Rialto Bluestone Bar in Melbourne Menu

None

Nearby Sample Menus

  • ROTI BASKET (2PCS) 6.50
  • GREEN CURRY OF CHICKEN THIGH & DUCK LIVER PEA EGGPLANT & BABY CORN 27.50
  • CHILLI SALT CHICKEN KINGS BANDIT SAUCE & CORIANDER 15.50
  • ICEBERG LETTUCE & HERB SALAD CUCUMBER, SPROUTS & NUOC CHAM 12.50
  • CRISPY SKINNED DUCK BOK CHOY, LUP CHEONG SHIITAKE STIR FRY & GINGER SOY 37.50
  • BBQ ORA KING SALMON IN BANANA LEAF, COCONUT RED CURRY 28.50
  • STIR FRY SALT & PEPPER SILKEN TOFU GAI LAAN, OYSTER MUSHROOM, PICKLED TURMERIC & SPICY EGGPLANT CHIPS 22.50
  • BBQ OCEAN TROUT SALAD CUCUMBER, SHALLOT, CHERRY TOMATO DILL & SESAME LIME DRESSING 25.50
  • NOT DOG
    • 2 Tasty Vegatarian Franks With your choice of Trimmings, Tastes just like the Real thing!
  • FOR A GENUINE HOTDOG EXPERIENCE, EAT WALKER'S ALL NATURAL DOGS IN FRESH BAKED AND TOASTED BUNS
  • 1/2 DOZEN MIXED 15.95
  • Manufacturers of the World's Tastiest Doughnuts
  • 1/2 DOZEN GLAZED 13.95
  • RED-DEVIL DOG
    • Hot Jalapenos, Hot Chilli Sauce, Cheese, Onions, Ketchup, Chives, Fried Shallots HOT! HOT! HOT!
  • ALMIGHTY CHEESUS
    • 4 Cheese HOT DOG! A taste of Heaven for Cheese Lovers! Melted Cheese, Parmesan, Tasty Cheddar, and Mozzarella. Smothered in Onions, Pickles, Tomato Sauce, Crispy Shallots and Chive Sprinkles
  • 1 DOZEN GLAZED 18.95
  • BRUSCHETTA OF VINE RIPENED TOMATOES, BOCCONCINI & BASIL $14.00
  • PAN FRIED VEAL CONED W/ LEMON ZEST, PARMESAN & PARSLEY BREAD CRUMBS W/ A SIDE OF ITALIAN COLESLAW $36.00
  • VINTAGE ENGLISH CHEDDAR, MILANO GORGONZOLA & FRENCH DAFFINOIS FLOURLESS, CHOCOLATE CAKE, LEMON TART & PASSION FRUIT TART $9.00
  • POTATO GNOCCHI W/ NUT BROWN BUTTER, CRISPY SAGE LEAVES & ROASTED PINENUTS $26.50
  • GRILLED MORTON BAY BUGS WITH YARRA VALLEY CAVIAR & TRUFFLE ESSENCE $25.00
  • SPAGHETTINI W/ RED PRAWNS, BLUE SWIMMER CRAB GARLIC, CHILLI, ROCKET, OLIVE OIL & WHITE WINE $29.50
  • SMOKED RAINBOW TROUT, QUINOA, AVOCADO, RADISH SALAD W/ A SHERRY VINAIGRETTE $25.00
  • SEARED YELLOWFIN TUNA W/ A WALDORF STYLE SALAD $36.00
  • Wagamama Ramen ?ramen noodles with grilled chicken, pork belly, prawns and squid $19.90
  • Japanese Style Rice serving of japanese style rice $3.50
  • Otsunaaji Beef Salad marinated beef tenderloin on a bed of spinach and chinese cabbage $18.00
  • Miso Ramen ramen noodles in a soup of your choice, topped with stir fried ginger chicken $18.20
  • Chicken Katsu Curry chicken fillet deep fried in crispy panko breadcrumbs $18.20
  • Apple and Orange Juice a simple combination of freshly squeezed apple and oranges. high in vitamin c $4.90
  • Solo 300ml 300ml bottle $3.90
  • Teriyaki Steak Soba ?grilled teriyaki beef tenderloin on a bed of teppan-fried soba noodles $18.30
  • Egg Dosa $10.50
  • Kheer / Gulab Jamun $2.50
  • Goat Biryani $10.90
  • Dosa Combination $12.50
    • 1 Masala Dosa, 1 pc Iddly, 1 pc Vada
  • Chicken Biryani $10.90
  • Paneer (cottage cheese) / Mutter / Makhani / Masala $12.90
  • Naan / Roti $2.50
  • - Small $3.00
  • BBQ chicken $22.00
    • Marinated chicken, red onion, bacon & pineapple with BBQ sauce & mozzarella
