Address
Story Bridge Hotel, 200 Main Street, Kangaroo Point, Brisbane
Main St Bar & Eatery in Brisbane Menu
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Light Bites- Hand Cut Fries - w/ roasted garlic aioli $7
- Local avocado guacamole - w/ tortilla crisps and Main St hot sauce $8
- Jar of South Australian olives - a selection of Local & Imported, marinated in citrus & herbs $10
- Crostini - with tomato, boquerones & basil $8
Salume (selection of cold cuts)- All served with fig jam, olives, pickles & swiss cheese N/A
- Chicken & Pistachio Terrine $8
- House made Pastrami $8
- Iberian Salami $8
- Try them all as a platter $20
Sumptuous Salads- Roasted beetroot - Hazelnuts, honey-baked ricotta, za'atar & pommegranate dressing $10
- Spiced Quinoa - carmalised sweet potato, toasted seeds, baby spinach & vincotto $12
- BBQ Chicken - wombok, roasted garlic and honey dressing & fragrant herbs $14
- Smoked Lamb - roasted carrots, fried chickpeas, leaves, saffron & mint yoghurt $15
Cheese Board- Soft French goats curd, Victorian triple brie, Tassie gruyere N/A
Breakfast in Main- Watermelon and red papaya - w/ toasted seeds, orange blossom yoghurt $8
- Buckwheat and apricot grits (porridge) - chia, whipped lavender mascarpone, raw honey, scorched almonds. $10
- Turkish soldiers - house made strawberry jam/ roasted macadamia butter/ vegemite. $6.5
- Local avocado on toast - smashed avo, salted ricotta, cherry balsamic, Turkish toast. $10
- Toasted caramel brioche sandwich - w/ coconut ice cream and raspberry comfit. $10
- Baked coconut rice - w/ warm Thai omellette, smoked bacon, mapel syrup, herb salad and nuoc cham. $14
- Braised steak and onion toastie - on rye served w/ house ketchup, (add swiss cheese $2) $12
- Taco breakfast - smoked free range pork cheek and chick pea ragout, smashed avo, soft tortillas, sour cream and peri peri. $14
- Chipolatas - mini kranskies, baby chorizo, smoked merguez, ratatouille, onion jam. $14
- Sweet potato hash - toppad w/ smoked salmon, caper mayo, poched egg and petite salad. $16
- Roasted portabella mushrooms - w/ thyme, dukkah, sour cream, tomato jam and roti bread. $12
- Poached free range eggs w/ toasted corn bread and tomato jam. $12 /add smoked belly bacon $4
- Main St Plate - Poached eggs, pork n beans, braised steak and onion toastie, house bacon, tomato jam. $18
- Sides - add toast / add poached egg / add pork n' beans / Smashed avo / Mushrooms $2 / $3ea / $4 / $3 / $4
Nearby Sample Menus
- Transparent Pork & Prawn Roll (3) - A combination of prawn & pork, crush peanuts, sesame seeds, fried onions, cucumber, bean spout, lettuce, carrot, mint & vermicelli rice noodle with hoisin sauce $7.50
- Combination Noodle Soup - A combination of chicken, prawn, fish cake, BBQ pork, calamari and vegetable, served with egg noodle or flat rice noodles $12.90
- Spicy Beef Noodle Soup - The most popular hot & spicy Vietnamese soup served with a big vermicelli rice noodle, sliced shin beef and pork $11.90
- Transparent Vegetable Roll (3) - A mixture of crush peanuts, sesame seeds, fried onions, cucumber, carrot, lettuce, bean spout, mint and vermicelli rice noodle, served with house hoisin sauce $6.50
- BBQ Pork Wonton Noodle Soup - Egg noodles served with sliced BBQ pork, wonton and vegetables $10.90
- VN Beef Noodle Soup - The most popular Vietnamese soup served with flat rice noodles and sliced beef $10.90
- Soft Drinks (Can) $2.50
- Rice Vermicelli Salad with Spring Roll - Served with AJ spring roll and accompanied by crush peanuts, sesame seeds, fried onions, salad, mint, basil and house fish sauce $11.90
- Oyakodon Chicken in Egg on Top on Rice $16
- Yakiniku Slices of Beef and Vegetables cooked Barbecue style at your table Served with Dipping Sauce, Rice and Miso Soup $27
- Seafood Basket Crumbed Seafood with Special Sauce. Serve with Rice and Miso Soup $28
- Kake Soba/Udon Noodles in Hot Soup $13
- Soft Shell Crab $6
