Mui Karaoke in Melbourne Menu

None

Nearby Sample Menus

  • STIR FRY SALT & PEPPER SILKEN TOFU GAI LAAN, OYSTER MUSHROOM, PICKLED TURMERIC & SPICY EGGPLANT CHIPS 22.50
  • CRAB & PORK CAKES SALTED DUCK EGG & TAMARIND NAHM PRIK 16.50
  • MIANG OF SCALLOPS 16.50
    • CURRIED CAULIFLOWER, GINGER, PEANUTS, POMELO & BETEL LEAF (2PCS)
  • MASSAMAN CURRY OF COCONUT BRAISED BEEF KIPFLER POTATOES, NUTS, FRIED SHALLOTS 28.50
  • STIR FRY OF CHICKEN EGGPLANT, BEANS, CASHEWS & CHILLI JAM 24.50
  • "SCUD CITY" JUNGLE CURRY OF STEAMED BARRAMUNDI (REAL HOT!) 27.50
  • BBQ ORA KING SALMON IN BANANA LEAF, COCONUT RED CURRY 28.50
  • (S) 15.50
  • ROASTED SHORTRIB WITH RENDANG CURRY 38.00
    • coconut, herbs and pickles
  • CRISPY FRIED SICHUAN DUCK 36.00
    • with watercress salad & tamarind sesame dressing
  • BARRAMUNDI & SCAMPI DUMPLINGS 15.00
    • with chili, ginger & spring onions
  • LUCY LIU SPICED GREEN APPLE COLESLAW 8.00
  • SUI MAI PRAWN DUMPLINGS 14.00
    • with red vinegar chili oil
  • BANANA FRITTERS
    • roasted rice and coconut, vanilla bean ice cream
  • WOK FRIED LOCAL CALAMARI 19.00
    • with pickled papaya & hot mint salad, red nam jim & peanuts
  • 7 PLATES 68 Per Person
  • 22. ORIGINAL BIBIMBAB 11.00
    • Mixed vegies beef and egg on rice
  • 5. GGANPUNGGI 11.00
    • Deep fried chicken in spicy garlic sauce
  • 27. SEAFOOD HOTPOT BIBIMBAB 12.00
    • Mixed vegies with seafood on rice
  • 13. PORK CUTLET 11.50
    • Breaded fried pork
  • 9. CHICKEN TERIYAKI 12.00
    • Chicken marinated in teriyaki sauce with vegies
  • 23. BEEF HOTPOT BIBIMBAB 12.00
    • Mixed vegies with beef on rice
  • Comes with Rice, Spring rolls, Salad and Miso soup
  • MON—FRI (11:30AM - 2:30PM)
  • Brine boiled peanuts
  • Seaweed strip
  • Pork belly
  • Taro paste pancake
  • BBQ Sweet corn $3.00
  • OX Tripe $2.50
  • Enoki mushroom salad
  • Banana
  • Pad Thai Noodle (Prawn/Chicken, Beef, Veg) $15.00/$13.00
  • Extra: Smoked Salmon $4.00
  • Vegetarian Omelette - tomato, onion, spinach mushroom & capsicum on toast $12.00
  • Roast Beef - cheese, tomato, spinach, caramelized onion, seeded mustard $10.00
  • Breakfast Roll - eggs, bacon, cheese $8.00
  • Vegetarian - roasted vegies, sundried-tom, pesto $10.00
  • Chicken Schnitzel - cheese, tomato, mayo $10.00
  • Thai Green Curry (Prawn/Chicken, Beef, Veg) $15.00/$14.00
  • Toasted Muesli $9.50
    • Toasted Muesli served with grated Apple, Cinnamon and Greek style Yoghurt
  • Eggs on Toast $10.00
    • Poached, fried, scrambled served on your choice of toast
  • Smashed Avocado Bruschetta $14.00
    • Smashed Avocado, Crumbled Feta, Cherry Tomato, Sesame Seeds
  • Royal Domain Big Breakfast $19.90
    • Eggs of your choice served with Bacon, Chipolatas, Grilled Tomato, Spinach, Mushroom & Hash Brown
  • Penne Bolognese $17.50
    • Ground Beef in a rich tomato sauce
  • Grilled Chicken Burger $19.90
    • Grilled Chicken Breast, Gourmet Salad, Tasty Cheese, Avocado, Housemade Mayonnaise. Served with fat chips and garlic aioli
