The Crafty Squire in Melbourne Menu

None

Nearby Sample Menus

  • S6. Shredded pork with Bamboo shoots in Chilli Sauce on Rice $7.50
  • 8pcs $4.00
  • Steamed Prawn & Chicken Dumpfings (4pcs, 8pcs)
  • S38. Hot & Sour Noodle Soup $8.50
  • SE3. Prawn with Satay Sauce $19.80
  • SE16. Stir-Fried Squid with Black Bean Sauce $19.80
  • S1. Hot & Sour Soup (Small/Large) $4.00/$6.80
  • Fresh Cucumber with Garlic Sauce
  • RAVIOLI TOTO’ E PEPPINO (RICOTTA) - filled with ricotta, prosciutto crudo, cherry tomatoes, fior di latte, basil, pepper $23.00
  • DONNA REGINA - San Marzano tomatoes DOP, buffalo mozzarella DOP, porcini mushrooms, sausage with fennel, prosciutto San Daniele 24 months DOP, basil $26.40
  • O SOLE MIO - San Marzano tomatoes DOP, buffalo mozzarella DOP, mediterranean tuna, egg, onion, capers, anchovies, cherry tomato, bocconcini, basil $24.60
  • TORCHIETTI ALLA NAPOLETANA - tomato, basil, salt, pepper, extra virgin olive oil $19.50
  • SAN GENNARO - San Marzano tomatoes DOP, buffalo mozzarella DOP, porcini mushrooms, mixed mushrooms, bocconcini, cherry tomato, basil $25.90
  • MACCHERONI ALLA NORMA DI BELLINI - tomato, eggplant, baked ricotta, basil $20.60
  • LINGUINE ALLE VONGOLE - clams with white wine, garlic, parsley, pepper $23.00
  • VERDI - San Marzano tomatoes DOP, buffalo mozzarella DOP, mascarpone, prosciutto San Daniele 24 months DOP, cherry tomato, bocconcini, basil $26.40
  • Unagi don $13.90
    • Grilled eel served on rice with egg and special sauce
  • O-bento ramen $12.50
    • Combination of selected seafood & chashu pork, marinated egg on japanese ramen soup
  • Sapporo ramen $11.20
    • Pork and vegetables served with thin japanese soup
  • Gyoza ramen $11.90
    • Chef special made japanese pork & prawn dumplings served on ramen soup
  • Assorted tempura $8.50
    • Deep fried prawns and vegetables coated with tempura light batter
  • Pork ramen $11.20
    • Tasty japanese marinated chashu pork slices on ramen noodles soup
  • Ebi ramen $11.90
    • Fresh king prawn on special ramen noodle soup
  • Oyako don $10.50
    • Chicken cooked with egg on special sauce served on rice
  • PETITS FOURS 6.00
  • KOREAN STYLE CRISPY PORK HOCK 39.00
    • with apple kimchi salad, pancakes & hoi sin
  • RARE BREED STICKY PORK BELLY 21.00
    • palm sugar caramel, young coconut salad & red chili
  • SLOW ROASTED LAMB SHOULDER 39.00
    • green chili dahl, cucumber and yogurt
  • KINGFISH SASHIMI 20.00
    • green chili, hot mint & toasted coconut
  • LUCY’S ROTI BREAD 5.00
  • YELLOW FIN TUNA TATAKI 21.00
    • with apple ponzu and wasabi
  • TEMPURA ORGANIC TOFU 18.00
    • & seasonal vegetables with tomato chili dipping sauce
  • Oyako Don ( or Spicy Oyako Don) - Chicken or Spicy Chicken, Egg on Rice $8.50
  • Salmon Chirashi Zushi - Salmon Sashimi, Tofu, Egg, Mushroom, Salads on Sushi Rice $9.80
  • Ebi Fry Curry Rice with Yasai Salad - Crumbed Prawns on Curry Rice, Salad $9.80
  • Sashimi - Salmon Only or Salmon & Tuna Sashimi, Seaweed Salad $10.00
  • Extra Miso Soup $1.00
  • Miso Soup $2.00
  • Temaki Ebi Fry Bento - Crumbed Prawns, Two Sushi Rolls, Salads $9.80
  • Teriyaki Chicken Bento - Teriyaki Chicken, Rice, Salads $8.80
  • Live Fish: Morwong - Fish Congee Seasonal
  • Fish with Ginger & Spring Onion Congee $15.00
  • FRUIT JUICE - (100%) Mango Juice (Glass/Jug) $8.00/$64.00
  • Minced Pork or Shredded Duck Meat Lettuce Cup (Sung Choy Bao) (2 pcs per order) $14.00
  • SPIRITS & APERITIFS: Jack Daniels Bourbon $10.00
  • Live Fish: Morwong - Steamed in Chao Zhow Style Seasonal
  • Live Fish: Coral Trout - Crispy Deep Fried Seasonal
  • Live Prawns: Steamed with Egg White & Chinese Wine Seasonal
  • Pork loaf salad $7.00
  • New york $5.10
    • Frankfurter with cream cheese
  • Crackling pork $9.00
  • Spinach $0.50
  • Beetroot $0.50
  • Special hotdog $6.70
    • Frankfurter with cheese, lettuce, fried onion, mushroom and tomato sauce
  • Chicken kebab salad $7.80
  • Sowboy $4.50
    • Frankfurter with chilli sauce & tomato sauce
  • Apricot/Banana Bread $ 8
  • Banana Bread $12
    • Toasted Banana Bread With mascarpone Cream, Maple Syrup And Walnuts
  • Hapuka And Orange Risotto $ 28
    • Pan Fried Fillets Of Fish Served On A Creamy Orange, Sage And Thyme Risotto
  • Open Breaky Wrap $ 14
    • Scrambled Eggs, Bacon And Hashbrowns Served On An Open Tortilla Wrap
