Rialto Bluestone Bar in Melbourne Menu

None

Nearby Sample Menus

  • 32. Scallops Congee $20.00
  • 72. Siu Mai (3) $7.00
  • 191. Pi-Pa Bean Curd $24.00
  • 147. Chef's Special Clay Pot $28.00
  • 49. Stir Fried with Sweet B.B.Q. Pork $18.00
  • 159. Prawn with Mandarin Sauce $28.00
  • 128. Beef Fillet with Honey & Pepper $27.00
  • 25. Two Kinds of Special Sauce Fried Rice $25.00
  • Chicken Schnitzel - a succulent breast of chicken coated in a seasoned bread crumb and pan - fried,served with coleslaw and beer - battered chips $16.90
  • Chicken Waldorf Salad - our version of this classic with tender chicken, apple, walnuts, baby spinach and rocket $15.90
  • Gourmet breads - served on toasted sourdough, Turkish bread or as a wrap add$1.90
  • Soup of the Day - seasonally - inspired soup served with toasted Turkish bread $9.90
  • Frittata - your choice of Pumpkin, Olive and Feta orSpinach and Sweet Potato in a deliciously light frittata served with a garnish salad $11.90
  • Original Fish & Chips - lightly battered flathead fillets served traditionally wrapped in paper,with malt vinegar and beer - battered chips $16.90
  • Avocado & Chicken Crepe Stack - crepes layered with avocado, tender chicken breast, creamy bechamel sauce andtopped with tasty cheese and fresh shallots served with a garnish salad $16.50
  • Pan - grilled Chorizo premium chorizo - sausage, pan - grilled, served with lime $9.00
  • Rice punch $5.00
  • Prawn BBQ $18.00
  • Spicy pork BBQ
  • Spring roll $7.00
  • Potluck stew with hams baked beans (2-3 people) $36.00
  • •Seafood BBQ
  • Mushroom BBQ
  • Mixed vegetables with beef and egg on rice $14.00
  • Stir fried shredded potato and dry chilli $15.80
  • Thinly sliced beef, enoki mushroom & potato vermicelli stewed in chilli broth $24.80
  • Choice of two cold marinated dishes $11.80
  • Combination chili pot with chicken / beef brisket / seafood $28.80
  • Sichuan deep fried chicken with dry chili & peanuts (bone / debone) $20.80
  • Hot & sour soup (with shrimp) $6.50
  • Deep fried whole barramundi fish in spicy garlic sauce $28.80
  • Mixed seafood & egg tofu stew $24.80
  • Housemade muesli $11.90
    • Stewed rhubarb served with greek style yoghurt, strawberry coulis & lemon balm
  • Chicken avocado salad $18.90
    • Chicken tenderloins with bacon and pinenuts in a balsamic and marsala dressing served on a roquette and tomato salad
  • -Add ice cream or nutella $2.00
  • Housemade porridge $9.90
    • Served with stewed rhubarb crushed walnuts and honey
  • Bircher muesli $13.90
    • Quinoa, coconut, almond, goji berry with stewed rhubarb and sweet yoghurt
  • Toasted ciabatta $9.90
    • Topped with pesto, fresh ricotta, tomato & basil
  • Smashed avocado $17.90
    • Avocado and feta smashed, refried black beans, sauteed spinach and poached eggs on sourdough toast
  • Pancakes $11.90
    • Served with fresh strawberries and maple syrup
  • Coriander $0.50
  • Beef pie $4.80
  • Party pie N/A
  • Pork meat ball salad $7.00
  • Salami salad $6.80
  • Pasties (Vegetable) $4.80
  • Turkey salad $7.30
  • Salad per item $0.50
  • Spinach $0.50
    • Each
  • Toasted croissant
  • Rocket $0.50
    • Each
  • Smoked salmon $8.00
  • -With cream cheese $4.50
  • -Groovy moose $12.00
    • Grilled 100% beef, tasty cheese, crispy bacon, lettuce, tomato, aioli, relish
  • Hot roasts $11.00
    • beef, pork, turkey
  • -Easy moose $9.00
    • Grilled 100% beef, lettuce, tomato, aioli, relish
  • Lamb & rosemary chipolatas $12.50
    • With fried egg, house kasundi, toast
  • -Poached eggs (2) mushrooms, bacon rashers $3.50
  • -Add yoghurt & homemade granola $4.50
  • Sides
  • Available from 12pm
  • C&B roast chook $14.00
    • Argentinean grilled chicken breast fillet, grain salad with faro, brown rice, currants, red onion, almonds, parsley. mint yoghurt
  • Sourdough toast $5.50
    • Butter, yarra valley jam, vegemite, honey, peanut butter
  • Eggs benedict $12.50
