand Parmesan Cheese $19.5
  • Gnocchi - Tossed With Roasted Capsicums, Fetta Cheese, Spring Onion,Broccoli, Pine Nuts, Garlic In A Light Tomato Salsa $19.5
  • Thai Style Chargrilled Chicken - Roasted Capsicum, Pineapple Andspring Onions With A Spicy Satay Sauce 10”: $19.0 / 13”: $23.0
  • Zuegg Fruit Nectars: Pineapple, Pear, Peach, Blue Berry,Blood Orange, Apricot, Grapefruitcascade Sparkling Apple Juice Cascade Ginger Ale $3.5
  • Wedges - with your choice of bacon bits & sour cream , sour cream & sweet chilli Regular: $7.00, Sapphire: $6.50
  • Seasonal Fresh Fruit Salad - with cream or ice cream Regular: $6.00, Sapphire: $5.00
  • Chicken Burger - with honey-mustard chicken, bacon, cheese, chilli-cranberry jam, lettuce, ranch dressing & chips Regular: $15.50, Sapphire: $14.00
  • Honey-Mustard Chicken Salad - with marinated chicken tenderloins, avocado puree, crispy noodles, cucumber, mesculin lettuce, sweet ‘n’ sour peppers & honey-mustard dressing Regular: $15.50, Sapphire: $14.00
  • Patisserie Selection - with strawberries & cream Regular: $6.00, Sapphire: $5.00
  • Beef or Chicken Schnitzel - with your choice of topping, salad* & chips , diane , gravy , mushroom , parmigiana , pepper Regular: $15.50, Sapphire: $14.00
  • Toasted Sandwich - with your choice of cheese , ham , pineapple , red onion , tomato Regular: $5.50, Sapphire: $5.00
  • Fish & Chips Regular: $10.90, Sapphire: $8.90
  • Oysters “Errol Flynn” Choose Four Styles of Your Own $33.00
  • Oysters Thai Mint, Coriander, Basil, Spanish Onion, Capsicum with a Special Mild Sauce $28.00 - $18.00
  • Oysters Pesto Basil Pesto $27.00 - $17.00
  • Oysters Darleyfella Spinach & Mornay $29.00 - $19.00
  • Oysters Chilli & Cheese Sweet Chilli Sauce with Cheese $26.00 - $16.00
  • Oysters Kilpatrick Bacon with Oyster Bar Special Sauce $26.00 - $16.00
  • Oysters “Oliver” Shallots, Red Wine & Vinegar $27.00 - $17.00
  • Oysters Salsa Grilled Capsicum & Tomato Salsa $28.00 - $18.00
  • Greek Salad. (GF) Traditional salad of leafy greens, roma tomato, cucumber, marinated kalamata olives, red onion, oregano and fetta cheese, drizzled with lemon juice and extra virgin olive oil. $14
  • - Peppercorn $3.1ea
  • Fried egg. $3.1ea
  • Breads. -
  • Buffalo Wings. (GF) Free range chicken lightly coated in a chilli baste, with a blue cheese sauce. $17.5
  • Potato bacon & cheese croquettes with baconaise. $6.3
  • - Kilpatrick. $2.8ea OR $29/doz
  • Coorong Angus Beef Burger. For the mere mortals, a single beef pattie, cheese, lettuce, bacon, egg, tomato relish and mayo. $20.6
  • Alla Panna $14.9
  • Garden Salad or Steamed Veggies $5
  • Calzone ( ham, salami, capsicum, mushroom) - / - / $15
  • Bruschetta $6
  • Extra Fillings $2 / $3 / $4
  • Barramundi grilled in lemon lime sauce served with salad and wedges $16.9
  • Hawaiian (cheese, tomato, ham, pineapple) $11 / $16 / $23
  • Penne Bolognese $7
  • Spring Rolls (4 Rolls) - Vegetable spring roll, deep fried and served with plum sauce $12.80
  • Fresh chilli $1.00
  • Miang Pla (6 pieces) - Crispy snapper tossed with lemongrass, coriander and mild spicy lime juice dressing, served with cashew nut on betel leaves $12.80
  • Take away container $0.50
  • Drunken Noodle - Stir-fried egg noodles, Thai style with vegetables, chilli and fresh basil $16.80
