Moonsoon in North Adelaide Menu

None

Nearby Sample Menus

  • Broccolini and Beans with Almond Crunch $9.90
  • Coorong Rib Eye (450g) with Dill Cucumber, Chicory and Fresh Horseradish $42.90
  • Pressed Octopus, Chorizo, Mussels, Wild Rice and Smoked Prawn Butter $21.90
  • Cape Grim Beef Fillet with Braised Short Rib, Seaweed and Mushroom Dashi $39.90
  • Duck Breast with Fermented Pear, Pencil Leeks, Marcilla Sausage and Cider $37.90
  • Green Salad with Cherry Tomatoes, Shallots with Apple and Tarragon Dressing $9.90
  • Coorong Black Angus Scotch Fillet with Creamy Mash, Beef Glaze and Tomato Relish / Creamy Mash, Peppercorn Sauce and Tomato Relish / Shoestring Fries, Beef Glaze and Tasmanian Gourmet Sauce Co. Mustar $38.90
  • Kilpatrick $3.50
  • 250g PORTERHOUSE STEAK tomato & onion relish, slaw & thick cut chips $26.00
  • Tim Adams 'The Fergus' GSM $8/$38
  • DUCK BREAST glazed turnip, carrot puree, rocket, pomegranate & pistachio $28.00
  • Charles Melton 'Rose of Virginia' Rose $8.50/$40
  • Di Giorgio Family Sparkling Merlot $38.00
  • ATLANTIC SALMON (GF) skordalia, roasted artichoke, rocket & red pepper compote $26.00
  • AFFOGATO with frangelico & almond biscotti $12.00
  • Bleasdale Pinot Gris $8/$38
  • HAWAIIAN FELLINI WOOD OVEN PIZZA PASTRY TOPPED WITH NAPOLITANA SAUCE, MOZZARELLA CHEESE, LOCALLY PRODUCED SAN JOSE HAM AND SWEET PINEAPPLE PIECES $22.90
  • AMERICANO FELLINI WOOD OVEN PIZZA PASTRY TOPPED WITH NAPOLITANA SAUCE, MOZZARELLA CHEESE, LOCAL SAN JOSE HAM, BUTTON MUSHROOMS, BACON AND KALAMATA OLIVES $24.90
  • POLLO PROSCIUTTO CHICKEN BREAST IN A STICKY BALSAMIC MARINADE, CHARGRILLED AND SERVED ON A BED OF MASH POTATO,TOPPED WITH CHARGRILLED CRISPY PROSCIUTTO IN A WHITE WINE JUS $25.90
  • TUTTO - THE LOT FELLINI WOOD OVEN PIZZA PASTRY TOPPED WITH NAPOLITANA SAUCE, MOZZARELLA CHEESE, LOCALLY PRODUCED SAN JOSE HAM, MUSHROOMS, SALAMI, KALAMATA OLIVES, ROASTED RED CAPSICUM, BACON AND SPANI $26.90
  • TACCHINO AFFUMICATO THINLY SLICED SMOKED TURKEY, SPANISH ONION, FRESH SLICED TOMATOES, CUCUMBER, SWISS CHEESE AND A CRANBERRY MAYONNAISE $12.90
  • CALZONE FELLINI WOOD OVEN PIZZA PASTRY, PILLOW FOLDED AND FILLED WITH THE PIZZA TOPPING OF YOUR CHOICE FROM OUR MENU,TOPPED WITH EITHER A NAPOLITANA OR BOLOGNESE SAUCE - FRUTTI DI MARE EXCLUDED $25.90
  • ORTO BOUNO FELLINI WOOD OVEN PIZZA PASTRY TOPPED WITH NAPOLITANA SAUCE, MOZZARELLA CHEESE, SUNDRIED TOMATO, ROASTED RED CAPSICUM, BUTTON MUSHROOMS, KALAMATA OLIVES AND BOCCONCINI, DRIZZLED WITH BASIL $25.90
  • RAVIOLI CON POLLO SPINACH AND RICOTTA RAVIOLI PILLOWS WITH OVEN ROASTED CHICKEN PIECES, BUTTON MUSROOMS AND BROCCOLI, SERVED IN A LIGHT ROSE SAUCE $23.90
  • - Add prawns $5.0
  • Chicken breast stuffed with camembert cheese, apricot, pistachio nuts and mustard sauce * $22.9
  • - Gravy $7.0
  • - Add chicken $3.0
  • Spicy prawn skewers with lime & chilli dressing and crunchy asian salad $12.9
  • Spring rolls (3) with dipping sauce $9.9
  • Spicy prawn skewers with lime chilli sauce and crunchy asian salad $19.9
  • Parmigiana $3.0
  • Pork Spare Ribs - Oven baked in our famous spicy sauce, served with pickled slaw approx. 3 mains Main (14-16 pieces): $33, Platter: $90
  • Scotch Fillet - With a thyme infused shiraz jus served with seasonal vegetables 300gm: $35, 500gm: $49
  • Pink Pig - Flame grilled with bacon & our famous spicy sauce 1/2 Dozen: $18, Dozen: $32
  • Gravy $4
  • Pork Medallion 250gm - Char grilled free range pork fillet wrapped with bacon served with gravy Apple sauce & seasonal vegetables $32
  • Soft Shell Crab - Flour dusted in lemon pepper & served with sautéed capsicum, Spanish onion, chilli & garlic $18
  • Marriage - A combination of our famous pork spare ribs & devilled chicken wings, approx. 3 mains. Served with pickled slaw Main (10-12 ribs 4 wings): $33, Platter: $90
  • Houmous - with pitta, chick pea dip $9
  • Zucchini & camembert fritters Served with sweet chilli dipping sauce $12.9
  • - Hot Flame Hot Chilli Sauce, Bacon, Fried Onion & Cheese $4.0
  • - Hawaiian Ham, Pineapple, Napoli Sauce & Mozzarella $4.0
  • LEMON PEPPER BABY SQUID served with salad, fries & tartare sauce $10.90
