RU-CO - Grand Hyatt in Melbourne Menu

None

Nearby Sample Menus

  • TAGLIERE DI SALUMI - selection of traditional cold meats served with strozzole all’Emiliana $26.00
  • VEGETARIANA - tomato sauce, fior di latte, eggplant, zucchini, artichokes, peppers, cherry tomatoes, slivers of parmesan, basil $21.40
  • SUNDAY LUNCH SPECIAL ONLY: The “MACCHERONI DELLA NONNA ANGELA”, with pork meatballs in sauce, as traditionally made by farmers in southern Italy and served exclusively on Sundays! $27.00
  • CAPONATA SICILIANA - mixed vegetables served with rosemary foccacia made from master pizza makers, Burratina Tipo Pugliese $19.00
  • GIGLI NONNA MARIUZZA - sausage, broccoli, onion, salt, pepper, white wine with pecorino Romano cheese $22.60
  • PROSCIUTTO E FUNGHI - tomato sauce, fior di latte, ham (prosciutto cotto), champignon mushrooms, basil $19.40
  • NORMA - tomato sauce, fior di latte, fried eggplant, baked ricotta, basil $21.00
  • VERDI - San Marzano tomatoes DOP, buffalo mozzarella DOP, mascarpone, prosciutto San Daniele 24 months DOP, cherry tomato, bocconcini, basil $26.40
  • A bowl of steamed rice $2.50
  • Zzambbong Gyeongol - Spicy Seafood Hotpot $39.50
    • Seafood, vegetable, udon noodle in spicy Hot pot
  • Pork Intestine (230g)
  • Main $34.50
  • Scallops
  • Seafood Pancake $15.50
  • Small $18.90
  • Bulgogi $17.50
    • Beef marinated in soy sauce with vegetable
  • Extra Vegetable $7.00
  • 23 LA Style Beef Rib Bento
    • Marinated LA style Beef Ribs in Special Soy Sauce
  • Frying fish roe on fish with vegetables with hint of soy sauce
  • 34 Beef Short Rib Soup $17.00
    • Slowly simmering beef short rib with sweet potato noodle in beef broth garnished with fresh chili and spring onion
  • Miso Soup $2.00
  • 400g of marinated beef ribs and 400g of sliced pork belly
  • 30 Ramen $8.00
    • Korean-style instant noodles with egg
  • - Oyster Blade
  • Beer battered rockling fillets with salad, chips & tartare sauce $28.50
  • Mushroom
    • Oven roasted field mushrooms with oregano
  • Bolognese
    • Topped with traditional bolognese sauce & melted mozzarella
  • Sticky date pudding with butterscotch sauce & vanilla ice cream $14.50
  • Pork sausages served on herbed mash with onion rings & homemade apple sauce $27.50
  • -Chicken $26.50
  • -Eggplant $24.00
  • Mrs. p's cheesy garlic & herbs bread $8.00
  • Fantastic prawns (3), yuzu mayonnaise 12.00
  • Grilled sweet potato & shiitake mushroom
  • Tofu 'Caprese' salad, passion fruit dressing
  • Kingfish sashimi, Asian dressing
  • Houjicha Ice cream 10.00
  • Crisp kale 'Agebidashi' , buckwheat
  • Cheese - Cabot Clothbound Cheddar 10.00
  • Sweet corn 'kaki-age'
  • Smoked Salmon Salad $20.90
    • Smoked Salmon, Avocado, Roquette, Shaved Parmesan dressed in a balsamic vinaigrette
  • B.L.A.T $14.50
    • Bacon, Avocado, Tomato, Lettuce on a toasted Turkish Roll
  • Smashed Avocado Bruschetta $14.00
    • Smashed Avocado, Crumbled Feta, Cherry Tomato, Sesame Seeds
  • Eggs Benedict $15.00
    • Toasted English Muffins topped with double smoked leg ham, poached eggs and a creamy Hollandaise sauce
  • Chicken Parma $19.90
    • Panko Crumbed Chicken Breast topped with Napoli & Tasty cheese, served with fat chips and green salad
  • Porridge $9.50
    • Banana & Honey, Mixed Berry
  • Penne Calabrese $17.50
    • Hot Salami, Olives, Sundried Tomato, Napoli Sauce, Garlic, Chilli
  • Grilled Chicken Burger $19.90
    • Grilled Chicken Breast, Gourmet Salad, Tasty Cheese, Avocado, Housemade Mayonnaise. Served with fat chips and garlic aioli
  • Japanese curry with rice
    • Our signature japanese mild curry sauce with crispy fried chicken /pork cutlets or tofu served on top of rice and garnished with red pickles
  • Beef yakiniku with rice
    • Stir fry beef with special tasty yakiniku sauce and mixed salad served on top of rice and garnished with yellow pickles, coriander and shallots
  • Katsu-don with rice
    • Crispy fried chicken/ pork cutlets or tempura prawns served on top of rice with katsudon sauce, egg and onion
  • Ramen noodle soup
    • Barbecue pork slices / japanese grilled teriyaki chicken in egg noodle soup and garnished with shallots and seaweed
