Address
310 Pulteney St, Adelaide Cbd South Australia, Adelaide, South Australia 5000, Australia
Pondok Bali in Adelaide Menu
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Nearby Sample Menus
- Nachos N/A
- Chicken nuggets N/A
- Meat - Rump steak N/A
- Bowl of fries N/A
- Wedges N/A
- Sausages N/A
- On tap - Coopers N/A
- Cookies & cream cheesecake N/A
- Cucumber $7
- Avocado $7
- Beef Tataki - Thin slices of rare Wagyu beef fillet served with red onions, spring onions and garlic sauce. $13.5
- Spicy Salmon $9
- Salmon $4
- Sushi - An assortment of fresh sushi and sushi rolls $17
- Takoyaki - Light, crispy octopus and vegetable puffs served with Japanese BBQ sauce, mayonnaise and bonito flakes $8
- Salmon Toro $5.5
- Spicy Vegetarian Nachos - with cheese, guacamole & sour cream Regular: $8.00, Sapphire: $7.00
- Salt And Pepper Squid - with ranch dressing, your choice of salad* & chips Regular: $15.50, Sapphire: $14.00
- Patisserie Selection - with strawberries & cream Regular: $6.00, Sapphire: $5.00
- Feta, Pumpkin and Spinach Arancini - with aged parmesan, onion salad, napolitana sauce & chips *with your choice of coleslaw OR garden salad Regular: $15.50, Sapphire: $14.00
- Chicken Burger - with honey-mustard chicken, bacon, cheese, chilli-cranberry jam, lettuce, ranch dressing & chips Regular: $15.50, Sapphire: $14.00
- Mocha $3.80
- Iced Chocolate or Iced Coffee $5.00
- Chai Latte $3.80
- Aussie Fare Bush-spiced Kangaroo, Crocodile, Barramundi and 3-Rib Lamb Rack with a tangy tomato chutney $38.00
- Crocodile 100gm $8.00
- Steak and Seafood (Serves two) Two lean 200gm Angus Beef steaks, shared platter of Prawns, Tasmanian Salmon, Sashimi Scallops and young squid For two $79.00
- Seafood Selection Prawns, Morton Bay Bug Tail, Tasmanian Salmon, Fresh young squid and Japanese Sashimi Scallops with a herb aioli $38.00
- Rosemary and Lemon Myrtle Lamb Cutlets On ruby red roasted potato crush with barrel aged sticky vinegar $31.00
- Salt and Pepper Dusted Chicken With fire roasted capsicum pesto, garlic and lime aioili, radicchio and a mandarin salad E $18.00 / $29.00
- Seared Prawn and Scallop Salad (gf) With kiwi fruit, toasted macadamias and golden Roma tomatoes dressed with wild raspberry vinaigrette E $18.00 / $29.00
- Fresh Tasmanian salmon 100gm $7.00
- Sevenhill Inigo Shiraz, Clare Valley sa $30.00
- Bremerton Tamblyn Malbec Merlot, langhorne Creek sa $7.50 / $29.90
- Murdoch Hill Sauvignon Blanc, adelaide Hills sa $36.50
- O’Leary Walker Watervale Riesling, Watervale sa $9.50 / $39.00
- Ask to see our small cellar list of aged wines priced from $48
- Andrew Garret Sparkling Shiraz, Barossa Valley sa $8.50 / $36.00
- Skillogalee Riesling, Clare Valley sa $36.00
- Lauriston Show Muscat, Victoria $7.00
- BEER-BATTERED FISH & CHIPS served w/ Chips, Garden Salad, Tartare & Lemon $18
- LAMB SHASHLIK Marinated Lamb Pieces w/ Capsicum, Zucchini & Spanish Onion served w/ Tzatziki gf $15
- CHICKEN OR BEEF SCHNITZEL w/ Chips & a Fresh Garden Salad $16
- CRISPY CHICKEN BURGER w/ Bacon, Cos Lettuce, Tomato, Cheese & Guacamole served w/ Chips $17
- - Add chips or potato skins $2
- OPEN STEAK SANDWICH w/ Tender Thick-Cut Scotch Fillet, Brie, Tomato, Rocket, Onion Jam served w/ Chips $19
- GERMAN STYLE HOTDOG Cheese Kransky, Sauerkraut, Onion & Cheese w/ a selection of Mustard & Sauce w/ Chips $15
- BOWL OF SAUTEED ASIAN STYLE GREENS vg, gf $6
- Prawn Cocktail fresh king prawns $24.0
- Scaloppina Napoletana veal cooked with white wine, virgin olive oil, eggplant, bocconcini, basil & a special mild Napoletana sauce $28.0
- Fresh Minestrone home made $12.0
- Salt & Pepper Calamari $24.0 / $32.0
