Address
46 Exchange Pl, Adelaide SA 5000, Australia
Pranzo in Adelaide Menu
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Nearby Sample Menus
- Seafood - Prawn Cutlets N/A
- Wedges N/A
- Meat - Mixed grill N/A
- Nachos N/A
- Seafood - Butterfish N/A
- Sticky date pudding N/A
- Cookies & cream cheesecake N/A
- Garlic prawns N/A
- MEAT LOVERS (10 inch / 12 inch) - Tomato base, mozzarella, ham, bacon, pepperoni, meatballs, BBQ sauce $14.90 / $17.90
- CHICKEN CAESAR - Chargrilled chicken, cos lettuce, egg, bacon, shaved parmesan, croutons & Caesar dressing $16.90
- CHICKEN PARMIGIANA - Crumbed chicken breast, virginian ham, swiss cheese, napoli with chips & salad $18.90
- SPAGHETTI BOLOGNESE - (E / M) - Slow braised beef & tomato $10.90 / $12.90
- RIMINI (Hawaiian) (10 inch / 12 inch) - Tomato base, mozzarella, ham, pineapple $11.90 / $14.90
- TORTELLINI ALLA PANNA - (E / M) - Chicken-filled tortellini tossed with ham & cream $10.90 / $12.90
- MEDITERRANEAN - Add tuna $3.50
- BEEF BOSCAIOLA - Crumbed beef topped with bacon, mushroom, onion, garlic, white wine, mozzarella, baby spinach & cream. Served with chips & salad $19.90
- - Add Chicken $20
- Chargrilled Chicken Wrap Marinated Chicken Breast, sweet chilli, bacon, aioli, Spanish onion and mixed leaves $12
- Herb Crumbed Lambs Fry served on mashed potato with chargrilled bacon & caramelised onion gravy $16
- All served with chips -
- Chargrilled 300g MSA American Cut T-Bone served with mashed potato, garden salad & your choice of sauce $20
- Kipfler Potato Wedges with housemade sweet chilli & sour cream $9
- Margherita Pizza Napolitana sauce, sliced tomato, bocconcini & basil pesto $16
- Pan-Fried Chicken Kiev served on olive tapenade with rosemary salted kipfler potatoes & roasted truss tomatoes M $27
- Salt & Pepper Squid - Lightly fried pineapple cut squid, served with chips, salad and a wasabi lime mayonnaise $16 / $22
- Rib eye on the Bone 500g: $34
- Fillet Mignon - 300g fillet wrapped in bacon, topped with mushroom sauce and served with roast potatoes $32
- Nuggets and chips $8.5
- Chicken Wings - Coated in a spicy sauce, served with celery & a blue cheese dip $13
- Passionfruit Cheesecake - served with cream & passionfruit coulis $7.5
- Caesar Salad - Fresh cos lettuce with a classic caesar dressing, mixed with crispy smoked bacon, croutons & topped with a poached egg w/ Chicken: $23, w/ Grilled Prawns: $24
- Rice $3
- Mawson’s Vineyard Cabernet Sauvignon, Wrattonbully sa $7.00 / $30.00
- Seeded Mustard & Parmesan Turkish Bread $6.00
- Pan Fried Garlic & Chilli Prawns on Green Salad $9.00
- Skillogalee Riesling, Clare Valley sa $36.00
- Coffin Bay Oysters Traditional Kilpatrick $18 half dozen / $28 dozen
- Salt & Pepper Squid with Aioli, Chips & Salad $18.00
- Massey Bambino Shiraz, Mclaren Vale sa $33.00
- Ask to see our small cellar list of aged wines priced from $48
- Patisserie Selection - with strawberries & cream Regular: $6.00, Sapphire: $5.00
- Roast of the day Regular: $10.90, Sapphire: $8.90
- Onion Rings with ranch dressing Regular: $7.00, Sapphire: $6.50
- Iced Chocolate or Iced Coffee $5.00
- BBQ Bacon Burger - with grilled bacon, BBQ relish, egg, lettuce, mayonnaise & chips Regular: $15.50, Sapphire: $14.00
- Tea - earl grey , English breakfast , green tea $3.50
- Coffee $3.50
- Mocha $3.80
- Tortilla - Potato and manchego cheese omelette. $14
- Cuadril - Tasmanian Cape Grim grass-fed rump steak marinated and charcoal grilled. 500g: $35
- Albondigas - Spicy pork meat balls oven roasted and served with pink peppercorn and lime aioli. $17
