SweatShop in Melbourne Menu

Seamstress a la carte Seamstress a la carte
  • Maple seared scallops, smoked rainbow trout, crispy shallot, apple salad with a Nam Jim dressing. S: $14, M: $21, L: $28
  • Betel leaf with confit duck leg & pickled mango Miangsom. S: $15, M: $22, L: $29
  • Hot, sweet & sour wok tossed calamari with green paw paw and crushed peanut salad. S: $14, M: $25, L: $32
  • Snake bean & golden sweet potato poached won ton with green pea & coriander puree. S: $14, M: $21, L: $28
  • Crisp soft shell crab, apple & wombok slaw with sriracha mayonnaise. S: $13, M: $25, L: $38
  • Moreton Bay bug and scallop gyoza, tempura tiger prawn, and fish sauce caramel. S: $22, M: $30, L: $39
  • Spice-rubbed atlantic salmon, thai pepper sauce, black rice, pineapple & sambal salsa. S: $16, M: $31, L: $45
  • Duck rice crepe money bag filled with ragout of duck, porcini mushroom and black truffle paste. Roasted duck breast served with a plum and black garlic sauce. S: $17, M: $32, L: $46
  • House made red curry, marinated kataifi wrapped tofu, shitake mushrooms, baby corn, Thai eggplant and bok choi. S: $12, M: $19, L: $26
  • Caramelised eggplant with red miso & silken tofu sauce, crispy spice crusted firm tofu & toasted sesame seeds. S: $12, M: $18, L: $24
  • Honey soy braised Wagyu shin, wasabi pumpkin puree, crispy cauliflower and vanilla caper salad. S: $18, M: $38, L: $46
  • 12 hour braised Berkshire pork belly, jicama salad & kohlrabi kimchi. S: $13, M: $24, L: $36
Accessories Accessories
  • Rocquette & broccolini salad, pickled ginger, tofu & tahini dressing. $8
  • House made roti bread, peanut and lemongrass dipping sauce. $5
  • Crispy fried Brussels sprout, lemon-miso & chilli. $8
  • Hoisin, sweet soy & sesame tossed broccoli & snake beans. $8
  • Steamed jasmine rice. $4
Desserts Desserts
  • Popcorn and black sesame trifle with betel leaf and elderflower jelly, 14 lychees, red bean coulis and yuzu curd. $14
  • Puffed rice coated banana fritter, coconut anglaise, dark rum ganache & hazelnut praline. $14
  • Peanut, mango & chocolate brownie, cointreau mousse & chilli truffle. $14
  • Green tea & poppy seed panna cotta with citrus sherbet saffron syrup & buttered honey macadamia nut. $16
  • Sticky fig pudding, ginger caramel sauce & palm sugar ice cream. $16
Light Dinner Menu Light Dinner Menu
  • Mini-burgers in miso buns, chili jam (4pcs) $13
  • Barramundi & king prawn dim sims, chili soy (4pcs) $12
  • Sticky pork in baby cos cups, daikon salad (4pcs) $13
  • Teriyaki-eye-fillet, julienne cucumber $13
  • Crispy sprouts with tofu, lemon-miso & Turkish chili $7
  • Chinese black-pig sausage rolls, Heinz ketchup (4pcs) $12
  • Smoked kingfish croquettes, sweet & sour sauce (4pcs) $12
  • Malay corn fritters, carrot & spring onion, Sriracha Mayo $9
  • Crispy polenta chips, cream fraiche & schezuan oil $11
  • Hand cut fries, miso aioli & sweet chili sauce $8
  • Warm Edamame, Salt, Light Soy $6
  • Our selection of roasted spiced nuts $4
  • Betel leaves of coconut, pickled mango, cashew (4pcs) $12
  • Betel leaves of duck, peanut & pickled mango (4pcs) $13

