Address
2/318-322 Little Collins St, Melbourne VIC 3000, Australia
New Guernica in Melbourne Menu
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Nearby Sample Menus
- CRISPY BARRAMUNDI & GREEN APPLE SALAD CARAMELISED PORK, PEANUTS CHILLI & LEMONGRASS 29.50
- WOK FRIED SPANNER CRAB OMELETTE SNOW PEA, CORIANDER & SRIRACHA 33.50
- CHAR GRILLED PORK RIB EYE OYSTER MUSHROOM & HOLY BASIL 28.50
- GREEN CURRY OF CHICKEN THIGH & DUCK LIVER PEA EGGPLANT & BABY CORN 27.50
- WAGYU BEEF SIRLOIN STIR FRY JUNGLE CURRY PASTE & HOLY BASIL 31.50
- SALT & PEPPER SQUID VIETNAMESE MINT & NUOC CHAM
- ICEBERG LETTUCE & HERB SALAD CUCUMBER, SPROUTS & NUOC CHAM 12.50
-
KINGFISH SASHIMI 24.50
- LIME, CHILLI, COCONUT & THAI BASIL
- SCIALATIELLI MALTAGLIATI ALLO SCOGLIO - cherry tomatoes, mussels, clams, scampi, prawns, squid with black pepper and herb pesto $27.00
- IL SOLITO - buffalo mozzarella DOP, tomato, prosciutto San Daniele 24 months DOP $18.00
- FRIULANO & CAMPANO - prosciutto San Daniele 24 months DOP & buffalo mozzarella DOP served with tomato and sea salt foccacia $21.00
- GUCCI - fresh tomato, buffalo mozzarella DOP, rucola, pecorino Romano DOP, sun-dried tomatoes, bocconcini, extra virgin olive oil $24.40
- CARACALLA - mixed salad, carrots, radish, cucumbers, squash, beans, cherry tomatoes, bean sprouts $15.00
- CAPONATA SICILIANA - mixed vegetables served with rosemary foccacia made from master pizza makers, Burratina Tipo Pugliese $19.00
- POLENTA RAGÚ - grilled polenta with beef and pork ragú, mushroom & green peas, served with soft poached eggs and mixed salad $19.00
- SALSICCIA E FRIARIELLI - San Marzano tomatoes DOP, buffalo mozzarella DOP, Friarielli Tipico prodotto dalle zone Campania, sausage with fennel, basil $24.40
- Fried kimchi with tofu $20.00
- Octopus BBQ $15.50
-
Sashimi $19.00
- Fresh slice raw fish
- Prawn BBQ $18.00
- Spring roll $7.00
- Potluck stew with hams baked beans (2-3 people) $36.00
- Seasonal fruit platter $6.50
-
Fried tofu $8.50
- Deep fried tofu in sauce
- Mexican eggs $15.50
- French toast $15.50
- Wagyu beef baguette $14.50
- Mexican eggs $15.50
- Chicken burger $14.50
- Eggs benedict $16.00
- Lamb ragu baguette $13.50
- Big breakfast $17.90
- Black Sesame Bun $2.00
- R30. Combination Seafood w/ Vegetables on Rice
- Dish no rice $19.00
- Dish no rice $18.00
- Dish no rice $17.00
- Single w/ rice $12.50
- Rice $13.00
- Dish no rice $18.00
-
Vegetarian Canneloni $23.00
- Homemade pasta roll filled with spinach and ricotta cheese baked in Bechamel and Napolitana sauce.
-
Sticky Date Pudding $14.50
- Served with butterscotch sauce and cream or vanilla ice cream - both $2.00 extra >>
-
Individual cakes $10.00
- With cream or ice cream (for both add $2.00 extra)
-
Caesar Salad $19.00
- Cos lettuce mixed with Caesar dressing, bacon, croutons and shaved Parmesan cheese, topped with anchovies and boiled egg.
-
Hot Chocolate Fudge Sundae $13.50
- Vanilla ice cream with hot chocolate fudge, cream and crushed nuts, topped with a cherry.
-
Chocolate Mousse $13.50
- Homemade rich chocolate mouse.
-
Chicken Satay $27.00
- Marinated chicken skewers, grilled and served with our homemade satay sauce, salad and rice.
- Garlic Bread $ 8.00
-
Homemade Dr. Marty's Crumpet 5.00
- Toasted and served with lashings of French butter and raspberry cocoa nib jam. NF
-
NEW Chocolate & Salted Tart 8.50
- 54% dark chocolate ganache with salted caramel nestled in a shortbread base. NF
-
NEW Dessert Degustation 29.50
- The ultimate, dreamy dessert for two: Chocolate, Raspberry and Vanilla Cream Puff, Chocolate and Salted Caramel Dark Chaos Reveal, Salted Caramel Delice Chocolate Alchemy Gateau.
-
Homemade Dr. Marty's Crumpets 8.50
- toasted and served with lashings of French butter and raspberry cocoa nib jam. NF
-
NEW Chocolate, Raspberry & Vanilla Cream Puff 6.50
- Chocolate choux pastry filled with vanilla cream and raspberry coulis. NF
-
Heart Pop 3.50
- in milk or dark chocolate GF NF
-
Cheese Soldiers 5.00
- Toasted cheese finger sandwiches. NF
- Choose from our heavenly collection of handcrafted chocolates and truffles from the front of the menu or ask one of our friendly team members for assistance.
