Address
134A The Parade, Norwood, South Australia 5067, Australia
Schnithouse in Norwood Menu
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Nearby Sample Menus
- Bruschetta with fresh tomato, basil & cheese $8.50
- VEGETARIAN LASAGNE - pasta layers baked with fresh seasonal vegetables & topped with napoletana sauce $19.50
- Potato Wedges with sweet chilli & sour cream $8.90
- VEGETARIAN - artichoke, black olives, sundried tomato, mushroom & roast capsicum in a napoletana sauce $19.50
- MARINARA - cheese, assorted seafood, anchovy, garlic & herbs (Reg/Med/Lrg) $15.40/$19.40/$25.90
- CALAMARI - salt & pepper floured, deep fried, served with salad & fries $20.80
- Bowl of Fries $7.60
- GARDEN SALAD (GF) $8.90
- Affogato - Rich espresso coffee poured over vanilla gelato blended with a liqueur of your choice without Liqueur $8.50 / with Liqueur $13.50
- Bresaola - A cured beef, originating from Valtellina, served paper thin with virgin olive oil & shavings of parmesan $17.90
- Anatra all’ Antica - The classic French dish of tender roasted duck, boned & served with an orange glaze $35.00
- Fegatini di Pollo alla Salvia - Sauteed chicken livers with prosciutto & sage in a rich brandy sauce $19.50
- Cappuccino Alla Nocciola - Cappuccino with a dash of hazelnut essence $6.00
- Vegetables with Entree Sized Dishes $7.00
- Cervella di Agnello al Burro Nero - Lamb brains marinated in olive oil, lemon juice & peppercorns, lightly crumbed & fried, then tossed in a nut brown butter $19.50
- Caffe Corretto - Espresso with a dash of grappa or liqueur of choice $6.50
- Roo’s 500g MSA Pure Angus Rib Eye Steak Chat potatoes, chorizo, spinach, onion rings, red wine jus Please allow a minimum of 35 minutes cooking time $39
- Vegie Wrap Hommus, roasted capsicum, sun-dried tomatoes, zucchini ribbons, baby spinach, lemon vinaigrette $12.5
- Pork Shoulder Sanger Slow-cooked pork shoulder, dirty spiced slaw, jalapeno aioli, chips $19
- Extra Sauce $2.5
- Warm Jam Filled Donuts Chocolate sauce $12
- Summer Beans Seasonal beans, garlic butter, toasted almonds (V) (GF) $8
- Salt & Pepper Squid to Share Snow pea tendrils, raspberry mayonnaise $19
- - Parmigiana - ham, rich tomato napoli sauce, cheese $3.5
- All takeaways are served with chips, lemon and tartare sauce -
- - entree / main
- Coffin Bay Oysters -
- Whole Flounder whole fish / POA
- Moreton Bay Bug Tails grilled with garlic butter - / $39.00
- Prawns small $16.00 / large $25.00
- Calamari - Battered, Crumbed or Grilled $22.00
- NT Barramundi $21.00 / $32.00
- Blackened Salmon - fresh Atlantic salmon pan fried pink with quinoa, fresh mango, green mojo, cucumber, heirloom tomatoes, pomegranate + pressed lemon oil $28.0
- Goats Cheese Croquettes - fried with a spiced packham pear chutney $12.5
- Halloumi Cheese - pan fried + dusted with fennel pollen, served with a Roquefort white bean puree, roasted beets, shaved pear, rocket, toasted walnuts + walnut oil $26.0
- Murray Valley Confit Pork Belly - with roasted kipflers potatoes, pickled fennel + spiced packham pear chutney $27.0
- Parmigiana - sugo, Hahndorf smoked ham + mozzarella melt $3.5
- Warm Free Range Chicken Salad with Pumpkin + Pancetta - free range chicken breast grilled with warm roasted pumpkin, lemon myrtle hommus, grilled pancetta, wild rocket, basil pesto + Danish feta $26.0
- Steamed Vegetables - fresh seasonal market vegetables cooked to serve, seasoned with sea salt, cracked pepper + fennel pollen $8.5
- House Made Jus $4.5
- INCLUDES 3 SLIDERS of YOUR CHOICE any 3 for $15.90
- Mexican Burger: all beef patty, sour cream, salsa, diced onion, guacamole, melted cheese, crispy bacon, lettuce, tomato (Add jalapenos for a little heat) $16.90
- Sweet Potato Fries with Ranch dressing (V) Half serve $4.50 / Full serve $8.90
- BBQ Chicken Bacon Melt: Breaded chicken tenders, melted Jack cheese, Ranch dressing, crispy bacon, onion rings & tangy BBQ sauce on a long warmed white roll $11.90
- Gerry Special: double beef patty stuffed with roast chicken, melted cheese, grilled onions, crispy bacon, BBQ sauce, mayo, tomato & lettuce $17.90
- Boston Chili Dog: Texas chili con carne, diced onion & American mustard -
- Pecan pie & coffee $7.90
- Basket of Fries with chicken salt - Available Gluten Free with regular salt Half serve $3.50 / Full serve $6.90
- CAESAR SALAD - with grilled san jose bacon, cos lettuce, grana padano parmesan, croutons, poached free range egg & house made dressing. $17
- WARM CHICKEN & PRAWN SALAD (GF) - green beans, snow peas, sprouts, cucumber, coconut milk, lime, coriander, crispy shallots, roasted peanuts & coconut flakes $17
- SAUTEED ENGLISH SPINACH (GF) - with butter & garlic $6.5
- POPCORN GREENLIP MUSSELS - with a tomato, garlic, coriander & ancho chilli sauce $12
- GARLIC BREAD $6
- BBQ LAMB RIBS - with sweet potato wedges & a rocket, mint , sumac red onion & fetta salad $29
- CRISPY ROAST POTATOES (GF) - with rosemary & sea salt $6.5
- NATURAL OYSTERS - with lemon & lime wedges (GF) 1/2 dozen $15 / 1 dozen $23
Schnithouse
Phone
0884316487
Opened hours
Monday: 8:00 AM – 12:00 AM, Tuesday: 8:00 AM – 12:00 AM, Wednesday: 8:00 AM – 12:00 AM, Thursday: 8:00 AM – 12:00 AM, Friday: 8:00 AM – 12:00 AM, Saturday: 8:00 AM – 12:00 AM, Sunday: 8:00 AM – 12:00 AM
Price
None
Type
None
Service
None
Cuisine
Bar , German , Pub Food
Features
Wheelchair accessible , Reservations , Seating , Child-friendly , Outdoor Seating , Waitstaff , Groups
134A The Parade, Norwood, South Australia 5067, Australia
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