  • Capricciosa $21.00
    • Olives, ham, mozzarella, mushroom & napoli sauce
  • Hawaiian $18.00
    • Pineapple, ham, mozzarella & napoli sauce
  • Sauce options
    • Gravy, creamy mushroom, pepper, mustard
  • Parma
  • Calamari $16.00
    • Salt & pepper calamari served with aioli, lemon & a sun dried tomato red onion salad
  • GF option
    • Available on request
  • Steak special
    • Please refer to the specials board
  • 10. Unagi Don $13.90
    • Grilled eel served on rice with egg and special sauce
  • 7b. Teriyaki Beef Don $9.70
    • Beef cooked with vegetables in teriyaki sauce on rice
  • 9. Ten Don $9.90
    • Tempura prawns and vegetables served on rice
  • 25. Curry Katsu Don $9.70
    • Deep fried crumbed pork or chicken on Japanese curry on rice
  • 14. Nabeyaki Udon $10.70
    • One tempura prawn with assortment of vegetables and pork served with thick udon noodles soup
  • 27. Unagi Special Fried Rice $13.90
    • B.B.Q eel, prawn and Japanese chasyu fried rice
  • 21. Gyoza Ramen $11.30
    • Chef special made Japanese pork dumplings served on ramen soup
  • 28. Geki kara Soba $11.50
    • (With jap clear soup) Marinated chicken meat on hot spicy sauce served with soba noodles
  • Potato Salad $15.00
    • Japanese potato salad with cherry wood smoke, served with toast and prosciutto
  • Tebasaki
    • Japanese Deep Fried Chicken wings
  • Asian Alchemist $18.00
    • Bombay Sapphire, Lychee Liquor, Suishin Sake, Apple Juice, Ginger Beer, Lime, Cucumber & Coriander
  • $15.00 (8 pcs)
  • Aburi Chashu $15.00
    • Flamed slow cooked pork, spring onion and mayonnaise
  • Menage a Trois $18.00
    • Zubrowka, Chambord, 42 Below Honey, Cranberry Juice, Lime, Strawberry, Blueberries & Chilli
  • Bagna Cauda Mugen $15.00
    • Mugen Special Bagna Cauda sauce served with fresh witlof, red radish, baby corn, asparagus and baby carrots
  • Smokey Robot Oil $18.00
    • Ardbeg 10's Old, Kahlua, Drambuie, Amaretto, Massenez Creme de Cacao, Espresso & Shaved Chocolate
  • 60. Stir Fried Mix Vegetables with Crispy Noodle $11.50
    • Mi xao gion chay
  • 55. Chicken curry or Beef curry with rice $11.50
    • Com ca ri ga/ca ri bo
  • 46. Hokkien Noodle with Beef and Chicken $12.00
    • Mi Phuc Kien
  • 80. Beef roll with enoki mushroom with vermicelli or rice $11.50
    • Com/Bun bo cuan nam kim cham
  • 49. Stir-fried Combination with Crispy Fried Egg Noodle (or you can choose soft egg noodle) $12.00
    • Mi xao gion/xao mem
  • 85. A piece of Crispy Chicken $8.00
  • 24. Rice Vermicelli with BBQ Chicken served with Fish Sauce & Vegetables $11.50
    • Bun ga nuong
  • 45. Stir-fried Vegetables with Chicken, Beef or Fish (you can choose oyster sauce, lemongrass chilli sauce or garlic sauce) $12.00
    • Com ga/bo/ca (Sot lua chon)
  • -Extra udon noodle $5.00
  • Vege spring roll $8.00
    • Handmade deep-fried vege spring roll (6pcs)
  • -Medium (Served for 2-3) $33.00
  • Pork bulgoki
    • Stir fried thin sliced pork belly with sweet chili sauce
  • Takoyaki salad $8.00
    • Octopus balls with soy sauce and mayonnaise
