Address
127 Russell St, Melbourne VIC 3000, Australia
The Crafty Squire in Melbourne Menu
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Nearby Sample Menus
- Lupino salami $19.00
- Margarita $20.00
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Torrone semifreddo $15.00
- Pistachio ice cream
- Insalata mista $8.50
- Tiramisu $14.00
- Contorno del giorno $9.00
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Chicken and garlic tortelloni $26.00
- Fresh tomato, bocconcini, basil and brodo
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Beef carpaccio $18.00
- Olive oil and parmesan
- Chicken & pork chop with rice $8.00
- Beef in egg sauce with rice $7.50
- Beef & veg chow mein $7.50
- Pork & wonton noodle soup $7.50
- Combination omelette $10.00
- Sweet & soup pork with rice $7.50
- Pork chop with egg with rice $7.50
- Large combination soup $7.50
- Poached Chicken Sandwich with avocado, tomato, chives, mustard, mayonnaise & toasted walnuts $13.00
- Mademoiselle Grey - Earl grey & rose petals N/A
- Toasted Croissant with ham, cheese & tomato - served with the Tea Room garden salad $13.00
- Hot Beverages - Hot Chocolate, Mocca, Vienna Chocolate, Chai Latté N/A
- Swiss Omelette* (V) with roasted sweet potato, fresh basil & herbed goats cheese, accompanied with frisée & citrus salad $19.00
- Fiji - Green tea with papaya & wild pineapple N/A
- Passion & Envy - Green leaf with sensuous passionfruit N/A
- Soup of the Day $14.00
- -3 $8.50
- Marinated victorian olives $8.50
- Salt-baked organic pear and tasmanian walnuts $11.00
- Smoked atlantic salmon, capers, creme fraiche toasted rye $18.00
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Karaage $16.00
- japanese-style battered chicken, marinated in soy, garlic, ginger & sake
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North indian $24.00
- Coconut, ginger, scented basmati rice & pappadums
- Sticky date pudding $15.00
- Mozzarella bar $25.50
- White Baits in Spicy Salt 9.00
- Beef with fresh Tomato 14.80
- Lemon battered Duck 20.00
- Chicken Vegetables 16.00
- Honey K i n g Prawns (battered) 25.00
- Chilli Beef 14.80
- Sesame Prawn 2 pieces 6.80
- Crisp Roast Duck 20.00
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Sauteed mushrooms $13.00
- With garlic/parsley/lemon/toasted sour dough/remoulade
- half avocado, double smoked bacon $4.50
- Egg on toast $6.00
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Ice cream sundae $14.50
- Selection of ice-cream/maraschino cherries/macadamia nut praline/chantilly cream
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Charred octopus $17.00
- With baby fennel/orange/dill/micro greens/fried capers
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Chicken liver parfait $17.00
- With cornichons/caper berries/sour cherry chutney/charred sourdough
- We love our locally sourced product-we hope you do too! here are our local suppliers: Sr Marty´s crumpets/fruit addiction for all our and veg/natural chorizo company/ST David´s dairy/red coral seafood/Donati's fine meats
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12 Hour pulled pork benedict $19.50
- On seedy sourdough/poached eggs/pear infused/hollandaise with pear/fennel/brussel sprout slaw
- Fuji apple Millefeuille
- $75 set menu per person
- Black sesame Brulee
- Grilled barramundi fillet, sansho pepper, wine soy
- Tofu cake, raspberry, coconut ice cream 13.00
- Green tea & white chocolate fondue for two 17.00
- Salmon sashimi, yuzu vinaigrette 18.00
- Kingfish sashimi, Asian dressing
- House made Quiche, salad Ham and cheese or Vegetable $12.50
- Y&J’s Fish & Chips with rocket salad and house-made lime & caper mayonnaise Y&J’s naked ale beer battered Barramundi fillet OR Grilled Barramundi Fillet (G*)(D) $22.50
- Crusty Toasted Bread, jam or vegemite $5.50
- Salmon Fillet Burger on a brioche bun with rocket, lime & caper aioli and fries $23.00
- Vegetable Salad cous cous, baby beetroot, sweet pumpkin, red onion, roasted broad beans, spinach & goats cheese, parsley dressing & balsamic glaze $18.50
- Chef’s Selection Share Plate daily selection $29.50
- Steak Sandwich on toasted sour dough with olive butter, rocket, sun-dried tomato, caramelized onion, & Swiss cheese served with fries and tomato relish (G*)(D*) $22.50
- Chicken Parmigiana topped with crisp pancetta, napoli sauce and Gruyere cheese with fries and slaw $25.00
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NEW Chocolate & Salted Tart 8.50
- 54% dark chocolate ganache with salted caramel nestled in a shortbread base. NF
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Belgian Spoil 17.00
- The hero Koko Black tasting platter: Chocolate Cherry Royale, Chocolate Alchemy Gateau, Chocolate Mousse, two pralines and Chocolate Ice Cream.
