Platform 66 - Batman's Hill on Collins in Melbourne Menu

None

Nearby Sample Menus

  • Beef & veg $7.50
  • Pork & veg with rice $7.50
  • Curry laksa $7.50
  • Prawn chic mush & egg, noodle soup $7.50
  • Satay prawn & veg with rice $11.00
  • Satay chicken & veg with rice $7.50
  • Curry prawn & veg with rice $11.00
  • Prawn fried rice $6.00
  • Long Black $3.90
  • Fresh Green Beans steamed green beans with garlic and olive oil $6.90
  • Royal - chicken, swiss cheese and avocado $9.90
  • Selection of Organic Australian Olives - a mix of blond & black Kalamata, Sicilian green and Liguarian $7.00
  • Chicken Schnitzel - a succulent breast of chicken coated in a seasoned bread crumb and pan - fried,served with coleslaw and beer - battered chips $16.90
  • Iced Chocolate, Coffee, $5.70
  • Chai Latte $4.70
  • All Day Big Breakfast - bacon, eggs, blistered cherry tomato, mushrooms, tomato relish and sourdough toastserved with a complimentry tea, coffee, or orange juice $18.90
  • Continental Sausage
  • Fish of the Day
  • Pate Maison
  • Chicken Schnitzel
  • Penne Calabrese
  • Fettuccine Al Pollo
  • Tortellini Alla Crema
  • Veal Parmigiana
  • Stir fried double cooked pork belly slices in sichuan chilli sauce $19.80
  • Stir fried shredded pork in spicy ginger garlic sauce $19.80
  • Slow cooked pork belly slices served with steamed taco buns $24.80
  • Chicken & prawn wonton in hot chilli sauce (12pcs) $11.50
  • Steamed BBQ pork buns (2pcs) $5.20
  • Stir fried cabbage in chinese vinegar sauce $15.80
  • Fish fillet & sichuan pickled vegetables in soup $21.80
  • Xiao long bao $10.80
    • Special steamed juicy pork dumplings (6 pcs)
  • 7c. Teriyaki Chicken Don $9.70
    • Chicken cooked with vegetables in teriyaki sauce served on rice
  • 25. Curry Katsu Don $9.70
    • Deep fried crumbed pork or chicken on Japanese curry on rice
  • 43. Takoyaki $8.50
    • Octopus fritters topped with bonito flakes in special sauce (8 in 1 serve)
  • 26. Curry Chicken Don $9.70
    • Chicken cooked with Japanese curry sauce on rice
  • 4. Gyoza $7.30
    • Special pan fried, Japanese pork dumplings with homemade sauce, 6 pieces per serve
  • 9. Ten Don $9.90
    • Tempura prawns and vegetables served on rice
  • 27. Unagi Special Fried Rice $13.90
    • B.B.Q eel, prawn and Japanese chasyu fried rice
  • 10. Unagi Don $13.90
    • Grilled eel served on rice with egg and special sauce
  • Lightly fried calamari $16.00
    • Lightly fried crumbed calamari on a bed of watercress salad, mint, spanish onion & sweet orange with homemade dressing and aioli
  • Egg atlantic $14.90
    • Smoked salmon, poached eggs, on top of sourdough bread, sprinkled with crispy capers, dill and served with hollandaise sauce
  • Club sandwich $14.00
    • Bacon, tomato, cos lettuce, chicken breast, mayo & avocado with smoked paprika aioli
  • G.K pancakes $11.90
    • Fluffy pancakes with fresh berries, homemade strawberry conserve, maple syrup, and vanilla ice cream
  • Mushroom and goats cheese $13.90
    • Slow roasted mushrooms, goats cheese, poached eggs, & parsley, on toast
  • Smashed avocado $12.90
    • Smashed avocado, lemon, dill, feta on sourdough with poached eggs
  • Chorizo omelette $13.90
    • Smoked chorizo, spanish onion and spinach, served with sour dough
  • Egg florentine $13.90
    • Poached eggs, sauteed spinach and pine nuts on top of sourdough bread, with hollandaise or salsa verde
  • Miso katsudon with rice (chicken/pork)
    • Crispy fried chicken/pork cutlets or tofu served on top of rice served with miso sauce (soy bean paste) and mixed salad, garnished with yellow pickles and sesame seeds
  • Ramen noodle soup
    • Barbecue pork slices / japanese grilled teriyaki chicken in egg noodle soup and garnished with shallots and seaweed
  • Udon noodle soup
    • Choices of tempura prawn/chicken teriyaki/karaage chicken/beef
  • Kay's chicken with rice (sweet and sour)
    • Fried battered chicken, mixed salad served on top of rice with special hanaichi sauce and garnished with tomato, coriander and shallots
  • Japanese curry with rice
    • Our signature japanese mild curry sauce with crispy fried chicken /pork cutlets or tofu served on top of rice and garnished with red pickles
  • Katsu-don with rice
    • Crispy fried chicken/ pork cutlets or tempura prawns served on top of rice with katsudon sauce, egg and onion
  • Beef yakiniku with rice
    • Stir fry beef with special tasty yakiniku sauce and mixed salad served on top of rice and garnished with yellow pickles, coriander and shallots