  • Panko Crumbed Prawns Served with Salad, Fries & Sriracha Chilli Mayonnaise E $15 / M $19.9
  • - House Salad $5.0
  • Toppings -
  • 250gm Emerald Valley MSA Porterhouse Steak $23.9
  • Grilled Beef Salad - Grilled beef mixed with cucumber, tomato, coriander, chilli and lemon juice (hot) $8.50
  • All Green - Green vegetables stir-fried with chilli and garlic $14.50
  • Chilli Fish - Deep fried whole barramundi topped with chilli sauce and basil (Medium) $26.50
  • Ginger Chicken or Beef - Chicken or beef stir- fried with ginger, spring onion,black fungus and mushroom (mild) $16.50
  • Larb Chicken or Pork - Minced chicken or pork with aromatic Thai herbs fresh chilli and lemon juice (hot) $8.50
  • Tom Kar Prawn or Chicken - Chicken or Prawn in coconut milk flavoured with cbili, lemon, galangal and mushroom. Prawn: $8.50 / Chicken: $8.00
  • Pandan Chicken - Marinated chicken pieces wrapped in pandanus leaves and deep fried , served with sauce $8.50
  • Tom Yum Vegetable - Selected vegetable in tom yum soup. $7.00
  • Caesar Salad - chopped romaine, garlic lover’s Caesar dressing topped by our house made vegan parmesan crumble $12
  • Go Green Smoothie - Almond Milk, Greens Mix, Spirulina, Kale, Mulberries, Avocado & Goji Berries     Mixed Into A Dreamy Delight $7
  • Double Chocolate Ganache - dark & decadent like a rich chocolate cheesecake. raw cacao blended with pecan, black raisins, dates & coconut $8
  • Garlic Lovers' Bread - served with cold pressed olive oil & sautéed garlic side $7
  • Dulse $1
  • Palak Uttapam - thick Indian pancake slightly fermented with spinach & curry filling served with chutney $7
  • Spirulina $1
  • Cilantro vinaigrette $1
  • Harvey Bay half shelled scallops with porcini butter $16.9
  • Orange, feta and witlof salad $9.9
  • Potato pizza with rosemary, truffle and watercress $18.9
  • Wood oven duck fat chips $9.9
  • A little bit like a lamington $12.9
  • Eton mess $12.9
  • Wood oven pulled lamb croquettes $12.9
  • Affogato with choice of liqueur $9.9
  • Vanilla bean creme brulee - w/ strawberry compote & lady finger biscuits $9.9
  • Teriyaki & ginger barramundi - wrapped in banana leaves served w/ coconut rice & crisp salad $19.9
  • Coopers battered barramundi - served w/ chips, side salad, lemon wedges & japanese aioli $18.9
  • The oak burger - house-made beef pattie, bacon, swiss cheese, lettuce, tomato, red onion, japanese aioli & tomato relish served w/ chips & deep fried jalapenos on the side $18.9
  • House-made potato gnocchi - w/ cherry tomato, asparagus, spinach, pine nuts & parmesan in pesto cream sauce $16.9
  • The big oak brekkie - 2 eggs fried, poached or scrambled, bacon, swiss brown mushrooms, roasted tomato, chorizo, a tin of baked beans, hash brown & toasted sourdough $18.9
  • Add parmagiana topping $3.0
  • Barkers creek pork cutlet - served w/ baby potato, creamed leek & cinnamon apple sauce $21.9
  • Tsukune breast mince & ginger meatballs with tare $12
  • Kimo G liver double-dipped in tare $8
  • Shiso-Maki G thigh wrapped in Japanese basil, shiso, with plum sauce $10
  • Takumi-Wing chicken drummettes dipped in tare with Japanese pepper & sesame (3/serve) $9.5
  • Kokoro G heart double-dipped in tare $8
  • Chicken Cheese G breast with melted cheese & sesame dressing $10
  • Mi G thigh dipped in traditional yakitori tare sauce $9
  • Teba-Saki G grilled jumbo wings with herbs, salt and 7 spices $9
Moonsoon

Moonsoon

location

Address

143 O'Connell St, North Adelaide SA 5006, Australia

phone

Phone

0872255382

clock

Opened hours

Monday: Closed, Tuesday: 5:00 – 11:00 PM, Wednesday: 5:00 – 11:00 PM, Thursday: 5:00 – 11:00 PM, Friday: 5:00 – 11:00 PM, Saturday: 5:00 – 11:00 PM, Sunday: 12:00 – 2:00 PM, 5:00 – 11:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Fusion , Gluten Free , Tapas , Thai , Vegan , Vegetarian , Vietnamese

features

Features

Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Kid Friendly ,  Seating ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Full Bar ,  Waitstaff ,  Takeout ,  Groups

Location
143 O'Connell St, North Adelaide SA 5006, Australia