  • Snow Pea Salad - Salad of blanched snow pea and minced chicken with roasted coconut and ground peanuts tossed in spicy lemon dressing $12.80
  • Beancurd or vegetable $1.00
  • Kaeng Kheo-Waan - Green curry of chicken with eggplant and vegetables $18.80
  • Oysters - Melted herb and garlic butter GF (Maitre d’Hotel) Dozen: $25.90 , ½ dozen: $13.50
  • Caneton a L’Orange - A half, beautifully fleshed duckling, roasted brown, with an orange and Grand Marnier sauce $37.90
  • Hot Chocolate $5.20
  • Mushroom Buttons - Button mushrooms filled with sautéed leeks and bacon topped with grated Gruyere cheese and grilled GF $16.50
  • Sorbet – a Must - A fresh chilled lemon and passionfruit sorbet topped with sparkling wine GF $6.90
  • From our soup pot - Our soup is always homemade from chicken stock,sautéed leeks, bacon, boiled potatoes and onions Finished with cream and grated cheese Served in a tureen for a second helping GF $13.50 per plate (per person)
  • Traditional Swiss Röschti - The perfect accompaniment to your main course, We recommend this thickly grated, crisply baked potato dish - serves up to four persons GF $9.90
  • Cheese Selection - Includes King Island Lighthouse Blue Brie, King Island Double Brie, Mersey Valley Chedder & Appenzeller a Swiss cheese) served with fruit, nuts and water crakers (Cheese may vary) $18.90
  • MINI WRAP MEAL For the kids, a Mini Grilled Chicken Wrap, with juicy fresh cherry tomatoes and an apple juice Pop Top. Yum! N/A
  • REGULAR CHIPS As a snack or a side, Australias best tasting chips*, are cooked until golden and sprinkled with our signature seasoning to leave you wanting more. N/A
  • ORIGINAL TENDERS SALAD A perfect compliment to your meal; our So Salad uses the freshest selection of crisp cabbage, grated carrots, fresh lettuce and cherry tomatoes. Served with a Balsamic dressing N/A
  • ORIGINAL TENDERS BOX Original Tenders Box is here! 3 new Original Tenders, potato and gravy, snack Popcorn Chicken, creamy aioli, regular chips and a 375ml drink. N/A
  • NUGGET GO BUCKET Snacking on the go has never been more convenient with the new KFC Go Bucket. All your favourite Snackbox items now fit perfectly in your cup holder. N/A
  • ULTIMATE BOX Nothing else satisfies quite like this! An Original Fillet Burger PLUS 1 piece of Original Recipe Chicken, 1 Regular chips, 1 Regular Potato & Gravy & 1 Regular Pepsi Max. N/A
  • TWISTER BOX For those looking for a delicious twist! Your favourite KFC Twister along with 3 Wicked Wings, 1 Regular chips, 1 Regular Potato & Gravy & 1 Regular Pepsi Max. N/A
  • KENTUCKY NUGGETS 6 PIECES Our signature Kentucky Nuggets are made with 100% marinated chicken breast meat, coated in the secret recipes of 11 herbs and spices, and cooked until golden brown. Includes N/A
Kin Kin Thai Eatery

Kin Kin Thai Eatery

location

Address

4/242 Hutt St, Adelaide SA 5000, Australia

phone

Phone

0870730328

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 11:30 AM – 3:00 PM, 5:30 – 10:00 PM, Wednesday: 11:30 AM – 3:00 PM, 5:30 – 10:00 PM, Thursday: 11:30 AM – 3:00 PM, 5:30 – 10:00 PM, Friday: 11:30 AM – 3:00 PM, 5:30 – 10:00 PM, Saturday: 5:30 – 10:00 PM, Sunday: 12:00 – 3:00 PM, 5:30 – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Thai , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Seating ,  Serves Alcohol ,  Child-friendly ,  Waitstaff ,  Takeout

Location
4/242 Hutt St, Adelaide SA 5000, Australia