- Beef Sashimi Sliced of fresh Raw Beef $12
- Egg $6
- Kitsune Soba / Udon Bean Curd Skin with Thin/Thick Noodles in Soup $15
- Chicken on Holiday - two pieces of chicken breast fillet, topped with fresh avocado, diced tomato, diced red onion, hollandaise sauce and served with side salad and chips $13.95
- Fresh or Toasted Sandwich $6.00
- Chicken Caesar Salad $10.50
- Garden Salad $6.50
- Spinach $1.00
- Ham $2.00
- Cheese $1.00
- H.C.T Toastie - ham, cheese and tomato with toasted white or multi grain $6.00
- Lunch set options - Option 1 Ham & cheese entrée size crepe served with special herb tomato sauce & pineapple. / Option 2 Seafood in a creamy white wine sauce entrée size crepe, served with saffron cr $13.75
- Pancakes Up North Buttermilk pancakes with whipped butter, fried egg, grilled pineapple, banana and two sausages. $15.95
- Single One fluffy buttermilk pancake served with whipped butter and Pancakes special maple syrup. $4.00
- Jaffa Orange Orange segments, Grand Marnier sauce, cream, vanilla ice cream and chocolate sauce served on two buttermilk pancakes. $12.95
- Lemontyne Two buttermilk pancakes served with lemon wedges, sugar crystals, cream and vanilla ice cream. $10.95
- - With Blueberries add $2.95
- Mad Hatter Gourmet cheeseburger with a tomato sauce face, served with chips. $8.95
- Short Stack Two fluffy buttermilk pancakes served with whipped butter and Pancakes special maple syrup. $6.95
- Pepperoni Mozzarella cheese, pepperoni and tomato $14.90
- Chicken BBQ Mozzarella cheese topped with chicken and BBQ sauce $14.90
- Meat Lovers Macon, pepperoni and chicken $14.90
- Doner Kebab Beef & Lamb Kebab with all salads, can of drink and small chips $9.99
- Vegetarian Tomato, spinach, olives, mushrooms and olives $14.90
- Doner Kebab Beef & Lamb with all salads S $5.90 / R $6.90
- Chicken Kebab Chicken Kebab with all salads and a can of drink $8.99
- Extra(s) Cheese, Tabouli, Mushrooms, Pineapple, Olives, Jalapenos $0.80
- - Heart Starter - onion, mushrooms, pineapple, ham, salami, prawns, aioli, jalapenos & egg $20 / $26
- Zucchini, mint and haloumi fritters w lemon cumin yoghurt $14
- - Babylon - sweet chilli, bacon, avocado, chicken, shallots & sour cream $18 / $22
- Thai caramelised prawns $14
- Spanish meatballs w tomato chutney $12
- - Hawaiian - ham, pineapple & parsley $16 / $20
- Deluxe Pizzas -
- Grilled chorizo & haloumi w red pepper pesto $14
- Warm Dark Chocolate, Orange and Pistachio Brownie - Drunken orange salsa, vanilla bean ice cream $9
- Trio of House Made Ice Cream (available GF) - White chocolate and mixed berry sable biscuit $9
- Caesar Salad - Baby cos, white anchovies, crisp bacon, sea salt croutons, soft poached egg Add chicken - $3 Add prawns - $5 $15
- 5* Rump 300g (GF) - Sourced from British crossed, grass fed cattle from central Queensland. These rumps offer a big beef flavour with great texture, a great all round steak. $28
- BBQ Carnivore - Salami, chicken, peppered beef, chorizo, caramelised onion, mozzarella $19
- Bacon & Egg Muffin - Fried egg, bacon, BBQ sauce, English muffin $12
- Margherita (V) - Tomato, basil leaves, fresh bocconcini, mozzarella cheese $16
- Toasted Turkish Bread with House Made Dips $9.5
- Chicken Nuggets with Chips & Salad $8.95
- Lafayette Crumbed Beef Steak Schnitzel - layered with tasty cheese, bacon pieces & grilled with garlic cream sauce $27.95
- 650ml Sipper Bottle Full of Soft drink $6.95
- Fresh Mushroom Sauce $2.95
- Flame Grilled Tender Chunky Pork Ribs - exclusive & ultra tender pork ribs seared over flames with our own BBQ basting $15.95
- Smokey's Showdown - golden potato chips smothered in smokey bacon & select cheddar cheese, accompanied by a station rider dressing $12.95
- Garlic Cream Sauce $2.95
- 300g Prime Choice Scotch Fillet Steak - our most popular tasty flamed grilled steak, BBQ basted $35.00
- Japanese Egg Omelette $2.80
- Crispy Chicken $2.80
- Vegetarian Roll $2.80