  • Grilled Fish Burger $19.90
    • Fish of the Day served on a toasted Turkish Roll with housemade Tartar and Coleslaw
  • Add Yoghurt & Muesli $10.50
  • Burger (DF*) $ 25
    • 200gm Wagyu Beef Patty, Bacon, Cheese, Egg, Caramelised Onion, And Lettuce Served In A Brioche Bun, With Bad Boy Chips And House Chipotle Sauce On The Side
  • Selection Of Cakes $ 9
    • Please Ask Our Friendly Staff What Our Selections Of Cakes Are Today
  • Our Char Grilled Steaks Take Time To Cook And Rest; Med -25 Minutes
  • Savoury Jaffle $ 12
    • Toasted Brioche Bread Filled With Vegemite And Vintage Cheddar Cheese
  • Seasonal Vegetables $ 9
  • Chicken Parmigiano $ 26
    • Panko And Parmesan Crumbed Chicken Breast, Roasted Tomato Napoli Sauce, Virginia Ham And Mozzarella Cheese, Comes With Bad Boy Chips And Salad
  • Bacon & Egg Roll (DF*) $ 12
    • Grilled Bacon, Fried Eggs, Aioli Mayo And Tasty Cheese In Turkish Bread
  • Fish And Chips(GF*)(DF) $ 27
    • House Beer Battered Barramundi Fillets With Tartare Sauce, Bad Boy Chips And Slaw
  • Quiche $11.00
    • with dressed green leaves
  • Moroccan Chickpea & Vegetable Tagine $29.00
    • Served with couscous & minted yogurt
  • Blue Swimmer Crab & Apple Salad $19.00
    • With avocado & soft herbs
  • Seasonal fruit salad $8.00
  • Hot Meals - (Mon. Tues. Thurs & Fri)
  • Roast lamb $17.00
    • roasted vegetables, gravy & sticky mint glaze
  • Buckwheat Blinis $18.00
    • Smoked salmon, caviar, sour cream & diced onion
  • Roast spiced sweet potato $8.00
    • With kewpie mayonnaise
  • Chicken Feet - A Chinese Delicacy Steamed With Black Bean Sauce, Encased In a Lotus Leaf (4) $7.80
  • Pepper Chicken - Chicken Breast Marinated With Ground Toasted Szechuan Peppers, Lightly Stir Fried With Pepper Sauce & Stirred through with Kale $14.80
  • Mixed Asian Veggies - Stir-Fried String Beans, Carrots, Barley, Wood Ear Mushroom, Bok Choy, Edamame & Baby Corn Studded With Goji Berries & Roasted Black Rice $14.80
  • Chilli Wagyu Beef Dumplings Marinated In Kaffir Lime, Served With a Homemade Chilli Sauce (4) $9.80
  • Shitaki & Bok Choy Mini Buns (5) $9.80
  • China Fried Chicken Ribs, Tossed In Pepper, Garlic Salt & Chilli, Served With Slaw & Pickles (6) $13.80
  • Flame Thrower Pulled Pork Dumplings & Slices of Pork Belly (3) $15.80
  • Peking Duck - Served With Cucumber, Spring Onion & our Very own Plum Sauce $13.80/$27.00/$52.80
    • (3)/(6)/(12)
  • PAPPARDELLE CON FUNGHI (v) 17.90
    • Sauteed mushrooms in garlic cream sauce laced with white truffle oil, white wine & flat leaf parsley.
  • DIPS PLATTER 10.90
    • Selection of two homemade dips, marinated feta, olives & salami. Served with grissini sticks & house-baked Turkish & assorted breads
  • LEMON PEPPER CALAMARI (gf) 21.90
    • Lemon pepper dusted squid, flash fried & served with chips, garden salad, tartare sauce & a wedge of lemon.
  • BBQ CHICKEN PIZZA 14.00
