Kirk's Wine Bar in Melbourne Menu

None

Nearby Sample Menus

Beef carpaccio $18.00
- Olive oil and parmesan
Risotto $27.00
- Duck and porcini mushroom
Panettone pudding and amaretto ice cream $16.00
Vitello tonnato $18.00
Cheese $16.00
Please let us know if you have any food allergies or dietary requirements
Chicken and garlic tortelloni $26.00
- Fresh tomato, bocconcini, basil and brodo
Prosciutto $22.00

Taiwanese style pork belly burger $7.20
- Steam bun filled soya marinated pork belly pickled bok choy crushed peanuts and coriander
Steamed beef & scallion dumplings $6.8 / $11.9
- With black vinegar and chilli oil: 6 / 12
Beef wrap $10.50
- Spring onion wrap with soya marinated beef slices garnished with spring onion and plum sauce
Silver thread bun (steamed) $4.00
Fish ball noodle soup $10.90
Special fried rice $11.90
Pork intestines mee sua $6.80
- Pork intestines with vermicelli noodles soup
Combination seafood hot pot udon noodles soup $12.90

(S) $19.80
EBI SALAD $16.80
- (Prawn salad)
HOUSE'S SALAD $11.80
- (Homemade salad with Japanese Style)
(S) $18.80
Veg. $16.80
KATSUDON $15.80
- (Fried batter pork chop cooked with egg and onion in sukiyaki sauce on rice)
GYUDON $15.80
- (Sliced beef on rice with sukiyaki sauce)
OYAKODON $15.50
- (Braised chicken and egg with sukiyaki sauce on rice)

We love our locally sourced product-we hope you do too! here are our local suppliers: Sr Marty´s crumpets/fruit addiction for all our and veg/natural chorizo company/ST David´s dairy/red coral seafood/Donati's fine meats
Porridge $12.50
- Steel cut oats/rolled rice/quinoa/fruit compote/macadamia praline
-with fresh seasonal fruit/strawberry coulis/ macadamia praline/citrus mascarpone $18.50
Mixed leaf salad $6.00
chorizo $5.00
free range egg, silverbee $2.00
Chorizo $17.00
- Smoked paprika/dry sherry/oregano/cherry tomatoes
-with shaved ham/provolone/tomato $10.50

Original chicken $9.95
- Original chicken burger is served with milk buns iceberg lettuce, tomatoes, red onion, fried chicken, drizzled with ranch choice of sacue
Original
-Flavoured $33.95
Garlic
Boneless chicken
-Regular $4.95
Snowing vegetable
Original

Fruit toast 6.50
- sultana, raisin, rosemary, orange, currants
Linguini al nero di seppia 23.00/35.00
- Squid ink linguini, calamari, tomato, fresh basil and chilli.
Tiramisu 16.00
- Sponge finger biscuits, soaked in coffee and liqueur, layered with sweetened Mascarpone
Budino al cioccolato 18.00
- Soft centered chocolate pudding, roasted hazelnuts and vanilla ice cream
Antipasto della casa
- Seasonal assaggini from both the land and sea
Casarecce ragu di porchetta 22.00/33.00
- Twisted pasta a ragu of pork, thyme, white wine and tomato.
Insalata di Pollo 19.00
- Poached chicken, rocket, shaved fennel, almonds, avocado, ricotta salati and honey thyme dressing
32.00 : share

Malai kofta $15.90
- Vegetable and cottage cheese dumplings simmered in a creamy sauce
Jeera rice $8.00
Peas pulao $10.00
Onion salad $4.00
-Large $6.00
Garlic naan $4.00
Gohst mirichi paneer(Nuclear strength hot) $17.90
- Extremely hot and spicy indian cottage cheese cooked with bhut jolokia chillies and peanuts(Please note this dish contains the indian ghost pepper chilli is certified as india's botters chilli only order if you have experience with these chillies before)
Cheese naan $7.00

Homemade Dr. Marty's Crumpet 5.00
- Toasted and served with lashings of French butter and raspberry cocoa nib jam. NF
NEW Chicken & Avocado 7.50
- Pulled chicken with smashed avocado and mozzarella cheese. NF
NEW Chocolate & Salted Tart 8.50
- 54% dark chocolate ganache with salted caramel nestled in a shortbread base. NF
NEW Dessert Degustation 29.50
- The ultimate, dreamy dessert for two: Chocolate, Raspberry and Vanilla Cream Puff, Chocolate and Salted Caramel Dark Chaos Reveal, Salted Caramel Delice Chocolate Alchemy Gateau.
2 $4.60
Teddy Pop 2.30
- in milk or dark chocolate GF NF
Florentines 4.00
- Two crispy Florentines with almonds, pistachio and cranberries on a dark chocolate base. Single 2.30 GF
Cheese Soldiers 5.00
- Toasted cheese finger sandwiches. NF

Urban big breakfast $16.50
- Eggs any style with bacon spinach mushroom tomato hash brown & sausage
Urban breakfast wrap $9.50
- Scrambled eggs with mashed avocado & tasty cheese
Omelette (two fillings) $1.50 ea
- Bacon, ham, cheese, tomato, spinach and feta
Urban smash $11.00
- Poached eggs with smashed avocado & feta on multigrain toast
Brioche served with mascarpone strawberries walnuts & maple syrup $15.50
Granola $11.00
- Served with low fat yoghurt & berry coulis
Till 1:30pm
Mushroom, tomato, spinach, bacon, hashbrown sausage $3.00

Steak eggs $21.00
- Two poached eggs, 100g steak, hollandaise sauce
Fruit salad $16.00
- Seasonal fruit served with a dab of yogurt
Muesli $13.00
- Served with yoghurt and fresh strawberries with choice of milk (GF)
Big breakfast $21.00
- Choose your eggs, pork and fennel sausage, bacon, herb roasted mushrooms, roasted tomatoes, served with toasted bread (GF) on request
Eggs atlantic $17.00
- Served with smoked salmon, poached eggs hollandaise (GF) on request
Eggs on toast $9.00
- On ciabatta toast - Poached / Fried / Scrambled (GF) (v) on request
Toast with jams $7.00
- Toasted ciabatta bread, served with jams, butter
Veggie omelette $16.90
- Spinach, Spanish onion, olives, mushroom, served with toasted bread

POTATO WEDGES (v) 9.00
- Served with sour cream & sweet chilli sauce.
BBQ CHICKEN PIZZA 14.00
- Chicken, capsicum, pineapple, Spanish onion, mushroom & BBQ sauce
(Not available with $12 pizza deal)
PANKO CRUMBED CALAMARI 19.90
- Japanese-style crumbed calamari, served with tartare sauce, chips & garden salad.
Salmon 21.90
- Pan-seared salmon on roasted chat potatoes & aparagus & topped with avocado salsa
STEAK SANDWICH 19.90
- Grilled rump steak with lettuce, tomato, grilled onion & bacon with sage infused Horseradish aioli melted cheese served in a toasted ciabatta with chips.
SEASONAL VEGETABLES (v/gf) 6.00
- Sauteed in garlic & Extra Virgin olive oil.
DIPS PLATTER 10.90
- Selection of two homemade dips, marinated feta, olives & salami. Served with grissini sticks & house-baked Turkish & assorted breads

Cheese spring roll $8.00
- Handmade deep-fried cheese spring roll (6pcs)
Steamed rice
Not including rice
●Step 1
Pork shabushabu stew + beef bulgogi $45.00
Chicken darac bowl $15.00
●Step 3
Beef japchae $18.00
- Stir fried potato noodle in sesame oil with thinly sliced vegetables and beef