RU-CO - Grand Hyatt in Melbourne Menu

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Nearby Sample Menus

CRAB & PORK CAKES SALTED DUCK EGG & TAMARIND NAHM PRIK 16.50
CRYING TIGER - BBQ SHER WAGYU BEEF, CHILLI TAMARIND, GLASS NOODLES & MINT 30.50
ROTI BASKET (2PCS) 6.50
STIR FRY OF GAI LAAN CRISPY PORK BELLY, OYSTER SAUCE 20.50
JASMINE RICE 3.50
SOUTHERN THAI CURRY OF BRAISED GOAT SHREDDED COCONUT & MINTED YOGURT 29.50
SALAD OF PRAWN & POACHED CHICKEN SHREDDED BANANA BLOSSOM TOASTED COCONUT & LIME 24.50
STIR FRY OF BUG TAIL & CHOPPED PRAWN EGG NOODLE CHILLI OIL 28.50

Crab with szechuan chili sauce Seasonal price
- Black bean, coriander, garlic, dried chili (hot special)
Egg flower and minced beef soup
Lettuce roll (san choi bow)
Crab meat in shell
Lamb in hot pot $36.80
Pan fried lamb cutlet (four pieces per serve) $30.80
- Pan fried lamb cutlet with butter & BBQ sauce. Served with sizzling hot paste
Special fried rice
Steamed mussels with garlic sauce Seasonal price

Bacon & Egg Breakfast Wrap - a filling breakfast wrap of bacon, fried egg, cheddar cheese and tomato relish with hash brown $9.90
Passionfruit Tiro $4.60
Chai Latte $4.70
Sweet Potato & Baby Spinach Saladwith cherry tomatoes, parmesan, pine nuts and pesto mayonnaise $15.90
Café Latte $4.20
Crab & Chilli Tagliatelle - a subtle blend of crab, chilli and tomato tossed through tagliatelle and topped withshaved parmesan and fresh parsley $21.90
Eggs & Toast - your choice of two poached, scrambled or fried eggs with sourdough toast $11.9 / w bacon add $3.50 / w smoked salmon add$4.
Chicken Schnitzel - a succulent breast of chicken coated in a seasoned bread crumb and pan - fried,served with coleslaw and beer - battered chips $16.90

BRUSCHETTA OF VINE RIPENED TOMATOES, BOCCONCINI & BASIL $14.00
WILD ROCKET, SHAVED PARMESAN SALAD $9.00
SMOKED RAINBOW TROUT, QUINOA, AVOCADO, RADISH SALAD W/ A SHERRY VINAIGRETTE $25.00
SPAGHETTINI W/ RED PRAWNS, BLUE SWIMMER CRAB GARLIC, CHILLI, ROCKET, OLIVE OIL & WHITE WINE $29.50
POTATO GNOCCHI W/ NUT BROWN BUTTER, CRISPY SAGE LEAVES & ROASTED PINENUTS $26.50
RISOTTO OF SMOKEY BACON, LEEK, TOMATOES, OLIVES, BABY SPINACH, RED WINE & PARMESAN $28.50
VINTAGE ENGLISH CHEDDAR, MILANO GORGONZOLA & FRENCH DAFFINOIS FLOURLESS, CHOCOLATE CAKE, LEMON TART & PASSION FRUIT TART $9.00
GRILLED MORTON BAY BUGS WITH YARRA VALLEY CAVIAR & TRUFFLE ESSENCE $25.00

Mini Ramen noodles in a vegetable stock topped with chicken breast or tofu $8.30
Yasai Cha Han fried tofu and butternut pumpkin with stir fired vegetables and rice $17.20
Teppan Noodles
Duck Gyoza deep-fried duck and leek dumplings $6.10
Pepsi Max 300ml 300ml bottle $3.90
Mini Yasai Katsu Curry sweet potato and butternut pumpkin deep-fried $8.30
Mini Noodles teppan-fried soba noodles with chicken, fish or tofu $8.30
Fruit Juice a mixture of apple, orange and passionfruit $4.90

21. Fresh Scallops Nigiri (GF) $5.80
105. Homemade Mochi Jelly $4.80
82. Calamari Rings $5.80
96. Vegetarian Udon (V) $13.60
136. Snow Crab Nigiri $5.80
37. Salmon Avocado Roll $3.80
PINK PLATE $3.80
147. Chilli Agedashi Tofu (V) $5.80

Spaghetti and pork sausage $14.00
- With roasted red capsicums and olives tossed in napoli sauce, topped with a fresh roquette salad
G.K breakfast $15.90
- Two eggs, smoked bacon, chorizo sausage, roast tomato, mushroom, h/brown on sourdough
Open steak sandwich $18.00
- Porterhouse steak, red onion relish, mixed lettuce and grilled mustard bread and chips
Chorizo omelette $13.90
- Smoked chorizo, spanish onion and spinach, served with sour dough
Egg florentine $13.90
- Poached eggs, sauteed spinach and pine nuts on top of sourdough bread, with hollandaise or salsa verde
Breakfast burger $13.90
- Smoked bacon, fried eggs, gouda, onion jam, and hp sauce inside a brioche bun, served with chips
Club sandwich $14.00
- Bacon, tomato, cos lettuce, chicken breast, mayo & avocado with smoked paprika aioli
Mushroom and goats cheese $13.90
- Slow roasted mushrooms, goats cheese, poached eggs, & parsley, on toast