- Bolognese Sauce (pasta of your choice) $14.0 / $20.0
- Napoli Sauce (pasta of your choice) $14.0 / $20.0
- Mixed Grilled Seafood whiting, prawns, sea perch, calamari & scallops N/A / $45.0
- Pizza Napoletana fresh tomato, cheese, anchovies, garlic & herbs $14.0 / $21.0 / $27.0
- Golden Nachos with salsa, guacamole, sour cream and jalapenos $10
- Fish and Chips - Beer battered fish served with chips, lemon, tartare sauce and a side salad $15
- Steamed Seasonal Vegetables $5
- Tomato and Basil Bruschetta with sticky balsamic $7
- Sauces - Gravy, pepper, garlic, dianne and creamy mushroom $2
- Chat Potatoes $5
- Pesto Chicken Salad - Pesto marinated chicken with mixed lettuce, cucumber, semi-dried tomatoes, red onion, roasted capsicum and fetta cheese with sweet balsamic dressing $16
- Hawaiian - Napoletana sauce, ham, pineapple and melted cheese $3
- Mixed Herbs - Olive Oil And Sea Salt - (2 Slices Per Serve) $4.0
- Chicken Breast Panfried - Topped With Jarlsberg Cheese And Finished With Asundried Tomato And Basil Cream Sauce Served On A Corn Risotto Cake $25.0
- Caesar Tossed - With Cos And Iceberg Lettuce, Crispy Bacon, Shaved Parmesanand Croutons In A Homemade Anchovy And Egg Dressing, Topped With Asoft Poached Egg $15.0
- Argentina Pepperoni - Roasted Capsicum, Kalamata Olives, Artichokes,Bocconcini Cheese And Basil 10”: $18.0 / 13”: $22.0
- Short Black/Macchiato Cup: $3.0 / Mug: -
- Vegetarian Baby Spinach - Semi-Dried Tomatoes, Chargrilled Mushrooms, Capsicum And Bocconcini Cheese $8.5
- Risotto With Fresh Prawns - Spanish Onion, Baby Spinach, Garlic,Chilli And Fresh Tomato, Finished With White Wine And A Dash Of Creamrisotto With Roasted Pumpkin - Spanish Onion, Roasted Capsicum, Mus $21.0
- Seasonal Vegetables $14.0
- Mushroom Hummusphere Burger Field mushroom, tabbouli, red peppers & creamy hummus. $12.95
- Chicken Hummusphere Pita or Burger Chicken breast, tabbouli, red peppers & creamy hummus. $12.95
- Whole Chicken with 2 large sides* $29.25
- Paella Grilled chicken breast with tomato, onion & green capsicum tossed over spicy rice. $10.75
- Tear & Share (Whole Chicken) Flame-grilled Chicken, toasted pita, African grain salad, cucumber, red capsicum & creamy hummus dip with PERi-PERi drizzle. $34.95
- Chicken BLT Pita or Burger Chicken breast, 2 rashers of streaky bacon, gourmet lettuce, tomato, light mayo & PERi-PERi chutney. *Only available at selected restaurants. $12.45
- Grilled Corn on the Cob (Regular) $3.95
- Coleslaw (Regular) $3.95
- Oysters (Ostriche) (6/12) - natural or deliziose: parmesan, parsley-crumbed oysters pan-fried - served with house-made Italian-style mayonnaise $16.90/$27.90
- Bruschetta al Pomodoro - tomato, basil, olive oil & garlic on toasted ciabatta bread $8.50
- Arancini - arborio rice balls filled with porcini mushrooms & mozzarella, served with tomato salsa & rocket lettuce $13.90
- Bistecca - char-grilled prime rib-eye steak (450-500gma), marinated in sage, oregano, rosemary, extra-virgin olive oil - served with sauteed baby spinach, lemon wedges, rosemary, parmesan-flavoured po $39.90
- Spaghetti Marinara - fresh brandy-flamed seafood in tomato salsa $32.90
- Pork Saltimbocca - pork loin escalopes pan-fried with sage, prosciutto, bocconcini, olive oil, lemon juice - served on pan-wilted baby spinach $29.90
- Paella - arborio rice, saffron, white wine, parsley, chorizo, bacon, chicken breast pieces, prawns, calamari, black mussels, roast capsicum, tomato, shallots, chilli, peas $34.90
- Spaghetti al Pomodoro alla Napoletana $19.90
- Bacon & egg toasted $5.50
- Bacon, cheese & avocado $8.50
- Hot dog with the lots $6.90
- Fish burger (salad & tartar sauce) $7.90
