Lock 'n' Load in West End Menu

None

Nearby Sample Menus

Franks Pizza Napoli Vesuviana Restaurant (sample menu)
  • Marinara
    • Prawns, anchovies and olives
  • Scallop on ginger shallot sauce $23.00
  • For cheese $3.00
  • 1/2 Chicken and spaghetti $20.50
    • Freshly roasted chicken
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  • Crispy pork chop with chinese vinegar sauce $16.80
  • Fried rice
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Kings Road Fish Bar (sample menu)
  • Chicken Burger $9.00
  • Chiko Roll $3.50
  • Calamari pack $14.50
    • greek calamari chips + can of drink
  • Aioli Tub $2.50
  • Couples Deal $22.00
    • 2x Spanish mackerel , 6 crumbed rings + 1/2 scoop + 1.25l soft drink
  • Bug Sandwich $8.50
  • Tomato Tub $2.50
  • 6 Calamari Rings $5.50
Crown On Palmer (sample menu)
  • Chicken wings $19.00
    • 1 kg of tasty chicken wings marinated in a homemade sauce
  • Garlic bread $6.50
    • Made in house with our fresh cob loaf
  • -For 4 $29.50
  • -Malaysian tomato and okra curry
  • Duo of dips $12.50
    • Crusty sourdough with duo of house dips
  • -Caramelised banana's and chef's blueberry syrup $16.50
  • Rump steak 350g $24.50
    • Darling downs grass fed and MSA graded
  • Chicken wings $19.00
    • 1 Kg of tasty chicken wings marinated in a homemade sauce
Demedios Cafe Restaurant (sample menu)
  • MEDITERRANEAN SALAD (V) (GF) - Mesclun lettuce and baby spinach tossed with fetta, kalamata olives, cherry tomatoes & roasted Mediterranean vegetables with a light garlic oil dressing $18.00
  • MOROCCAN LAMB CUTLETS (GF) - Moroccan spiced lamb cutlets with a walnut, red onion, grilled halloumi, sweet potato, sundried tomato, asparagus and rocket salad, dusted in crispy prosciutto $33.00
  • CHARGRILLED CHICKEN - Skin on chicken breast marinated in thyme & garlic, served on parmesan, gnocchi, sweet potato and spinach with roasted garlic cream sauce, whipped goats cheese and crushed sm $28.00
  • 200G DIAMANTINA EYE FILLET $35.00
  • SUPREME - Bacon, beef strips, ham, pepperoni, onion, mushrooms, capsicum & olives on a tomato base $ 15.00 / $18.00
  • DUCK SPRING ROLLS - Szechuan spiced duck spring rolls with a trio of dipping sauces and toasted sesame seeds $18.00
  • BELGIAN WAFFLES - Two golden waffles served with maple syrup and ice cream $12.50
  • STEAK TOPPERS -
Cheong Kong Chinese Restaurant (sample menu)
  • Fried rice(small) $7.00
  • Garlic combination $15.00
  • Pack C- Spring rolls(8), garlic king prawns with vegetables, mongolian lamb,lemon chicken, large fried rice $56.00
  • King prawn with ginger and shallots $16.50
  • BBQ pork in BBQ sauce $16.00
  • Can $2.00
  • Sea food combination and vegetables $16.50
  • Deep fried ice cream $6.00
Lock 'n' Load

Lock 'n' Load

location

Address

142 Boundary St, West End QLD 4101, Australia

phone

Phone

0730886960

email

Email

info@locknloadbistro.com.au

clock

Opened hours

Monday: Closed, Tuesday: 3:00 PM – 12:00 AM, Wednesday: 3:00 PM – 12:00 AM, Thursday: 3:00 PM – 12:00 AM, Friday: 11:00 AM – 1:00 AM, Saturday: 7:00 AM – 1:00 AM, Sunday: 7:00 AM – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Gastropub , Gluten Free , International , Modern Australian , Tapas , Vegetarian

features

Features

Business meetings ,  Reservations ,  Bar Scene ,  Seating ,  Highchairs Available ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Waitstaff ,  Bar

Location
142 Boundary St, West End QLD 4101, Australia
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