    • Chicken, capsicum, pineapple, Spanish onion, mushroom & BBQ sauce
  • CHICKEN CATALAN RISOTTO 16.90
    • Roasted chicken, & capsium sauteed with Arborio rice, tomatoes & oregano. Finished with roquette & parmesan
  • BOWL OF CHIPS (v/gf) 8.00
    • Served with garlic aioli & tomato sauce
  • SEASONAL VEGETABLES (v/gf) 6.00
    • Sauteed in garlic & Extra Virgin olive oil.
  • ZORBA THE GREEK 14.00
    • Marinated lamb, olives, feta, Spanish onion, tomato, mozzarella, wild roquette & tzatziki
  • S9. SUSHI & SASHIMI $52.00
    • Large
  • Scallop $2.00
    • (Teriyaki Sauce)
  • C8. HIYASHI CHUKA $9.80
    • Japanese Style Cold Noodle
  • E1. YAKI SOBA $11.00
    • Stir Fried Chicken & Veggie Egg Noodle
  • Maki Mix $9.80
  • Panko Prawn $2.00
    • (Mayonnaise)
  • F8. IKA MARUYAKI $10.80
    • Grilled Squid with Teriyaki Sauce
  • Salmon $1.50
  • -Non members $10.00
  • Side of mash (V)(GF)
  • Choose any 2 for $18/$16
  • -Non members $8.00
  • Cheesy wedges with sweet chilli + sour cream (V)(GF)
  • -Non members $22.00
  • -Members $10.60
  • Salt and pepper calamari with lemon pepper mayo
  • Coney Island $11.00
    • topped with kraut cheese chow & horseradish aioli
  • Philly Cheesesteak $14.00
    • grilled rump steak melted jack cheddar roast onion jam & charred peppers
  • Spiced Chicken Hoagie Sandwich $13.00
    • with celeriac & seeded mustard remoulade
  • Honey Roasted Brussell Sprouts $10.00
    • spiced apple and walnut dressing
  • Jamaican Jerk Chicken wings $10.00
    • caramelized lime aioli
  • Roast Black mushroom $14.50
    • kale & blue cheese salad shiitake walnut butter
  • (all hot dogs are served with a Bronson frank in a New York style bun)
  • Mushroom Cheesesteak $13.00
    • garlic butter mushrooms melted jack cheddar roast onion jam & blue cheese ranch
  • Baked beans $3.00
  • Bircher muesli & yogurt $6.00
  • Grilled seasonal vegetables with feta $7.00
  • EXTRAS
  • Roast beef, seeded mustard, tasty cheese & tomato $7.00
  • 2 Poached eggs/ fry eggs + bacon on toast + coffee $ 12.00
  • Goats cheese, red peppers, spinach & thyme $9.00
  • Omelette with choice of 3 fillings (ham, cheese, tomato, mushroom, capsicum or spinach) on toast hot drink OR juice* $12.00
  • Zucchini / Bresaola n/a
  • Suckling Pig / Side Salad $30.00
  • Tart, Ice Cream and lots of Little Sweet Things $95.00/person
  • Autumn Horiatiki n/a
  • Olympus (13 Courses) - Beverage Journey $225.00/$195.00
  • Flinders Island Lamb / Caper Leaf / Peppers n/a
  • Piggy on the Spit, Apple Cooked Over Coals, Celery Greek Salad $95.00/person
  • Oyster, Cucumber Ice $95.00/person
Mui Karaoke

Mui Karaoke

location

Address

Level 2, 258 Lonsdale Street, CBD, Melbourne

phone

Phone

0399733328

email

Email

None

clock

Opened hours

5:30 PM to 1 AM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Barbeque , Bar Food , Korean

features

Features

Location
Level 2, 258 Lonsdale Street, CBD, Melbourne