Russell Street Wine Bar in Brisbane Menu

None

Nearby Sample Menus

  • Seafood Noodle Soup - A combination of prawn, fish cake, fish ball, calamari and vegetable, served with egg noodle or flat rice noodles $14.90
  • Transparent Pork & Prawn Roll (3) - A combination of prawn & pork, crush peanuts, sesame seeds, fried onions, cucumber, bean spout, lettuce, carrot, mint & vermicelli rice noodle with hoisin sauce $7.50
  • AJ Spring Roll (3) - A mixture of pork mince, onion, carrot and fungus, served with house fish sauce $6.50
  • VN Steam Pork Roll (4) - A mixture of pork mince, onion and fungus, served with house fish sauce $10.90
  • Rice Vermicelli Salad with Prawn - Served with sugar cane prawns and accompanied by crush peanuts, sesame seeds, fried onions salad, basil and house fish sauce $14.90
  • Rice Vermicelli Salad with Spring Roll - Served with AJ spring roll and accompanied by crush peanuts, sesame seeds, fried onions, salad, mint, basil and house fish sauce $11.90
  • Rice Vermicelli Salad with Grilled Chicken - Served with grilled chicken and accompanied by crush peanuts, sesame seeds, fried onions, salad, basil and house fish sauce $11.90
  • Rice Vermicelli Salad with Grilled Pork - Served with grilled pork and accompanied by crush peanuts, sesame seeds, fried onions, salad, mint basil and house fish sauce $11.90
  • Frappes - Flavours: Vanilla, Caramel N/A
  • - Small / Medium / Large
  • Spinach and Fetta $2.40
  • Supreme - Ham, Tomato, Mozzarella, Onion, Peperoni, Mushroom, Anchovies, Olives $9.00 / $11.50 / $13.50
  • Pasta Dura $2.40
  • Pepperoni - Ham, Tomato, Mozzarella, Peperoni, Capsicum $9.00 / $11.50 / $13.50
  • Sausage Roll Deal - 10 sausage rolls cut into three $36.50
  • Steak Pies - Plain Steak / Steak and Mushroom / Steak and Onion / Steak and Cheese / Steak and Curry / Steak Bacon and Cheese / Steak Burgundy / Steak and Pepper / Lamb and Mint $5.80 each
  • Spaghettini - Banana prawns, Fraser Isle spanner crab, garlic, chilli, Italian bread crumbs $39.50
  • Meringue - Scorched meringue, lime curd, strawberry ganache, coconut sorbet $17.50
  • Crudo - Hiramasa Kingfish, Hervey Bay scallop, pink grapefruit, fennel, chilli $26.50
  • Oysters - Chinese BBQ pork & tomato chilli sambal $29.50
  • Brûlée - Chai Masala brûlée, orange ice cream, palmiers $17.50
  • Scallops - Hervey Bay scallops, pickled garlic, chilli, lemon, sour dough crumbs $27.50
  • Tapioca - Tapioca, coconut, spiced pineapple compote, coconut tuile $17.50
  • Terrine - Valrhona chocolate terrine, mint, chocolate soil, double cream ice cream $18.50
  • Yellow Fin Tuna - Pepper crusted tuna loin with baby beetroot, black sesame tuile and citrus butter $21.00
  • Insalata di Granseola - Fresh crab and avocado salad with tomato gazpacho GF $28.00
  • DAILY SPECIALS Described by your waiter from our blackboard n/a
  • Rucola - Rocket salad with roasted walnut, fig, gorgonzola and white balsamic GF $14.00
  • Filetto di bue - Char grilled Kimberley Red eye fillet 220g with rosemary crushed kipflers, caponata vegetables, goats curd and red wine jus $42.00
  • Agnello - Roasted lamb loin with lamb shank croquette, mascarpone potato and broccoli pesto $41.00
  • Panini $3.50
  • Linguine - Slow cooked duck leg with creamed leek, pear and almond linguine and baked ricotta $35.00
  • Cheese $1.00
  • Mushroom $1.00