Ice Cream 4.00
- A scoop of Koko Black chocolate or vanilla ice cream. NF
Florentines 4.00
- Two crispy Florentines with almonds, pistachio and cranberries on a dark chocolate base. Single 2.30 GF
Babyeino 2.50
- Frothy milk served with a milk chocolate Teddy Pop. NF GF
Apple & Walnut Brioche Swirl 6.50
- Laminated brioche with milk chocolate, apple and walnuts, coated in a sticky apple glaze. Baked daily and available until sold out.
Teddy Pop 2.30
- in milk or dark chocolate GF NF
Vanilla & Salted Caramel Sepctacular 9.50
- Vanilla bean ice cream cashew nut brittle, drizzled with warm salted caramel sauce.
Perfect to pair with a Hot Chocolate
Flourless Orange Cake 6.50
- Flourless orange cake dressed with orange frosting and poppy seeds. DF GF

Freshly baked muffins 4.50
Crudites, tarama 7.00
Kitchen charcuterie selection 29.00
Sprouting broccoli, tahini & black barley 16.00
Foie gras parfait with toasted brioche 21.00
Chopped cold smoked trout, mollet egg & Turkish bread 16.00
Baby octopus, oregano & orange 12.00
Poached blue eye, smoked mussel & cabbage 36.00

Sherlock's double cheese burger $26.00
- Homemade beef patty, served in a toasted bun layered with ranch aioli, crispy lettuce, tomato, gherkin (bacon, beef patty & swiss cheese x2) served with chips
Greek salad $10.00
- Crispy lettuce, olives, spanish onion, roasted capsicum, salad leaves, cherry tomatoes, cucumber, drizzled with homemade salad dressing
Moroccan lamb cutlet salad $26.00
- Lamb cutlets marinated with moroccan spices, rocket leaves, pumpkin & cucumber, served with a side of ranch aioli
Chicken schnitzel sandwich $21.00
- Choice of meat with bacon, melted cheese, tomato, lettuce, onion jam & bbq sauce, served on toasted turkish bread with chips
Chicken schnitzel $23.00
- Plain chicken schnitzel with your choice of sauce
Aussie parmigiana $24.50
- Fried egg, bacon, melted mozzarella cheese, napoli sauce
Pie of the day $22.00
- A delicious homemade pie which changes every week (please see our specials board or ask one of our friendly staff members)
Beer battered fish & chips $22.50
- Battered whiting fillets served with side salad, chips, homemade tartare sauce & lemon wedge

48. Paad Thai Neua (stir-fried rice noodle with chicken or beef) $12.00
- Hu tiu xao kieu Thai (bo/ga)
86. A bowl of Steam Rice $3.00
77. Rice spaghetti cook with fishcake & pork in soup $12.50
- Banh canh cha ca
82. Special Broken Rice (Vietnam Noodle House) $13.50
- Com tam dac biet 5 mau
59. Vegetarian Fried Rice $11.00
- Com chien chay
26. Beef Wrapped in Betel Leaves & Spring Roll with Vermicelli Noodle $11.50
- Bun bo la lop cha gio
11. Rare Beef with Sliced Chicken
- Pho tai ga
Chicken Noodle Soup you can choose

Crisp spatchcock, ginger flower nahm jim, lemon, five spice $33.00
Betel leaf, smoked river trout, peanut, green papaya, mint -
- Grilled Angus beef, Vietnamese mint, chilli, lime -
Betel leaf, smoked river trout, green papaya, mint $6.00 ea
Stir fried Petuna trout, chilli jam, Thai basil $35.00
Betel leaf, green mango, mint, green papaya, peanuts, toasted coconut $5.00 each
Jungle curry blue eye, wild ginger, grilled corn, holy basil $35.00
Jasmine rice -

Smoked fish Croquettes (5) $15.00
- Smoked fish, corn bechamel, cheese, dill served with tartare sauce and chilli oil
Mi Amore $15.00
- Creamy carbonara, mozzarella, chicken, mushroom, spring onion, parsley.
Chicken Wings (8) $15.00
- Peri peri marinade crispy chicken wings served with house sweet chilli sauce
Autumn Salad $12.00
- Baby cos, cherry tomatoes, bull horn peppers, onion, cucumber and feta cheese with tomato & caper dressing.
Dolce Vita $10.00
- Nutella, banana, caramelized white chocolate sauce.
The Hipster (V) $15.00
- Basil pesto, honey roasted pumpkin, pine nuts, spinach, artichoke hearts, feta and olives.
Il Pavone $15.00
- Marinara sauce, mozzarella, caramelized onions, smoked ham, pineapple, spring onions.
Wagyu (3) $10.00
- Cos, pickles, cheddar cheese, chipotle

034. Stir-fried Eggplant and Scallop in Szechuan Chilli Sauce $23.80
139. Scallop Fried Rice $15.90
$298.00
113. Stir-fried Shredded Potato and Green Capsicum $14.80
Sweet and Sour Pork
030. Stir-fried Prawn and Scallop with Walnuts $23.80
120. Egg Tofu in Spinach & Dry Scallop Sauce $18.80
002. Pan Fried Pork Dumpling - 8 pcs $10.90

BBq bing - Filling: Pork, Sweet & Sour Carrot, Mix Salad, Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
Hay bing boy - Filling: Dry Pork, Pickled Cabbage & Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
Mad ming - Filling: Roast Beef, Mushroom, Sweet & Sour Carrot, Mix Salad & Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
Ching ching - Filling: Chicken, Mix Salad, Bean Sprouts, Avocado & Wonton Skin / Sauce: Sweet Soy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
Smoking salmon - Filling: Salmon, Baby Spinach, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Mayonnaise / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
Pretty n peking - Filling: Duck, Cucumber, Sweet & Sour Carrot, Mix Salad & Wonton Skin / Sauce: Hoisin Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
Veg-ing - Filling: Mushroom, Baby Spinach, Mix Salad, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Mayonnaise / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
Prawn king - Filling: Prawn, Baby Spinach, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Sweet Chilli Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A