Address
3, 59 Bourke St, Melbourne VIC 3000, Australia
Madame Brussels in Melbourne Menu
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Nearby Sample Menus
- -Mixed vegetable and bulgogi (beef) on rice
- Spare rib BBQ or L.A (L.A Spare rib BBQ) $15.50
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Sashimi $19.00
- Fresh slice raw fish
- Spicy fish egg hot pot $16.00
- Spare rib BBQ
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Mul man doo $8.00
- Boiled dumpling
- Choose as much as you want!!
- soft bean curd marinara hot pot $14.00
- Comes with Hot plate, Rice and Miso soup
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35. JJAMBBONG 12.00
- Seafood & Vegies in spicy soup
- 32. SEAFOOD STIR FRIED NOODLE 10.00
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24. PORK HOTPOT BIBIMBAB 12.00
- Mixed vegies with pork on rice
- Comes with Hot-pot, Miso soup homemade spicy sauce
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21. SEAWEED BIBIMBAB 11.00
- Mixed vegies with seaweed on rice
- 29. BEEF STIR FRIED NOODLE 10.00
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14. CURRY CHICKEN CUTLET 12.00
- Breaded fried chicken with curry
- Steamed red bean bun (2 pieces) $3.80
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Chicken maryland (deep mixed) $6.90
- Whole chicken maryland marinated with ginger garlic and spring onion with a thin crispy coating
- Vegetarian noodle soup $10.90
- Wok tossed shredded pork with vegetable in noodle soup $4.50
- Combination of taiwanese beef noodle & pork dumplings (6) noodle soup $12.50
- Fried rice with shredded pork & egg $11.50
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Takoyaki $5.90
- Savoury pancake bali made with octopus pickled ginger and spring onion (6)
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Fried oyster omelette $9.50
- Oysters embedded in a chevy omelette topped with bokchoy the most popular of taiwanese shack
- Snack Bowl - A bowl of mixed nuts or gummi bears $5.00
- Charcuterie-Platte & Kaseplatte + a Bottle of Wine of Your Choice Bottle Price + $10.00
- Charcuterie-Platte & Kaseplatte $29.00
- Kaseplatte - Ash goat cheese, walnut cheese, parmesan cheese, gruyere & blue saint agur, served with crackers, bread, virgin olive oil, fig jam & dates $17.00
- Curryworst - A twist on the Berlin style sausage with saurkraut, mayonnaise & tomato sauce $8.50
- Schnitzelburger - Deep fried schnitzel served in a bun with tasty cheese, sauerkraut & ''Maschinengewehr Sauce'' $8.50
- Seasoned Pomme Frites - Fries with home-made ''Maschinegewehr Sauce'' $7.00
- Charcuterie-Platte - 5 different types of meat served in a European style with freshly baked bread, sauerkraut, pickles & virgin Australian olive oil $17.00
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Babyeino 2.50
- Frothy milk served with a milk chocolate Teddy Pop. NF GF
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Vanilla & Salted Caramel Sepctacular 9.50
- Vanilla bean ice cream cashew nut brittle, drizzled with warm salted caramel sauce.
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NEW Dark Chaos Reveal 10.50
- White chocolate semifreddo with a mandarin puree centre on a pistachio base, encased in a dark chocolate dome. Served with warm chocolate sauce.