- Jamon Iberco De Salamanca - The finest dry cured acorn-fed Iberian pork ham aged for thirty six months and imported from Spain. Served with buffalo milk mozzarella, oven roasted cherry tomato, Sosta c $20
- Parrillada de Carne - Mix of pork belly, chicken, quail, beef skewer, chorizo and lamb chops. Marinated in chimichurri and charcoal grilled. For 1: $40, For 2: $80
- Churros - Traditional Spanish fried pastries served with warm hazelnut chocolate and glazed strawberries. $15.9
- Gambas a la Parilla - Spencer Gulf king prawns marinated with garlic, chilli,lime and coriander. Chargrilled and served with spaghetti, cucumber salad and aioli. $40
- Bife Ancho - Angus pure local grass-fed Scotch fillet marinated and charcoal grilled. 300g: $37
- Spicy Rice (Large) $5.95
- Mushroom Burger Field mushroom, gourmet lettuce, tomato, light mayo & PERi-PERi chutney. $10.45
- Cheesy Garlic Mini Pita $2.95
- Classic Pita Chicken breast, iceberg lettuce, cucumber, tomato & light mayo. $8.95
- Spicy Rice (Regular) $3.95
- Caramelised Onion $1.50
- 4 Grilled Tenderloins $8.95
- 1/2 Chicken $11.45
- Oysters (Ostriche) (6/12) - natural or deliziose: parmesan, parsley-crumbed oysters pan-fried - served with house-made Italian-style mayonnaise $16.90/$27.90
- Penne Mare e Orte - prawns, brocooli, Swiss brown mushrooms, zucchini, cream, grappa $26.90
- Caesar Salad - cos, croutons, bacon rashers, parmesan shards, anchioves, poached egg, light parmesan dressing $16.90
- Patate Fritte - seasoned potatoes - house-made Italian-style mayonnaise $8.90
- Pollo Farcito ai Bocconcini ed Olive Nere - oven-baked Kiev chicken breast with a farce of bocconcini, black olive tapenade - served with braised fennel, white wine glaze $30.90
- Mediterranean Mussels - black mussels poached in white wine, semi-sundried tomatoes, green peppercorns, spring onion, basil, chilli, olive oil, garlic $18.90
- Bruschetta al Prosciutto - prosciutto, artichokes, rocket & olive oil on toasted ciabatta bread $10.90
- Panzanella Tonno e Pomodoro - panzanella salad with croutons of toasted ciabatta, tomato, tuna, red Spanish onion, cucumber, celery, spring onion, capers, boiled egg with vinaigrette of white wine vin $15.90
- Quiche & Salad $7.50
- Pie or pasta, chips & gravy $6.50
- Salmon, scrambled eggs, asparagus on turkish bread $9.90
- Hot chocolate N/A
- Big Breakfast bacon, eggs, sausage, hash brown, grilled mushroom and baked beans $11.90
- Bowl of chips and gravy $4.90
- Spicy potato wedges served with light sour cream and sweet chilli sauce $5.90
- Scootz schnitzel burger bacon, cheese, lettuce, tomato, & house mayo on lepinja $8.00
- All kids meals served with small soft drink -
- Scotch Fillet 250g $18.9
- Hawaiian (cheese, tomato, ham, pineapple) $11 / $16 / $23
- Pepperoni (cheese, tomato, pepperoni) $11 / $16 / $23
- Carbonara $14.9
- Margherita (cheese, fresh tomato, oregano) $10 / $13 / $22
- Garlic Bread $4
- ½ dozen Kilpatrick $16
- Pho-Pei Tod (4 Rolls) - Vegetable spring roll, deep fried and served with sweet plum dipping sauce $12.80
- Kaeng-Ped Pet-Yang - Red curry of roast duck with lychee, pineapple, eggplant, tomato, capsicum & basil in coconut milk $20.80
- Bowl of choo-chee sauce $5.00
- Tod-Mun-Pla (Fish Cake - 3 pieces) - Patty of spicy minced fish, deep fried, served with sweet chilli cucumber sauce $12.80
- Pad Snow Pea Prawn or Squid - Stir-fried prawn or squid with fresh mushroom and snow pea with oyster sauce $21.80
- Larp Vegetable - Cellophane noodle with vegetable and beancurd, tossed with a mild spicy lime dressing $12.80
- Kaeng-Kheo-Waan - Green curry with beancurd and vegetables in coconut milk $17.80
