Address
142 Boundary St, West End QLD 4101, Australia
Lock 'n' Load in West End Menu
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Nearby Sample Menus
- King prawn with garlic butter sauce $21.00
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Pack 5 $85.00
- 6 Spring roll, 8 crispy chicken wings with spicy peppery, satay chicken, szechuan beef, sweet & sour pork, garlic king prawn, mix seafood with xo sauce, large fried rice
- Mix seafood in mongolian sauce $23.00
- Minestrone $11.50
- Medium $13.20
- -Choice of sauces on steak for $3.00
- Red curry
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Chicken alla king $26.50
- Chicken served in a mushroom, ham, cream, and white wine sauce
- Veggie Burger $9.00
- Chicken Nuggets $0.50
- Greek Salad $6.50
- 12 sea scallops $24.00
- Aioli Tub $2.50
- Fish & Salad $9.00
- Fish Burger $9.00
- 1 Scoop Chips $5.50
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Rib on the bone 600g $48.00
- Tasmanian grass fed MSA graded pure black
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Malaysian curry $29.50
- Tender mixed seafood in a tomato, okra and onion curry, accompanied with steamed jasmine rice
- -With sauteed garlic and herb mixed mushrooms $12.50
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Rump steak 350g $24.50
- Darling downs grass fed and MSA graded
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Toasted sourdough $8.50
- With whipped butter and assorted
- Steak & ribs-all steaks are served with coleslaw and your choice of baked potato or chips. Add a sauce of your liking-mushroom gravy, peppercorn sauce, diane sauce, red wine jus, bearnaise sauce or a selection of mustards
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Share platter
- Salt and pepper calamari, panko prawns, tasty chicken wings and kilpatrick mussels
- -Sweet lio
- MUSHROOM CROSTINI (V) - Grilled ciabatta with olive tapenade, topped with roasted field mushrooms, parmesan, rocket and truffle oil $12.00
- TOSTADA CUPS (V) - Toasted tortillas filled with onion, spinach, bell peppers and lentils sautéed in a zesty herb and garlic cream cheese $15.00
- CRISPY ARANCINI (V) - Lightly crumbed mushroom risotto balls, stuffed with mozzarella cheese and served with Napoli sauce $15.00
- SUPREME - Bacon, beef strips, ham, pepperoni, onion, mushrooms, capsicum & olives on a tomato base $ 15.00 / $18.00
- Battered Fish and Chips $8.50
- Plus a Sundae with your favourite topping! - Chocolate, Butterscotch, Strawberry, Lime, Banana and Caramel -
- BRUSCHETTA (V) - Grilled ciabatta bread with goats cheese topped with tomato, red onion, fried basil & balsamic syrup $12.00
- PUMPKIN, SPINACH & FETTA SALAD (V) (GF) - Baby spinach and mesclun lettuce tossed with roasted pumpkin, red onion, fetta and toasted pine nuts with a lemon and garlic olive oil dressing $18.00
- Yummy noodle hot box $13.00
- Chilli calamari with vegetables $16.50
- Seafood nasi goreng fried rice $11.50
- Pork in plum sauce $13.50
- Vegetable omelette(Fried rice) $8.50
- Pack B - Spring rolls(6),chicken vegetables,sweet and sour prok,mongolian combination, large fried rice $50.00
- Garlic prawns and vegetables $16.50
- Steamed rice (large) $4.50
Lock 'n' Load
Phone
0730886960
Opened hours
Monday: Closed, Tuesday: 3:00 PM – 12:00 AM, Wednesday: 3:00 PM – 12:00 AM, Thursday: 3:00 PM – 12:00 AM, Friday: 11:00 AM – 1:00 AM, Saturday: 7:00 AM – 1:00 AM, Sunday: 7:00 AM – 10:00 PM
Price
None
Type
None
Service
None
Cuisine
Australian , Gastropub , Gluten Free , International , Modern Australian , Tapas , Vegetarian
Features
Business meetings , Reservations , Bar Scene , Seating , Highchairs Available , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar , Waitstaff , Bar
142 Boundary St, West End QLD 4101, Australia
- West End Australian Menus
- West End Gastropub Menus
- West End Gluten Free Menus
- West End International Menus
- West End Modern Australian Menus
- West End Tapas Menus
- West End Vegetarian Menus
- Townsville City Australian Menus
- Townsville City Gastropub Menus
- Townsville City Gluten Free Menus
- Townsville City International Menus
- Townsville City Modern Australian Menus
- Townsville City Tapas Menus
- Townsville City Vegetarian Menus