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Homemade Dr. Marty's Crumpets 8.50
- toasted and served with lashings of French butter and raspberry cocoa nib jam. NF
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Chocolate Alchemy Gateau 10.50
- Bewitching cake layered with 70% chocolate creme, dark chocolate mousse and smooth chocolate caramel. NF
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Heart Pop 3.50
- in milk or dark chocolate GF NF
- 6 $13.80
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Chocolate Spectacular 9.50
- Chocolate ice cream nestled on a bed of crunchy chocolate soil, served with chocolate sauce. NF
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Grilled Asparagus 25.00
- Poached free range egg, parmesan polenta, truffle dressing
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Black Angus Beef Sirloin 44.00
- Mushroom puree, hand-cut chips and madeira jus
- Additional 50 grms: 12.00
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Caramelised Scallops 27.00
- Cauliflower cous cous, smoked bacon and sherry vinaigrette
- Boulard Calvados Pays Dauge Grand Solage 15.00
- With pear, dried fruits, quince paste, crackers 50grms 17.00
- Amaretto 10.00
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Yarra Valley Fetta 4.00
- The family values run deep throughout all elements of the business and provide the driver for their commitment to sustainability
- Crispy eggs with grilled asparagus, prosciutto, wilted spinach and meredith goats cheese on toasted turkish bread $18.00
- House made wagyu beef burger, bacon, cheese, tomato, sliced onion and pickle, served with chips (NF / V) $22.29
- Steamed spring bay mussels and prawns with casa iberico chorizo, olive oil, herbs and warmed sourdough (DF / NF) $17.50
- House made wagyu beef burger, bacon, cheese, tomato, sliced onion and pickle, served with chips (NF / V) $22.00
- Crisped confit duck and rice noodle salad with shredded daikon and coconut, candied cashews and Asian herbs, soy and ginger dressing (GF / DF) $22.50
- Crisped confit duck and rice noodle salad with shredded daikon and coconut, candied cashews and asian herbs, soy and ginger dressing (GF / DF) $23.50
- Roasted pumpkin and ancient grain salad, toasted pepitas, fresh herbs, nuts and cumin, fragrant cumin organic yoghurt (V) $19.00
- Seared smoked salmon with artichokes, dried tomatoes and asparagus, rocket and marinated fetta, aged balsamic (GF / NF / V) $21.50
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Grilled Fish Burger $19.90
- Fish of the Day served on a toasted Turkish Roll with housemade Tartar and Coleslaw
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Extras $3.50
- Mushroom, Tomato, Feta, Spinach, Hash Brown, Chipolatas, Baked Beans, Hollandaise, Egg
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Pumpkin Eggs $16.50
- Roast Pumpkin, Sauteed Baby Spinach, Crumbled Feta topped with Poached Eggs and a Balsamic Glaze
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Soup of the Day $10.00
- Two Soups daily. Vegetarian option available
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Eggs on Toast $10.00
- Poached, fried, scrambled served on your choice of toast
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Warm Chicken Salad $17.50
- Grilled Chicken Breast, Tomato, Spanish Onion, Red Capsicum, Mixed Leaf in a creamy citrus dressing
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Royal Domain Big Breakfast $19.90
- Eggs of your choice served with Bacon, Chipolatas, Grilled Tomato, Spinach, Mushroom & Hash Brown
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Toasted Muesli $9.50
- Toasted Muesli served with grated Apple, Cinnamon and Greek style Yoghurt
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Peking Duck - Served With Cucumber, Spring Onion & our Very own Plum Sauce $13.80/$27.00/$52.80
- (3)/(6)/(12)
- Kimichi Stir Fried Hokkien Noodles With Bean Sprouts, Snow Peas & Chives $13.80
- Mushroom Dumplings - Steamed, Guilt-Free Parcels With Three Types of Mushroom, Carrot & Water Chestnut (3) $7.80
- Legit Special Fried Rice - Packed With Chinese Sausage, Bbq Pork & Egg $11.80
- Pearl Barley, Pork, Prawn & Chinese Mushroom Shu Mai (3) $8.80
- Authentic Prawn Dumplings With a Side of Shrimp & Sesame (3) $9.80
- XO Scallop Dumplings (3) $11.80
- Football Dumplings - Pork, Dried Shrimp, Shiitake Mushrooms & Bamboo With a Crispy Bacon & Sesame Top (3) $7.80
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Asian Alchemist $18.00
- Bombay Sapphire, Lychee Liquor, Suishin Sake, Apple Juice, Ginger Beer, Lime, Cucumber & Coriander
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Lupin III $18.00
- Hennessy VS. Chambord, Tuaca, Amaretto, Cranberry Juice, Lemon Juice, Pepper & Fig Jam
