Rialto Bluestone Bar in Melbourne Menu

None

Nearby Sample Menus

  • S29. Smoked Fish in Brown Sauce Noodle Soup $7.50
  • 4pcs $4.00
  • B1. Sliced Beef with Chopped Chilli Pepper $17.80
  • B8. Sizzling Beef with Black Pepper Sauce $19.80
  • S32. Shanghai Style Home Braised Pork Belly Noodle Soup $8.50
  • P16. Sweet & Sour Pork $17.80
  • Szechuan Style Diced Chicken with Chilli and Pepper
  • D6. Pan Fried Vegetarian Dumplings (15pcs) $7.50
  • Beef, bacon, calves' liver & onion pastry pie, onion jam + rocket salad $20.00
  • Grilled cherry tomato salad, buffalo mozzarella, rocket, apple balsamic $20.00
  • Baked pumpkin, baby spinach, Persian feta & pine nuts, pastry, tabouleh salad $28.00
  • Pan fried snapper, cherry tomatoes, pickled baby carrots & chickpea puree $29.00
  • Bimbadeen Angus beef in cocoa butter, sweet potato, smoked maple syrup & baby spinach $28.00
  • Warm chocolate fondant, vanilla ice cream $12.00
  • Victorian cheese selection, quince paste, pear & crackers $12.00
  • Cabernet braised lamb shoulder, mashed potatoes, minted peas $29.00
  • NOT DOG
    • 2 Tasty Vegatarian Franks With your choice of Trimmings, Tastes just like the Real thing!
  • HOT JAM DOUGHNUTS $6.00
    • 6 Hot Jam Doughnuts for only
  • (add $1 for KRANSKY)
  • CLASSIC
    • with Cheese. The Most Cheesiest Cheesy Goodness you'll ever try
  • FANCY FILLED 3.50 EA
  • CUSTARD 3.95 EA
  • CLASSIC
    • Our Smoked Natural Sausage in a Fresh Baked Toasted Bun with your choice of Sauce
  • JAM FILLED 3.20 EA
  • 17. Yasai Ramen $10.50
    • Assortment of vegetables on Japanese ramen noodles soup
  • 11. Gyu Tan Don $15.50
    • OX-Tongue with red wine sauce on rice
  • 5. Katsu Don $9.70
    • Deep fried crumbed pork or chicken cutlet served on rice with egg and special sauce
  • 4. Gyoza $7.30
    • Special pan fried, Japanese pork dumplings with homemade sauce, 6 pieces per serve
  • 37. Chicken Katsu Udon $10.90
    • Savoury deep fried chicken cutlet in ramen noodles soup
  • 14. Nabeyaki Udon $10.70
    • One tempura prawn with assortment of vegetables and pork served with thick udon noodles soup
  • 13. Tsukimi Udon $9.90
    • Spinach and egg served in piping hot udon noodles soup
  • 27. Unagi Special Fried Rice $13.90
    • B.B.Q eel, prawn and Japanese chasyu fried rice
  • Roasted Vegetable - cheese, tomato relish, spinach $10.00
  • Extra: Tomato, mushroom, spinach, hashbrown $2.00
  • Wonton Soup $10.00
  • Grilled Chicken - cheese, carrot, mixed salad, hoisin sauce $10.00
  • Omelette - ham & cheese or spinach & mushroom $9.00
  • Breakfast Roll - eggs, bacon, cheese $8.00
  • Chicken Avocado - cheese, mayp, spinach $10.00
  • Roast Beef - cheese, tomato, spinach, caramelized onion, seeded mustard $10.00
  • Eggs on toast $9.00
    • Sourdough toast with your choice of fried, poached or scrambled eggs
  • Egg atlantic $14.90
    • Smoked salmon, poached eggs, on top of sourdough bread, sprinkled with crispy capers, dill and served with hollandaise sauce
  • Egg benny $13.90
    • Smoked ham, poached eggs, on top of sourdough bread, sprinkled with dukkah and hollandaise sauce
  • Lightly fried calamari $16.00
    • Lightly fried crumbed calamari on a bed of watercress salad, mint, spanish onion & sweet orange with homemade dressing and aioli
  • -Add bacon $3.50
  • G.K breakfast $15.90
    • Two eggs, smoked bacon, chorizo sausage, roast tomato, mushroom, h/brown on sourdough
  • Mushroom and goats cheese $13.90
    • Slow roasted mushrooms, goats cheese, poached eggs, & parsley, on toast
  • Smashed avocado $12.90
    • Smashed avocado, lemon, dill, feta on sourdough with poached eggs
  • SIDES
  • Seared Tuna Loin 44.00
    • With a salad of sweet potato, radicchio, semi dry tomato, caper dressing
  • Chambers Grand Muscat 15.00
  • Veal Cotoletta 44.00
    • Apple and‏ cabbage salad
  • Fish of the Day, Red Pepper Puree, Bean Salad 24.00
  • Dips
  • Smoked Ocean Trout Carpaccio 26.00
    • Horseradish creme fraiche, pickled cucumber, quail egg, caperberries
  • Dessert Tasting Plate 27.00
    • Chef's selection of 3 desserts
  • Pineapple and passionfruit eton mess (GF / NF contains alcohol) $12.50
