Pinball Paradise in Melbourne Menu

None

Nearby Sample Menus

  • Fish & oyster sauce with rice $10.00
  • Chicken & pork chop with rice $8.00
  • Pork chop with egg with rice $7.50
  • Beef & black bean sauce with rice $7.50
  • Beef steaks with rice $7.50
  • Hot & sour soup $4.00
  • Pork omelette $7.50
  • Pork & veg with rice $7.50
  • Chilli spicy $2.20
  • Potato slice $2.50
  • Lecture
  • Pork skin
  • Bean curd with coriander $3.90
  • Chicken skin $1.80
  • Shredded potatoes salad
  • OX Tongue $2.50
  • Herb pesto foccaccia bread 7.90
  • Herb focaccia bread 3.90
  • BROOKFARM TOASTED MUESLI 13.50
    • Served w/ natural yogurt, fresh strawberries & honey
  • FRUIT SOURDOUGH $7.50
    • Served w/ preserves
  • Pomodoro ciliegino 19.50
  • VEGETARIANO 16.50
    • W/ your choice off eggs tomato, hashbrown, mushrooms, baked beans on thick toast
  • Herb garlic focaccia bread 7.90
  • Patatine fritte 9.50
  • Onion Dosa / Onion Masala Dosa $7.5 / $8.5
  • - Small $2.50
  • Keera(4pc) $9.00
  • Jalebi $2.50
  • Saturday only
  • Masala Dosa $8.00
  • Large Combo 2 $14.50
    • (2 Roti / 2 Naan, 2 Non Veg. 1 Veg & Daal)
  • Egg Dosa $10.50
  • Heirloom tomato salad $10.50
    • Fresh basil/buffalo mozzarella/olive oil/sherry vinegar/pink salt
  • Mixed leaf salad $6.00
  • MT zero olives $12.00
    • With toasted sourdough
  • -with shaved ham/provolone/tomato $10.50
  • We love our locally sourced product-we hope you do too! here are our local suppliers: Sr Marty´s crumpets/fruit addiction for all our and veg/natural chorizo company/ST David´s dairy/red coral seafood/Donati's fine meats
  • Croquettes $13.00
    • Potato/zucchini/provolone/tomato aioli
  • House made ricotta waffles $18.50
    • With double smoked bacon/maple syrup/black pepper mascarpone
  • 12 Hour pulled pork benedict $19.50
    • On seedy sourdough/poached eggs/pear infused/hollandaise with pear/fennel/brussel sprout slaw
  • Charcuterie-Platte & Kaseplatte $29.00
  • Snack Bowl - A bowl of mixed nuts or gummi bears $5.00
  • Schnitzelburger - Deep fried schnitzel served in a bun with tasty cheese, sauerkraut & ''Maschinengewehr Sauce'' $8.50
  • Curryworst - A twist on the Berlin style sausage with saurkraut, mayonnaise & tomato sauce $8.50
  • Charcuterie-Platte & Kaseplatte + a Bottle of Wine of Your Choice Bottle Price + $10.00
  • Charcuterie-Platte - 5 different types of meat served in a European style with freshly baked bread, sauerkraut, pickles & virgin Australian olive oil $17.00
  • Kaseplatte - Ash goat cheese, walnut cheese, parmesan cheese, gruyere & blue saint agur, served with crackers, bread, virgin olive oil, fig jam & dates $17.00
  • Seasoned Pomme Frites - Fries with home-made ''Maschinegewehr Sauce'' $7.00
  • Keema naan $7.00
  • Sarson da saag $16.90
    • signature disd of made leafy greens-mustard leaves and spinach with spices including cinnamon,cloves ginger chilli and croriander among others
  • Mixed pickle $3.00
  • Butter $3.00
  • Onion salad $4.00
  • Beef vindaloo $16.90
    • Boneless beef cookeed in hot and tangy curry with vinegar red chilli and spices
  • Onion chilli kulcha $6.00
  • Cucumber raita $4.00
  • Vegetable bao (V)
    • Mushroom, choy sum, & black fungus bun
  • -3x Lamb & scallion shui juao
    • Lamb, spring onion & coriander dumplings
  • Golden monkey basket $96.00
    • 4-6 People, pork xlb x6, chicken & prawn xlb x6, sui mai x6, beef shui jiao x6, vegan shui jiao x6, bao of your choice x6
  • Buddha's basket (V) $27.00
    • Vegetable xiao long bao x4, vegan shui jiao x4, vegetable bao x3
  • -3x Vegan shui jiao (V)
    • Choy sum, mushroom, & vermicelli green dumplings
  • Favourites basket $27.00
    • Pork xiao long bao x3, vegan shui jiao x3, chicken & prawn shui jiao x3, pork & prawn siu mai x3
  • -3x Vegetable xiao long bao (V)
    • Juicy mushroom & choy sum dumplings filled with gravy
  • -3x Sticky rice siu mai
    • Glutinous rice, chinese sausage & mushroom open dumplings
  • Mushroom On Danish Fetta (GF) $ 16
    • Toasted Bread With Danish Fetta, Mashed Avocado, Sautéed Mushrooms, Cherry Tomatoes Topped With Almond Dukkah
  • Eggs Benedict $17
    • English Muffin Topped With Virginian Ham, Poached Egg And House Hollandaise Sauce
  • Salt And Pepper Calamari (DF, GF*) $ 23
