New Guernica in Melbourne Menu

None

Nearby Sample Menus

  • Baccalà croquette $15.00
    • Zucchini and mint salad
  • Insalata mista $8.50
  • Panettone pudding and amaretto ice cream $16.00
  • Pork cutlet $36.00
    • Italian coleslaw and red capsicum sauce
  • Oven-baked potatoes and herbs $9.00
  • Pork ribs $18.00
  • Arancini $3.50 each
    • quattro formaggi and pea
  • Salami and black olive $22.00
  • S38. Hot & Sour Noodle Soup $8.50
  • S30. Spicy Chicken Noodle Soup $7.50
  • SE9. Crispy Fish Fillet with Sweet & Sour Sauce $17.80
  • Chinese Broccoli with Garlic or Oyster Sauce
  • 8pcs $4.00
  • P18. Sliced Pork Belly with Pepper and Chilli $17.80
  • S33. Seafood Noodle Soup $9.50
  • 8pcs $4.50
  • Lemon
  • -Flavoured $46.95
  • Freaking hot
  • Green sesame $2.50
  • Chips R$3.95/L$5.95
    • Seasoned battered chips with chicken salt
  • -Original $38.95
  • -18pcs $15.95
  • Kimchi chicken $10.95
    • Kimchi chicken burger is served with milk buns, mixes leaves salad, onion tossed with korean salad dressing, sliced kimchi, fried chicken, drizzled with ranch and choice of sacue
  • Virginia Ham - cheese, tomato or pineapple $10.00
  • Grilled Chicken - cheese, carrot, mixed salad, hoisin sauce $10.00
  • Chicken Avocado - cheese, mayp, spinach $10.00
  • Eggs on toast scrambled / poached / fried $6.00
  • Chicken Pesto - spinach, cheese, sundried-tom, roasted almond $10.00
  • Calamari Salad n/a
  • Roasted Vegetable - cheese, tomato relish, spinach $10.00
  • Grilled Chicken Caesar Salad n/a
  • Onion chilli kulcha $6.00
  • Lime pickle $3.00
  • Mustard fish curry $17.90
    • Borramundi fish tossed with mustard and aromatic
  • Mint chutney $3.00
  • Gulab jamun(2pcs) $7.00
    • Homemade indian cottage cheese dumpling in syrup
  • Daal Makhani $12.90
    • Balck lentils cooked in traditional way
  • Vegetable cha rassa $15.90
    • Eggplants and winter vegetables cooked in a gravy of peanut, sesame, coconut milk and spices
  • Murg makhan masala $16.90
    • Boneless chicken marinated and roasted in tandoor, combined with a spicy gravy of creamed fresh tomatoes and cashews
  • -Add haloumi $3.50
  • -Add toast $2.50
  • C&B roast chook $14.00
    • Argentinean grilled chicken breast fillet, grain salad with faro, brown rice, currants, red onion, almonds, parsley. mint yoghurt
  • Standard burger $12.00
    • C&B`s prime beef patty, lettuce, tomato, cheese, relish with crinkle cut chips
  • Three amigos (GF) $13.00
    • Pulled pork, cos, cabbage, chipotle mayo, pickled red onions, charred corn, achiote, sour cream
  • -Poached eggs (2) mushrooms, bacon rashers $3.50
  • From the fields $13.00
    • Roasted medley mushrooms, poached egg, goats cheese spread, toast
  • -Bacon $3.50
  • Chef's pasta of the day $15.00
  • Togarashi Tofu $9.50
    • cucumber, capsicum, spinach, Japanese mayonnaise, coriander, carrot
  • Steamed Seasonal Greens $8.00
    • Dressed with extra virgin olive oil & sea salt
  • Rosemary roasted pumpkin on Turkish bread $9.50
    • goats cheese & basil pesto
  • Salads
  • Roast pork $17.00
    • roasted vegetables, crunchy cracking, gravy & apple sauce
  • Soup of the day $12.00
  • Beef Wellington $38.00
    • Roast vegetables & red wine jus
  • Caramelized onion tart, roasted cherry tomatoes, marinated fetta $19.50
  • 2010 Dom Pichot Moelleux Le Marigny Vouvray Loire Valley, France $10.00
  • Goats cheese soufflé, beetroot & orange compote, frisée & walnuts $19.50
  • Polenta dusted calamari, rosemary salt, olive tapenade, roquette & aïoli $19.00
  • Lemon meringue, blueberry lime compote $18.00
  • Vanilla crème brûlée $16.50
  • Risotto of roast red peppers, fresh peas & sweet corn $27.50
  • Chilli, garlic and rosemary roasted Kalamata olives $9.50
  • Ribs-eye steak $38.00
    • 300g rib-eye steak cooked to your liking, served with chips & side salad & choice of sauce
  • Lambs fry & bacon $19.00