- 6 $13.80
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Vanilla & Salted Caramel Sepctacular 9.50
- Vanilla bean ice cream cashew nut brittle, drizzled with warm salted caramel sauce.
- + Add a scoop of ice cream to any dessert 4.00
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Capsicum & Eggplant 7.50
- Chargrilled capsicum and eggplant with tomato chutney and Swiss cheese. NF
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Teddy Pop 2.30
- in milk or dark chocolate GF NF
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Flourless Orange Cake 6.50
- Flourless orange cake dressed with orange frosting and poppy seeds. DF GF
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Sugar Peas $8.00
- Stir fried sugar peas with dashi soy sauce, sprinkled with Bonito Shavings
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Pipi-Sake Mushi $15.00
- Market fresh Pipies - braised with garlic, sake, butter and Mugen Soy Sauce garnished with fine chopped chives
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Tebasaki
- Japanese Deep Fried Chicken wings
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Aburi Chashu $15.00
- Flamed slow cooked pork, spring onion and mayonnaise
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Cuban Rum Roast $18.00
- Matsusalem Classico, Reserva Tuaca, Aperol, Apple Juice, Lime Juice & Rosemary
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Chips $6.00
- With Green Laver and Salt
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Juliet Apothecary $18.00
- Marie Blizzard Parfait Amour, Tanqueray, Maraschino Liquer, Grapefruit Juice & Sparkling Wine
- $10.00 (5 pcs)
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Thick raisin toast $5.80
- Served with small coffee
- ●Hot food
- Seasonal fresh fruit salad with yoghurt $6.50
- Pear rocket
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Eggs banedict $9.50
- Poached eggs and and ham served on english muffins topped with hollandiase sauce
- 7 am to 11am
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Eggs & bacon on toast $8.90
- Served with small coffee
- -Bacon, sausage, tomato, avocado, mushroom, spinach $2.00
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A6. KATSU DON $10.80
- Deep Fried Crumbed Pork & Egg On Rice
- Soft Shell Crab $3.00
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Inari $2.00
- (Scallop)
- Tempura Prawn $3.00
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Tempura Whiting Fish $2.00
- (Teriyaki sauce & Mayonnaise)
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Inari $2.00
- (Seafood)
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B3. SASHIMI BENTO $15.80
- Assorted Tempura & Sashimi
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Unagi $2.00
- (Teriyaki Sauce)
- Spicy Chilli Pork $11.90
- Two Choice with Rice or Noodles $10.90
- Combination $13.90
- Chicken $10.90
- Beef & Wonton $11.90
- Step 2 - Choose Topping: One Meat or Seafood + 2 Veg / Two Meat or Seafood + 2 Veg $10.90 / $11.90
- Step 3 - Choose Sauce for Wok Noodles: Oyster, Teriyaki, Szechuan Chilli, Mongolian, Satay, Black Pepper, Chilli & Basil, Garlic & Soy, Black Bean, Pad Thai N/A
- Beef Bulgogi (BBQ Beef & Vegetables) $11.90
- Pan Fried Shanghai Pork Dumpling (3 pcs) $9.80
- Pan Fried Chicken Breast Fillet in a Fresh Aromatic Soy Sauce $23.80
- Kong Bao Chicken $23.80
- Singapore Noodle $17.80
- Prawn Crackers $3.20
- Spicy King Prawn Chiu Chow Style $27.80
- Calamari with Szechuan Chilli Sauce $23.80
- Stir Fried Chicken Breast Fillet Chiu Chow Style $20.80
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Fried Silky Tofu Gua Bao (V) $5.20
- Pickled mustard / sweet soy sauce and crushed peanuts
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Sauces $0,50
- Sweet chilli mayo / yuzu aioli
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Mushroom - Black Sesame Rye Bao $10.00
- (cheesy portobello mushroom w/roasted sesame mayo)
- Taro Crisps $6.00
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Da chicken bao $4.00
- egg and shiitake mushroom
- Popcorn Chicken $8.00
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Special Two $5.00
- Char siu bao or choi bao
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Fried Chicken Gua Bao $5.20
- Cabbage slaw w/mayo
The Crafty Squire
Phone
098100064
Opened hours
Monday: 11:00 AM – 3:00 AM, Tuesday: 11:00 AM – 3:00 AM, Wednesday: 11:00 AM – 3:00 AM, Thursday: 11:00 AM – 3:00 AM, Friday: 11:00 AM – 5:00 AM, Saturday: 11:00 AM – 5:00 AM, Sunday: 11:00 AM – 3:00 AM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Australian , Bar , Bar Food , Modern Australian , Pub Food
Features
Reservations , Bar Scene , Seating , Waitstaff
127 Russell St, Melbourne VIC 3000, Australia
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