  • Eggs Benedict $17
    • English Muffin Topped With Virginian Ham, Poached Egg And House Hollandaise Sauce
  • 1/2/3 Scoops Of Assorted Ice Creams/ Gulati $ 4/ $ 7.5/ $ 11.5
  • Pannacotta $ 14
    • House Made Vanilla Panna Cotta Infused With “Yarra Valley” Truffles Served With Braised Rhubarb
  • Mixed Lettuce, Red Onion, Olive, And Fetta Salad $ 7.5
  • Chips (V) $10.00
    • Aioli
  • Mushroom (V) $20.00
    • Crumbed portobello mushroom stuffed with taleggio, hash brown, cheese, lettuce, tomato & chipotle mayo
  • Trio of ice cream $10.00
  • Meatballs $20.00
    • Meatballs, basil, buffalo mozzarella, oregano & napoli
  • Risotto (GF, V) $20.00
    • Mushroom & taleggio
  • BURGERS All served with beer battered steak fries
  • Lemon pepper calamari (GFO) $16.00
    • Rocket, chilli, aioli
  • Pulled pork sliders $14.00
    • Red cabbage, apple slaw & chipotle mayo
  • Salt & Pepper Calamari Dusted In Garlic Salt, Served With Wonton Crisps $16.80
  • Authentic Prawn Dumplings With a Side of Shrimp & Sesame (3) $9.80
  • Chicken Feet - A Chinese Delicacy Steamed With Black Bean Sauce, Encased In a Lotus Leaf (4) $7.80
  • Pepper Chicken - Chicken Breast Marinated With Ground Toasted Szechuan Peppers, Lightly Stir Fried With Pepper Sauce & Stirred through with Kale $14.80
  • Kimichi Stir Fried Hokkien Noodles With Bean Sprouts, Snow Peas & Chives $13.80
  • XO Scallop Dumplings (3) $11.80
  • Oolong Tea Smoked Chicken Fillet With Raspberry Tea Mayo $15.80
  • Seasame & Coconut Layered Jelly With Shredded Coconut $8.80
  • chips inside $1.00
  • APPETIZER PLATTER for one 19.00
    • includes tzatziki, hommus & tarama dips, dolmadakia, feta cheese, kalamata olives, smoked sausages, Greek rissole & chicken or lamb fillet skewer.Served with warm pita bread
  • small 19.50
  • open $1.00
  • PITA BREAD (V) 2.00
    • warm flat bread
  • DIMITRA'S TRADITIONAL HOME-COOKING 28.00
    • Our chef Dimitra Melios' daily selection of home-style seasonal Greek dishes. Please choose from the selection on the daily specials board
  • for two 28.00
  • T-BONE STEAK 37.00
    • chargrilled to your liking served with Greek salad & chips
  • Traditional Wonders $11.50
    • Da pork bao / char siu bao / choi bao / nai wong bao
  • Breakfast Bao $4.90
    • (lightly fried egg & bacon)
  • Cheung chay bao $2.70
    • chinese sausage bao
  • Mushroom - Black Sesame Rye Bao $10.00
    • (cheesy portobello mushroom w/roasted sesame mayo)
  • Sauces $0,50
    • Sweet chilli mayo / yuzu aioli
  • Special Two $5.00
    • Char siu bao or choi bao
  • Veggie Pack (V) $9.70
    • Choi bao / taro bao / fried silky tofu gua bao
  • Nai wong bao $2.50
    • egg custard
  • -Add smoked salmon $5.00
  • Bruschetta
  • Bacon and egg ciabatta roll with relish $7.50
  • -Avocado and lemon $8.50
  • Porridge with stewed apples, pecans, honey & cinnamon $9.00
  • -Smoked salmon $5.00
  • Bruschetta
  • Croque monsieur $14.00
  • Chef Special Zensai > Selection of 3 kinds Japanese delicacies
  • Kaki Cocoon $16.80
    • Pure Coffin Bay Oysters wrapped in crispy Kataifi pastry w/ wasabi mayo
  • Hibachi Kaisen Teppan $29.80
    • Assorted Seafood on hot plate served w/ Ponzu sauce
  • Isobe Age (scallops rolled in seaweed)
  • Tempura Udon $27.80
    • Assort deep fried fish, prawn and veges in hot pot
  • Tonkatsu Bento Set $20.80
    • Crumbed Pork, Sashimi, Sides, Salad, Miso & Rice
  • Sashimi Salada $22.80
    • Fresh sashimi on mix green salad with spicy dressing
  • (min. order of 2)
  • Mixed Roasted Nuts $6.50
  • Oysters (each) $3.80
  • Mountain Man, Geelong Victoria $15.00
  • Taramasalata w mixed olives & bread $9.50
  • Pâté de foie gras 25G $23.50
  • Toasted Cheese & Ham Sandwich $8.50
  • Amaretti & Biscotti $1.50
  • Délice de Bourgogne, Burgundy France $14.00
The Crafty Squire

The Crafty Squire

location

Address

127 Russell St, Melbourne VIC 3000, Australia

phone

Phone

098100064

clock

Opened hours

Monday: 11:00 AM – 3:00 AM, Tuesday: 11:00 AM – 3:00 AM, Wednesday: 11:00 AM – 3:00 AM, Thursday: 11:00 AM – 3:00 AM, Friday: 11:00 AM – 5:00 AM, Saturday: 11:00 AM – 5:00 AM, Sunday: 11:00 AM – 3:00 AM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Australian , Bar , Bar Food , Modern Australian , Pub Food

features

Features

Reservations ,  Bar Scene ,  Seating ,  Waitstaff

Location
127 Russell St, Melbourne VIC 3000, Australia