  • Beef Burger - grilled angus beef patty with toasted turkish bread, cheese, lettuce, tomato, red onion, cucumber, bbq sauce served with chips $12.50
  • Pumpkin Salad $7.50
  • Banana Bread - buttered cold or toasted banana bread $4.00
  • Build your own Chicken Burger - make your own salad topping with chicken breast fillet served with turkish bread $9.50
  • Sliced Tomato $0.50
  • Chicken on Holiday - two pieces of chicken breast fillet, topped with fresh avocado, diced tomato, diced red onion, hollandaise sauce and served with side salad and chips $13.95
  • Mushroom Crepe Fresh mushrooms with a creamy white wine sauce wrapped in two crepes, served with a basil cream sauce and sour cream. Crisp garden salad served on the side. $21.95
  • Crepe Escape Ham and cheese crepes served with our special tomato sauce and pineapple. Crisp garden salad served on the side. $21.95
  • Alice in Wonderland Fluffy pancake with a scoop of vanilla ice cream, topped with chocolate syrup and 100s & 1000s. $4.00
  • Strawberry Patch Two buttermilk pancakes served with fresh strawberries, strawberry coulis, cream and vanilla ice cream. $14.50
  • Funny Face We put a happy face on a lovely pancake with marshmallows, strawberry, two scoops of ice cream, chocolate sauce and strawberry jam. $6.00
  • Lemontyne Two buttermilk pancakes served with lemon wedges, sugar crystals, cream and vanilla ice cream. $10.95
  • Chicken Caesar Salad Caesar salad with grilled seasoned chicken. $18.50
  • - Upgrade for a fresh side salad only $2.50
  • Pepperoni Mozzarella cheese, pepperoni and tomato $14.90
  • Chicken Kebab Chicken with all salads S $6.90 / R $7.90
  • Supreme Pepperoni, macon, mushrooms, olives and capsicum $14.90
  • Combo Kebab Chicken, Beef & Lamb with all salads S $6.90 / R $7.90
  • Spinach Feta Mozzarella cheese topped with spinach and feta cheese $14.90
  • Vegetarian Tomato, spinach, olives, mushrooms and olives $14.90
  • Chicken Kebab Chicken Kebab with all salads and a can of drink $8.99
  • Salad Kebab Salad kebab with all salads S $5.50 / R $6.50
  • Classic Pizzas Regular Pizza 6 Slices / Large Pizza 8 Slices
  • - Akbar - tandoori chicken, mango chutney, banana, cashews & yogurt $18 / $22
  • Spanish meatballs w tomato chutney $12
  • Grilled chorizo & haloumi w red pepper pesto $14
  • Zucchini, mint and haloumi fritters w lemon cumin yoghurt $14
  • - Smokin' - sambal chilli, red onion, salami, red peppers & jalapenos $18 / $22
  • Gourmet Pizzas -
  • - Veggie Supreme - mushrooms, artichoke, red peppers, fetta, spinach and pumpkin on a basil pesto base $18 / $22
  • Satay Chicken & Prawn - Coriander, cashews, pineapple, mozzarella $18
  • Full Hot Buffet - Includes the continental buffet items with a selection of hot dishes; Bacon, chipolata’s, eggs, hash browns, mushrooms, tomatoes, baked beans and pancakes $22
  • Caesar Salad - Baby cos, white anchovies, crisp bacon, sea salt croutons, soft poached egg Add smoked chicken - $3 Add prawns - $5 $15
  • Margherita (V) - Tomato, basil leaves, fresh bocconcini, mozzarella cheese $16
  • Three Egg Omelette - Choice of cheese, tomato, spinach, ham, mushroom, onion, capsicum with tomato relish and ciabatta toast $17
  • Beer Battered Barramundi - Chips, petite salad, tartae sauce $18
  • Bacon & Egg Muffin - Fried egg, bacon, BBQ sauce, English muffin $12