    • Salt And Pepper Calamari Served With A Vietnamese Fresh Mint Salad And A Spicy Pineapple Vinaigrette Dipping Sauce
  • Kids $ 3
    • 1 Fried Egg On Toast
  • Salmon Bruschetta $ 14
    • Toasted Baguette Topped With Smoked Salmon, Capers, Salad Mix And Sour Cream And Dill Dressing
  • Big Breaky(Includes Complimentary Coffee/Tea/Juice) $ 15
    • Bacon, Tomato, Sausage, Mushrooms With Two Eggs Cooked To Your Liking (Fried, Scrambled Or Poached) On Toasted Bread
  • Muesli(GF) (DF) $ 12
    • Topped With Yogurt And Berries
  • Crispy Skin Salmon (GF)(DF*) $ 28
    • Caribbean Spiced, Cooked Pink With A Chorizo, Capsicum, Red Onion And Broccolini Saffron Paella
  • Eggs atlantic (salmon) $13.50
  • Urban melt $11.90
    • Scrambled eggs with melted mozzarella on bacon & avocado
  • Salmon, avocado $3.50
  • Urban breakfast burger $8.50
    • Fried egg with bacon, hash tasty cheese & BBQ sauce
  • Blat $8.50
    • Bacon, lettuce, tomato & avocado
  • Urban smash $11.00
    • Poached eggs with smashed avocado & feta on multigrain toast
  • Omelette (two fillings) $1.50 ea
    • Bacon, ham, cheese, tomato, spinach and feta
  • Granola $11.00
    • Served with low fat yoghurt & berry coulis
  • Soft Shell Crab $11.00
    • (w/asian salad)
  • Pork Floss Bao $5.00
    • (deep fried mantou w/pork floss)
  • Taro bao (v) $2.70
  • Veggie Pack (V) $9.70
    • Choi bao / taro bao / fried silky tofu gua bao
  • Braised Pork Belly Gua Bao $5.20
    • Pickled mustard and crushed peanuts
  • Mushroom - Black Sesame Rye Bao $10.00
    • (cheesy portobello mushroom w/roasted sesame mayo)
  • Gua Bao Box $14.80
    • Choose any 3 gua baos - braised pork/ roast pork/ fried chicken/ fried silky tofu or crispy eggplant
  • Roast Pork Belly Gua Bao $5.20
    • Cucumber / hoisin sauce / pickled carrots and daikon
  • -Creamy Mushroom
  • Kimchi Fried Rice with Chicken & Fried Egg $11.50
  • Sweet Bean Curd with Mango in Sago Soup $7.00
  • Choice of sauces
  • ●Choice of Noodles
  • -Tomato
  • Chicken Fillet with Fresh Garlic in cream Sauce on Rice $13.30
  • Lemongrass Pork Chop on Dry Noodle $12.80
  • Grilled spicy unagi $22.00
    • Grilled eel on the spicy sauce with leek
  • Cheese pork cutlet $18.00
    • Deep fried pork cutlet with melted mozzarella cheese
  • Spicy osam bulgoki $16.00
    • Stir-fried thinly sliced pork belly and calamari with sweet chili sauce
  • Wagyu scotch fillet (7+) - 200g $38.00
  • Yakitori combo $22.00
    • Chicken (for 3) king prawn (for 3)
  • Spicy prawn
    • Stir fried prawns with sweet chili sauce
  • Pork shabushabu stew + beef bulgogi $45.00
  • Grilled soured mackerel $22.00
    • Seared seared mackerel sashimi prepared on the table
  • Tori teriyaki $15.50
    • Grilled chicken fillet with teriyaki sauce & served with salad
  • Flame chirashi sushi
    • Semi-cooked sashimi combination with special sauce on a bed of vinegar rice
  • -Main $18.50
  • Tori Yaki udon / soba $13.50
    • Soft fried udon / noodles with chicken and veges
  • -Main $23.50
  • -Entree $16.00
  • Yasai yaki udon / soba * $13.50
    • Soft fried udon / noodles with seafood and veges
  • Spicy butadon $13.50
    • Sliced pork & vege cooked in spicy sauce on rice
  • Eggs florentine $11.00
    • Poached eggs on toast with hollandaise sauce and spinach
  • Big breakfast $11.50
    • Fried eggs on toast with bacon, sausage, mushrooms and grilled tomato
  • Eggs benedict $11.00
    • Poached eggs on toast with hollandaise sauce and crispy bacon
  • Crepe de banane $9.00
  • Chicken fillet with cheese and avocado $10.50
  • Special vegetarian breakfast $11.50
    • Fried eggs on toast with mushrooms, grilled tomato, grilled eggplant and bocconcini cheese
  • Thin pancakes
  • Crepe italian delight $12.50
    • Italian vegetables in a napoli sauce with parmesan cheese and basil
Pinball Paradise

Pinball Paradise

location

Address

Level 1, 213 Franklin Street, Melbourne, CBD, Melbourne

phone

Phone

0393268324

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 4:00 PM – 1:00 AM, Thursday: 4:00 PM – 1:00 AM, Friday: 4:00 PM – 3:00 AM, Saturday: 4:00 PM – 3:00 AM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar Food

features

Features

Bar

Location
Level 1, 213 Franklin Street, Melbourne, CBD, Melbourne
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