  • Seafood linguini with green olives, garlic and chilli, extra virgin olive oil, herb and a hint of ginger (DF / NF) $28.00
  • Sichuan spiced calamari with yuzu mayo (GF / NF / DF) $21.00
  • Seafood linguini with green olives, garlic and chilli, extra virgin olive oil, herbs and a hint of ginger (DF / NF) $28.00
  • Sichuan spiced calamari with yuzu mayo (GF / NF / DF) $21.00
  • Mac and cheese croquettes, truffled aioli (V / NF) $12.00
  • Sticky lamb ribs with peanut and chilli caramel (DF) $18.00
  • Pineapple and passion fruit eton mess (GF / NF / contains alcohol) $12.50
  • Sliced Beef Simmering in Hot Chili Soup $26.80
  • Deep Fried Fresh Calamari with Spiced Pepper Salt and Chili $10.80
  • Steamed Rice (L/S) $4.00 / $2.50
  • Vegetarian Fried Rice (L/S) $13.80 / $9.80
  • Sliced Eye Fillet Tossed with Sweet Chili Sauce and Flamed with Rice Wine $27.80
  • Chinese Broccoli with Oyster Sauce $15.80
  • King Prawn with Chinese Broccoli Puree $29.80
  • Chicken Fried Rice $17.80
  • Loaf Raisin (Take Away) $ 5.90
  • 16cm Cake (Take Away) $ 43.30
  • Palmier (Take Away/Dine In) $ 3.00/ $3.10
  • Pulled Pork (Take Away/Dine In) $ 12.45/$13.05
  • Lorraine, Spinach/Fetta, Mushroom, Salmon/ Asparagus (Take Away/Dine In) $ 7.00/ $7.40
  • Pain Au Chocolat (Take Away/Dine In) $ 4.40/ $5.05
  • Savoury Waffle (Take Away/Dine In) $ 9.00/$9.50
  • Loaf Walnut (Take Away) $ 7.60
  • HOTPOT $15.00
  • Yami Platter $32.00
    • Platter including calamari ring, prawn tempura, chicken karaage
  • Ttukbaegi Bulgogi (S/M) $17.00/$30.00
    • Bulgogi and vegetables in soup served hotpot
  • - Ramyeon $2.50
  • Seolleongtang $16.00
    • Stew meat and noodle in beef soup with rice
  • 1. Sliced Pork Belly + Squid + Baby Octopus $58.00
  • Japchae $16.00
    • Korean style clear sweet potato noodle stir-fried with beef, mushrooms, and vegetables
  • Bulgogi Jeongol with Mushrooms (M/L) $38.00/$48.00
    • Combination of beef Bulgogi, mushrooms and vegetables served in hotpot
  • 163. Hokkien Mee $12.90
  • 49. Thai Fish Cake $7.50
  • 201. Chicken Soup $2.00
  • - Seafood $13.90
  • 61. Rice Paper Roll Vegie $7.50
  • - Seafood $13.90
  • - Chicken $12.90
  • 184. Thai Pineapple Fried Rice $12.90
  • Bacon, lettuce, tomato & whole egg mayo (BLT) $7.00
  • Hot salami, goats cheese, tomato, capsicum & olive tapenade $9.00
  • Lemon Sugar ALL $6.00
  • Chilli con carne cooked in traditional spices with melted cheese & sour cream wrapped in a warm crepe $10.00
  • Toasted Apricot Loaf w/ hot drink OR juice* $7.00
  • 2 eggs, bacon on toast w/ hot drink OR juice* $12.00
  • Egg, Swiss cheese & parsley $8.00
  • Toast w/ Vegemite/Jam hot drink OR juice* $7.00
  • Vege spring roll $8.00
    • Handmade deep-fried vege spring roll (6pcs)
  • Pork shabushabu stew + spicy pork bulgogi $45.00
  • Prawn bibimbam $12.00
  • -Extra combo 1 $7.00
    • Ramen, sausage, cheese and vegetables
  • -Extra udon noodle $5.00
  • Chicken bibimbam $12.00
  • Teriyaki chicken $15.00
    • Stir-fried chicken thigh with teriyaki sauce
  • Variety of spicy sausage stew with mixed vegetables
  • Udon: Kitsune Fried bean curd - Thick wheat noodles with vegetables in soup with $10.30
  • Agedashi tofu - Deep fried bean curd in beautiful tempura sauce $7.10
  • Yakitori - Chicken skewers grilled w/ teriyaki sauce - minimum 3 $2.80
  • Iced Lemon Tea - freshly made $5.00
  • Sake - salmon $6.60
  • Tsukune - Chicken mince skewers grilled w/ teriyaki sauce -minimum 3 $2.80
  • Cucumber roll 6 pieces per serve $7.00
  • Small - 3 pieces sushi roll & 5 pieces of nigiri sushi $17.50
Rialto Bluestone Bar

Rialto Bluestone Bar

location

Address

Intercontinental The Rialto 495 Collins St, Collins Street, Melbourne

phone

Phone

0396209111

email

Email

None

clock

Opened hours

Monday: 6:30 AM – 10:00 PM, Tuesday: 6:30 AM – 10:00 PM, Wednesday: 6:30 AM – 10:00 PM, Thursday: 6:30 AM – 10:00 PM, Friday: 6:30 AM – 10:00 PM, Saturday: 6:30 AM – 10:00 PM, Sunday: 6:30 AM – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar Food , Seafood

features

Features

Wine Bar ,  Bar

Location
Intercontinental The Rialto 495 Collins St, Collins Street, Melbourne
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