- Big Breakfast bacon, eggs, sausage, hash brown, grilled mushroom and baked beans $11.90
- Gravy $0.80
- Wraps falafel, caesar or mediterranean $7.90
- Grilled Omelette choice of 3 fillings served with continental toast $9.90
- - Garlic bread. $6.6
- Caesar Salad - Choice of: Traditional. Cos leaves, grilled bacon, croutons, creamy dressing and topped with a fried egg (anchovies on request). $17
- - Warm crusty loaf. $7.0
- Refreshing Citrus Tart. Slice of citrus tart served with house made berry coulis. $9.3
- Chicken Schnitzel. Free range chicken served with salad and steakhouse chips. $20.9
- Limestone Coast Beef. (GF) -
- Greek Salad. (GF) Traditional salad of leafy greens, roma tomato, cucumber, marinated kalamata olives, red onion, oregano and fetta cheese, drizzled with lemon juice and extra virgin olive oil. $14
- Beef Fillet Satay with Chilli Sauce. Tender A grade beef fillets seasoned with a southern spice mix and grilled medium rare, served with a baby spinach, onion and tomato salsa, and fresh chill $17.5
- Zürcher Gschnätzlets - Finely sliced veal with sautéed mushrooms in a cream sauce $35.90
- Lindor Chocolates $1.00 each
- Additional Vegetables $4.90
- Prawn & Avocado Salad - he gentle flavours of ripe avocado and freshly cooked prawns tossed in a vinaigrette dressing GF $18.50
- Beef Steak Tartare - Prime minced beef (uncooked) served with a spicy brandy, anchovies, chilli and tomato sauce ready for you to mix and spread on bread (We can prepare it for you in the kitchen) $18.50
- Sweet & Sour Seafood - A selection of prawns, scallops, whiting and Atlantic salmon dipped in batter and fried,served with a delicious sweet and sour sauce $39.50
- Chocolate Fondue - For lovers of fruit, meringues and lots of chocolate sauce $18.90 per person (minimum two people)
- Chilli Spaghetti - Al Dente chilli flavoured spaghetti with sautéed broccoli, baby spinach, onion, garlic and green peppercorns $17.50
- Premium MSA Sirloin Steak 300gm $33.00
- Premium Beef Tenderloin ~ House speciality 250gm $36.00
- Marinated Olives (v) (gf) South Australian Kalamata and Valverde olives with stuffed Swiss brown mushrooms $9.00
- Chef's Cheese Selection Fried Smoky Mozzarella, Tasmanian Blue and Creamy Brie with Port Jelly presented with muscatels and lavosh $17.00
- Apple, Celery and Walnut Salad with a housemade honey dressing $10.00
- Vanilla and Passionfruit Panna Cotta (gf) With toffee shard and kiwi lime coulis $10.00
- Grilled Moroccan Spiced Chicken Breast (gf) On sultana and pinenut quinoa with shire cream, avocado and lime $32.00
- - Additional sauces $1.50 each
Pondok Bali
Phone
0882320588
Opened hours
Monday: 6:00 – 10:00 PM, Tuesday: Closed, Wednesday: 6:00 – 10:00 PM, Thursday: 12:00 – 2:00 PM, 6:00 – 10:00 PM, Friday: 12:00 – 2:00 PM, 6:00 – 10:00 PM, Saturday: 6:00 – 10:00 PM, Sunday: 12:00 – 2:30 PM, 6:00 – 10:00 PM
Price
None
Type
None
Service
None
Cuisine
Asian , Gluten Free , Halal , Indonesian , Malaysian , Vegetarian
Features
Delivery , Visa , Mastercard , Wheelchair accessible , Reservations , Seating , Street Parking , Free Off-Street Parking , Digital Payments , Serves Alcohol , Child-friendly , Outdoor Seating , Waitstaff , Takeout , Wine and Beer , Groups
310 Pulteney St, Adelaide Cbd South Australia, Adelaide, South Australia 5000, Australia
- Adelaide Asian Menus
- Adelaide Gluten Free Menus
- Adelaide Halal Menus
- Adelaide Indonesian Menus
- Adelaide Malaysian Menus
- Adelaide Vegetarian Menus
- Eastern Adelaide Asian Menus
- Eastern Adelaide Gluten Free Menus
- Eastern Adelaide Halal Menus
- Eastern Adelaide Indonesian Menus
- Eastern Adelaide Malaysian Menus
- Eastern Adelaide Vegetarian Menus