Address
Adelaide Central Market, Stall 66, Gouger Street, Adelaide
Providore in Adelaide Menu
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Nearby Sample Menus
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Piggy Went to Market 13.90
- Prosciutto, fresh tomato, baby spinach, kalamata olives, Swiss cheese, pesto & chilli jam
- Light vanilla 3.00
- LARGE FRIES 7.90
-
Gypsy Bowl 12.90
- A green cream of almond milk, spinach, avocado, medjool dates, spirulina, chia seed gel & layered with GF cinnamon & cacao muesli, kiwi, strawberries & almonds
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Acai + Chocolate 12.90
- Acai, bananas & raw cacao blended with rice milk topped with housemade buckwheat granola, goji berries & kiwi fruit
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Buffalo Bruschetta 13.90
- Imported buffalo mozzarella from Campania Italy, served with toasted organic sourdough, fresh tomato & cold pressed olive oil
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Cajun Chook 13.90
- Cajun chicken, roasted capsicum, cucumber, baby spinach, avocado & mojo sauce (a zesty mayo spiced with paprika & cumin)
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Sweet Salt Bruschetta 14.90
- Imported buffalo mozzarella from Campania Italy, prosciutto, freshly sliced pear served on organic sourdough
- Meat -Scotch fillet N/A
- On tap - Coopers N/A
- Seafood - Salt & pepper squid rings N/A
- Gourmet fried chicken salad N/A
- Seafood - Barramundi N/A
- Fish & Chips N/A
- Garlic bread N/A
- Prawn Cocktail N/A
- Tempura Udon or Soba - Udon/buckwheat noodles served in a soy based soup topped with tempura $14
- Scallop $10
- Sapporo On Tap Small: $8, Large: $13
- Salmon + Avocado $9
- Miso Soup $3
- Kaisou Salad - Healthy seaweed salad served with a Japanese style shiso dressing $10
- Teriyaki Chicken - Crispy grilled chicken served with teriyaki sauce and vegetables $15.2
- Avocado $7
- American Pork Ribs Slow cooked and served with a baby potato & watercress salad $14 / $26
- - Add Chicken $20
- Lamb Backstrap Skewers Chargrilled and served with a panzanella salad and tzatziki $16 / $27
- Black Angas Steak Burger with sliced tomato, lettuce, chimichurri and brie served with chips $16
- Black Angus Scotch Fillet 300g steak chargrilled and served on celeriac mashed potato with brussels sprouts & bacon panfried in almond butter M $32
- Kipfler Potato Wedges with housemade sweet chilli & sour cream $9
- Chargrilled Chicken Salad with risoni, house dried cherry tomatoes, bocconcini, kalamata olives and rocket, dressed with basil olive oil and topped with macadamia nuts $18
- Chargrilled Steak Wrap Sirloin steak, sliced tomato, cheddar cheese, smokey BBQ aioli & mixed leaves $12
- Patisserie Selection - with strawberries & cream Regular: $6.00, Sapphire: $5.00
- Hot Chocolate $3.80
- Iced Chocolate or Iced Coffee $5.00
- Chicken Burger - with honey-mustard chicken, bacon, cheese, chilli-cranberry jam, lettuce, ranch dressing & chips Regular: $15.50, Sapphire: $14.00
- Chips with your choice of gravy , ranch dressing , tomato sauce Regular: $6.50, Sapphire: $6.00
- Greek Salad - with capsicum, cucumber, feta, mixed lettuce leaves, olives, tomato & citrus dressing Regular: $15.50, Sapphire: $14.00
- Chef's Special - served with a complimentary post-mix soft drink , Coke , Diet Coke , lemonade , lemon squash , soda water , tonic water Regular: $10.90, Sapphire: $8.90
- Steak Sandwich - with cheese, egg, lettuce, onion, tomato, pickle relish & chips Regular: $15.50, Sapphire: $14.00
- Murdoch Hill Sauvignon Blanc, adelaide Hills sa $36.50
- NV Moet & Chandon, Champagne, France $72.00
- Gravy, Pepper, Dianne, Mushroom $2.00
- Pol Roger, Champagne, France $89.00
- Pan Fried Garlic & Chilli Prawns on Green Salad $9.00
- Pertaringa Scarecrow Sauvignon Blanc, adelaide Hills sa $7.50 / $29.90
- Leek & Swiss Brown Mushroom Tart topped with Goats Cheese, Tomato puree and Parsley Oil $18.00
- Massey Bambino Shiraz, Mclaren Vale sa $33.00
- Sardinia char-grilled eggplant, sundried tomato, artichoke, fetta cheese, spanish onion & fresh basil $17.0 / $27.0 / $32.0
- Pollo Al Gambero 2 rolled chicken fillets with prawns & mozzarella, pan fried & finished in a light tomato base, wine & cream $32.0
- Roquefort Salad a selection of chefs ingredients, with mixed blue vein cheese $14.0
- Porterhouse Steak $36.0
- Tartufo, Cassata, Coppa Gelato $8.0
