Address
246 The Parade, Norwood, Norwood, Adelaide
La Madeleine in Norwood Menu
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Nearby Sample Menus
- CANNELLONI RICOTTA E SPINACI - pasta tubes filled with ricotta cheese & spinach with napoletana sauce $19.50
- Bruschetta with smoked salmon, capers, cream cheese & red onion $10.50
- VEGETABLES (GF) $8.90
- POLLO DIAVOLO (GF) - chicken fillet, tomato, capsicum, mushroom & chilli, served with vegetables $22.90
- TUTTA CARNE - cheese, bacon, salami, chicken, ham, onion & bbq sauce (Reg/Med/Lrg) $15.40/$19.40/$25.90
- BARRAMUNDI - grilled & drizzled with lemon butter served with salad & fries $23.50
- Garlic or Herb bread $4.50
- CALAMARI - salt & pepper floured, deep fried, served with salad & fries $20.80
- Pasta Tradizionale - A choice of penne, spaghetti, fettuccine or gnocchi with a ‘Napoletana’ sauce $18.50
- Spaghetti Tutto Mare - A selection of fresh seafood cooked in olive oil with a touch of tomato & chilli $22.50
- Bresaola - A cured beef, originating from Valtellina, served paper thin with virgin olive oil & shavings of parmesan $17.90
- Pesce del Giorno - Fish of the Day $34.50
- Petto di Pollo della Vite - Pan fried & oven roasted breast of chicken with pancetta, shallots & verjus $31.00
- Gnocchi Burro e Salvia - A rustic dish of homemade potato gnocchi with sage & garlic toasted in a nut brown butter $18.50
- Cioccolata Calda - Thick hot chocolate $5.50
- Filetto di Manzo con Salsa di Porcini - Prime fillet of beef with a porcini mushroom glaze $36.00
- Alma Wagyu Burger 100% Australian Wagyu beef patty, vintage cheese, tomato, pickles, onion rings, American mustard infused aioli, hickory smoked BBQ sauce, chips -
- 300g MSA Angus Rump $28
- - Hawaiian - ham, pineapple pieces, rich tomato napoli sauce, cheese $3.5
- Open South Australian Steak Sandwich Char-grilled SA scotch fillet steaks, pumpkin purée, beetroot, grilled onions, vintage cheese, lettuce, tomato relish, aioli, chips $22
- Chef’s Selection of Three Cheeses Lavosh, fruit paste, char-grilled ciabatta $16
- Australian Seafood Plate King George Whiting, coconut crumbed prawns, salt and pepper squid, chips, salad, tartare sauce $32
- Wood Fired Pizza Bread Brie, garlic oil, rosemary $12
- - Add Egg $1
- Australian Prawn Shaslicks $16.00
- Prawns or Scallops $13.00
- Garden Salad $9.50
- Calamari $13.00
- Whitebait $12.00
- Calamari, Australian Prawns, Scallops and Garfish $76.00
- Chicken Schnitzel $15.00
- Fruits of the Sea - Calamari, Prawns, Scallops and Garfish $39.00
- Limestone Coast Scotch Fillet Steak - 250gms with roasted kipfler potatoes, sautéed brown mushrooms + house made jus $35.0
- Murray Valley Confit Pork Belly - with roasted kipflers potatoes, pickled fennel + spiced packham pear chutney $27.0
- Green Peppercorn, Portobello Mushroom, Diane, Plain Gravy $2.0
- Duck Breast - sugo roasted tomatoes, roasted duck breast, red onion jam, gruyère cheese + ruby chard $18.0
- Warm Free Range Chicken Salad with Pumpkin + Pancetta - free range chicken breast grilled with warm roasted pumpkin, lemon myrtle hommus, grilled pancetta, wild rocket, basil pesto + Danish feta $26.0
- Pistachio Dukkah + Chilli Extra Virgin Olive Oil - with artisan baked bread $12.5
- Linguine Pasta of Australian Prawns - prawns with tomatoes, garlic, broccolini + baby spinach, saffron linguine, finished with Fleurieu Peninsula lemon pressed virgin olive oil+ shaved grana padano $27.0
- Duet of Dips - served with artisan baked bread $15.0
- Affagatto - Double shot espresso poured over a double scoop of vanilla ice cream $6.90
- - Chili cheese fries $2.50
- Boston Chili Dog: Texas chili con carne, diced onion & American mustard -
- - Honey Mustard / Chipotle Mayo / Ranch Dressing / Blue Cheese / Southwest Ranch / $0.60
- Apple pie & tea/coffee $7.90
- Onion Rings with Ranch dressing (V) Half serve $4.50 / Full serve $8.90
- DIPPING SAUCES: . -
- New York Philly: Thinly sliced sirloin steak grilled, topped with sautéed onion, crispy smoked bacon, Swiss & liquid Nacho cheese, American mustard, tomato & coleslaw on a long soft roll served with p $12.90
- THAI FISH CAKE (GF) - with prawns, snake beans garnished with cucumber, coriander peanut, chilli sambal & nam prik dipping sauce e: $16 / m: $24
- CRISPY ROAST POTATOES (GF) - with rosemary & sea salt $6.5
- SOUP OF THE DAY - please see specials board $8
- BAR PLATE with hommus, tzatziki & sun dried tomato dips, sweet corn fritters, pate, smoked beef, vegetable frittata, chutney, kalamata olives, pickles & char grilled pita bread s: $19 / m: $31 / l: $50
- WARM CHICKEN & PRAWN SALAD (GF) - green beans, snow peas, sprouts, cucumber, coconut milk, lime, coriander, crispy shallots, roasted peanuts & coconut flakes $17
- CAESAR SALAD - with grilled san jose bacon, cos lettuce, grana padano parmesan, croutons, poached free range egg & house made dressing. $17
- GARLIC BREAD $6
- POTATO GNOCCHI (V) - with roasted roma tomato, chargrilled lebanese eggplant, basil & provalone picante $26
La Madeleine
Phone
0430300638
Opened hours
Monday: 6:00 AM – 6:00 PM, Tuesday: 6:00 AM – 10:00 PM, Wednesday: 6:00 AM – 10:00 PM, Thursday: 6:00 AM – 11:00 PM, Friday: 6:00 AM – 11:00 PM, Saturday: 6:00 AM – 11:00 PM, Sunday: 6:00 AM – 10:00 PM
Price
None
Type
None
Service
None
Cuisine
Cafe Food , Coffee and Tea , Dessert , French , Patisserie , Vegetarian
Features
Seating , Takeout , Cafe
246 The Parade, Norwood, Norwood, Adelaide
- Norwood Cafe Food Menus
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