  • Chilli chicken with rice
    • Fried battered chicken, mixed salad served on top of rice with special chilli sauce and garnished with tomato and coriander
  • Please ask our friendly staff for the menu N/A
  • BBQ Octopus With Chive, Lemon & Sesame $15.80
  • House Made Pan Fried Spring Onion Pancake (1) $5.80
  • Crackling Roast Pork Belly on a Bed of Cucumber & Pickled Veggies $15.80
  • Peking Duck - Served With Cucumber, Spring Onion & our Very own Plum Sauce $13.80/$27.00/$52.80
    • (3)/(6)/(12)
  • Lucky Prawn & Chive Dumplings (3) $8.80
  • Prawn, Shallot, Wood Ear Mushroom, Sesame & Bamboo Dumplings In a Spring Onion Dressing (6) $10.80
  • Steamed Chilli & Garlic Fish, in a Lotus Leaf $10.80
  • Pasta made fresh daily
  • Braised Local Baby Goat, Artichokes, Wilted Kale $34
  • Peppe (white base) (9”/13”) $17/$27
    • Mozzarella, Potatoes. Italian Crispy Pancetta, Blue Cheese, Rosemary >>
  • Medium rare eye fillet served with Red Wine Cannonau Sauce, Carrot Puree $43
  • Super Meat (9”/13”) $20/$32
    • Antonella Tomato, Mozzarella, Pancetta, Prosciutto di Parma, Cured Sausage, Sausage, Ham
  • Margherita (9”/13”) (V) $15/$21
    • San Marzano Tomato, Mozzarella, Basil
  • Linguine $23/$24
    • Vongole, Bottarga (Salted, Cured Fish Roe)
  • Fish of the day
  • Teriyaki Chicken Soba $10.00
  • Prawn Udon $10.00
  • Eel Udon $12.50
  • Seafood Soba $10.00
  • Turn Rice & Salad $10.00
  • Stir Fried Noodle $11.00
    • (Chicken, Beef, Seafood)
  • Eel Soba $12.50
  • Eel Rice & Salad $12.50
  • Coffe (Regular / large) $3.00 / $3.50
  • Brie Cheese Sandwich $6.00
  • Spinach Cheese $4.00
  • Poppyseed Pocket $4.00
  • Vegetarian Sandwich (Unseeded / Seeded) $4.00 / $5.00
  • Tuna Sandwich $5.00
  • Apple Triangle $4.00
  • Salted Pretzel $3.50
  • Sliced Beef with Oyster Sauce $19.80
  • Steamed Rice (L/S) $4.00 / $2.50
  • Calamari with Szechuan Chilli Sauce $23.80
  • Szechuan Pork $22.80
  • Chicken Sweet Corn Soup $6.80
  • Steamed Assorted Dumpling (4 pieces) $10.80
  • Traditional Sweet and Sour Pork $22.80
  • Coral Trout Fillet with Ginger and Spring Onion $20.80
  • 5. Yami Platter + Two Beer $40.00
  • Dwaeji Gukbap $16.00
    • Mixture of pork in soup with rice
  • Haemul Doenjang Jjige (S/M) $16.00/$27.00
    • Mixture of seafood and vegetables in soy bean paste stew with rice
  • - Ramyeon $2.50
  • All barbecue set menu will be served with a soup (Kimchi, Soy Bean, Sundubu), two bowls of rice, a pot of steamed egg, and vegetables
  • - Rice Cake $2.50
  • BOWL $14.00
  • BOWL $14.00
  • Sticky Date Pudding - Served with butter scotch sauce & vanilla ice cream $10.00
  • Deluxe Platter - Mini Burgers, Mini Hot Dogs, Mixed Chicken Skewers – BBQ , Satay, Moroccan Spice, lemon yoghurt with dipping sauce, Vegetarian Spring Rolls (Home-made), Sausage Rolls (Home-made), Mi $120.00
  • Deluxe Parmigiana - Feta cheese, melted mozzarella, salami, ham, napoli sauce $24.50
  • The Baker Street Roast - Roast of the Day served with golden chats & seasonal vegetables $20.00
  • Garlic Herb & Cheese Bread (V) $7.50
  • Open Lamb Souvlaki - Half open pitta bread, filled with salad, tomato, spanish onion, cheese & marinated lamb with tzatziki sauce, served with chips $20.00
  • Aussie Parmigiana - Fried egg, bacon, melted mozzarella cheese, napoli sauce $24.50
  • Steak Sandwich $24.00
  • Two baked eggs in a clay dish with kale, field mushrooms, labne & dukka spice $14
  • Roasted cauliflower, middle eastern spices, currants, pine nuts & herbs $9
  • Bordeloise N/A
  • Parmesan & herb crumbed veal cotoletta with lemon & calabrian fried potatoes $38
  • Horseradish N/A
  • Sumac spiced free range chicken breast with freekeh, almonds, kale, lemon yoghurt & pomegranate $39
  • Pepper N/A
  • Handmade spinach & ricotta ravioli with red pepper sauce, fried eggplant, wild rocket & pangrattato $20/$27
Platform 66 - Batman's Hill on Collins

Platform 66 - Batman's Hill on Collins

location

Address

Batman's Hill on Collins, 623 Collins Street, CBD, Melbourne

phone

Phone

0396146344

email

Email

None

clock

Opened hours

Monday: Open 24 hours, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: Open 24 hours, Sunday: Open 24 hours
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar Food

features

Features

Bar

Location
Batman's Hill on Collins, 623 Collins Street, CBD, Melbourne
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