  • Udon noodle soup
    • Choices of tempura prawn/chicken teriyaki/karaage chicken/beef
  • Chilli chicken with rice
    • Fried battered chicken, mixed salad served on top of rice with special chilli sauce and garnished with tomato and coriander
  • Kay's chicken with rice (sweet and sour)
    • Fried battered chicken, mixed salad served on top of rice with special hanaichi sauce and garnished with tomato, coriander and shallots
  • Miso katsudon with rice (chicken/pork)
    • Crispy fried chicken/pork cutlets or tofu served on top of rice served with miso sauce (soy bean paste) and mixed salad, garnished with yellow pickles and sesame seeds
  • San choi bow $12.00
    • finely chopped vegetables with minced pork served in lettuce leaf (2 pcs)
  • Seafood pancake $5.00
  • Fried prawn with cashew nuts $23.00
  • Eggplant & minced pork in hot-pan $17.00
  • Hokkien mee $10.50
  • Stir- fried beef with oyster sauce $19.00
  • Special vegetarian dumplings (15 pcs) $9.00
  • Seafood salad $15.00
  • Dry Cooked Szechuan Chilli Beef $20.80
  • Chicken Sweet Corn Soup $6.80
  • Szechuan Chicken with Toffee Cashews $19.80
  • Steamed Vegetarian Dumplings (3 pieces) $7.80
  • Grilled Barramundi Fillet $28.80
  • Steamed Assorted Dumpling (4 pieces) $10.80
  • Chicken Fried Rice $17.80
  • Spicy King Prawn Chiu Chow Style $27.80
  • -Members $10.60
  • Pork sliders with apple slaw
  • -Non members $24.00
  • -Members $12.40
  • -Members $14.20
  • -Non members $24.00
  • -Members $13.30
  • -Members $9.00
  • Chiu Chow Fish Balls & Fish Cake Rice Noodle Soup - Shophouse fish ball are deliciously crunchy. A combination of Fish Cake and Fish Ball complemented with Rice Noodle. $9.90
  • Choices of sauces - Original Soy – Spicy Szechuan – Curry Sauce N/A
  • Fried Rice with Tomato, Ham & Egg $9.90
  • Takoyaki - Savoury pancake ball made with octopus, pickled ginger and spring onion $5.50
  • Kim Chi Fried Rice - Korean Pickled Cabbage and Shredded Pork Fried Rice $9.90
  • Egg Sandwich (Available Toasted) $4.00
  • Braised Cold Tofu with Minced Meat Sauce $7.20
  • Wok Tossed Vermicelli with Shredded Pork and Vegetable $10.50
  • Beetroot / Vanilla Mayo / Smoked Mozzarella n/a
  • Flinders Island Lamb / Caper Leaf / Peppers n/a
  • Piggy on the Spit, Apple Cooked Over Coals, Celery Greek Salad $95.00/person
  • Duck / Walnut / Apple / Blue Cheese $18.00
  • Mussels in a Jar $95.00/person
  • Berries / Pistachio $15.00
  • Berries / Pistachio n/a
  • Zucchini / Bresaola $18.00
  • 18. Steamed Prawn Dumplings (3 Pieces) $6.80
  • 42. Satay Beef with Rice $9.80
  • 47. Special Fried Rice $9.80
  • 45. Preserved Meat and Chinese Broccoli in XO Sauce with Rice $9.80
  • 49. Fried Rice with Shrimp, Sausage and Chinese Broccoli $9.80
  • 59. Shanghai Fried Noodles $9.50
  • 5. Won Ton Soup $4.80
  • 57. Seafood Noodles in Soup $11.80
  • Yaki udon / soba $13.50
    • Soft fried udon / noodle with pork and veges
  • Soft shell crab roll & sashimi
    • Fried soft shell crab roll & sashimi combination
  • Tofu yaki udon / soba * $13.50
    • Soft fried udon / noodles with mixed veges
  • -Entree $16.00
  • * Vegetarian dishes
  • Sakana Teriyaki $14.80
    • Grilled fish fillet with teriyaki sauce served with salad
  • Tamagyudon $13.00
    • Sliced beef & vege cooked with teriyaki sauce & raw egg on rice
  • Tofudon * $11.50
    • Deep fried bean curd with teriyaki sauce on rice
  • Shanghai wonton noodles in soup $13.80
  • Combination crispy noodles $16.80
  • Soft beancurd cubes cooked $16.80
    • With minced pork in hot sauce
  • Red chilli pork dumpling(6 pcs) $9.50
  • Beef and vegetables "hor fun" in soup $13.80
  • Crispy spring rolls(2pcs) $5.50
  • Crispy noodles $13.80
    • With shredded pork
  • Fried spicy chicken ribs $18.80
RU-CO - Grand Hyatt

RU-CO - Grand Hyatt

location

Address

Grand Hyatt, 123 Collins Street, CBD, Melbourne

phone

Phone

0396534831

email

Email

None

clock

Opened hours

5 PM to 12 Midnight (Mon-Thu), 4 PM to 12 Midnight (Fri-Sat), Sun Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar Food

features

Features

Bar

Location
Grand Hyatt, 123 Collins Street, CBD, Melbourne
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