Address
147 O'Connell St, North Adelaide SA 5006, Australia
Koko Thai in North Adelaide Menu
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Nearby Sample Menus
- Market Fish - Our Waiting Staff Will Advise $POA
- Hay Valley Lamb Shoulder with Braised Tongue, Cos Lettuce, Black Olives and Fennel Flavours $39.90
- House Bread with Coriole Extra Virgin Olive Oil and Balsamic $1.30
- Lion Oyster $3.80
- Kilpatrick $3.50
- Shaved Fennel, Celery Leaf, Pickled Ginger and Mustard Dressing $12.90
- South Australian Oysters (each) Natural $3.00
- Cape Grim Beef Fillet with Braised Short Rib, Seaweed and Mushroom Dashi $39.90
- Muster Tempranillo $42.00
- FISH & CHIPS coopers beer battered dory, slaw & thick cut chips $19.00
- Croser NV $45.00
- CHEESE PLATE selection of two cheeses, lavosh, plum paste, muscatels & green apple $16.00
- Fowles 'Are You Game?' Prosecco $8/$38
- St Clair Pioneer Block 14 Doctor's Creek Pinot Noir $60.00
- Motif 'gg' Graciano/Garnacha $9/$42
- BEEF CHEEK POT PIE braised in lobethal bierhaus red truck porter, thick cut chips, tomato & onion relish $26.00
- MEMPHIS BELLE FELLINI WOOD OVEN PIZZA PASTRY TOPPED WITH BBQ SAUCE, MOZZARELLA CHEESE, ROASTED CHICKEN PIECES, SMOKED BACON AND SWEET PINEAPPLE PIECES $25.90
- MIXED VEGETABLES SELECTION OF SAUTEED FRESH VEGETABLES $9.90
- CHILLI BREAD HOUSE MADE CHILLI CHUTNEY ON FELLINI WOOD OVEN PIZZA PASTRY $10.90
- SCHIACCIATA FRESCA FELLINI WOOD OVEN PIZZA PASTRY BRUSHED WITH GARLIC OIL,TOPPED WITH FRESH SLICED TOMATO, BOCCONCINI, LOCAL SAN JOSE PROSCIUTTO AND FRESH BASIL FINISHED WITH A DRIZZLE OF EXTRA VIRGIN $21.90
- CRISPY CHILLI BEANS CRISPY GREEN BEANS, PAN FRIED WITH GARLIC AND CHILLI $8.90
- ITALIANO FRESH SLICED TOMATOES, LOCAL SAN JOSE AWARD WINNING PROSCIUTTO AND BOCCONCINI CHEESE, DRIZZLED WITH EXTRA VIRGIN OLIVE OIL $12.90
- POLLO IMPANATO CRUMBED CHICKEN BREAST, FRESH SLICED TOMATO, CARAMELISED ONION, SWISS CHEESE, AND LETTUCE,TOPPED WITH A HOUSE MADE AIOLI $12.90
- QUATTRO DIPS FELLINI WOOD OVEN PITA BREAD SERVED WITH TZATZIKI, HOUSE MADE OLIVE TAPENADE, SPINACH AND RICOTTA TAPENADE AND A SUN-DRIED AND CHERRY TOMATO TAPENADE $18.90
- Salt and pepper squid served with chips, salad and citrus aioli (GF available) $18.9
- Crumbed chicken tenders and chips $8.9
- Chicken breast stuffed with camembert cheese, apricot, pistachio nuts and mustard sauce * $22.9
- Penne pasta with napolitana sauce $7.9
- Spicy prawn skewers with lime chilli sauce and crunchy asian salad $19.9
- Bowl of wedges $9.5
- Garden salad $7.5
- Icecream nut sundae with choice of chocolate, strawberry or caramel topping $8.5
- Thai Beef Salad (Char Grilled Medium-Rare) - Mixed salad with a spicy Thai chilli dressing $24.5
- Fillet Mignon - Eye fillet wrapped with bacon served mushroom sauce & seasonal vegetables 250gm: $35
- Char-Grilled Squid Salad - Greek salad with olive oil, sticky balsamic dressing & lime thyme mayonnaise $24.5
- Chorizo - Char grilled spicy Spanish sausage served with a chunky tomato & bean salsa $12
- Char Grilled Chicken Salad (Grain Fed Free Range) - Mixed lettuce with semi dried tomatoes, bocconcini, mixed olives, olive oil & sticky balsamic dressing $24.5
- Chicken Florentine - Crumbed, Barossa free range chicken breast with a spinach & cheese sauce, Served with seasonal vegetable $26
- Pork Belly - Slow roasted succulent pork coated with plum sauce & served with pickled slaw $14
- Salt & Pepper Squid - Flour dusted in lemon pepper & served with a lime thyme mayonnaise Entrée (8 pieces): $16, Platter (24 pieces): $32
- - Seasonal Vegetables $6.0
- Toppings -
- 300gm Emerald Valley MSA Rump Steak $21.9
- Zucchini & camembert fritters Served with sweet chilli dipping sauce $12.9
- Cajun Chicken Strips Served with Spicy BBQ Dipping Sauce $12.9
- Chicken Served with Salad, Fries & Your Choice of Sauce $18.9
- - Kilpatrick Grilled Bacon, Kilpatrick Sauce & Cheese $4.0
- - (Add Fries) $2
- Curry Vegetables -Vegetables and tofu cooked in yellow, red or green curry $15.50
- Prawn or Squid Salad - A delicious prawn or squid salad seasoned with chilli, Thai herbs and lemon juice $10.50
