Toasted Turkish bread filled with roast pork, Swiss cheese, mustard pickle, Polish gherkins & Virginia ham. Served with chips.
GREEK SALAD (v/gf) 8.00
Cos lettuce, olives, tomato, feta, Spanish onion, & cucumber & a lemon & herb olive oil dressing.
PENNE CALABRESE (v) 16.90
Penne pasta tossed in semi-dried tomato, roasted red capsicum, cashew & pine nut pesto
STEAK SANDWICH 19.90
Grilled rump steak with lettuce, tomato, grilled onion & bacon with sage infused Horseradish aioli melted cheese served in a toasted ciabatta with chips.
LEMON PEPPER CALAMARI (gf) 21.90
Lemon pepper dusted squid, flash fried & served with chips, garden salad, tartare sauce & a wedge of lemon.
Served with a side salad, chips, lemon wedge & homemade tartare sauce
Aussie parmigiana $24.50
Fried egg, bacon, melted mozzarella cheese, napoli sauce
Sherlock's double cheese burger $26.00
Homemade beef patty, served in a toasted bun layered with ranch aioli, crispy lettuce, tomato, gherkin (bacon, beef patty & swiss cheese x2) served with chips
Vegetarian pasta $19.00
Pasta tossed with pumpkin, roasted capsicum & spinach in basil pesto sauce topped with feta cheese
Chicken schnitzel $23.00
Plain chicken schnitzel with your choice of sauce
Moroccan lamb cutlet salad $26.00
Lamb cutlets marinated with moroccan spices, rocket leaves, pumpkin & cucumber, served with a side of ranch aioli
Open lamb souvlaki $20.00
Cheese & marinated lamb with tzatziki sauce, served with chips