-
Salmon Bruschetta $ 14
- Toasted Baguette Topped With Smoked Salmon, Capers, Salad Mix And Sour Cream And Dill Dressing
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Open Breaky Wrap $ 14
- Scrambled Eggs, Bacon And Hashbrowns Served On An Open Tortilla Wrap
-
Muesli(GF) (DF) $ 12
- Topped With Yogurt And Berries
-
Soup Of The Day $ 11
- Served With Roasted Turkish Bread
- Bad Boy Chips With Aioli Mayonnaise And Tomato Sauce $ 10.5
-
Chefs Selection Ice Cream Tasting Plate $ 15
- A Selection Of 4 Mystery Ice Creams Chosen By The Chef
- Mixed Lettuce, Red Onion, Olive, And Fetta Salad $ 7.5
-
Stuffed Chicken $ 27
- Roasted Chicken Breast Stuffed With Mushrooms, Chestnuts And “Yarra Valley” Truffle Served With Red Cabbage, Sauteed Potatoes And Cranberry Sauce
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Smoked Salmon $10.00
- cucumber, red onion, capers, rocket & spring onion spread
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Sliced turkey ciabatta $10.50
- cranberry, rocket, brie & spring onion
- Cheese & tomato toastie $7.00
- Hot Meals - (Wed, Sat & Sun)
-
Seared Salmon $35.00
- Horseradish mash, broccolini & lemon scented chilli hollandaise
-
Beef Wellington $38.00
- Roast vegetables & red wine jus
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Tandoori chicken salad $12.00
- couscous, cucumber, cherry tomatoes & mint yogurt
-
Chicken Caesar $10.00
- sliced egg, bacon, cos lettuce, parmesan cheese, traditional dressing
- Stir Fried Chicken With Egg Noodles, Bean Sprouts & Snow Peas $13.80
- Ginger Prawn Dumplings (3) $8.80
- Plain Jane Steamed Rice (1) $3.00
- House Made Tofu, Mixed Mushroom, Szechuan Style $16.80
- Pepper Chicken - Chicken Breast Marinated With Ground Toasted Szechuan Peppers, Lightly Stir Fried With Pepper Sauce & Stirred through with Kale $14.80
- Pan Fried Pork & Chive Dumplings (6/15) $9.80/$20.00
- Sweet Shredded Steak In a Sicky Sweet Chilli Sauce With String Beans & Sesame Seeds $15.80
- Shitaki & Bok Choy Mini Buns (5) $9.80
- Mushroom, tomato, spinach, bacon, hashbrown sausage $3.00
- Eggs atlantic (salmon) $13.50
-
Urban breakfast wrap $9.50
- Scrambled eggs with mashed avocado & tasty cheese
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Granola $11.00
- Served with low fat yoghurt & berry coulis
-
Vegetarian $10.50
- Poached eggs with tomato, balsamic rocket on sourdough
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Eggs on toast $7.90
- Scrambled/poached/fried
- Till 1:30pm
- Salmon, avocado $3.50
-
Spotted dick pudding $12.00
- Famous british pudding served with warm custard & vanilla ice cream
-
Sherlock pork ribs $35.00
- Slowly cooked pork ribs in sherlock's secret sauce until fall off the bone tender. served with chips & side salad
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Chocolate lava cake $12.00
- Delicious homemade chocolate cake served with vanila ice cream
-
Crunchy chicken salad $23.00
- Sliced marinated chicken breast mixed with salad leaves, crispy lettuce, sprouts, sliced carrot, cucumber, cashews and tossed with coriander & mint leaves, finished with sweet & sour lime dressing
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Lambs fry & bacon $19.00
- Thinly sliced lamb liver cooked in red wine gravy, served on a bed of creamy mash, topped with rashers of bacon and side vegetables
-
Bruschetta $11.00
- Turkish bread layered with sherlock's bruschetta mix, topped with parmesan cheese & drizzled with balsamic vinegar
-
Sticky date pudding $10.00
- Served with butterscotch sauce & vanilla ice cream
-
Large bowl of wedges $11.00
- Served with sour cream & sweet chilli
- -Extra rice $2.00
- Pork shabushabu stew + beef bulgogi $45.00
- -Extra ramen $3.00
-
Grilled sashimi set 2 $25.00
- Seared fillets of salmon and soured mackerel sashimi prepared on the table
-
Beef bulgoki $15.00
- Stir-fried thinly sliced beef rib eye with sweet soy sauce
- Variety of vegetables and marinated beef with soy sauce or miso sauce in a big hotpot (served for 2-3) (Not including rice)
- Soft tofu sausage stew
-
Spicy soft tofu stew $15.00
- Soft tofu stewed with egg and various seafood
- Chicken with Lemon Sauce $22.00
- Roast Duckling (Half Bird) $25.00
- Sauteed Roast Pork with Bean Curd Chinese Mushroom & Vegetables $24.00
- Banana Fritter & Ice Cream $7.00
- Diced Seafood & Bean Curd Soup $6.50
- Natural Ice Cream (choice of Strawberry , Chocolate, Vanilla & Mango) $7.00
- Sweet & Sour Fish Fillets $24.00
- Deluxe Birds Nest $26.00
- PEANUT BUTTER
-
SPICY PORK
- tasty cheese, cucumber, onion, lettuce, mayo and chilli sauce
-
SMOKED SALMON
- chives cream cheese, avocado, cucumber, red onion, rocket and capers
- 9.90
- 4.50
- HAM & CHEESE 6.50
- JAM
- STRAWBERRY NUTELLA HAZELNUT 7.50
New Guernica
Phone
0396504494
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: Closed, Thursday: 9:00 PM – 5:00 AM, Friday: 4:30 PM – 5:00 AM, Saturday: 9:00 PM – 5:00 AM, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Bar Food , Beverages , Pizza
Features
Club , Bar
2/318-322 Little Collins St, Melbourne VIC 3000, Australia
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