Address
120 Magill Rd, Norwood SA 5067, Australia
Republic in Norwood Menu
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Nearby Sample Menus
- LA CAMPAGNA - cheese, potato, bacon & black olives (Reg/Med/Lrg) $15.40/$19.40/$25.90
- MARINARA - cheese, assorted seafood, anchovy, garlic & herbs (Reg/Med/Lrg) $15.40/$19.40/$25.90
- Bruschetta with smoked salmon, capers, cream cheese & red onion $10.50
- VEGETARIAN - cheese, artichoke, mushroom, roast capsicum, black olives, eggplant & herbs (Reg/Med/Lrg) $15.40/$19.40/$25.90
- CALZONE - any filling wrapped in pizza pastry, topped with either ragu bolognese or napoletana sauce $19.40
- Eggplant, artichoke, roast capsicum & pesto $10.50
- CAESAR SALAD - mixed lettuce, grilled bacon, anchovy, egg, parmesan & croutons with bravo dressing (Add chicken 3.50) $18.90
- Antipasto Medium $16.50
- Formaggio e Frutta - A premium selection of Australian & Italian cheese with fresh fruit and homemade rosemary flat bread $18.00
- Salmone Affumicato - Slices of Harris smoked salmon from Hahndorf garnished with onions & capers, served with horseradish cream $18.90
- Espresso, Macchiato $4.00
- Naturale - Fresh South Australian oysters with a seafood cocktail sauce 1/2 dozen $16.50 / dozen $25.50
- Fragole nel Cestino - A brandy snap basket filled with liqueured strawberries topped with a chilled Kahlua zabaglione cream $13.50
- Caffe Corretto - Espresso with a dash of grappa or liqueur of choice $6.50
- Pasta Tradizionale - A choice of penne, spaghetti, fettuccine or gnocchi with a ‘Napoletana’ sauce $18.50
- Gnocchi Burro e Salvia - A rustic dish of homemade potato gnocchi with sage & garlic toasted in a nut brown butter $18.50
- - Meat Lovers - BBQ sauce $5
- - Bloody Mary Shots - Smirnoff Vodka Twist of Citrus each $5
- Grilled Chicken Breast Fire-roasted tomato-grape salsa, steamed rice, roquette (GF) $25
- Smoked Chicken Wrap Wood-smoked chicken breast, coleslaw, alfalfa, avocado, vintage cheese, aioli $12.5
- Insalata Caprese Fior di latte mozzarella, fresh tomato varieties, fresh basil, sticky balsamic glaze (V) (GF) $13
- Garlic Bread (V) $8
- Vegie Wrap Hommus, roasted capsicum, sun-dried tomatoes, zucchini ribbons, baby spinach, lemon vinaigrette $12.5
- Oysters From the waters of the West Coast of SA 6 / 12
- - Fried (in light batter) six $19.00 / doz $30.00
- Calamari $10.00
- Chips Small $6.50 / large $9.50
- - Kilpatrick six $19.00 / doz $30.00
- All takeaways are served with chips, lemon and tartare sauce -
- Greek Salad $11.50
- Hake (Butterfish) $15.00 / $20.00
- - entree / main
- Wild Rocket Salad wild rocket, pear, shaved grana padano + fleurieu peninsula lemon pressed extra virgin olive oil $8.5
- Limestone Coast Scotch Fillet Steak - 250gms with roasted kipfler potatoes, sautéed brown mushrooms + house made jus $35.0
- Small Colonist Chips $2.5
- Sofrito Arancini Balls - fried with a warm mojo picon sauce $11.0
- Black Garlic Butter - sweet confit garlic, sea salt, provolone + thyme $12.5
- Duet of Dips - served with artisan baked bread $15.0
- Parmigiana - sugo, Hahndorf smoked ham + mozzarella melt $3.5
- Halloumi Cheese - pan fried + dusted with fennel pollen, served with a Roquefort white bean puree, roasted beets, shaved pear, rocket, toasted walnuts + walnut oil $26.0
- Cheese Fries with liquid Nacho cheese (V) (GF) $8.90
- DOG HOUSE DOG:American HOT DOG, ketchup: NO bun with side fries $11.95
- Rueben Burger: all beef patty, layers of thin pastrami, sauerkraut, melted Swiss cheese, lettuce, house made Russian dressing with a dill pickle spear $17.90
- Sweet Potato Fries with Ranch dressing (V) Half serve $4.50 / Full serve $8.90
- Lord of the Rings: all beef patty, melted cheese, crispy Onion rings, Ranch dressing, bacon, BBQ sauce & lettuce $16.90
- Manhattan: sautéed onion, ketchup & mustard -
- - From $5.00 to $7.90
- Hollywood Bowl: butter, melted Jack cheese, sautéed onion, ketchup OR BBQ sauce -
- CHARGRILLED 300g BLACK ANGUS SCOTCH FILLET (GF) with roasted pumpkin, zucchini, baby carrots, tomato & a watercress ranch dressing $32
- GREEN VEGETABLES (GF) - with roasted almonds $6.5
- GARLIC BREAD $6
- KILPATRICK OYSTERS - with san jose bacon, worcestershire & tabasco sauce 1/2 dozen $18 / 1 dozen $27
- SEAFOOD PLATE - with popcorn mussels, ginger basted scallops on the half shell & cucumber sambal, salt & pepper squid, tempura prawns, natural oysters & wasabi tartare $35
- HOOD MEAT SAMPLER TO SHARE pulled pork belly & cheese burger sliders, lamb rib with a smokey BBQ dipping sauce, piri-piri chicken skewer, homemade onion rings & sweet potato wedges $45
- THAI FISH CAKE (GF) - with prawns, snake beans garnished with cucumber, coriander peanut, chilli sambal & nam prik dipping sauce e: $16 / m: $24
- NATURAL OYSTERS - with lemon & lime wedges (GF) 1/2 dozen $15 / 1 dozen $23
Republic
Phone
0883624657
Opened hours
Monday: 9:00 AM – 12:00 AM, Tuesday: 9:00 AM – 12:00 AM, Wednesday: 9:00 AM – 12:00 AM, Thursday: 9:00 AM – 2:00 AM, Friday: 9:00 AM – 2:00 AM, Saturday: 9:00 AM – 2:00 AM, Sunday: 9:00 AM – 12:00 AM
Price
None
Type
None
Service
None
Cuisine
Australian , Bar , Modern Australian , Pub Food
Features
Wheelchair accessible , Reservations , Bar Scene , Seating , Serves Alcohol , Child-friendly , Outdoor Seating , Waitstaff , Television , Groups
120 Magill Rd, Norwood SA 5067, Australia
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