Address
246 The Parade, Norwood, Norwood, Adelaide
La Madeleine in Norwood Menu
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Nearby Sample Menus
- LA CAMPAGNA - cheese, potato, bacon & black olives (Reg/Med/Lrg) $15.40/$19.40/$25.90
- POLLO DIAVOLO (GF) - chicken fillet, tomato, capsicum, mushroom & chilli, served with vegetables $22.90
- TUTTA CARNE - cheese, bacon, salami, chicken, ham, onion & bbq sauce (Reg/Med/Lrg) $15.40/$19.40/$25.90
- TROPICALE - cheese, leg ham & pineapple (Reg/Med/Lrg) $15.40/$19.40/$25.90
- SCALOPPINE AL FUNGI - veal panfried with mushrooms, white wine & cream, served with vegetables $23.40
- GARDEN SALAD (GF) $8.90
- GARLIC PRAWNS - garlic cream sauce on rice with salad $22.50
- Smoked salmon, avocado, cream cheese & lettuce $10.50
- Budino al Caramello - Creme caramel accompanied with a lemon scented vanilla gelato $11.50
- Fragole nel Cestino - A brandy snap basket filled with liqueured strawberries topped with a chilled Kahlua zabaglione cream $13.50
- Lombata con Bernaise - For those who cannot resist a thick succulent steak, prime choice porterhouse of grain fed beef with a bernaise sauce $35.00
- Gnocchi con Pancetta - Home made potato gnocchi in a tomato sauce with pancetta, capsicum, mushrooms & shallots $19.90
- Caffe Latte, Cappuccino $5.00
- Kilpatrick - Grilled with bacon & our own worcestershire based sauce 1/2 dozen $17.90 / dozen $27.50
- Salmone Affumicato - Slices of Harris smoked salmon from Hahndorf garnished with onions & capers, served with horseradish cream $18.90
- Caffe Corretto - Espresso with a dash of grappa or liqueur of choice $6.50
- Beef Schnitzel 350g $19
- 300g MSA Angus Rump $28
- Garlic Bread (V) $8
- Pork Shoulder Sanger Slow-cooked pork shoulder, dirty spiced slaw, jalapeno aioli, chips $19
- - Natural - lemon (GF, DF) $15 / $28
- SA King George Whiting Grilled, crumbed or Coopers Pale Ale battered, chips, salad 2 Fillets $29.5 / 1 Fillet $24
- - Add Egg $1
- - Parmigiana - ham, rich tomato napoli sauce, cheese $3.5
- Scallop Shaslick 1 $15.50 / 2 $23.50 / extra $9.50
- Chips Small $6.50 / large $9.50
- Greek Salad $12.00
- Scallop Shaslicks $16.00
- SA Porterhouse $29.00
- Salad and Wedges $7.00
- Whole Flounder whole fish / POA
- Salt and Pepper Mix - Prawns, Scallops and Calamari - / $29.00
- Australian Prawns- prawn cutlets char-grilled with romesco sauce $15.0
- Small Colonist Chips $2.5
- Parmigiana - sugo, Hahndorf smoked ham + mozzarella melt $3.5
- Limestone Coast Scotch Fillet Steak - 250gms with roasted kipfler potatoes, sautéed brown mushrooms + house made jus $35.0
- House Made Jus $4.5
- Spanish Chorizo - Spanish sausage char-grilled with romesco sauce $11.5
- Black Garlic Butter - sweet confit garlic, sea salt, provolone + thyme $12.5
- Green Apple + Pear Waldorf walnuts, celery + aioli $8.5
- - Honey Mustard / Chipotle Mayo / Ranch Dressing / Blue Cheese / Southwest Ranch / $0.60
- Bacon & Cheese Tater Tots: crispy on the outside & fluffy inside potato gems with crispy bacon pieces, melted Jack & liquid cheese served with sour cream & dipping salsa $10.90
- MINI CHEESEBURGER: Slider size with side of fries $11.95
- The Original Philly Steak sandwich: originated in Philadelphia USA & is an American favourite. Thinly sliced sirloin steak, grilled to perfection & topped with sautéed onions, American mustard, melted $10.90
- Basket of Fries with chicken salt - Available Gluten Free with regular salt Half serve $3.50 / Full serve $6.90
- Hollywood Bowl: butter, melted Jack cheese, sautéed onion, ketchup OR BBQ sauce -
- Warmed Waffles with Ice Cream - Choose from Maple syrup or Hershey’s Hot chocolate fudge sauce Add: Strawberries or Banana for 1.50 extra $9.90
- Deep Fried Twinkie: - America’s favourite dessert snack, deep fried until golden served with vanilla ice cream & Hershey’s chocolate sauce $9.90
- CURRY OF THE DAY- please see specials board $20
- - Add Chicken $6
- FRESH GARDEN SALAD (GF) - lettuce, red onion, tomato with a olive oil & balsamic dressing s: $4 / l: $6.5
- ROCKET, PEAR AND PARMESAN SALAD (GF) $6.5
- CHARGRILLED BELL PEPPERS (GF) (V) - loaded with sweet potato, quinoa, sweetcorn, parsley & woodside goat curd $16
- Sauces: Gravy, Mushroom, Diane, Pepper or Parmigiana N/A
- TAPAS PLATE - with roasted sea salt & smoked paprika almonds, prawn & chorizo skewer, pickled red chillies, crumbed machego cheese with salsa verde, san jose jamon on croutons & stuffed green olives $18
- CHIPS - with chicken salt, tomato sauce, BBQ & garlic aioli s: $6 / l: $8
La Madeleine
Phone
0430300638
Opened hours
Monday: 6:00 AM – 6:00 PM, Tuesday: 6:00 AM – 10:00 PM, Wednesday: 6:00 AM – 10:00 PM, Thursday: 6:00 AM – 11:00 PM, Friday: 6:00 AM – 11:00 PM, Saturday: 6:00 AM – 11:00 PM, Sunday: 6:00 AM – 10:00 PM
Price
None
Type
None
Service
None
Cuisine
Cafe Food , Coffee and Tea , Dessert , French , Patisserie , Vegetarian
Features
Seating , Takeout , Cafe
246 The Parade, Norwood, Norwood, Adelaide
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