- Avocado Roll $3.00
- Mushroom and Tofu $2.80
- Lobster Salad $3.00
- Edamame $3.50
- Fresh Salmon $2.80
- Healthy Basket - selection of gluten free bread, friand, muffins, margarine, jam and honey $15
- Sofitel garden salad served with honey mustard dressing $12
- Coffee: Cappuccino, Café latte, Macchiato, Flat white $6
- Local Queensland roast pumpkin and sweet potato $12
- Oysters (6) - Natural, Kilpatrick, Cucumber salsa or Blue cheese Mornay $28
- Sweet Potato Gnocchi - Served with roast capsicum coulis, caramelized garlic and a hint of truffle oil $30
- Poached Apple $20
- French Onion Soup - Classic beef bouillon and caramelized onion topped with melted gruyere cheese $22
- Mash avocado $2.00
-
Ascot $4.00 / $6.00
- Scones (4) / whipped cream / garnish strawberry / jam on the table
- Bacon (2) $4.00
- French toast (2) $6.00
-
Sleepy $5.00
- Pancakes (2) / ice cream / maple syrup
- Meals come with whole grain toast
-
Ann St $4.00 / $7.00
- Garlic bread with melted cheese
-
Professor $5.00
- Brownie / garnish strawberry
- GLUTEN FREE BASE NO CHARGE GLUTEN FREE BASE
- S&P FLASH FRIED CALAMARI - w/ garlic aioli $16.00
- LASAGNE - traditional style using pork & beef mince - salad $18.90
- GRILLED HALOUMI IN PITA BREAD - w/ lemon, oregano w/ lamb, tomato & tzatziki - $14.9 $8.90
- ROAST PUMPKIN (V) - pizza sauce - buffalo mozzarella - feta - almonds - pesto - garlic - rocket $18.90
- MOROCCAN LAMB - lemon cous cous - spinach - semi-dried tomato - eggplant - red onion - olives - tzatziki $18.90
- GARETTO (PANINO) - leg ham - semi-dried tomato - rocket - provolone - pesto mayonnaise $12.50
- SAN SALVO - pizza sauce - buffalo mozzarella - prosciutto - marinated mushrooms - kalamata olives $18.90
- Pizza Bread (V) - with house made pesto, Parmesan and Mozzarella $10.00
- Frozen Chocolate Parfait - vanilla cream, chocolate soil and pistachio ice cream $12.50
- Yalumba Galway Vintage Shiraz - barossa, sa $7.50 / $32.90
- Apple & Rhubarb Crumble - poached apple and rhubarb with crunchy coconut and toasted oat crumble, served with cinnamon and honey ice cream $12.50
- Oxford Landing Estates Cabernet Shiraz - waikerie, sa $5.00 / $22.00
- Chicken Cobb Salad - roasted chicken breast, bacon, boiled egg, tomato, avocado, blue cheese. chopped lettuce & creamy ranch dressing $21.90
- Smith & Hooper Pinot Grigio - wrattonbully, sa $6.50 / $29.00
- Kids steak with chips $8.00
- Japanese Curry with rice - Chicken, Pork or Tofu sml: $5.8, reg: $8.0, lge: $9.8
- Angus Beef Curry with rice sml: $7.0, reg: $9.5, lge: $11.8
- Udon Noodle Soup - Tempura Prawn, Karaage Chicken, Teriyaki Chicken, Kurobuta Pork, Beef $8.2, Pork: $9.2
- Beef Yakiniku with rice sml: $6.8, reg: $9.2, lge: $11.2
- Katsu-Don with rice - Chicken, Pork, Tempura Prawn or Tofu reg: $8.0, lge: $9.8
- Add a drink to your meal - Coca-Cola or Deep Spring $2.50
- Add a drink to your meal - Mount Franklin $2.00
- Kay's Chicken with rice sml: $6.0, reg: $8.2, lge: $10.2
- Garlic King Prawn with Rice $14.90
- Tomato Fried Rice $10.90
- Gado Gado (Mixed Vegetables in Satay Sauce) $10.90
- Dry Curry Noodle with Shredded Chicken $12.90
- Vietnamese Lemon Grass Pork Chop with Vermicelli Salad $11.90
- Ipoh Chicken Rice Noodle Soup $10.90
- Char Kuey Teow $12.90
- Penang Har Mee (Prawn Noodle Soup) $12.90
Main St Bar & Eatery
Phone
0733912266
Opened hours
6:30 AM to 10 PM (Mon-Thu, Sun), 6:30 AM to 10 PM, 12 Midnight to 1:30 AM (Fri-Sat)
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Australian , Bar , Gluten Free , Modern Australian , Vegetarian , Wine Bar
Features
Visa , Mastercard , American Express , Wheelchair accessible , Reservations , Bar Scene , Kid Friendly , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Serves Alcohol , Child-friendly , Full Bar , Waitstaff , Television , Groups
Story Bridge Hotel, 200 Main Street, Kangaroo Point, Brisbane
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