- Ginger Chicken or Beef - Chicken or beef stir- fried with ginger, spring onion,black fungus and mushroom (mild) $16.50
- Beef with Peanut Sauce - Stir-fried beef with vegetables topped with peanut sauce.(mild) $16.50
- Drunken Noodle - Stir-fried noodles with beef,chilli, garlic and broccoli(Medium) $15.50
- Yellow Curry Chicken - Mild yellow chicken curry cooked with potatao, bamboo shoot and basil. $16.50
- Chilli Fish - Deep fried whole barramundi topped with chilli sauce and basil (Medium) $26.50
- Tasty Chicken or Beef - Stir-fried chicken or beef with red curry paste, vegetables and basil. $16.50
- South Australian Oysters Natural or Kilpatrick $15.9(6)/$24.9(12)
- Affogato with choice of liqueur $9.9
- Orange, feta and witlof salad $9.9
- Eton mess $12.9
- School fish of the day with creamy herb risotto, apple beurre blanc and baby herb salad $29.9
- Confit duck leg with white bean, pork and mushroom cassoulet $26.9
- Potato pizza with rosemary, truffle and watercress $18.9
- Wood oven duck fat chips $9.9
- Green Goddess Salad - seasonal greens, massaged kale, sprouts, avocado, cucumber, topped with sea vegetable dulse, herb paté, spirulina, sprouted seeds & a side or cilantro vinaigrette dressing. made $12
- Creamy garlic dill $2
- Ginger Cinnamon Spice Pie - fresh carrot juice blended with our stone-ground coconut crème with cinnamon, vanilla & nutmeg with a macadamia nut honey sweetened crust $6.50
- Coconut Crème Pie - our stoneground coconut crème & pecan filling, macadamia vanilla crust, sweetened with xylitol $6.50
- Daily Special - we love preparing something unique & special from local organic produce. ask your server for today's special N/A
- Vitamin B - immediate boost of sustainable life force energy. live source derived $3
- Adap-Tea Au Lait - Chaga & Reishi Mushrooms Brewed With Goji & Schizandra Berries Blended With Maple Sweet Almond Milk $6
- Sweetgrass Juice - Raw All Natural Cane Juice On Ice. Naturally Low Glycemic. High In Minerals $7
- Pulled pork bun - pork slow cooked in the oak's special sauce & purple slaw in a floured bap w/ crackling, chips & aioli on the side $17.9
- The oak big banger burger - two house-made beef patties layered w/ swiss cheese, bacon, white onion, pickles & mustard aioli served w/ chips $20.9
- Add parmagiana topping $3.0
- Warm pineapple fritters - w/ vanilla bean ice-cream & chocolate sauce $8.9
- 12pm to 3pm Monday to Friday, enjoy 30% off your total food bill n/a public holidays 30% off
- Beef or chicken parmagiana - schnitzel topped w/ napoli sauce, ham & melted cheese served w/ chips & side salad $19.9
- The big oak brekkie - 2 eggs fried, poached or scrambled, bacon, swiss brown mushrooms, roasted tomato, chorizo, a tin of baked beans, hash brown & toasted sourdough $18.9
- Coconut tapioca - w/ mango puree & pistachio foam $9.9
- Kimo G liver double-dipped in tare $8
- Tori--Kara fried, spiced breast dipped in tare $12
- Shiso-Maki G thigh wrapped in Japanese basil, shiso, with plum sauce $10
- Mi G thigh dipped in traditional yakitori tare sauce $9
- Teba-Saki G grilled jumbo wings with herbs, salt and 7 spices $9
- Chicken Cheese G breast with melted cheese & sesame dressing $10
- Tsukune breast mince & ginger meatballs with tare $12
- Takumi-Wing chicken drummettes dipped in tare with Japanese pepper & sesame (3/serve) $9.5
Koko Thai
Phone
0883617140
Opened hours
Monday: 6:00 – 10:30 PM, Tuesday: 6:00 – 10:30 PM, Wednesday: 12:00 – 2:30 PM, 6:00 – 10:30 PM, Thursday: 12:00 – 2:30 PM, 6:00 – 10:30 PM, Friday: 12:00 – 2:30 PM, 6:00 – 11:30 PM, Saturday: 6:00 – 11:30 PM, Sunday: 6:00 – 10:30 PM
Price
None
Type
None
Service
None
Cuisine
Asian , Thai , Vegan , Vegetarian
Features
Wheelchair accessible , Reservations , Kid Friendly , Seating , Highchairs Available , Special Occasion Dining , Serves Alcohol , Child-friendly , Outdoor Seating , Waitstaff , Takeout , Groups
147 O'Connell St, North Adelaide SA 5006, Australia
- North Adelaide Asian Menus
- North Adelaide Thai Menus
- North Adelaide Vegan Menus
- North Adelaide Vegetarian Menus
- Eastern Adelaide Asian Menus
- Eastern Adelaide Thai Menus
- Eastern Adelaide Vegan Menus
- Eastern Adelaide Vegetarian Menus