    • Thinly sliced lamb liver cooked in red wine gravy, served on a bed of creamy mash, topped with rashers of bacon and side vegetables
  • Sherlock buffalo wings $12.00
    • 6 pieces of lightly crumbed wings, cooked in sherlock's secret sauce, served with celery sticks & ranch dipping sauce
  • Sticky date pudding $10.00
    • Served with butterscotch sauce & vanilla ice cream
  • Chicken schnitzel $23.00
    • Plain chicken schnitzel with your choice of sauce
  • Deluce parmigiana $24.50
    • Feta cheese, melted mozzarella cheese, salami, ham, napoli, sauce
  • Greek salad $10.00
    • Crispy lettuce, olives, spanish onion, roasted capsicum, salad leaves, cherry tomatoes, cucumber, drizzled with homemade salad dressing
  • Moroccan lamb cutlet salad $26.00
    • Lamb cutlets marinated with moroccan spices, rocket leaves, pumpkin & cucumber, served with a side of ranch aioli
  • -Non members $8.00
  • -Members $13.30
  • -Non members $15.00
  • -Non members $9.00
  • -Non members $8.00
  • -Members $16.80
  • Roast of the day (GF)
  • -Members $7.00
  • 1. Special Beef (Brisket Tendon, Tripe, Beef Ball, Rare Beef)
    • Pho bo dac
  • 18. Bun Moc rice vermicelli noodles $12.00
    • Bun Moc
  • 34. Rice with Grilled BBQ Chicken $11.50
    • Com ga nuong
  • Small $10.50
  • 26. Beef Wrapped in Betel Leaves & Spring Roll with Vermicelli Noodle $11.50
    • Bun bo la lop cha gio
  • 29. Grilled Prawn & Pork Belly with Vermicelli or Rice $13.00
    • Com/ Bun tom thit nuong
  • 53. Stir-fried chicken with cashews on rice $12.00
    • Com ga xao hat dieu
  • 12. Sliced Chicken
    • Pho ga
  • Steamed Pork & Cabbage Dumpling 6 Pcs $5.20 / 12 Pcs $8.90
  • Combination Fish Ball and Seaweed with Rice Noodle Soup $10.50
  • Roast Pork Gua Bao Burger - Steam bun filled with crispy roast pork, shredded cucumber and hoisin sauce $6.90
  • Wasabi Prawn - Crispy fried prawn with wasabi mayo (5pcs) $7.50
  • French Toast with Maple Syrup $5.80
  • Fried Chicken Chop Fried Rice - Crispy fried chicken chop served with our signature fried rice $11.90
  • Macaroni Soup with Fried Chicken Wings (option Instant Noodle) $9.90
  • Combination Stir Fried Rice Noodle $11.90
  • Roast Duckling (Half Bird) $25.00
  • Fillet Steak - Cantonese Style $29.50
    • Lightly cooked and complimented with a tasty spiced sauce
  • Roast Crispy Skin Pigeon (when available) $33.00
    • Served with lemon wedge and spicy salt
  • Stir Fried Scallops in Szechuan Sauce $29.50
  • Prawn in Satay Sauce $29.00
  • Sauteed Sliced Chicken with Seasonal vegtables $22.00
  • Lychee & Ice Cream $7.00
  • Sauteed Sliced Chicken with Black Bean Sauce $22.00
  • BANANA NUTELLA PEANUT BUTTER 8.00
  • BANANA CREAM CHEESE HONEY 7.50
  • BACON & EGG 6.90
  • SMOKED SALMON
    • chives cream cheese, avocado, cucumber, red onion, rocket and capers
  • HAM & CHEESE 6.50
  • SMOKED CHICKEN
    • chives cream cheese, avocado, cucumber, tasty cheese, rocket and onion
  • CREAM CHEESE & SALMON 8.00
  • AVOCADO & FETTA 7.50
  • Large - 6 pieces sushi roll & 10 pieces of nigiri sushi $23.80
  • Agedashi tofu - Deep fried bean curd in beautiful tempura sauce $7.10
  • Apple Juice $4.00
  • Ogura: with green tea ice-cream - Sweetened red beans $7.50
  • Vegetable roll - Carrot, cucumber, lettuce, avocado, mayonnaise $7.20
  • Lemonade - Sprite $4.00
  • Atsuage - Plainly deep fried bean curd $6.50
  • Sukiyaki - Very popular dish cooked in pot with special sauce $16.00
New Guernica

New Guernica

location

Address

2/318-322 Little Collins St, Melbourne VIC 3000, Australia

phone

Phone

0396504494

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: Closed, Thursday: 9:00 PM – 5:00 AM, Friday: 4:30 PM – 5:00 AM, Saturday: 9:00 PM – 5:00 AM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar Food , Beverages , Pizza

features

Features

Club ,  Bar

Location
2/318-322 Little Collins St, Melbourne VIC 3000, Australia