Nearby Sample Menus

  • Kimchi Pancake 15.00
    • Savoury pancake of kimchi & vegetables
  • B5 Bul-Go-Gi 23.90
  • C2 Chicken Thigh Fillet (Spicy) 18.90
  • Pan-fried Dumplings 12.00
    • Vegetable dumplings (6 pieces)
  • P4 Chilli Pork Belly 18.60
  • Minimum order for BBQ is 2 serves An additional serve per person over 2 people (Excluding 'Pork Skin' and/or 'Mushrooms')
  • pork Back-bone Soup with Potato 34.00
  • Ice Cream 8.00
    • Green Tea or Black Sesame
  • FOR A GENUINE HOTDOG EXPERIENCE, EAT WALKER'S ALL NATURAL DOGS IN FRESH BAKED AND TOASTED BUNS
  • 1/2 DOZEN MIXED 15.95
  • HOT JAM 6 for $6.00
  • CUSTARD 3.95 EA
  • CLASSIC
    • with Cheese. The Most Cheesiest Cheesy Goodness you'll ever try
  • NOT DOG
    • 2 Tasty Vegatarian Franks With your choice of Trimmings, Tastes just like the Real thing!
  • 1/2 DOZEN GLAZED 13.95
  • DOUBLE BACON BIG BOY
    • Double Bacon! Double Cheese! Double Onion! OH BOY! DOUBLE EVERYTHING
  • Curry katsu don $10.50
    • Deep fried crumbed pork or chicken on japanese curry on rice
  • Chicken katsu udon $11.50
    • Savoury deep fried chicken cutlet in ramen noodles soup
  • Ten don $10.50
    • Tempura prawns and vegetables served on rice
  • Geki kara soba $11.50
    • With japanese, clear soup, chicken in hot spicy sauce served with soba noodles
  • Yasai ramen $10.90
    • Assortment of vegetables on japanese ramen noodles soup
  • Niku udon $11.50
    • Thinly sliced beef served on udon noodle soup chicken available
  • Agedashi tofu $3.90
  • Gyoza ramen $11.90
    • Chef special made japanese pork & prawn dumplings served on ramen soup
  • Ebi Fry Curry Rice with Yasai Salad - Crumbed Prawns on Curry Rice, Salad $9.80
  • Sashimi - Salmon Only or Salmon & Tuna Sashimi, Seaweed Salad $10.00
  • Sukiyaki Bento - Teriyaki Beef, Rice, Salads $8.80
  • Katsu Don - Teriyaki Crumbed Chicken, Egg on Rice $8.50
  • Yasai Udon with One Roll - Seaweed & Vegetable Noodle Soup, One Roll of Your Choice $8.80
  • Temaki Ebi Fry Bento - Crumbed Prawns, Two Sushi Rolls, Salads $9.80
  • Teriyaki Tofu Bento - Teriyaki Tofu, Rice, Salads $8.80
  • Salmon & Tuna Mix Chirashi Zushi - Salmon & Tuna Sashimi, Tofu, Egg, Mushroom, Salads on Sushi Rice $9.80
  • SAKANA NO TERIYAKI $22.80
    • (Grilled fish fillet with teriyaki sauce)
  • BEEF YAKINIKU $20.50
    • (Sliced beef in wafu sauce served with salad)
  • TUNA / SALMON SASHIMI
  • (S) $18.80
  • HOUSE FRIED RICE
  • HORENSO GOMAAE $12.80
    • (Cold spinach with sesame sauce)
  • TATSUTA AGE $18.80
    • (Deep fried marinated chicken fillet)
  • 14. KATSU CURRY RICE SET $15.90
    • Pork chop on rice with Traditional Japanese beef curry served with mini spring roll and fruit
  • -3x Chicken & prawn shui jiao
    • Chicken, prawn, onion & carrot dumplings
  • Yum cha basket $27.00
    • Pork & prawn siu mai x4, prawn har gao x4, char siu (BBQ pork) bao x3
  • -3x Chicken & prawn xiao long bao
    • Juicy chicken & prawn dumplings filled with gravy
  • -3x Pork, prawn & chive shui jiao
    • Pork, prawn & chive dumplings
  • Monkey nuts (V)
    • Our favourite assortment of mixed salted nuts with banana chips
  • Char siu bao
    • BBQ pork bun
  • -3x Vegetable xiao long bao (V)
    • Juicy mushroom & choy sum dumplings filled with gravy
  • Bowl
  • HOMEMADE BEAN SOUP (FASOLADA) (V) 11.50
    • haricot beans and vegetables in a fresh tomato soup
  • for 2 49.00
  • small 19.50
  • SAUSAGE SOUVLAKI 14.00
    • grilled spicy sausage and fried egg wrapped in warm pita bread. Choice of sliced tomato or lettuce, feta or sliced cheese and sauce
  • open $1.00
  • sauce (tomato/chilli/bbq/mustard) $0.50
  • CHICKEN GIRO 18.50
    • marinated chicken from the spit, served with Greek salad & chips
  • TRADITIONAL SOUVLAKI
  • BBQ CHICKEN PIZZA 14.00
    • Chicken, capsicum, pineapple, Spanish onion, mushroom & BBQ sauce
  • Beef & Burgundy Pot Pie 19.90
    • Topped with flakey puff pastry served with chips & salad
  • CHILLI CHEESE FRIES 9.00