  • 5* Rump 300g (GF) - Sourced from British crossed, grass fed cattle from central Queensland. These rumps offer a big beef flavour with great texture, a great all round steak. $28
  • ½ Rack of Ribs with Salad & Chips $8.95
  • Bowl od sSs Chunky Golden Chips $5.00
  • Featured Fish of the Day (See Specials of the Day) - the selected fish is chosen for today & served as a blackboard special Priced Daily
  • Fresh Mushroom Sauce $2.95
  • Country Plains Skin Free Chicken Breast & Rump Steak - rump & prime chicken breast BBQ'd & glazed $32.95
  • 300g Prime Choice Scotch Fillet Steak - our most popular tasty flamed grilled steak, BBQ basted $35.00
  • Southern Fried Chicken Wings - served with ginger plum dipping sauce $12.95
  • 650ml Sipper Bottle Full of Soft drink $6.95
  • Fresh Salmon $2.80
  • Crispy Chicken $2.80
  • Vegetarian Roll $2.80
  • Avocado Roll $3.00
  • Edamame $3.50
  • Sweet Chilli Prawn $4.00
  • Mushroom and Tofu $2.80
  • Lobster Salad $3.00
  • Mixed berry $8
  • Toast from French Twist Bakery - toasted and served with seasonal jam $6
  • Mango, pineapple $8.5
  • Ice coffee $5.9
  • Watermelon, orange $8.5
  • Green $8.5
  • Grilled Haloumi - w, smashed avocado, roast tomato, kalamata olives, herbs, house made pesto and French Twist signature sourdough $15, free range poached eggs: $4
  • Croissant - toasted and served with double smoked ham and cheese $7.5, fried egg: $2
  • ADD TO ANY SALAD: avocado $3.50
  • ADD TO ANY SALAD: haloumi - grilled chicken - calamari $5.00
  • AQUILA SPECIALE (PANINO) - prosciutto - tomato - bocconcini - basil pesto - EVOO $12.50
  • SPAGHETTI MEATBALLS - pork & veal meatballs - Napoli sauce $18.90
  • ADD HALOUMI $4.00
  • GARLIC PIZZA BREAD - or herb pizza bread $8.50
  • CHORIZO - pizza sauce - buffalo mozzarella - haloumi - grilled chorizo - eggplant $18.90
  • S&P FLASH FRIED CALAMARI - w/ garlic aioli $16.00
  • Miso Katsu-Don with rice - Chicken, Pork or Tofu sml: $5.8, reg: $8.0, lge: $9.8
  • Ramen Noodle Soup - Kurobuta Pork, Teriyaki Chicken, Karaage Chicken, Tempura Prawn, Beef $9.2
  • Angus Beef Curry with rice sml: $7.0, reg: $9.5, lge: $11.8
  • Teriyaki Chicken with rice sml: $6.0, reg: $8.2, lge: $10.2
  • Kay's Chicken with rice sml: $6.0, reg: $8.2, lge: $10.2
  • Japanese Curry with rice - Chicken, Pork or Tofu sml: $5.8, reg: $8.0, lge: $9.8
  • Add a drink to your meal - Mount Franklin $2.00
  • Katsu-Don with rice - Chicken, Pork, Tempura Prawn or Tofu reg: $8.0, lge: $9.8
  • - Vegetable $2.00
  • Char Kuey Teow $12.90
  • - Meat $3.00
  • Singapore Prawn with Rice $14.90
  • Roll Canai with Curry (Chicken or Beef) $13.90
  • Malaysian Combination Laksa $12.90
  • Steam Rice $2.00
  • Crispy Chicken with Rice $10.90
Russell Street Wine Bar

Russell Street Wine Bar

location

Address

Queensland Performing Arts Centre (QPAC), Corner Grey and Melbourne Street, Southbank, Brisbane

phone

Phone

0738407444

clock

Opened hours

Monday: 5:00 – 11:00 PM, Tuesday: 5:00 – 11:00 PM, Wednesday: 5:00 – 11:00 PM, Thursday: 5:00 – 11:00 PM, Friday: 5:00 – 11:00 PM, Saturday: 5:00 – 11:00 PM, Sunday: 5:00 – 11:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Australian , Bar Food , Mediterranean , Spanish , Tapas , Wine Bar

features

Features

Seating ,  Waitstaff ,  Wine Bar ,  Bar

Location
Queensland Performing Arts Centre (QPAC), Corner Grey and Melbourne Street, Southbank, Brisbane