Address
246 The Parade, Norwood, Norwood, Adelaide
La Madeleine in Norwood Menu
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Nearby Sample Menus
- CALAMARI - salt & pepper floured, deep fried, served with salad & fries $20.80
- MARCO POLLO - chicken, mushroom, roast capsicum, tomato & cream $19.50
- VEGETARIAN LASAGNE - pasta layers baked with fresh seasonal vegetables & topped with napoletana sauce $19.50
- TROPICALE - cheese, leg ham & pineapple (Reg/Med/Lrg) $15.40/$19.40/$25.90
- Chicken, bacon, lettuce & avocado $10.50
- BRAVO - smoked salmon, prawns, avocado, pinenuts, spring onion & cream $23.40
- Smoked salmon, avocado, cream cheese & lettuce $10.50
- POLLO - cheese, chicken, onion, spinach & sundried tomato (Reg/Med/Lrg) $15.40/$19.40/$25.90
- Kilpatrick - Grilled with bacon & our own worcestershire based sauce 1/2 dozen $17.90 / dozen $27.50
- Vegetables with Entree Sized Dishes $7.00
- Espresso, Macchiato $4.00
- Pesce del Giorno - Fish of the Day $34.50
- Petto di Pollo della Vite - Pan fried & oven roasted breast of chicken with pancetta, shallots & verjus $31.00
- Liqueur Coffee - Select your own liqueur to blend with coffee, topped with freshly whipped cream $13.50
- Cervella di Agnello al Burro Nero - Lamb brains marinated in olive oil, lemon juice & peppercorns, lightly crumbed & fried, then tossed in a nut brown butter $19.50
- Semifreddo - A creamy ice cream style dessert blended with amaretto liqueur & maraschino cherries with a chocolate sauce $12.50
- Wood Fired Pizza Bread Brie, garlic oil, rosemary $12
- - Add Egg $1
- 200g MSA Angus Eye Fillet $30
- Surf & Turf - prawns, creamy garlic sauce $7
- Char-grilled Chicken Salad Chicken, asparagus, haloumi, red onion, cherry tomatoes, mixed leaves, orange vinaigrette (GF) $21
- BLT Wrap Hahndorf bacon, lettuce, tomato, aioli $12.5
- - Add Chips $1.5
- Savannah Lamb Loin Milk-fed South Australian lamb loin, roasted tomato, zucchini ribbons, marinated fetta, olive tapenade (GF) Please allow a minimum of 30 minutes cooking time $28
- A selection of desserts available from $9.00
- Crispy Panko Prawns served with sweet chilli sauce $15.00
- Scallops $16.00
- Calamari $10.00
- Butterfish 1 pc $10.00 / 2 pcs $15.00 / extra pc $7.00
- Whole Flounder whole fish / POA
- Organic Chicken Schnitzel $19.00
- Crumbed Crab Claws served with sweet chilli sauce $8.00
- Chicken Schnitzel - tenderised chicken breast, served with chips $16.0, Add Colonist salad: $18.5
- Premium Porterhouse - Schnitzel tenderised beef, served with chips $18.5, Add Colonist salad: $21.0
- Pork Belly - with smoked rhubarb couli + chilli virgin oil $14.0
- Murray Valley Confit Pork Belly - with roasted kipflers potatoes, pickled fennel + spiced packham pear chutney $27.0
- Linguine Pasta of Australian Prawns - prawns with tomatoes, garlic, broccolini + baby spinach, saffron linguine, finished with Fleurieu Peninsula lemon pressed virgin olive oil+ shaved grana padano $27.0
- House Made Jus $4.5
- Duck Breast - sugo roasted tomatoes, roasted duck breast, red onion jam, gruyère cheese + ruby chard $18.0
- Potato Skins - served with tzatziki + pepper relish $10.0
- Onion Rings with Ranch dressing (V) Half serve $4.50 / Full serve $8.90
- Coriander & Lime Shrimp Po Boy: Large deep fried shrimp, on a bed of coriander, lime & chilli coleslaw with chipotle mayo $13.90
- Chicken Quesadilla: Roast chicken pieces, tomato salsa, cheddar Jack cheese, fresh coriander, diced onion & avocado. Add: Jalapenos for a little heat (Gluten Free available) $14.90
- Chili Cheese Fries (mild Chili con carne) liquid cheese & sour cream (V) (GF) $11.90
- Add a side of Waffle Fries or Onion Rings for $4.00 extra
- Apple Pie ALA MODE - Our all American apple cinnamon spiced pie warmed: with a scoop of vanilla ice cream & fresh whipped cream $6.90
- - Chili cheese fries $2.50
- Chocolate & Peanut Butter Waffles - Belgium waffles, Hershey’s chocolate fudge sauce, peanut butter topping, our house made chocolate & peanut butter ice cream topped with fresh whipped cream, Ree $14.90
- HOOD MEAT SAMPLER TO SHARE pulled pork belly & cheese burger sliders, lamb rib with a smokey BBQ dipping sauce, piri-piri chicken skewer, homemade onion rings & sweet potato wedges $45
- CAESAR SALAD - with grilled san jose bacon, cos lettuce, grana padano parmesan, croutons, poached free range egg & house made dressing. $17
- KING CRAB (GF) - with crispy saffron polenta & a tomato, capsicum, tarragon bisque $29
- GRILLED HALOUMI SALAD (GF) (V) - with rocket, watermelon, orange, snowpeas, bean sprouts & mint e: $14 / m: $25
- KILPATRICK OYSTERS - with san jose bacon, worcestershire & tabasco sauce 1/2 dozen $18 / 1 dozen $27
- SALT & PEPPER SQUID - asian style salad, chips & lime aioli $26
- POTATO GNOCCHI (V) - with roasted roma tomato, chargrilled lebanese eggplant, basil & provalone picante $26
- SOUP OF THE DAY - please see specials board $8
La Madeleine
Phone
0430300638
Opened hours
Monday: 6:00 AM – 6:00 PM, Tuesday: 6:00 AM – 10:00 PM, Wednesday: 6:00 AM – 10:00 PM, Thursday: 6:00 AM – 11:00 PM, Friday: 6:00 AM – 11:00 PM, Saturday: 6:00 AM – 11:00 PM, Sunday: 6:00 AM – 10:00 PM
Price
None
Type
None
Service
None
Cuisine
Cafe Food , Coffee and Tea , Dessert , French , Patisserie , Vegetarian
Features
Seating , Takeout , Cafe
246 The Parade, Norwood, Norwood, Adelaide
- Norwood Cafe Food Menus
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