- Pizza Vegetarian fresh tomato, cheese, mushrooms, olives, capsicum & oregano $16.0 / $21.0 / $27.0
- Napoli Sauce (pasta of your choice) $14.0 / $20.0
- Salt & Pepper Calamari $24.0 / $32.0
- - BEER SUGGESTION: STONE & WOOD LAGER -
- SPICY FREE RANGE JAMAICAN JERK CHICKEN coconut steamed rice, chargrilled pineapple, and cornbread $24.5
- PRAWN SAGANAKI baked with feta, chunky tomato, garlic lemon and parsley $12
- MARINATED OLIVES WITH A WARM BAGUETTE garlic, orange and fennel marinated coriole olives $9
- SALMON atlantic salmon, garlic and dill bechanel, roast capsicum, baby spinach and mozzarella $17.5
- HERB CRUMBED ADELAIDE HALOUMI marinated artichokes, cherry buss tomatoes, rocket and balsamic $21
- PROSCIUTTO tomato base, bocconcini, prosciutto, basil pesto and cherry tomatoes $17.5
- GARLIC AND HERB BAGUETTE $7.5
- Karaage Udon $10.00
- Kakiage Udon $9.00
- Beef Tataki $13.00
- Kanpyo Roll $3.50
- Tobiko Ship $4.50
- Udon $8.00
- Jumbo Eel $5.00
- Aburi Shimesaba $5.00
- Spaghetti ai Calamari e Chorizo - calamari, chorizo, lemon zest in extra-virgin olive oil, chilli, coriander $22.90
- Lamb Cutlets - oven-baked porcini mushroom-crusted lamb cutlets with tomato, olive oil, garlic - served on pea mint mash $31.90
- Bruschetta al Carciofi e Melanzane - artichokes, chargrilled eggplant, roasted capsicum, pesto & parmesan shards on toasted ciabatta bread $10.90
- Frittata al Chorizo - panfried egg omelette with chorizo, potato, parmesan & sage served with rocket lettuce $14.90
- Spaghetti all'Amatriciana - spicy tomato, bacon, onion & chilli sauce $19.50
- Spaghetti Aglio, Olio e Peperoncino - olive oil, garlic, chilli & parsley sauce $18.90
- Spaghetti alla Carbonara - bacon, egg, peppercorn & cream sauce $18.90
- Vegetables - seasonal local vegetables, pan-fried in garlic, olive oil, rosemary $9.50
- CHICKEN CUTLET $7.00
- SALMON & AVOCADO N/A
- CALIFORNIA / SALMON & AVOCADO $7.00
- AGEDASHI TOFY / FRUIT MIX N/A
- KING PRAWN $2.60
- TERIYAKI MUSHROOM $2.60
- SALMON & AVOCADO $2.60
- TERIYAKI CHICKEN $2.60
- Chicken, cheese, avacado & mayo $8.50
- Aussie with tomato/bbq sauce $4.00
- Long black chai latte vanilla or spice N/A
- Chicken chicken, avocado, lettuce, tomato, mayo & sweet chilli $5.90
- Butterfish $9.50
- Chilli $6.90
- Ham, cheese & pineapple $7.50
- Iced coffee, choclate, strawberry or caramel $4.90
- - Texas BBQ $3.1ea
- Kilpatrick Prawns. South Australian gulf prawns grilled with fresh red onion and capsicum, crispy bacon pieces and the Stag’s Kilpatrick sauce. $22
- Onion rings. $6.3
- Coorong Angus Chilli Beef Dumplings. Prime Coorong Black Angus beef in a rich chilli and bacon flavoured sauce, fried golden brown and served with a honey, soy and lime dipping sauce. $15
- - Dijon $3.1ea
- Beef Fillet Satay with Chilli Sauce. Tender A grade beef fillets seasoned with a southern spice mix and grilled medium rare, served with a baby spinach, onion and tomato salsa, and fresh chill $17.5
- MSA*Certified Australian Angus Beef. (GF) -
- Spear Creek Lamb Shank. (GF) Spear Creek Lamb Shank roasted for hours and hours and hours in a Mediterranean style sauce, then bedded in a creamy garlic mash. $28
- - Small / Medium / Large
- - (salad) $2 extra
- 1 dozen Natural $20
- 1 dozen Kilpatrick $24
- Hawaiian Pizza $7
- Salt & Pepper Calamari $12.9
- Salami, Swiss Cheese, Roast Caps & Tomato $7.5
- Beef or Chicken Parmigiana $15.9 / $16.9
- Pork Hock in Abalone Sauce $18.80
- Drunken Chicken (Entree/Main) $6.80/$13.80
- King Prawns with Cashew Nuts $15.80
- Kung Pao Chicken $14.80
- Minced Meat with Pinenuts in Sesame Seed Pocket (Chinese Pita Bread) $14.80
- Steamed Bean Curd with Minced Seafood in Lotus Leaves $15.80
- Satay Chicken Skewers (3) $4.80
- Garlic King Prawns $15.80
Providore
Phone
0882315977
Opened hours
Monday: Closed, Tuesday: 7:00 AM – 5:30 PM, Wednesday: 11:00 AM – 3:00 PM, Thursday: 7:00 AM – 5:30 PM, Friday: 7:00 AM – 9:00 PM, Saturday: 7:00 AM – 3:00 PM, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Australian , Bakery , Coffee and Tea , Dessert , French
Features
Adelaide Central Market, Stall 66, Gouger Street, Adelaide
- Adelaide Australian Menus
- Adelaide Bakery Menus
- Adelaide Coffee and Tea Menus
- Adelaide Dessert Menus
- Adelaide French Menus
- Eastern Adelaide Australian Menus
- Eastern Adelaide Bakery Menus
- Eastern Adelaide Coffee and Tea Menus
- Eastern Adelaide Dessert Menus
- Eastern Adelaide French Menus