  • Variety of vegetables and marinated beef with soy sauce or miso sauce in a big hotpot (served for 2-3) (Not including rice)
  • Gyoza $8.00
    • Darac style fried 5 prawn dumplings with ponzu sauce
  • Mild pork bulgoki $15.00
    • Stir-fried thinly sliced pork belly with sweet soy sauce
  • Cone Bay barramundi, coconut broth, lemongrass, galangal $32.00
  • Freshly shucked oysters $20.00 1/2 doz / $38.00 doz
  • Thai jasmine white rice $3.00pp
  • Stir fried Petuna trout, chilli jam, Thai basil $35.00
  • Filled eggnet, pork, prawns, peanuts, caramelised coconut -
  • Salt & pepper silken tofu, fried eschalots, sweet soy $16.00
  • Green curry, char grilled fennel, baby corn, Thai eggplant $30.00
  • Caramelised pork hock, five spice, chilli vinegar $33.50
  • Beef burger, house ground patty, american cheese, tomato, red onion, special sauce, pickle, bacon, milk bun $19.50
  • Gippsland scotch fillet 300 (GF)
  • Confit garlic, fior di .latte, parmesan, oregano (V) $12.50
  • Grilled halloumi cheese, smoked eggplant puree, cherry truss tomatoes, poached eggs, grilled ciabatta (GFO, V) $19.00
  • Eggs on toast (GFO, V) $9.90
    • poached, fried or scrambled
  • ●Sides
  • Avocado $5.00
  • Italian sausage, san marzano tomato, fior di latte, ham, kalamata olives, mushrooms, white anchovies $22.00
  • Sushi and Sashimi Combination
  • Sushi and Sashimi
    • Combination of sushi and sashimi platter
  • Kudamono
    • Small fruits
  • Sake Teriyaki / Sake Shioyaki $33.00
    • Grilled salmon in teriyaki sauce or flame grilled with a sprinkle of salt
  • SOUP
  • Starters
  • Minimum of two people (cooked at the table either by customers or us)
  • Ebi Shumai $22.00
    • Steamed prawn dumplings (4)
  • 57. Seafood Noodles in Soup $11.80
  • 26. Lemon Chicken with Rice $9.80
  • 58. Peking Noodles with Meat Sauce $9.50
  • 4. Hot & Sour Soup (Peking) $3.80
  • 46. Salt & Pepper Squid with Rice $9.80
  • 22. Spicy Bean Curd with Rice $9.80
  • 48. Fried Rice with Salted Fish and Diced Chicken $9.80
  • 12. Vegetarian Dumplings (3 Pieces) $5.80
  • Selection of local & imported cheese with oatmeal crackers, quince jam & the bakers fruit bread $21
  • Linguine with wagyu beef bolognaise $23/$32
  • Horisso N/A
  • Grilled Smoked Bacon $4
  • Field Mushrooms $3.5
  • Hash Browns $3.5
  • Chopped cos salad with tomatoes, cucumber & goats cheese $10
  • Handmade spinach & ricotta ravioli with red pepper sauce, fried eggplant, wild rocket & pangrattato $20/$27
Rialto Bluestone Bar

Rialto Bluestone Bar

location

Address

Intercontinental The Rialto 495 Collins St, Collins Street, Melbourne

phone

Phone

0396209111

email

Email

None

clock

Opened hours

Monday: 6:30 AM – 10:00 PM, Tuesday: 6:30 AM – 10:00 PM, Wednesday: 6:30 AM – 10:00 PM, Thursday: 6:30 AM – 10:00 PM, Friday: 6:30 AM – 10:00 PM, Saturday: 6:30 AM – 10:00 PM, Sunday: 6:30 AM – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar Food , Seafood

features

Features

Wine Bar ,  Bar

Location
Intercontinental The Rialto 495 Collins St, Collins Street, Melbourne
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