Address
2/318-322 Little Collins St, Melbourne VIC 3000, Australia
New Guernica in Melbourne Menu
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Nearby Sample Menus
- Singapore fried noodle $7.50
- Mixed mushroom with broccoli $7.50
- Chicken & pork chop with rice $8.00
- Sweet & sour fish with rice $10.00
- Curry laksa $7.50
- Mixed vegetables & tofu with rice $7.50
- Fish & oyster sauce with rice $10.00
- Seafood noodle soup $7.50
- Soybean pot with tofu $14.00
- Stir fried seafood $20.00
- Assorted meat BBQ $48.00
- Spicy seafood combination noodle soup $14.00
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Fried tofu $8.50
- Deep fried tofu in sauce
- -Mixed vegetable and spicy pork on rice
- Cold noodles soup $14.50
- Mixed vegetables with beef and egg on rice in stone pot $16.00
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Salumeria/Cured Cold Meats 29.00
- A selection of Italian cured meats, served w. Hols Amore fior di latte cheese, olives & grissini sticks
- TOMATO 3.50
- Herb focaccia bread 3.90
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ANDIAMO 18.50
- Scrambled eggs, tomato, sausage, prosciutto on thick pesto, toast
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CLASSIC 15.50
- Bacon, tomato, mushrooms w/ your choice of eggs & thick toast
- Insalate Caprese 15.50
- Herb pesto foccaccia bread 7.90
- Salumeria/cured cold meats 29.00
- Main $34.50
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Spicy Chicken $17.50
- Chicken marinated in sweet chili sauce with vegetable
- Sat-Sun Lunch & Dinner
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Deep Fried Prawn Dumplings (7pcs) $11.50
- Wrapped prawn, tofu, vegetable with wheat flour
- Small $21.00
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Stone Bibimbab $15.90
- (Beef/Pork/Chicken/Tofu) Seasoned vegetable on steamed rice
- Small $23.90
- Chili Chicken (250g)
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L.A $4.80
- Frankfurter with American mustard
- Cheese $0.60
- Cheese salad $6.50
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Sowboy $4.50
- Frankfurter with chilli sauce & tomato sauce
- Salami salad $6.80
- Roast beef salad $7.30
- Chicken kebab $7.80
- Mushroom $0.80
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Big breakfast $16.00
- Two eggs (poached, fried or scrambled) bacon, tomato, mushrooms, sausage, baked beans and hash brown
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Beef burger $12.00
- Homemade beef pattie, bacon, lettuce, tomato, onion, egg and fries
- Homemade quiche & salad $9.00
- Grilled eggplant, capsicum, mushrooms & feta $8.80
- Chicken breast, pesto, avocado and tomato $8.50
- -plain $2.80
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Atlantic breakfast $14.00
- poached eggs on toasted english muffins with smoked salmon and wilted spinach
- -tomato, mushroom, spinach, baked beans, sausage, bacon (per slice), hash brown $2.50
- Breaky Roll fried egg, bacon, cheese, tomato chutney (G*) $9.50
- Y&J’s Fish & Chips with rocket salad and house-made lime & caper mayonnaise Y&J’s naked ale beer battered Barramundi fillet OR Grilled Barramundi Fillet (G*)(D) $22.50
- Wagyu Beef Burger on a brioche bun with lettuce, tomato, beetroot relish, bacon & haloumi cheese with fries & aioli $25.00
- - Tomato / sausage / hash brown / spinach / grilled mushroom / grilled eggplant $3.00
- House made cakes, muffins & desserts daily specials N/A
- Chef’s Selection Share Plate daily selection $29.50
- House made Quiche, salad Ham and cheese or Vegetable $12.50
- Vegetable Salad cous cous, baby beetroot, sweet pumpkin, red onion, roasted broad beans, spinach & goats cheese, parsley dressing & balsamic glaze $18.50
- SIDES
- Sauteed Spinach 8.00
- Tiramisu 13.00
- Montenegro Amaro 10.00
- Marinated Olives 8.00
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Heirloom Carrots 12.00
- Snow peas, honey ginger glaze
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Grilled Asparagus 25.00
- Poached free range egg, parmesan polenta, truffle dressing
- Limoncello di Capri 10.00
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Roast Vegetable Ravioli $17.50
- Roast Vegetables in a creamy Parmesan Sauce served with Spinach and Ricotta Ravioli
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Pumpkin Eggs $16.50
- Roast Pumpkin, Sauteed Baby Spinach, Crumbled Feta topped with Poached Eggs and a Balsamic Glaze
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Toast & Spreads $5.00
- Fruit Toast, Raisin Toast, Mixed Grain, Light Rye, Dark Rye, Wholemeal Sourdough, White, Turkish Pide
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Chicken Parma $19.90