- Drunken Seafood - Stir-fried combination of prawns, squid, mussels, baby octopus & snapper fillet with chilli, lemongrass & fresh basil $21.80
- EARL GREY TEA Earl Grey Tea prepared and served to your taste. (Only available in selected stores.) N/A
- SWEET & SOUR SAUCE A sauce for those seeking a sweet & sour flavour sensation. N/A
- ORIGINAL RECIPE BACON & CHEESE BURGER Try KFC's Original Recipe Bacon & Cheese Burger! Your favourite Original Recipe Fillet Burger with the addition of delicious bacon and cheese! N/A
- SO SALAD A perfect complement to your meal; our So Salad uses the freshest selection of crisp cabbage, grated carrots, fresh lettuce & cherry tomatoes. Served with a Balsamic dressing and the option o N/A
- 3 PIECE BOX A real KFC classic! 3 Pieces Original Recipe Chicken, 1 Dinner Roll, 1 Regular chips, 1 Regular Potato & Gravy & 1 Regular Pepsi Max. N/A
- ZINGER STACKER BOXED MEAL Our new Zinger Stacker boxed meal is here! A spicy and satisfying Zinger Stacker, PLUS 3 wicked wings, 1 Regular chips, 1 Regular Potato & Gravy & 1 Regular drink. Oooh yeah! N/A
- ORIGINAL RECIPE CHICKEN 21 Pieces Is there a more famous recipe in the world? Colonel Sanders' mouth-watering Original Recipe has been enjoyed across the globe since the 1930s using the same timeless N/A
- ORIGINAL RECIPE CHICKEN 1 Piece Is there a more famous recipe in the world? Colonel Sanders' mouth-watering Original Recipe has been enjoyed across the globe since the 1930s using the same timeless 11 N/A
- Prawn & Avocado Salad - he gentle flavours of ripe avocado and freshly cooked prawns tossed in a vinaigrette dressing GF $18.50
- From Our Salad Bowl - A colourful composition of salads with your choice of Italian, Roquefort or Swiss dressings GF $8.90
- Sweet & Sour Seafood - A selection of prawns, scallops, whiting and Atlantic salmon dipped in batter and fried,served with a delicious sweet and sour sauce $39.50
- Pork Filet with Tarragon Sauce - Filled with a mushroom duxelle and bacon served with a tarragon demi glaze $35.90
- Chalbs Steak mit Morcheln - Two grilled veal steaks served with a morelle, demi glaze and cream sauce $37.90
- Mushroom Buttons - Button mushrooms filled with sautéed leeks and bacon topped with grated Gruyere cheese and grilled GF $16.50
- Short Black and vanilla ice cream - Suggested liqueurs from Vanilla Galliano, Black Sambucca, Peach Schnapps, Limoncello, Frangelico $8.50
- Emmentaler Poulet - A tender, juicy chicken breast, filled with that famous Swiss cheese, crumbed and served with hollandaise sauce and asparagus $34.90
- Seafood Selection Prawns, Morton Bay Bug Tail, Tasmanian Salmon, Fresh young squid and Japanese Sashimi Scallops with a herb aioli $38.00
- Tomato Bruschetta (v) With bocconcini, basil and honeyed balsamic $11.00
- 300gm Char-grilled Black Angus Scotch Fillet (gf) On a caramelised onion and potato mash with Shiraz jus and gorgonzola butter $37.00
- Mixed green leaf salad with fresh tomato, Spanish onion, olive oil and sea salt (gf) (v) $7.00
- Chef's Cheese Selection Fried Smoky Mozzarella, Tasmanian Blue and Creamy Brie with Port Jelly presented with muscatels and lavosh $17.00
- Sashimi Scallops (3 per serve) $7.00
- Seared Prawn and Scallop Salad (gf) With kiwi fruit, toasted macadamias and golden Roma tomatoes and a wild raspberry vinaigrette E $19.00 / $29.00
- - Platter selection of five sauces $6.00
Pranzo
Phone
0882310661
Opened hours
Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: Closed, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Gluten Free , Italian , Mediterranean , Vegetarian
Features
Wheelchair accessible , Business meetings , Reservations , Seating , Serves Alcohol , Waitstaff