    • Poached eggs, bacon, spinach, hollandaise, toast
  • Vic's open steak sandwich $19.00
  • Soup of the day $12.00
  • House made ribbon sandwich $7.50
  • Istra Prosciutto $18.00
    • Pomegranate, grilled pear & fennel salad
  • Seasonal fruit salad $8.00
  • Dessert & Cheese
  • Roast spiced sweet potato $8.00
    • With kewpie mayonnaise
  • Chicken Caesar $10.00
    • sliced egg, bacon, cos lettuce, parmesan cheese, traditional dressing
  • D2. NIKU UDON $11.50
    • Sukiyaki Beef & Onion
  • Cooked Tuna $2.60
  • F16. CRISPY CHICKEN SALAD $8.80
    • Green Salad with Crispy Chicken
  • E4. SANSAI SOBA $8.80
    • Assorted Mountain Veggie with Buck Wheat Noodle
  • F7. TORI KARA AGE $7.80
    • Deep Fried Marinated Chicken
  • Egg $1.50
  • C4. TONKATSU RAMEN $11.00
    • Deep Fried Crumbed Pork Noodle Soup
  • Teriyaki / Crispy Chicken $2.60
  • HOME-STYLE COLESLAW - Shredded cabbage, carrot, spring onion, celery, parsley & Mayo (SIDE/BOWL) $4.90/$9.90
  • SWISS SCHNITZ - Schnitzel, Swiss cheese, avocado, semi-dried tomatoes, baby spinach & Sweet Chilli Mayo $12.50
  • PARMA & SIDE SALAD - Your choice of chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection, topped with premium Napoli sauce & mozzarella cheese, served with a side of Coleslaw or $14.40
  • SCHNITZ DIPS - Ranch $1.00
  • OMG! - Schnitzel, tasty cheese, rindless bacon, pineapple, egg, baby cos lettuce, tomato, grilled onion, BBQ Relish & Aioli $14.90
  • SMALL COMBO - Small chips & small drink + $5.90
  • GARDEN SALAD WITH SCHNITZEL STRIPS OR CRUMB-FREE - Gourmet lettuce, cherry tomatoes, cucumber & Spanish onion drizzled with a light, zesty lemon dressing (BOWL) $13.20
  • GARDEN OF EDEN - Schnitzel, baby cos lettuce, tomato, cucumber, Spanish onion, carrot, beetroot & creamy Aioli $11.90
  • Combination $13.90
  • BBQ Pork $10.90
  • Chicken & Wonton $11.90
  • Crispy Chicken Noodle $12.90
  • Tofu & Vegetable $10.90
  • Prawn $12.90
  • Step 1 - Choose Noodles N/A
  • Chicken $10.90
  • Toasted Sandwich $7.50
    • Ham, Emmental Cheese & Tomato
  • KID SIZE GALETTES & CREPES
  • La Poulette $11.00
    • Free Range Eggs & Home Made Tomato Sauce with a Choice of One of: Emmental Cheese, Mushrooms or Ham
  • La Suzette $13.00
    • Home Made Beurre Suzette, Vanilla Ice Cream, Grand Marnier & Fire...
  • Eggs
  • La Biquette $14.00
    • Fresh Goats Cheese, Spinach & Tomatoes, Topped with Grilled Goats Cheese, Honey & Pine Nuts (Additional Ingredient Prosciutto Highly Recommended)
  • ALL SAVOURY GALETTES & SWEET CREPES AVAILABLE ALL DAY
  • La Canadienne $9.50
    • Fresh Bananas, Pure Maple Syrup, Vanilla Ice Cream & Roasted Almonds
  • Roast duck on rice $10.00
  • Salted chicken with rice (on the bone ) $10.00
  • Braised chicken fried noodle $12.80
  • Minced pork and sweet corn with rice $10.00
  • Chinese mushroom fried noodle $12.80
  • Beef with ginger fried rice noodle $12.80
  • Hokkien noodle soup (pork and seafood-spicy) $10.80
  • Calamari with black bean sauce with rice $10.80
  • Beetroot / Vanilla Mayo / Smoked Mozzarella n/a
  • Beef / Our Moussaka / Onion n/a
  • Salt Bait Baby Snapper, Parsley Puree $95.00/person
  • 2 Courses $35.00
  • Flinders Island Lamb / Caper Leaf / Peppers n/a
  • Psari / Plum / Yoghurt n/a
  • Tomato / Halloumi $18.00
  • Duck / Walnut / Apple / Blue Cheese n/a
Rialto Bluestone Bar

Rialto Bluestone Bar

location

Address

Intercontinental The Rialto 495 Collins St, Collins Street, Melbourne

phone

Phone

0396209111

email

Email

None

clock

Opened hours

Monday: 6:30 AM – 10:00 PM, Tuesday: 6:30 AM – 10:00 PM, Wednesday: 6:30 AM – 10:00 PM, Thursday: 6:30 AM – 10:00 PM, Friday: 6:30 AM – 10:00 PM, Saturday: 6:30 AM – 10:00 PM, Sunday: 6:30 AM – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar Food , Seafood

features

Features

Wine Bar ,  Bar

Location
Intercontinental The Rialto 495 Collins St, Collins Street, Melbourne
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