- Panko Crumbed Chicken Breast topped with Napoli & Tasty cheese, served with fat chips and green salad
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R.D.C Omelettes $14.00
- Choice of three items: Ham, Tomato, Tasty Cheese, Mushroom, Capsicum, Feta, Spinach, Onion
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Grilled Chicken Burger $19.90
- Grilled Chicken Breast, Gourmet Salad, Tasty Cheese, Avocado, Housemade Mayonnaise. Served with fat chips and garlic aioli
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250G Porterhouse $22.50
- Grain Fed Porterhouse cooked to your liking served with your choice of roast potato and steamed veg or fat chips and garden salad. Choice of red wine gravy or creamy mushroom sauce
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Smashed Avocado Bruschetta $14.00
- Smashed Avocado, Crumbled Feta, Cherry Tomato, Sesame Seeds
- 2010 Dom Pichot Moelleux Le Marigny Vouvray Loire Valley, France $10.00
- Sautéed green beans, toasted almonds $9.50
- Roquette & parmesan salad $9.50
- Goats cheese soufflé, beetroot & orange compote, frisée & walnuts $19.50
- 2006 Le Tertre du Lys d' Or Sauternes, France $16.00
- Slow braised beef rib, chick pea pannis, confit tomato medley $34.50
- Honey nougat parfait and raspberries three ways $17.50
- Chicken and pistachio galantine, cumberland sauce & watercress leaves $19.50
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CHICKEN SOUVLA ON SKEWER 34.00
- two grilled lean chicken skewers, marinated in Greek herbs and spices, served with Greek salad and chips
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HOME BAKED BREAD (V) 4.00
- traditional village style bread served with butter
- for 2 49.00
- chips inside $1.00
- Saturday to Sunday 7am to 11am
- per head 45.00
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LAMB CUTLETS 21.00
- two lamb cutlets, chargrilled & served with Greek salad & chips
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KALAMARI PLATTER
- fresh kalamari, sliced, lightly floured, seasoned and fried
- Brioche served with mascarpone strawberries walnuts & maple syrup $15.50
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Urban breakfast burger $8.50
- Fried egg with bacon, hash tasty cheese & BBQ sauce
- Mushroom, tomato, spinach, bacon, hashbrown sausage $3.00
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Urban melt $11.90
- Scrambled eggs with melted mozzarella on bacon & avocado
- Eggs benedict (ham) $11.50
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Urban big breakfast $16.50
- Eggs any style with bacon spinach mushroom tomato hash brown & sausage
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Urban breakfast wrap $9.50
- Scrambled eggs with mashed avocado & tasty cheese
- Salmon, avocado $3.50
- Three Treasure Scallops (3 pieces) $12.80
- Deep Fried Fresh Calamari with Spiced Pepper Salt and Chili $10.80
- Stir Fried Sliced Beef with Satay Sauce $22.80
- Fresh Scallop Tossed in Singapore Chili Sauce $29.80
- Kong Bao Chicken $23.80
- Classic Sweet and Sour Pork $19.80
- Garlic King Prawn $29.80
- Classic Cantonese Roast Duck $27.80
- Tofu bibimbam $12.00
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Beef brisket shioyaki $18.00
- Pan-fried beef brisket with salt on salads
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Vege spring roll $8.00
- Handmade deep-fried vege spring roll (6pcs)
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Prawn tempura salad
- Deep fried prawns on mixed salad
- Variety of spicy sausage stew with mixed vegetables
- Mushroom $39.00
- Prawn bibimbam $12.00
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Crispy chicken ball
- Deep fried chicken ball
- Fresh mushroom soup $6.00
- Seafood and beancurd soup $9.00
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Shanghai rice wine fish $15.80
- With steamed rice
- Panfried shanghai pot-sticker dumpling (6pcs) $11.00
- Fried spicy chicken ribs $18.80
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Chilli chicken $12.80
- With steamed rice
- Chicken and sweet corn soup $6.00
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Szechuan aromatic duck steamed and fried till crispy $26.00
- Served with plum sauce
New Guernica
Phone
0396504494
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: Closed, Thursday: 9:00 PM – 5:00 AM, Friday: 4:30 PM – 5:00 AM, Saturday: 9:00 PM – 5:00 AM, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Bar Food , Beverages , Pizza
Features
Club , Bar
2/318-322 Little Collins St, Melbourne VIC 3000, Australia
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