Morning After in West End Menu

None

Nearby Sample Menus

Franks Pizza Napoli Vesuviana Restaurant (sample menu)
  • 1/2 Kg rump steak and spaghetti $27.50
  • Combination $17.80
  • Crispy pork chop with chinese vinegar sauce $16.80
  • Garlic king prawn $21.00
  • Garlic rice $5.00
  • Cozze al chilli $24.50
    • Mussel meat in chilli and napoli sauce
  • Duck with chinese $18.80
  • Crispy fried wontons (6) $6.00
Kings Road Fish Bar (sample menu)
  • Gravy $2.50
  • Potato salad $5.00
  • King Burger $11.00
  • Beef Croquette $2.00
  • Moreton Bay Bug $6.50
  • 6 Moreton bay Bugs $36.00
  • Fish Cake $2.50
  • Crumbed Sausage $2.50
Crown On Palmer (sample menu)
  • -chilli, tomato and white wine sauce
  • Fresh fish fillets $24.50
    • All fish are locally caught and cooked either panko crumbed or grilled and served with beer battered chips, tartare sauce and citrus wedges
  • Chicken parmigiana $25.50
    • You know what it is and yes it has ham
  • Honey malt creme brulee $15.50
  • -Maple syrup and vanilla bean ice cream $13.50
  • Char grilled corn on the cob $5.50
  • Vegetarian risotto $22.50
    • Roasted beetroot and feta risotto topped with a rocket and parmesan salad
  • Chilli tomato prawns $9.50
Demedios Cafe Restaurant (sample menu)
  • CHICKEN BURGER - Grilled chicken slices with bacon, cos lettuce, tomato, parmesan cheese, mayo on a toasted Turkish roll $17.00
  • SUNRISE - Bacon, egg and mushroom on a barbecue base $ 15.00 / $18.00
  • DUCK SPRING ROLLS - Szechuan spiced duck spring rolls with a trio of dipping sauces and toasted sesame seeds $18.00
  • CHEFS CATCH - Grilled or tempura battered Barramundi, with Greek salad, beer battered chips and fried caper aioli $25.00
  • - Salt & Pepper Calamari $7.00
  • BREAKFAST PIZZA - Small pizza base with barbecue sauce, bacon, egg, mushroom and cheese $14.00
  • BACON AND EGGS - Bacon and two eggs with grilled tomato and thick cut toast $14.00
  • BEETROOT & GOATS CHEESE TART (V) - Baby beetroot, spinach and caramelised brown onion tart with goats cheese, toasted pine nuts and balsamic syrup $15.00
Cheong Kong Chinese Restaurant (sample menu)
  • Chicken,vegetables and cashews $14.50
  • Extra chicken $3.00
  • Chicken with black bean sauce(Fried rice) $8.50
  • Water $2.00
  • Deep fried duck with plum sauce $19.00
  • Beef with black bean sauce(Fried rice) $8.50
  • Szechuan beef(Fried rice) $8.50
  • Prawn chips $3.50
Morning After

Morning After

location

Address

Vulture St & Cambridge Street, West End QLD 4101, Australia

phone

Phone

0738440500

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 7:00 AM – 4:00 PM, Sunday: 7:00 AM – 4:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Cafe Food , Coffee and Tea , Gluten Free , Modern Australian , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Child-friendly ,  Outdoor Seating ,  Waitstaff ,  Takeout ,  Groups ,  Cafe

Location
Vulture St & Cambridge Street, West End QLD 4101, Australia
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