    • A bowl of fries topped with chilli con carne, melted cheese, sour cream, guacamole & a chilli emulsion
  • Cream of Broccoli Soup 7.00
    • Served with garlic & parmesan crouton
  • RMH POT PIE 19.90
    • Served with chips & a garden salad. See our chef's specials
  • Beetroot Risotto 16.90
    • Thyme-roasted beetroot, char-grilled & caramelised onion sauteed with arborio rice & finished with cream cheese
  • MATADOR 14.00
    • Chorizo sausage, roasted capsicum, tomato, Spanish onion, parmesan & wild roquette
  • SWEET POTATO CHIPS (v/gf) 6.00
  • 105. Special Chargrilled Pork Chop $13.00
    • (with egg and meat loaf)
  • 401. Prawn & Chicken
  • 17. Beef & Chicken Special M $12.50
    • (beef, brisket, beef balls, tendon, tripe, sausage, bone marrow, drumstick, giblet, liver, heart) (GF)
  • 4 rolls $10.00
  • 203. Fried Chicken $11.50
  • 402. Vegetables
  • S $11.50
  • M $12.50
  • Soft Shell Crab $11.00
    • (w/asian salad)
  • Fried Chicken Gua Bao $5.20
    • Cabbage slaw w/mayo
  • Fried Silky Tofu Gua Bao (V) $5.20
    • Pickled mustard / sweet soy sauce and crushed peanuts
  • Veggie Pack (V) $9.70
    • Choi bao / taro bao / fried silky tofu gua bao
  • Breakfast Bao $4.90
    • (lightly fried egg & bacon)
  • Taro bao (v) $2.70
  • Nai wong bao $2.50
    • egg custard
  • Traditional Wonders $11.50
    • Da pork bao / char siu bao / choi bao / nai wong bao
  • Regular $4.95
  • Add to a platter or combo
  • Add to Chips: Jalepeño cheese (when available)
  • 1/2 Rack $31.00
  • Jumbo $2.00
  • - cheese, tomato, beetroot, cucumber or coleslaw $1.00
  • Jumbo $7.95
  • Dill pickles
  • Tofu darac bowl $15.00
  • Cheese fire chicken $18.00
    • Spicy korean stir-fried chicken with melted mozzarella cheese
  • Tofu steak $17.00
    • Grilled tofu with ground radish, green salad and teriyaki
  • Beef bulgoki don $13.00
    • Mild or spicy beef bulgoki served on steamed rice
  • Chicken darac bowl $15.00
  • -Teriyaki chicken don $10.90
  • Gyu-tan shioyaki $19.00
    • Pan-fried ox tongue with salt on salads
  • -Extra combo 2 $9.00
    • Ramen, sausage, cheese, dumplings and vegetables
  • Salmon sashimi - Large 16pieces $34.00
  • Moro Kyu - Cucumber served with spicy miso paste $5.50
  • Tsukemono - Combination Japanese daily pickles $6.50
  • Ten don - Tempura combination on rice with special sauce $14.90
  • Maguro sashimi - Tuna sashimi $23.00
  • Orange Juice $4.00
  • Hiya yakko - Chilled bean curd served with $6.50
  • Tsukemono - Combination Japanese daily pickles $6.50
  • Beetroots $15.00
    • rockmelon, feta, pistachios
  • Spanish chorizo $18.00
    • caramelised onions, peppers, tomato sauce
  • Mediterranean tastes $25.00
    • mezze tray
  • Carne $25.00
    • napoli, mozzarella, pancetta, chorizo, soppressata salami, garlic
  • Braised lamb shoulder $48.00
    • oven baked potatoes (600gr) Sovereign Hill
  • Garlic bread $9.00
    • garlic butter, herbs
  • Smoked Salmon $25.00
    • fiore di latte, mozzarella, capers, red onion, garlic oil
  • Napoli $22.00
    • napoli sauce, fiore di latte, mozzarella, olives, anchovies, capers, garlic, chilli
  • BACON & EGG 6.90
  • AVOCADO & SALMON 9.00
  • HAM
    • Dijon mustard, cream cheese, tasty cheese, tomato, cucumber and lettuce
  • PLAIN, CHIVE, BLUEBERRY
  • TURKEY
    • cream cheese, cucumber, lettuce and cranberry sauce
  • TUNA
    • (mixed with mayo & corn) tomato, Spanish onion, rocket and carrot
  • BANANA NUTELLA PEANUT BUTTER 8.00
  • VEGEMITE MELTED CHEESE 5.50
SweatShop

SweatShop

location

Address

Basement, 113 Lonsdale Street, CBD, Melbourne

phone

Phone

0396636363

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: Closed, Thursday: Closed, Friday: 5:00 PM – 1:00 AM, Saturday: 7:00 PM – 1:00 AM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Bar Food

features

Features

Wine Bar ,  Bar

Location
Basement, 113 Lonsdale Street, CBD, Melbourne
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