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Bagna Cauda Mugen $15.00
- Mugen Special Bagna Cauda sauce served with fresh witlof, red radish, baby corn, asparagus and baby carrots
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Chicken-Nanban $15.00
- Kyushuu syle deep fried chicken thigh, dippd in sweet & sour sauce served with Japanese Tartare sauce and mixed leave salad
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Chips $6.00
- With Green Laver and Salt
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Pink Mojito $18.00
- Matsusalem Classico, Cointreau, Pink Grapefruit Juice, Mint, Lime, Brown Sugar, Ginger Beer, Orange Bitters
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Cuban Rum Roast $18.00
- Matsusalem Classico, Reserva Tuaca, Aperol, Apple Juice, Lime Juice & Rosemary
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Aburi Chashu $15.00
- Flamed slow cooked pork, spring onion and mayonnaise
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Honey Roasted Brussell Sprouts $10.00
- spiced apple and walnut dressing
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Philly Cheesesteak $14.00
- grilled rump steak melted jack cheddar roast onion jam & charred peppers
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Coney Island $11.00
- topped with kraut cheese chow & horseradish aioli
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Mozzarella Stuffed Meatballs $13.50
- cauliflower puree and lemon creme
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Spiced Chicken Hoagie Sandwich $13.00
- with celeriac & seeded mustard remoulade
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Roast Black mushroom $14.50
- kale & blue cheese salad shiitake walnut butter
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Chili Cheese potatoes $10.00
- Choice of either house beef chili con carne or roast mushroom chili served with jalapenos sour cream & cheese sauce
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Beef Chili cheese potatoes $11.00
- roast jalapenos & fried onion(vegetarian option available)
- Brie Cheese Sandwich $6.00
- Apple Triangle $4.00
- Poppyseed Pocket $4.00
- Vegetarian Sandwich (Unseeded / Seeded) $4.00 / $5.00
- Smoked Salmon Sandwich $6.00
- Spinach Cheese $4.00
- Salted Pretzel $3.50
- Chicken-Avocado Sandwich $6.00
- Roast duck on rice $10.00
- Fried fish with black bean sauce with rice $10.80
- Fried fillet fish with bean curd with rice $10.80
- Wonton soup $5.00
- Mixed vegetables noodle soup $9.80
- Spiced salt quail $7.00
- Sweet and sour chicken with rice $10.00
- Fish congee $9.80
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Soft Shell Crab (3) $12.00
- Green papaya, mango & nam jim
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El Mariachi $15.00
- Spicy rancho base, Rodriguez chorizo, jalapenos, capsicum, white onion.
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Chicken Wings (8) $15.00
- Peri peri marinade crispy chicken wings served with house sweet chilli sauce
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Peacock Classic (V) $15.00
- Fresh Basil, bocconcini, cherry tomato, caramelized onions, roquette.
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Nepalese Dumplings $15.00
- with spicy tomato sauce
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Antipasto Platter $15.00
- Selection of cured meats, cheese, olives, semi-dried tomatoes and dips served with bread
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The Hipster (V) $15.00
- Basil pesto, honey roasted pumpkin, pine nuts, spinach, artichoke hearts, feta and olives.
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Spiced Chicken Salad $12.00
- Spiced chicken, mixed lettuce, cucumber, onion, capsicum, lemon dressing and harissa yogurt sauce.
- Two eggs cooked how you like with sour dough toast $11
- Panfried potato gnocchi with swiss brown & field mushrooms, brown butter & sage $20/$27
- Sticky toffee pudding, pear puree, butterscotch sauce & vanilla ice cream $16
- Petuna smoked salmon, frisse, pickled cucumber, cauliflower cream, salmon pearls & nasturtium $21
- Spaghettini with tiger prawns, crab, garlic, chili & olive oil $25/$34
- Grilled Smoked Bacon $4
- Gypsy Ham $4
- Salmon fishcakes with sorrel sauce $36
Madame Brussels
Phone
0396622775
Opened hours
Monday: 12:00 PM – 1:00 AM, Tuesday: 12:00 PM – 1:00 AM, Wednesday: 12:00 PM – 1:00 AM, Thursday: 12:00 PM – 1:00 AM, Friday: 12:00 PM – 1:00 AM, Saturday: 12:00 PM – 1:00 AM, Sunday: 12:00 PM – 1:00 AM
Price
None
Type
None
Service
None
Cuisine
Australian , Bar Food
Features
Reservations , Bar Scene , Seating , View , Special Occasion Dining , Serves Alcohol , Outdoor Seating , Full Bar , Waitstaff , Groups , Bar
3, 59 Bourke St, Melbourne VIC 3000, Australia
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